Kook Kai's Thai Noodles Menu

4.5
(175+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • NF1. Pad Thai

      Rice noodles sautéed in sweet tangy sauce with egg, bean sprouts, red bean curd and scallions, sprinkled with roasted peanuts.
      $13.95
    • A2. Spring Rolls

      Crispy vegetable rolls served with a sweet and sour sauce.
      $7.00
    • FR3. Basil Fried Rice

      Spicy. Spicy fried rice, chilies, garlic, onions, bell peppers, and basil. (Medium spicy).
      $13.95
    • NF3. Drunken Noodle

      Spicy. Stir-fried wide rice noodles with bell peppers, tomatoes, onions, and Thai basil in a spicy garlic chili sauce. (Medium spicy).
      $13.95
    • C1. Panang Curry

      Spicy. Panang curry paste with coconut milk, bell peppers, Thai basil and steam broccoli. (Medium spicy).
      $13.95
    • NF2. Pad See Ew

      Stir-fried wide rice noodles with egg and broccoli in a sweet soy sauce.
      $13.95
    • D1.Mango Sticky Rice

      Fresh mango served with steamed sweet rice flavored with coconut milk and garnish with crispy yellow bean.
      $7.95
    • FR2. Thai Fried Rice

      Thai traditional style fried rice with egg, onions, peas, tomatoes, Chinese broccoli, and scallions.
      $13.95
    • B2.Thai iced tea (24 oz. cup)

      Thai iced tea in 22 oz. cup
      $5.00
    • C2. Green Curry

      Spicy. Green curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and Thai basil. (Medium spicy).
      $13.95
  • Thai noodles soup

    Thai rice noodles soup
    • Yentafo seafood

      Long history Yentafo noodle recipe from PA-KENG Talad noi Bangkok Thailand. That is an authentic Thai-style wide noodle soup with fish balls, crispy wonton skin, seafood, and bok choy vegetables with special homemade red sauce.
      $16.95
  • Appetizers

    • A1. Satay

      Original Thai BBQ chicken served with peanut sauce and a cucumber salad.
      $9.00
    • A2. Spring Rolls

      Crispy vegetable rolls served with a sweet and sour sauce.
      $7.00
    • A3.Veggies Curry Puffs

      Puff pastries filled with a savory mix of curry-seasoned vegetables, typically including potatoes, onions, and carrots.
      $8.00
    • A4. Crispy Fried Tofu

      Deep-fried tofu served with a sweet and sour sauce and crushed peanuts.
      $8.00
    • A5. Steamed Dumplings

      Steamed dumplings stuffed with shrimp, pork and chicken, served with a special soy sauce.
      $8.00
    • A6. Gyoza Chicken

      Fried veggie and chicken dumplings served with a special soy sauce.
      $8.00
    • A7. Crispy Shrimp Rolls

      Deep-fried crispy shrimp wrapped in a spring roll wrap, served with a sweet and sour sauce.
      $8.00
    • A8. Chicken Curry Puffs

      Deep-fried puff pastry filled with, potatoes, onions, and minced chicken in mild curry, served with a cucumber salad.
      $8.00
    • A9.Cheese Crab Rangoon

      Cream cheese, carrot,celery,Imitated crab and crab meat, egg,Wheat and corn starch fried in wonton skin served with sweet&sour sauce
      $8.00
    • A10. Bangkok Wings

      Spicy. Fried chicken wings tossed with a house special sauce. (Mild spicy).
      $9.00
    • A12.Chive dumpling

      Crispy chive leaf in tapioca flour served with a special soy sauce.
      $8.00
    • A13.Fish cake (Tod-man-pla)

      Fried Thai fish cake served with sweet and sour sauce and crushed peanuts.
      $8.00
    • A14.TOONG TONG

      Golden bags (toong tong) feature marinated prawns and minced chicken with Thai herbs and glass noodles, all encased in a delicate pastry.
      $8.00
    • A15.Gyoza Veggie

      Deep fried Gyoza Spinach ,carrot ,cabbage, corn, water chestnut, soaked, mushroom, soybean oil, sesame oil
      $8.00
    • A16.Mozzarella sticks

      Deep fried 100% Mozzarella spring cheese in a crispy seasoned breading (6 pcs./order)
      $7.00
  • Soups and Salad

    • SU1. Tom Yum

      Spicy. Hot and sour soup with lemongrass, galangal, mushrooms, tomatoes, scallions, and cilantro. (Mild spicy).
      $7.00
    • SU2. Tom Kha

      Spicy. Coconut milk soup with lemongrass, galangal, mushrooms, scallions, and cilantro. (Mild spicy).
      $7.00
    • SU3. Wonton Soup

      Wonton skin wrapped with shrimp, pork and chicken simmered with napa cabbage in a clear broth.
      $8.00
    • SL1. Larb Gai

      Spicy. Minced chicken mixed with red onions, scallions, cilantro, and roasted rice powder with spicy lime dressing. (Mild spicy).
      $10.95
    • SL2. Num Tok

      Spicy. Marinated grilled beef, sliced and tossed with red onions, scallions, and cilantro in spicy lime dressing. (Mild spicy).
      $12.95
    • SL3. Papaya Salad

      Spicy. Som tum. Shredded green papaya, tomatoes, carrots, string beans and roasted peanuts tossed in authentic spicy lime dressing served with grilled shrimp. (Mild spicy).
      $10.95
    • SL4. Seafood Salad

      Spicy. Shrimp, squid, and scallop tossed with spicy lime dressing, red onions, scallions, cilantro, and lemongrass. (Mild spicy).
      $11.95
    • SL5. House Salad

      Seasonal mixed greens, carrots, and tomatoes served with peanut sauce.
      $8.00
  • Noodles and Fried Rice

    • NF1. Pad Thai

      Rice noodles sautéed in sweet tangy sauce with egg, bean sprouts, red bean curd and scallions, sprinkled with roasted peanuts.
      $13.95
    • NF2. Pad See Ew

      Stir-fried wide rice noodles with egg and broccoli in a sweet soy sauce.
      $13.95
    • NF3. Drunken Noodle

      Spicy. Stir-fried wide rice noodles with bell peppers, tomatoes, onions, and Thai basil in a spicy garlic chili sauce. (Medium spicy).
      $13.95
    • NF4. Tasty Thai Lomein

      Stir fried lomein noodles, onions, carrots, red bell peppers, and napa cabbage.
      $13.95
    • FR1. Pineapple Fried Rice

      Stir-fried rice with shrimp, chicken, egg, onions, carrots, peas, pineapple, raisins, and cashew nuts.
      $17.95
    • FR2. Thai Fried Rice

      Thai traditional style fried rice with egg, onions, peas, tomatoes, Chinese broccoli, and scallions.
      $13.95
    • FR3. Basil Fried Rice

      Spicy. Spicy fried rice, chilies, garlic, onions, bell peppers, and basil. (Medium spicy).
      $13.95
    • ND1. Thai Noodle Soup

      Choice of thin noodles or flat noodles in house special clear broth with bean sprouts, cilantro, and scallions.
      $13.95
    • ND3.Boat Noodle Soup pork

      Pho noodle with choice of meat, pork meatball, bean sprouts, cilantro, scallion and fried garlic in concentrated Thai herbs and pork broth
      $15.95
    • ND4.Boat Noodle Soup beef

      Thin rice noodles in a rich broth enhanced with beef blood, typically includes slices of beef, meatballs, and bean sprouts, garnished with cilantro and fried garlic.
      $17.95
    • Drunken Thai Lo Mein Noodle

      Lo mien noodles stir-fried with bell pepper,tomatoes,onions,and Thai basil in a spicy Chili sauce
      $13.95
    • ND5.Noodle Duck

      Noodles with stew duck cooked in soup seasoned with with garlic oil, cilantro and onion
      $18.95
  • Entrées

    Entrées served with steamed jasmine rice.
    • E1. Ka Prow

      Spicy. Choice of meat sauteed with basil leaves, garlic, hot chilies, bell peppers, and string beans. (Medium spicy).
      $13.95
    • E2. Pad Cashews

      Choice of meat, cashew nuts, carrots, onions, bell peppers, and scallions sautéed in light brown sauce.
      $14.95
    • E3. Thai Garlic Sauce

      Choice of meat sautéed with garlic sauce served with steamed broccoli and carrots.
      $13.95
    • E4. Sesame Chicken

      Crispy fried chicken in a sweet and sour sauce, garnished with sesame seeds and steamed broccoli.
      $14.95
    • E5. Pad Broccoli

      Choice of meat and broccoli stir-fried in a light gravy soy sauce.
      $13.95
    • E6. Pad Mixed Vegetables

      Choice of meat and a medley of fresh vegetables stir-fried with a light gravy sauce.
      $13.95
    • E7. Spicy Eggplant

      Spicy. Choice of meat sautéed with eggplant, bell peppers, and basil sautéed in a spicy garlic chili and black bean sauce. (Medium spicy).
      $13.95
    • E8. Thai Ginger

      Choice of meat sautéed with fresh ginger, scallions, onions, mushrooms, and black mushrooms in a black bean sauce.
      $13.95
    • E9.Pad Prik Khing Chicken

      Tender chicken strips stir-fried with red bell peppers, green beans, and aromatic Thai spices in a rich, savory sauce. Served with a side of steamed jasmine rice.
      $13.95
  • Chef’s Specialties

    Entrées served with steamed jasmine rice or sticky rice.
    • SP1.Catfish Gone Wild

      Spicy. Stir-fried catfish in a specially prepared curry with bell peppers, fresh peppercorns, rhizome, eggplant, string beans, and basil leaves. (Medium spicy).
      $18.95
    • SP2.Crispy Duck Basil

      Spicy. Stir-fried crispy roasted duck and string beans with chili basil sauce, bell peppers topped with crispy basil. (Medium spicy).
      $18.95
    • SP3.Duck Curry

      Spicy. Roasted duck, tomatoes, pineapples, bell peppers, and Thai basil in red curry sauce. (Medium spicy).
      $18.95
    • FR4.Crab Meat Fried Rice

      Chef’s specialty with lump crab meat, peas, carrots, egg, and onions.
      $18.95
    • SP5.Kang Pa Chicken

      Aromatic curry with tender chicken, green beans, bell peppers, kaffir lime leaves, and green peppercorns in a rich, flavorful sauce.
      $15.95
  • Curries

    Curries served with steamed jasmine rice.
    • C1. Panang Curry

      Spicy. Panang curry paste with coconut milk, bell peppers, Thai basil and steam broccoli. (Medium spicy).
      $13.95
    • C2. Green Curry

      Spicy. Green curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and Thai basil. (Medium spicy).
      $13.95
    • C3. Red Curry

      Spicy. Red curry paste with coconut milk, bamboo shoots, bell peppers, and Thai basil. (Medium spicy).
      $13.95
    • C4. Mussaman Curry

      Spicy. Massaman curry paste with coconut milk, potatoes, onions, carrots, and peanuts. (Medium spicy).
      $14.95
  • Side Dishes

    • SD1.Jasmine Rice

      Steamed jasmine rice, known for its distinctive aroma and tender texture, is a traditional Thai staple.
      $2.50
    • SD2.Steamed brocoli

      Steamed broccoli, simply prepared and served as a light accompaniment.
      $3.50
    • SD3.Brown Rice

      Steamed whole grain rice offering a wholesome and nutty complement to any dish.
      $3.00
    • SD4.Sticky Rice

      $3.50
    • SD5.Sweet Sticky Rice

      Blue sticky rice topped with creamy coconut milk and garnished with yellow mung beans.
      $4.00
    • SD6.Steamed Vegetables

      Steamed vegetables featuring a medley of broccoli, carrots, baby corn, and cabbage, typically includes a selection of seasonal greens.
      $3.00
    • SD7.Steamed Noodles

      Steamed noodles; choice of thin or wide.
      $3.00
    • FR5.Egg Fried Rice

      Fluffy rice stir-fried with eggs, seasoned with soy sauce and a hint of garlic.
      $6.25
    • SD9.Peanut Sauce

      Homemade peanut sauce, traditionally served alongside a variety of mixed vegetables.
      $2.00
    • SD10.Sweet & Sour Sauce

      A tangy concoction of pineapple juice, vinegar, and hints of garlic, typically accompanied by crushed tomatoes and diced bell peppers.
      $1.50
    • SD11.Sub Brown Rice

      Substitute your dish with steamed brown rice, a whole grain option that typically includes a nutty flavor and chewy texture.
      $3.00
    • SD12.Sub Steamed Noodles

      Choices of flat or thin rice noodles for your entree and curry.
      $3.00
  • Desserts

    • D1.Mango Sticky Rice

      Fresh mango served with steamed sweet rice flavored with coconut milk and garnish with crispy yellow bean.
      $7.95
    • D2.Fried Bananas

      Bananas wrapped in spring roll skin, fried and drizzled with honey and sesame seed.
      $7.95
    • D3.Pumpkin Custard

      Pumpkin with coconut cream, egg, sugar,salt and firming agent.
      $7.95
    • D4.Taro ball with Coconut cream

      Tasty taro ball in coconut cream
      $7.95
    • D5.Baked Taro custard

      Smoothly blended taro with eggs and coconut milk, baked to create a soft, custard texture.
      $7.95
  • Beverages

    • B1.Organic coconut water

      100% Organic coconut water (No sugar added)
      $5.50
    • B2.Thai iced tea (24 oz. cup)

      Thai iced tea in 22 oz. cup
      $5.00
    • B3.Thai iced coffee (24 oz. cup)

      Thai style coffee
      $5.00
    • B4.Coca-Cola

      The cold, refreshing, sparkling classic that America loves.
      $2.25
    • B5.Ginger Ale

      Made from real ginger, this canned ginger ale offers a refreshing and crisp taste with natural flavors.
      $2.25
    • B6.Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.25
    • B8.Lemonade (24 oz. cup)

      in 24 oz. cup
      $4.95
    • B9.Apple juice

      Apple juice, served in a 24 oz. cup, made with freshly juiced apples.
      $4.95
    • B10.Thai Tea no ice (24 oz. cup)

      Thai Tea no ice in 22 oz. cup
      $6.25
    • B11.Thai Coffee no ice (24 oz. cup)

      Thai style coffee
      $6.25
    • B12.Arnold Palmer (Cha ma now) (24 oz. cup)

      Thai Ice Tea mixed with Lemonade in 22 oz.cup
      $5.00
    • UNSWEETENED ICED TEA

      Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.
      $4.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(301) 589-5341

939 Bonifant St, Silver Spring, MD 20910


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