Starters
- Grilled Octopus, Chimichurri, Shoestring Fries$9.00
- Buffalo Fried Frog Legs, Blue Cheese Aioli, Pickled Veggies$9.00
- Mongolian Steak Eggrolls, Sweet Chili-Ginger Dipping Sauce$10.00
- Cornmeal Fried Oysters, Remoulade, Cheddar Cheese Grits$15.00
- Italian Sausage Crostini, Tarragon Drizzle, Tomato Confit, Shaved Asiago$9.00
- Fried Eggplant, Tomato Jam, Fresh Mozz, Balsamic Molasses$8.00
- Jerk Spiced Lamb Patties, Pikliz, Coconut-Lime Crème$10.00
- Pulled Pork, Alabama White Bbq, Charred Scallion Hoe Cake$9.00
- Crab Cakes, Jalapeno Tartar Sauce, Arugula$15.00
- Black Bean Cakes, Salsa Fresca, Smoked Chile Sour Cream$9.00
Salads
- Mixed Greens, Red Grapes, Goat Cheese, Sunflower Seeds, Tart Apple Vin$9.00
- Iceberg Wedge, Blue Cheese Dressing, Bacon Crumbles$8.00
- Arugula, Avocado, Carrot, Scallions, Radish, Peanuts, Sesame Ginger-Miso Vin$9.00
- Spinach, Pecans, Dried Cranberries, Mozzarella, Honey-Balsamic Vin$9.00
Sides
- Fried Yucca, Citrus-Garlic Dipping Sauce$6.00
- Maduros, Smoked Chile-Crema$6.00
- Bacon-Mac N' Cheese$6.00
Entrees
- Miso-Ginger Glazed Swordfish, Green Beans, Shiitakes, Wasabi-Mashed Potatoes$26.00
- Pan Seared Corvina "Vera Cruz" , Arroz Amarillo(Tomato, olives, capers, onions)$26.00
- Walnut Floured Trout, Lemon-Herb Butter, Broccolini, Fried Red Potatoes$26.00
- Salmon, White Bean Scampi , Skinny Noodles(Tomato, arugula, garlic, herbs, white wine)$26.00
- Blackened Amberjack, Tasso Béarnaise, Red Beans And Rice, Crispy Kale$26.00
- Boneless Duck Breast, Persillade, Crispy Cauliflower, Sage-Whipped Parsnips$29.00
- Honey-Dijon Glazed Pork Chops, Spicy Honey, Collard Greens, Black Eyed Peas$21.00
- Linguini, Shrimp, Mushrooms, Tasso Ham, Asiago, Roasted Garlic Cream Sauce$24.00
- Mojo Chicken, Chorizo, Shrimp, Black Beans, Rice, Pepper Jack Cheese$24.00
- Peppered Flank Steak, Gorgonzola Butter, Onion Rings, Mashed Potatoes$24.00
Plates
- Paneed Rainbow Trout, Lemon-Herb Butter, Fef Dino Kale, Fried Red Potatoes$24.00
- Pan Seared Striped Bass, Walnut Agliata, Asparagus, Caramelized Fennel Risotto$26.00
- Sake-Soy Salmon, Fef Carrot "Kimchi", Shiitakes, Edamame Stir Fry, Sticky Rice$25.00
- Caper Roast Mahi, Sun Dried-Tomato Gremolata, Sautéed Chard, Asiago Polenta$26.00
- Blackened Cobia, Creole Tomato-Tasso Sauce, Grits, Crispy Kale$26.00
- Yellow Coconut Curry Lamb, Kale, Potatoes, Cauliflower, Rice, Mint Yogurt, Naan$18.00
- Grilled Bone-In Pork Chop, Carolina Bbq, Mac N' Cheese, Sweet Potato Fries$23.00
- Boneless Duck Breast, Herb-Merlot Glaze, Green Beans, Fingerling Potatoes$26.00
- Peppered Flank Steak, Gorgonzola Butter, Onion Rings, Mashed Potatoes$22.00
- Mojo Chicken, Shrimp, Chorizo, Pepper-Jack Cheese, Black Beans, Rice$19.00
- Linguini, Shrimp, Tasso Ham, Mushrooms, Roasted Garlic Cream Sauce, Asiago$20.00
Brunch
- Fried Chicken, Belgian-Style Waffle, Spicy Honey, Pecan Butter$16.00
- Full EnglishBangers, eggs, 'shrooms, baked beans, fried bread, roast tomato$15.00
- Fried Green Tomato Blt, Fried Egg, Tarragon Aioli, Home Fries$15.00
- Banana Stuffed French Toast, Peanut Butter Syrup, Cocoa Whip, Strawberries$15.00
- Toasted English Muffin, Avocado, Crab-Queso Sauce, Poached Eggs$15.00
- Pimento Cheeseburger, Bacon Jam, Pickles, Arugula, Home Fries$15.00
- Chorizo Scotch Eggs, Smoky Cheese Sauce, Pico De Gallo, Avocado-Lime$15.00
- Blackened Shrimp N' Grits, Tasso-Tomato Cream Sauce, Crispy Kale$15.00
- Brunch Bean Cakes, Fried Eggs, Avocado Creme, Salsa Fresca, Chorizo$14.00
- Caramelized Salmon, Tomato-Caper Butter, Green Beans, Mushroom Pilaf$16.00
- Mushrooms On House Focaccia, Tarragon Cream, Spinach, Poached Eggs$15.00
- Paneed Trout, Roasted Pecan Butter, Creamed Spinach, Home Fries$16.00
- Corned Beef Hash, Red And Green Bells, Potatoes, Onions, Fried Eggs$16.00
Kool Reds
- Prisoner | Blend | Napa 2019
- Taken Blend | Napa 2018
- Unshackled By Prisoner Blend Central Coast | 2019
- Cesari Mara Ripasso "Baby Amarone" | Italy | 2018
- The Specialyst (Red Zinfandel | California | 2018
- San Palo Rubio Sangiovese Italy | 2018
- Complicated Grenache/Syrah Blend California | 2018
- Garzon Cabernet Franc Reserva Uruguay | 2016
- Bodega Norton Doc | Malbec Argentina 2017
- Rickshaw Red Blend Washington 2018
Merlot
- Milbrandt | Washington | 2018
Pinot Noir
- Seaglass Santa Barbara 2018
- Penner Ash Willamette Valley | 2018
- Bravium | Anderson Valley | 2018
- Angeline California 2018
Cabernet Sauvignon
- Goldschmidt Hilary | Oakville 2017
- Quilt | Napa Valley | 2018
- Joel Gott 815 California | 2016
- Cannonball California 2018
After Dinner
- Grahams 10 Yr | Tawny$9.00
- Grahams Six Grapes | Ruby$8.00
Kool Desserts *
- Chocolate Soufflé Cake & Vietnamese Coffee Ice CreamTorched meringue, candied hibiscus roselles.$9.00
- Sticky Toffee Date Cake, Persian Saffron - Pistachio Ice CreamHard sauce, fried parsnips.$8.00
- Mint Chocolate Chip 'Baked Alaska'Chocolate wafer, brownie & ice cream encased in a torched meringue. Slow roasted strawberries.$9.00
- Bay Leaf Crème BruleSesame tuile, blackberries$8.00
- Salted Chocolate-Juniper Panna CottaCoffee whipped cream, hazelnut streusel, candied peel.$8.00
- Sweet Potato Bread Pudding, Bourbon Praline SauceCrème fraiche whipped cream, vanilla bean ice cream.$8.00
Others
- Coffee$2.50
- Six Grapes Ruby Port/Gl$8.00
- Graham's 10 Year Tawny Port
Menu Gallery
Menu Gallery
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