Koo Thai Menu

Fried Calamari mixed with Onion, Red Bell, Cucumber, Scallion, Cilantro, Carrot and Chili lime paste.

Vegetarian Duck mixed with pineapple, onion, red bell, scallion, cilantro, cashew nut and chili limes paste

Fried Chicken Sautee with Basil Sauce

Crispy chicken wings coated in a sweet chili sauce, garnished with fresh herbs.

Crispy chicken wings coated in a tangy tamarind sauce, topped with crushed peanuts.

Pork dumplings, choice of steamed or fried, served in a portion of five pieces.

Vegetarian. Steamed or fried dumplings served with Koo Thai special sauce. 5 pcs.

Crispy chive pancake squares garnished with fried onions and fresh cilantro, served with a side of dipping sauce.

Steamed shrimp dumplings served with Koo Thai sweet black soy sauce.

Golden-brown pastry filled with spiced vegetables and potatoes, served with a side of fresh diced onions, tomatoes, and cilantro.

Contain Sweet Pea and Corn

Tender chicken in a rich Massamun curry sauce, served with flaky, golden roti. Garnished with fresh cilantro.

Crispy duck wrapped with roti bread savoisin sauce.

Eight pieces of chicken, typically coated in a mixture of spices and breadcrumbs, then deep-fried.

Golden and crispy, seasoned to perfection.

Crispy wonton wrappers filled with a mixture of crab meat and cream cheese, typically seasoned and deep-fried.

Four pieces of shrimp, dipped in a light batter and deep-fried to achieve a crisp texture.

Golden, crispy calamari rings, lightly seasoned and served with a wedge of lime and a side of tangy dipping sauce.

Crispy golden fries with a unique waffle-cut shape, served hot and delicious.

with spicy mayo sauce

Coconut soup and a hint of lime with mushrooms, onions, and bell peppers.

Shredded mixed vegetable topped with scallions, cilantro, and fried garlic.

Medium. Thailand's signature hot and sour soup made of shrimps, galangal, and lemongrass with coconut milk.

Thai Rice Soup with ginger, Scallion, Cilantro and fried garlic

Sautéed fresh and delicious blend of onions, carrots, bell pepper, scallion, pineapple, mushrooms in dried chili paste.

Steamed American Broccoli, Sautee Onion, Koo Thai style sauce with your choice of protein.

Rama peanut sauce paired with choice of protein: chicken to salmon, including mock duck and soft shell crab. Served with rice or steamed noodles. Select spice: mild to spicy.

Ginger-infused sauce with choice of protein (12 options including seafood, meats, and vegetarian). Served with rice or noodles, adjustable spice levels.

Sauteed Carrot, String Bean, Red Bell in the chili Paste

Hot red chili paste and light sweet curry in the mix of coconut milk, eggplants, bamboo shoots, bast, string beans, and bell peppers.

Rich and spicy Southern Thai curry with onions, coconut milk, potatoes, and peanuts.

Panang curry with protein choices ranging from chicken to soft shell crab. Served with rice or noodles, customizable spice level.

Yellow curry, choice of protein including seafood and meats, with rice or noodle side. Spice levels: mild to spicy.

Sautéed flat rice noodles with egg and Chinese broccoli Koo Thai sweet yellow bean.

Medium. Sautéed flat rice noodles with egg, fresh basil leaves, onions, carrots, bamboo, and bell peppers in Koo Thai spicy chili soy sauce.

Stir-fried rice with egg, onions, carrots tomatoes, and scallion with Koo Thai light soy sauce.

Stir-fried rice with tomatoes, scallion, pineapple, and egg.

Sautéed rice with egg, Chinese broccoli, white onions, with sweet Thai sausage in black soy sauce.

Medium. Stir-fried rice with egg, bell peppers, onions, carrots in Koo Thai basil sauce.

Medium spicy. Stir-fried rice with premium lump crabmeat, scallion, tomatoes, and egg.

Kua noodles tossed with choice of egg, chicken, vegetable, tofu, shrimp, squid, beef, mock duck, crispy pork, half crispy duck, soft shell crab, salmon, or jumbo shrimp. Spice options: mild, medium, spicy.

Spicy basil fried rice paired with four crisp shrimp tempura. Choose from mild, medium, or spicy.

Stir-fried rice noodles with crab meat, bean sprouts, shallots, eggs, and crushed peanuts.

Stir-fried rice with egg, onions, carrots, Red Bell and scallion with Tom Yum Sauce. Substitute brown rice for an additional charge.

Egg noodles, red Onion, bean sprout, pickled mustard green in curry coconut broth.

Rice noodles with scallion, bean sprout, chopped string bean and ground peanuts in spicy sour tom yum soup.

Soup with tender pork spareribs, rice noodles, green onions, cilantro, and a seasoned broth.

Larb salad with choice of chicken, crispy pork, or half duck. Served with optional white, brown, or sticky rice, or without rice.

Ground Meat with onions, bell pepper, carrot stir-fried in basil sauce over rice.

Ground Meat with tomatoes and fresh kaffir lime leaves cooked in chef's special sauce over rice.

Tamarind sauce paired with choice of seafood or duck. Options include soft shell crab, half duck, salmon, jumbo shrimp. Served with choice of rice: white, brown, sticky, or no rice.

Stir-fried kale, tomatoes, white onion, and crispy pork with light soy sauce.

Medium. Stir-fried crispy pork, carrots, bell pepper, onions, string bean with a basil sauce.

Crispy duck stir-fried flat rice noodles with egg, bean sprouts, and scallion in light sweet soy sauce.

Steamed Chicken served with delicious ginger rice, Thai spicy herb sauce on the side

Crispy half duck (with bone) with steamed mix vegetables with special duck sauce on the side.

No Sugar 0% Available

No Sugar 0% Available

No Sugar 0% Available

No Sugar 0% Available

Non-caffeinated Thai chocolate milk tea. Options for 16 oz or 22 oz. Choose from fresh, cream, oat, coconut, almond, or soy milk. Ice customization available.

No Sugar 0% Available

Brown sugar fresh milk, non-caffeinated. Options include 16 oz or 22 oz, sugar levels from extra to less sweet, and customizable ice from none to extra.

Rich brown sugar and your choice of milk, customizable with sizes (16 oz, 22 oz), sugar (extra, regular, less), and ice levels. Selection of milk includes dairy and plant-based options.

Brown sugar infused Thai tea with customizable options: choose from two sizes, sugar levels to taste, six types of milk, and desired ice amount.

No sugar 0% available

Premium Jasmine Green Tea - Choose from 16 or 22 oz. Sugar levels range from extra to none. Milk options include fresh, cream, oat, coconut, almond, soy. Customize ice level.

No sugar 0% available

Thai-style milk tea featuring grass jelly; customizable options including 16 oz or 22 oz sizes, sugar levels ranging extra sweet to less sweet, and varied ice amounts from extra to none.

Thai tea paired with tangy lime juice, offered in 16 oz or 22 oz. Customize sweetness (extra, regular, less) and ice level to preference.

Pink milk tea blend, non-caffeinated. Options for 16 oz or 22 oz. Sugar levels include extra sweet, regular, or less sweet. Choose ice level from less, normal, extra, to none.

Thai soy milk blend featuring basil seeds, red bean, and Thai tapioca. Options for size, sugar (extra, regular, less), and ice (less, normal, extra, none). Non-caffeinated.

Best sale.

Indian-inspired koo lemonade: Choice of strawberry, mango, or pineapple flavors. Available in 16 oz or 22 oz. Customize with sugar and ice levels to preference.

Mixed 2 Favor

Mixed Favor

16 Oz, 22 Oz. Adjustable sweetness and ice levels.

Coconut dragon fruit tea. Choose size (16 Oz, 22 Oz), sugar level (extra sweet, regular sweet, less sweet), and ice level (less, normal, extra, or no ice).

Hibiscus lemonade with options for tea size (16 oz or 22 oz), sugar level (extra sweet, regular sweet, less sweet), and ice level (less ice, normal ice, extra ice, no ice).

Tropical Coconut Slushy, 22 oz. Options include boba topping.

Brown sugar and chocolate slushy, 22 oz, optional boba topping.

Brown Sugar Milky Coffee (22 oz) with optional boba topping.

Refreshing 22 oz taro slushy with chewy boba topping.

A slushy made by blending ripe avocados, typically including a touch of sweetness.

A refreshing slush typically includes lychee and lemonade.

Green tea or strawberry ice cream, encased in a hot, crispy shell.

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

Creamy coconut milk pudding, served in small bowls, typically includes rice flour and is lightly sweetened.

A harmonious blend of soy sauce sweetened with sugar and infused with traditional Indian spices.

A blend of fiery chili peppers and select spices, typically simmered to enhance the heat and flavor.

A smooth blend of ground peanuts combined with traditional Indian spices, often served as a complement to various dishes.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Sweet Thai dessert with mango and sticky rice.

Wholesome brown rice to complement your meal.

Steamed noodles are gently cooked and typically include a blend of spices and herbs common in Indian cuisine, offering a simple yet aromatic side dish.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

A medley of assorted vegetables typically including broccoli, carrots, and green beans, gently steamed to retain their natural flavors.

Chicken wings tossed in a sweet chili sauce, typically includes a blend of sweet and mild spices.

Chicken wings coated in a tangy tamarind and peanut sauce, offering a unique blend of sweet and nutty flavors.

Medium.

Sautéed flat rice noodles with egg and chinese broccoli koo thai sweet yellow bean.

Stir-fried rice with egg, onions, carrots tomatoes, and scallion with koo thai light soy sauce.

Medium.

Sautéed rice with egg, chinese broccoli, white onions, with sweet thai sausage in black soy sauce.

Medium.

Medium.

Basil sauce over rice. Options include chicken, tofu, vegetable, mock duck, or shrimp.

Rice with Thai Phrik Phao sauce. Options include: chicken, tofu, vegetable, mock duck, shrimp.

Steamed chicken served over a bed of rice, typically seasoned with Indian spices.

Fried chicken served over rice, typically featuring marinated and spiced chicken pieces fried until crispy, accompanied by aromatic basmati rice.

Pork dumplings, choice of steamed or fried, served in a set of five.

Vegetarian. Steamed or fried dumplings served with Koo Thai special sauce. 5 pcs.

Crispy chive pancakes with a savory blend of fresh chives and spices, garnished with fried garlic.

Steamed shrimp dumplings served with Koo Thai sweet black soy sauce.

Golden, flaky pastry filled with a savory blend of spiced potatoes and peas, served in a set of three.

Tender chicken in a rich Massamun curry sauce, served with flaky, golden roti.

Tossed stripped papaya, string beans, tomatoes, and roasted peanut in Koo Thai spicy lime dressing.

Crispy duck wrapped with roti bread savoisin sauce.

Golden and crispy, seasoned to perfection.

Four pieces of shrimp, dipped in a light batter and deep-fried to achieve a crispy texture.

Eight pieces of chicken, coated with breadcrumbs and spices, then deep-fried.

Crispy wonton wrappers filled with a mixture of crab meat and cream cheese, typically includes onions.

Crispy golden fries with a unique waffle-cut shape, served hot and delicious.

Golden-brown calamari rings with a light, crispy coating, garnished with a sprinkle of seasoning and served with a wedge of lime and a side of dipping sauce.

with spicy mayo sauce

Larb salad with a choice of chicken, crispy pork, or half duck, served with your preferred rice type: white, brown, sticky, or none.

Ground Meat with onions, bell pepper, carrot stir-fried in basil sauce over rice topped with a fried egg.

Ground Meat with tomatoes and fresh kaffir lime leaves cooked in chef's special sauce over rice.

Tamarind Sauce: Choice of garlic sauce over soft shell crab, duck, salmon, or jumbo shrimp. Served with white, brown, or sticky rice, or opt for no rice.

Stir-fried kale, tomatoes, white onion, and crispy pork with light soy sauce.

Medium. Stir-fried crispy pork, carrots, bell pepper, onions, string bean with a basil sauce.

Crispy duck stir-fried flat rice noodles with egg, bean sprouts, and scallion in light sweet soy sauce.

Crispy half duck (with bone) with steamed mix vegetables with special duck sauce on the side.

Steamed Chicken served with delicious ginger rice, Thai spicy herb sauce on the side

Sautéed fresh and delicious blend of onions, carrots, bell pepper, scallion, pineapple, mushrooms in dried chili paste.

Sautéed scallion, carrots, garlic, black pepper with Krua-style sauce served on top of the healthy steamed vegetable.

Saucy Rama peanut blend over your choice of protein including seafood or vegetarian options. Served with a selection of rice or steamed noodles on the side.

Ginger sauce wok dish with choice of protein: chicken, vegetable, tofu, shrimp, squid, beef, mock duck, crispy pork, half crispy duck, soft shell crab (2 pcs), salmon, or jumbo shrimp. Served with a side of white, brown, sticky rice, steamed noodles, or without rice. Choose spice level: mild, medium, or spicy.

Sauteed carrot, string bean, red bell in the chili paste

Coconut soup and a hint of lime with mushrooms, onions, and bell peppers.

Shredded mixed vegetables topped with scallions, cilantro, and fried garlic.

Medium. Thailand's signature hot and sour soup made of shrimps, galangal, and lemongrass with coconut milk.

Thai Rice Soup with ginger, Scallion, Cilantro and fried garlic

Sautéed flat rice noodles with egg and Chinese broccoli Koo Thai sweet yellow bean.

Medium. Sautéed flat rice noodles with egg, fresh basil leaves, onions, carrots, bamboo, and bell peppers in Koo Thai spicy chili soy sauce.

Stir-fried rice with egg, onions, carrots tomatoes, and scallion with Koo Thai light soy sauce.

Stir-fried rice with tomatoes, scallion, pineapple, and egg.

Medium. Stir-fried rice with egg, bell peppers, onions, carrots in Koo Thai basil sauce.

Medium spicy. Stir-fried rice with premium lump crabmeat, scallion, tomatoes, and egg.

Sautéed rice with egg, Chinese broccoli, white onions, with sweet Thai sausage in black soy sauce.

Basil-infused fried rice paired with four crisp shrimp tempura. Choose your spice level: mild, medium, spicy.

Kua noodles with protein options including egg to jumbo shrimp, and spice levels from mild to spicy.

Stir-fried rice with egg, onions, carrots, Red Bell and scallion with Tom Yum Sauce. Substitute brown rice for an additional charge.

Hot red chili paste and light sweet curry in the mix of coconut milk, eggplants, bamboo shoots, bast, string beans, and bell peppers.

Rich and spicy Southern Thai curry with onions, coconut milk, potatoes, and peanuts.

Panang curry, phanaeng style, with diverse protein options including seafood, meats, and vegetarian choices. Served with a selection of rice or noodles. Available in mild to spicy.

Yellow curry with a choice of chicken, vegetable, tofu, shrimp, and more. Served with white, brown, or sticky rice, or steamed noodles. Available in mild, medium, or spicy.

Egg noodles, red Onion, bean sprout, pickled mustard green in curry coconut broth.

Rice noodles with scallion, bean sprout, chopped string bean and ground peanuts in spicy sour tom yum soup.

Tender duck pieces with fresh cilantro, bean sprouts, and crispy shallots in a rich broth with noodles.

Creamy Tom Yum Broth with Shrimp, mussel, squid, Soft-boiled egg, crispy pork and fish ball Topped with Bean sprout. Scallion and Cilantro

No Sugar 0% Available

No Sugar 0% Available

No Sugar 0% Available

Thai chocolate milk tea, non-caffeinated. Choices: 16 oz or 22 oz, sugar (extra, regular, less), milk options (fresh, cream, oat, coconut, almond, soy), ice preference (less, normal, extra, none).

No Sugar 0% Available

Brown sugar fresh milk: non-cafeinated, choice of 16 oz or 22 oz. Customize with sugar level from extra sweet to less sweet and ice preference, from less to none.

No Sugar 0% Available

No Sugar 0% Available

Premium jasmine green tea with choices of fresh, cream, oat, coconut, almond, or soy milk. Available in 16 oz and 22 oz. Customize sugar (extra to none) and ice level.

Cha Ma Now - Thai tea with a refreshing twist of lime juice. Choose from 16 oz or 22 oz. Customize sweetness (extra, regular, less) and ice levels to preference.

Non-caffeinated Indian milk tea with customizable size (16 oz, 22 oz), sugar (extra sweet 75%, regular 50%, less 25%), and ice level (from no ice to extra ice).

Pink Milk: Non-caffeinated. Choice of 16 oz or 22 oz. Sugar options: extra 75%, regular 50%, less 25%. Ice levels: from no ice to extra.

Brown sugar milk tea with customizable options. Choose from 16 oz or 22 oz sizes, sugar level (extra sweet, regular, less sweet), variety of milks (fresh, cream, oat, coconut, almond, soy), and ice preference (less, normal, extra, none).

Brown sugar cha yen - Thai tea with customizable options. Choose from 16 oz or 22 oz. Sugar levels range from extra to less sweet. Milk options include fresh, cream, oat, coconut, almond, soy. Ice levels vary.

Thai soy milk featuring basil seeds, red bean, and Thai tapioca. Options for 16 oz or 22 oz. Customize sweetness and ice level to preference. Non-caffeinated.

16 oz taro-flavored milk tea. Choose sugar level: extra sweet, regular, or less sweet. Adjust ice level: less, normal, extra, or no ice.

Best sale.

Koo Lemonade: Non-caffeinated Indian-style lemonade. Options include 16 oz or 22 oz, sugar adjustments (extra, regular, less), ice preferences, and flavors (strawberry, mango, pineapple).

mixed favor

Mixed 2 Favor

Glutinous rice mixed with coconut milk, garnished with fresh mango slices.

Green tea or strawberry ice cream, encased in a crispy, golden fried shell.

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

A creamy coconut milk pudding, typically made with rice flour and palm sugar, offering a smooth and sweet treat.