Korea House Restaurant Menu

Usda-choice sirloin marinated in our classic house-made bulgogi sauce and grilled to perfection.

USDA-choice beef bulgogi, an assortment of fresh vegetables, and a fried egg served over white rice. Served with hot sauce on the side.

House made deep fried dumplings filled with beef and assorted vegetables.

Spicy soup made with kimchi, pork, and tofu. served with white rice.

Stir-fried dish with rice cakes, fish cakes, and assorted vegetables in a classic spicy gochujang sauce.

Pork and assorted vegetables cooked in a black bean paste and served over noodles with an egg. Served with danmuji (yellow pickled radish)

USDA-choice beef short-ribs marinated in our classic house-made sauce and grilled to perfection.

Rice, beef, and assorted vegetables wrapped in seaweed.

House-made deep fried breaded mushrooms and tempura style korean sweet potatoes. served with our house sauce.

Jumbo shrimp breaded and deep fried. Served with our shrimp sauce

Pan-fried savory pancake filled with a seafood medley and scallions. Served with our house sauce

Stir-fried chicken feet in a fiery sauce.

Stir-fried dish with rice cakes, fish cakes, and assorted vegetables in a classic spicy gochujang sauce.

House-made deep fried breaded mushrooms. Served with our house sauce.

Skinless chicken breast marinated in our classic house-made bulgogi grilled to perfection.

Spicy pork marinated in our classic house-made gochujang based sauce and grilled to perfection

USDA-choice beef short-ribs marinated in our classic house-made sauce and grilled to perfection.

Grilled half-rack baby back ribs brushed with a fiery gochujang sauce and finished on the grill.

Marinated pork belly stir-fried with onions and jalapeños in a spicy gochujang sauce

Usda-choice beef marinated in our house-made sauce. served raw over cucumbers, seasonal fruit and two raw egg yolks.

Served with white rice, choice of protein, japchae, and fried mandoo

Served with white rice, choice of protein, stir-fried assorted vegetables, and fried mandoo

Served with white rice, choice of protein, fried mandoo, and fried shrimp

Served with white rice, choice of protein, fried shrimp, and japchae

USDA-choice beef bulgogi, an assortment of fresh vegetables, and a fried egg served over white rice. Served with hot sauce on the side.

Usda-choice beef bulgogi, assorted fresh vegetables, sauteed vegetables, and a sunny-side up egg served over white rice in a hot stone bowl. served with hot sauce on the side.

Pork and assorted vegetables cooked in a black bean paste and served over noodles with an egg. Served with danmuji (yellow pickled radish)

Thinly sliced skinless chicken breast stir-fried with assorted vegetables. Served with rice. (spicy available upon request)

Rice, beef, and assorted vegetables wrapped in seaweed. Served with our house sauce. Served with our house soup (soup dine-in only).

Stir-fried dish with rice cakes, fish cakes, ramen noodles and assorted vegetables in a classic spicy gochujang sauce.

Stew made from korean soybean paste, tofu, beef, jalapenos, and vegetables. served with white rice.

Beef bone broth soup made with shredded USDA-choice beef brisket, tripe, and sweet potato noodles. Served with white rice.

Spicy seafood noodle soup made with shrimp, squid, and vegetables. served with danmulji (yellow pickled radish)

Cold soup with buckwheat noodles, beef, cucumbers, house pickled radish, and 1/2 hard-boiled egg.

Spicy soup made with kimchi, pork, and tofu. served with white rice.

Spicy soft tofu soup with shrimp and squid. served with white rice.

Beef short-rib soup made with sweet potato noodles, vegetables, and an egg. served with white rice.

Spicy beef bone broth soup with shredded usda-choice brisket, tripe, and sweet potato noodles. served with white rice.

Stir-fried squid and vegetables in a spicy gochujang sauce. served with white rice and our house soup (soup dine-in only)

Tempura style fried squid. served with our house sauce. served with white rice and our house soup (soup dine-in only)

Jumbo shrimp, squid and scallops stir-fried with vegetables and sweet potato noodles in a spicy sauce. Served with white rice and our house soup (soup dine in only)

Broiled fish. served with white rice and our house soup (soup dine-in only)

Spicy seafood stew with fish, shrimp, squid, clams, tofu, and vegetables. served with white rice.

Stir-fried sweet potato noodles with vegetables. served with white rice and our house soup (soup dine-in only)

An assortment of fresh vegetables and a fried egg served over white rice. served with hot sauce on the side. served with our house soup (soup dine-in only)

An assortment of fresh vegetables, sautéed vegetables, and a sunny side up egg served over white rice in a hot stone bowl. served with hot sauce on the side. served with our house soup (soup dine-in only)

Spicy soup made with kimchi and tofu. served with white rice.

Spicy soft tofu soup with vegetables. served with white rice

Rice, egg and assorted vegetables wrapped in seaweed. served with our house sauce. served with our house soup (soup dine-in only). (no tofu option)

Spicy seafood soup made with fish, shrimp, squid, clams, mussels, crab, assorted vegetables, tofu, and noodles.

Spicy soup with rice cakes, fish cakes, spam, hard boiled eggs, assorted vegetables, and noodles.

Spicy korean fusion stew made with spam, all beef hotdogs, baloney, kimchi, tofu, assorted vegetables, noodles, and topped with cheese.

Served with white rice, chicken bulgogi, and mandoo

Served with white rice, beef bulgogi, mandoo, and jumbo fried shrimp

Sevred with white rice, chicken bulgogi, mandoo, and jumbo fried shrimp

Served with white rice and japchae

Iced tea,

Selections include ginseng tea and a variety of juices. Served by the glass.

Classic Japanese soda with choices of Original, Strawberry, or Melon flavors.

Japanese yogurt-flavored soft drink. Available in Original or Strawberry.

Bean sprouts lightly seasoned with sesame oil, garnished with sesame seeds and green onions.

A proprietary blend of ingredients creating a unique sauce, ideal for enhancing your favorite dishes.

Gochujang sauce, a fermented blend of soybeans, salt, and chili peppers, offering a balance of spicy, sweet, and savory notes.