Kori Menu

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

2 pieces of sushi nigiri or sashimi.

Tobiko or masago. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Choose three rolls.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Jumbo shrimp with mixed vegetables in brown sauce topped with cashew nuts.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Steamed soy beans.

Fried soft shell crab.

Fried tofu.

Shrimp dumpling.

Hot and spicy.

Large.

Small.

Small.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

5 spices-8 pieces. avocado or cucumber.

Seared tuna on cucumbers with chef special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Octopus, shrimp, krab, and cucumber, special sauce.

Crunchy krab and cucumber salad.

Spicy seared tuna on cucumbers with ponzu. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Ten pieces sushi and tuna roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Twelve pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sashimi and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Six pieces sushi, eight pieces sashimi, and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Three pieces tuna, yellowtail, salmon, and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sashimi over sushi rice. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Broiled eel over sushi rice. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces salmon sushi and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces tuna sushi and tuna roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Ten pieces sushi, ten pieces sashimi, salmon roll, tuna roll, and a California roll.

Two pieces salmon, tuna, yellowtail, shrimp, krab stick, eel, white fish, shrimp tempura roll, California roll, and a Philadelphia roll.

California roll, Philadelphia roll, salmon roll, tuna roll, cucumber roll, shrimp tempura roll, and a rock'n'roll.

4 pieces.

8 pieces.

Fried or steamed.

6 pieces.

2 of each: Egg roll, fried wonton, crab rangoon, spring roll, fried shrimp, chicken wings, and chicken teriyaki skewer.

With broccoli or mixed vegetables.

With broccoli or mixed vegetables.

Includes steamed rice and a side sauce.

Includes steamed rice and a side sauce.

Soft shell crab, cucumber, avocado, and tuna; deep fried, fish eggs, and special sauce.

Soybean paper with shrimp tempura spicy tuna, avocado, and special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Soft shell crab and cucumber roll, topped with eel, tuna, avocado, fish eggs, and eel sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Lobster tempura and cucumber roll, topped with eel, avocado, fish eggs, and eel sauce.

Eel, avocado roll, topped with spicy tuna special sauce and tempura flakes. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy pepper tuna, avocado, asparagus roll topped with spicy tuna and serrano pepper. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, white fish, avocado, krab, cream cheese; deep-fried, topped with fish eggs and scallions, special sauce.

Tuna, salmon, white fish, krab deep-fried, then wrapped in rice and seaweed with special sauce.

Smoked salmon, krab, cream cheese; deep-fried, with spicy, mayo, eel sauce, and shrimp sauce.

Avocado, cucumber, salmon, white fish, tuna, topped with fresh crunchy krab and chef special hot sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Salmon, yellowtail, avocado roll, with spicy tuna on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, yellowtail, krab, avocado wrapped in cucumber with ponzu sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Krab, cream cheese, white fish, with salmon on top; deep fried, with special sauce.

Crunchy spicy krab inside, tuna on top with spicy mayo and sriracha. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Shrimp tempura and avocado, with spicy krab on top.

Avocado, cucumber, ginger, wasabi, fish eggs, tuna, salmon, yellowtail, white fish with wasabi sauce and chili sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy tuna, cream cheese, avocado; deep fried, top with spicy krab, eel sauce, and spicy mayo. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Soy Bean Paper with Spicy Tuna, Krab, Avocado, and Fried Banana on Top with Special Sauce

Shrimp Tempura, Cucumber, and Asparagus, Topped with Spicy Tuna, Thai Hot Saue and Tempura Flakes

Chicken, beef, shrimp, pork, and crab meat with Chinese vegetables in brown sauce.

Chicken, beef, shrimp, and pork with Chinese vegetables in brown sauce.

Hot and spicy. Hand breaded chicken tossed in a sweet garlic sauce.

Hot and spicy. Fresh scallops, Chinese vegetables in garlic sauce.

Hot and spicy. Combination of general Tso's chicken and shrimp with Chinese vegetables in white sauce.

Hand breaded shrimp tossed in sweet garlic sauce.

Hot and spicy. Jumbo shrimp and fresh scallops and mixed vegetables in garlic sauce.

Jumbo shrimp with mixed vegetables in brown sauce, topped with cashew nuts.

Chicken with mixed vegetables in brown sauce, topped with cashew nuts.

Hot and spicy. Hand breaded chicken tossed in a delicious orange-garlic sauce.

Chicken, beef, and shrimp with Chinese vegetables in brown sauce.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Asparagus, avocado, cucumber, oshinko.

Krab, avocado, cucumber, fish egg.

Krab, cream cheese.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tempura shrimp, cucumber, fish egg.

Avocado or cucumber.

Tempura eel avocado roll.

Katsu fried salmon, avo, cream cheese.

Baked spicy tuna with spicy sauce.

5 spices-8 pieces.

Salmon, avocado, cucumber. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Shrimp tempura, krab, cream cheese, cucumber, fish egg.

Eel, cream cheese, avocado, cucumber, fish egg.

Smoked salmon, cream cheese, avocado. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Steak teriyaki, cream cheese, and avocado.

California roll topped with avocado.

Tempura soft shell crab and cucumber.

Salmon, krab, asparagus, fried.

Tempura lobster, avo and cucumber.

Deep fried spicy tuna and avocado with special sauce.

Deep fried white fish, tuna, salmon, avocado, and cucumber.

Tuna, salmon, yellowtail, avocado, and cucumber. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, tuna on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Salmon, yellowtail, eel, cucumber, fish eggs. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, topped with raw fish. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy shrimp, krab, avocado, cheese cream, crunchy outside.

Shrimp tempura, krab, salmon, cucumber, avocado, fish eggs. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Chicken tempura, spicy tuna, avocado, krab, cream cheese, fish eggs with house special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll with baked spicy krab on top.

Deep fried cream cheese and krab, spicy krab on top.

Shrimp tempura roll, with smoked salmon on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, with eel and avocado on top.

Eel, cucumber roll; topped with avocado.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Served with egg roll and pork fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Includes steamed rice and a side sauce.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

2 pieces of sushi nigiri or sashimi.

Tobiko or masago. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Deep fried spicy tuna and avocado with special sauce.

Deep fried white fish, tuna, salmon, avocado, and cucumber.

Tuna, salmon, yellowtail, avocado, and cucumber. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, tuna on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Salmon, yellowtail, eel, cucumber, fish eggs. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, topped with raw fish. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy shrimp, krab, avocado, cheese cream, crunchy outside.

Shrimp tempura, krab, salmon, cucumber, avocado, fish eggs. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Chicken tempura, spicy tuna, avocado, krab, cream cheese, fish eggs with house special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll with baked spicy krab on top.

Deep fried cream cheese and krab, spicy krab on top.

Shrimp tempura roll, with smoked salmon on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

California roll, with eel and avocado on top.

Eel, cucumber roll; topped with avocado.

Steamed soy beans.

Fried soft shell crab.

Fried tofu.

Shrimp dumpling.

Hot and spicy.

Large.

Small.

Small.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Seared tuna on cucumbers with chef special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Octopus, shrimp, krab, and cucumber, special sauce.

Crunchy krab and cucumber salad.

Spicy seared tuna on cucumbers with ponzu. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Ten pieces sushi and tuna roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Twelve pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sushi and California roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sashimi and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Six pieces sushi, eight pieces sashimi, and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Three pieces tuna, yellowtail, salmon, and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Fourteen pieces sashimi over sushi rice. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Broiled eel over sushi rice. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces salmon sushi and salmon roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Eight pieces tuna sushi and tuna roll. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Ten pieces sushi, ten pieces sashimi, salmon roll, tuna roll, and a California roll.

Two pieces salmon, tuna, yellowtail, shrimp, krab stick, eel, white fish, shrimp tempura roll, California roll, and a Philadelphia roll.

California roll, Philadelphia roll, salmon roll, tuna roll, cucumber roll, shrimp tempura roll, and a rock'n'roll.

4 pieces.

8 pieces.

Fried or steamed.

6 pieces.

2 of each: Egg roll, fried wonton, crab rangoon, spring roll, fried shrimp, chicken wings, and chicken teriyaki skewer.

With broccoli or mixed vegetables.

With broccoli or mixed vegetables.

Includes steamed rice and a side sauce.

Includes steamed rice and a side sauce.

Soft shell crab, cucumber, avocado, and tuna; deep fried, fish eggs, and special sauce.

Soybean paper with shrimp tempura spicy tuna, avocado, and special sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Soft shell crab and cucumber roll, topped with eel, tuna, avocado, fish eggs, and eel sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Lobster tempura and cucumber roll, topped with eel, avocado, fish eggs, and eel sauce.

Eel, avocado roll, topped with spicy tuna special sauce and tempura flakes. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy pepper tuna, avocado, asparagus roll topped with spicy tuna and serrano pepper. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, white fish, avocado, krab, cream cheese; deep-fried, topped with fish eggs and scallions, special sauce.

Tuna, salmon, white fish, krab deep-fried, then wrapped in rice and seaweed with special sauce.

Smoked salmon, krab, cream cheese; deep-fried, with spicy, mayo, eel sauce, and shrimp sauce.

Avocado, cucumber, salmon, white fish, tuna, topped with fresh crunchy krab and chef special hot sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Salmon, yellowtail, avocado roll, with spicy tuna on top. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, yellowtail, krab, avocado wrapped in cucumber with ponzu sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Krab, cream cheese, white fish, with salmon on top; deep fried, with special sauce.

Crunchy spicy krab inside, tuna on top with spicy mayo and sriracha. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Shrimp tempura and avocado, with spicy krab on top.

Avocado, cucumber, ginger, wasabi, fish eggs, tuna, salmon, yellowtail, white fish with wasabi sauce and chili sauce. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Spicy tuna, cream cheese, avocado; deep fried, top with spicy krab, eel sauce, and spicy mayo. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Soy Bean Paper with Spicy Tuna, Krab, Avocado, and Fried Banana on Top with Special Sauce

Shrimp Tempura, Cucumber, and Asparagus, Topped with Spicy Tuna, Thai Hot Saue and Tempura Flakes

Chicken, beef, shrimp, pork, and crab meat with Chinese vegetables in brown sauce.

Chicken, beef, shrimp, and pork with Chinese vegetables in brown sauce.

Hot and spicy. Hand breaded chicken tossed in a sweet garlic sauce.

Hot and spicy. Fresh scallops, Chinese vegetables in garlic sauce.

Hot and spicy. Combination of general Tso's chicken and shrimp with Chinese vegetables in white sauce.

Hand breaded shrimp tossed in sweet garlic sauce.

Hot and spicy. Jumbo shrimp and fresh scallops and mixed vegetables in garlic sauce.

Jumbo shrimp with mixed vegetables in brown sauce, topped with cashew nuts.

Chicken with mixed vegetables in brown sauce, topped with cashew nuts.

Hot and spicy. Hand breaded chicken tossed in a delicious orange-garlic sauce.

Chicken, beef, and shrimp with Chinese vegetables in brown sauce.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken with mixed vegetables in brown sauce topped with cashew nuts.

Jumbo shrimp with mixed vegetables in brown sauce topped with cashew nuts.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Asparagus, avocado, cucumber, oshinko.

Krab, avocado, cucumber, fish egg.

Krab, cream cheese.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tempura shrimp, cucumber, fish egg.

Avocado or cucumber.

Tempura eel avocado roll.

Katsu fried salmon, avo, cream cheese.

Baked spicy tuna with spicy sauce.

5 spices-8 pieces.

Salmon, avocado, cucumber. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Shrimp tempura, krab, cream cheese, cucumber, fish egg.

Eel, cream cheese, avocado, cucumber, fish egg.

Smoked salmon, cream cheese, avocado. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. Consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Steak teriyaki, cream cheese, and avocado.

California roll topped with avocado.

Tempura soft shell crab and cucumber.

Salmon, krab, asparagus, fried.

Tempura lobster, avo and cucumber.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Tuna, salmon, krab, cream cheese. consumption of raw or undercooked animal foods puts you at an increased risk of foodborne illness.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Served with egg roll and pork fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Includes steamed rice and a side sauce.