Koon Thai Kitchen Menu

$$Asian, Thai
3860 Convoy St Suite 102, San Diego, CA 92111
  • Appetizer

    • Chicken Satay ( 4 Pcs.)

      Marinated chicken in mixed of Thai spices on skewer served with cucumber and peanut sauce.
      $9.95
    • Chicken Wings ( 5 Pcs.)

      Fried chicken wings with Koon Thai sweet chili sauce.
      $9.95
    • Cream Cheese Puff ( 5 Pcs. )

      Wrapped cream cheese, diced water chestnut and green onion with plum sauce.
      $8.95
    • Crispy Tofu

      Deep fried tofu, served with tamarind sauce and crushed peanut.
      $8.45
    • Curry Spinach Puff. ( 3 Pcs. )

      Deep fried crescent-shaped pastry filled with curved potato and Mozzarella cheese. Served with cucumber sauce.
      $8.45
    • Fresh Roll 4 Pcs. Tofu $8.45 / Shrimp $9.45

      Fresh rice paper filled with lettuce, carrot , mint, cilantro, basil, homegrown alfalfa and bean sprout served with peanut sauce.
    • Fried Calamari

      Deep fried calamari, served wit sweet chili plum sauce.
      $9.45
    • Gyoza ( 7 Pcs.)

      Fried Potsticker, Dumpling wrapped with cabbage and chicken , served with homemade sauce.
      $8.45
    • Pork Spare Ribs

      Fried marinated pork spare-rib with garlic, black pepper and coriander rift served with chili sauce.
      $9.45
    • Roti Dip

      Crispy Roti. bread, served with Massaman dipping sauce.
      $7.50
    • Spring Roll ( 5 Pcs. )

      Deep fried roll stuffed with glass noodle and vegetable served with plum sauce.
      $8.45
    • Thai Beef Jerky

      Deep fried marinated beef served with spicy lime sauce.
      $8.45
  • Koon Thai Salad and Yum

    • Chicken Satay Salad

      Mixed salad ,lettuce ,onion, tomato, cucumber, topped with grilled chicken satay served with peanut dressing.
      $10.00
    • Larb Crispy Pork

      Crispy pork tossed with red shallot, cilantro, mint, green onion, chili power ground toasted rice with lime juice.
      $15.00
    • Larb

      Ground Chicken with red shallot, cilantro, mint, green onion, chili power ground toasted rice with lime juice.
      $10.45
    • Som Tum Papaya Salad ( Thai Style)

      Chopped green papaya, mixed with green bean, tomato, garlic , carrot peanut and spicy lime dressing.
      $10.45
    • Som Tum Papaya Salad (Laostian Style)

      Chopped green papaya, mixed with green bean, tomato, garlic , carrot, Thai eggplant and fermented fish dressing.
      $11.75
    • Thai Salad

      Mixed salad, carrot, lettuce, onion, cucumber, tomato, boiled egg and wonton crisp, served with peanut dressing.
      $7.50
    • Yum Woon Sen

      Glass noodles mixed with ground chicken, shrimp, calamari, onion, tomato, cucumber, cilantro in spicy lime juice.
      $11.45
  • Soups

    • Tom Kha Soup ( Cup/ Pot)

      Thai coconut soup with napa, lemongrass, galangal and mushroom, and cilantro
    • Tom Yum Soup ( Cup/ Pot)

      Spicy and sour soup with fresh chili , mushroom, lemongrass, tomato, onion, cilantro
    • HOP POT Noodles

      Small rice noodle and assorted seafood with your choice of broth : ( Tom Yum / Tom Kha )
      $20.00
  • Special of the house

    • Panang Salmon

      Pan sear Salmon fillet in Panang curry sauce paste with rich consistency coconut mile, green bean, carrot, broccoli and lime leaves.
      $17.00
    • Pla Nuerng Ma-Now ( Fillet $20.00 / Whole $ 32.00 )

      Steamed fish in spicy lime - garlic broth with cilantro
    • Pla Pad Cha

      Deep fried whole fish intel golden brown with hot and spicy garlic sauce, lime leaves, bell pepper, green peppercorn, onion, basil and wild ginger.
      $27.00
    • Pla Sahm Rod ( Fillet $20.00 / Whole $ 32.00 )

      Fried fish with spicy sweet sour sauce, onion, red shallot, and bell pepper.
    • Jaew Hot

      Jaew Hot is a shabby in Thai style ( combination of meat )
      $45.00
    • Yum Pla Tod

      Deep-fried whole fish in mixed house dressing of spicy lime juice with apple, red shallot, lemongrass, lime, cilantro, mint, onion carrot, lime leaves, and peanut.
      $27.00
    • Thai Gluf

      Salmon , Calamari, mussel, shrimp , and corn cube with Thai cajun style
      $30.00
    • Issaan Wonder

      Papaya Salad , shrimp, cap moo , beef jerky , and sticky rice.
      $20.00
    • Khao Soi

      Northern Thai style egg noodle in light curry soup with pickled cabbage, lime, shallots, chili oil, topped with crispy noodles
    • Hung Lay Lamb Shank With Roti

      Lamb Shank with Massaman curry with potato , onion , curry tomato
      $28.00
    • Sen Chan Crab Meat

      Stir fried big cut noodle with the crab meat, egg , bean sprouts, onion, green onion, topped with cilantro
      $18.00
    • Tom Yum Goong

      River prawns, lemongrass, kaffir lime leaves, galangal, mushroom, tomato and onions served with Jasmine rice.
      $23.00
    • Chicken Biryani Rice

      Savory Indian dish that loaded with marinated chicken thigh and aromatic rice, topping with fried shallot and garnish with cabbages , cucumber, tomato, served with cilantro sweet and chili sauce.
      $15.00
    • Ped MK

      Roasted half duck with Chinese broccoli , ginger pickle , cucumber , bean duck juice sauce.
      $26.00
    • Moo DUO

      BBQ Pork , crispy roasted pork belly, boiled egg and Chinese broccoli, served with house special sauce (PN)
      $23.00
  • Traditional Thai Dish ( Curry / Noodles / Wok / Fried Rice )

    • Red Curry

      Red curry paste with bamboo shoots, Thai eggplants, basil, green pea and green bell pepper in coconut milk.
    • Yellow Curry

      Yellow curry paste with potato, carrot, onion, and green onion in coconut milk.
    • Pa-Nang Curry

      Pa-Nang curry paste in rich coconut milk with steamed broccoli and carrot with touch of peanut.
    • Massaman Curry

      Massaman curry pasted with potato, carrot, onion, in coconut milk and roasted peanut.
    • Pad Thai Noodles

      Stir fried small rice noodle with egg, bean sprouts, chive, tofu, and topped with crushed peanut.
    • Pad See Ew Noodles

      Stir fried flat rice noodle with egg , Chinese broccoli in black soy sauce.
    • Pad Kee Mao Noodles

      Stir fried flat rice noodle with garlic, egg, onion, bell pepper, and basil.
    • Rad Na Noodles

      Stir fried flat rice noodle with Chinese broccoli topped with Thai gravy. Crispy egg noodle add. $2.5
    • Thoen Noodle

      Stir fried rice noodle , with Chinese broccoli in spicy Koon Thai sauce.
    • Pad Woon Sen

      Stir-fried glass noodle , with garlic, egg, tomato, carrot, Napa, cabbage , shiitake mushroom, and baby corn
    • Cashew Nut

      Stir- fried fresh garlic, onion, green onion, bell pepper, water chestnut and cashew nut with Thai chili paste
    • Thai Basil

      Stir fried fresh garlic , onion, bell pepper, green bean, carrot, and basil with brown sauce.
    • Mixed Vegetables

      Stir fried garlic, mushroom, green bean, baby corn, broccoli, napa, cabbage, zucchini, carrot, and water chestnut with oyster sauce.
    • Eggplant

      Stir fried garlic , eggplant, onion, bell pepper, and basil.
    • Pre Ram

      Steamed vegetable topped with peanut sauce.
    • Garlic And Pepper

      Stir fried fresh garlic with pepper sauce.
    • Thai Fried Rice

      Stir fried jasmine rice with garlic, egg, Chinese broccoli, tomato, onion, and cucumber.
    • Spicy Fried Rice

      Stir fried jasmine rice with onion , garlic, egg, fresh cili, baby corn, green beans. bell pepper and basil.
    • Crab Fried Rice

      Stir fried Jasmin rice wit crab meat , egg , pea and green onion.
      $16.00
    • Pineapple Fried Rice

      Stir fried jasmin rice with pineapple chunks, chicken, shrimp, cashew nut, egg , raisin, green pea, and green onion.
  • Rice Dishes

    • Khao Karr Moo

      Stewed prom shank served with pickle cabbage, boiled egg, and sour hot chili sauce.
      $15.50
    • Khao Moo Dang Moo Krob

      BBQ pork, crispy roasted pork belly, boiled egg and Chinese broccoli, served with house special sauce.
      $15.50
  • Noodle Soup ( Choice of Noodle : Flat rice noodles / Small rice noodles / Thin rice noodles

    • Boat Noodles ( Beef )

      Noodles with slice beef, beef balls, liver and tripe, bean sprout, Chinese broccoli, green onion and cilantro and basil.
      $13.50
    • Hot Pot Duck Noodle Soup

      Noodles with roasted duck in stewed duck soup, bean sprout, Chinese broccoli, green onion and cilantro.
      $26.00
  • Lunch Special

    • Starter And Soup Special ( Limited Two Side Order Per One Entree )

    • Fresh Rolls Tofu ( 2 Pcs )

      $3.25
    • Fresh Rolls Shrimp ( 2 Pcs )

      $4.75
    • Crispy Tofu ( 6 Pcs )

      $3.25
    • Cream Cheese Puffs ( 3 Pcs )

      $4.25
    • Gyoza ( 3 Pcs )

      $3.25
    • Spring Rolls ( 2 Pcs )

      $3.25
    • Chicken Satay ( 2 Skewer )

      $4.75
  • Lunch Special

    • Create Your Own Entree

      Vegetable or Tofu $ 9 / Chicken $ 10 / Mock duck, Pork, Bee $10.45/, Shrimp, Fish $10.95 / Seafood ( Shrimp, Calamari, Mussel ) $12.95
    • Pad Thai Noodle

      Stir- Fried small rice noodle with egg, bean sprout, chive, tofu and crushed peanut.
    • Pad See EW

      Stir-fried flat rice noodle with egg, Chinese broccoli in black soy sauce.
    • Pad Kee Mao

      Stir-fried flat rice noodle with garlic, egg, onion, bell pepper and basil
    • Thai Fried Rice

      Stir-fried Jasmine rice with onion, garlic, egg, Chinese broccoli , tomato, onion
    • Spicy Fried Rice

      Stir-fried Jasmine rice with onion, garlic, egg, fresh chili, baby corn, green bean, bell pepper, and basil.
    • Green Curry

      Green curry paste with bamboo shoot, eggplant , green pea, red bell pepper, basil in coconut milk.
    • Red Curry

      Red curry paste with bamboo shoot, eggplant , green pea, green bell pepper, basil in coconut milk.
    • Yellow Curry

      Yellow Curry paste with potato , carrot, onion, green onion in coconut milk
    • Panang Curry

      Pa-Nang curry Paste in rich coconut milk with steamed broccoli and carrot with touch of peanut.
    • Cashew Nut

      Stir-fried fresh garlic. onion, green onion, bell pepper, water chestnut and cashew nut with Thai Chili paste.
    • Thai Basil

      Stir-fried fresh garlic, onion, bell pepper, green onion, carrot, and basil with brown sauce.
    • Mixed Veggies

      Stir-fried garlic, mushroom, green bean, baby corn, broccoli, napa, cabbage, zucchini, carrot , and water chestnut with oyster sauce.
    • Pra Ram

      Steamed mixed vegetable topped with peanut sauce.
    • Garlic And Pepper

      Stir-fried fresh garlic with pepper sauce

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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