Kolsa’s Donuts Menu

A donut featuring a chocolate base, often garnished with unique or intricate toppings to elevate its presentation and taste.

Six hand-selected donuts featuring an assortment of our bakery's daily offerings.

A collection of 12 donuts, each generously coated in smooth chocolate.

A fast dozen donuts offers a quick selection of 12 freshly made donuts, often a mix of the day's available varieties without the option for specific requests.

A dozen light and airy donuts, each coated in a sweet glaze.

Fourteen bite-sized donut holes, each offering a simple yet satisfying taste experience, potentially dusted with sugar or a light glaze.

Miniature cream puffs filled with a light and airy custard.

Six assorted muffins, each crafted to showcase a variety of classic and innovative flavors.

A dozen assorted muffins, featuring a mix of classic and unique flavors such as blueberry, chocolate chip, and seasonal specialties. Each muffin is baked to offer a moist and tender texture.

A filled croissant typically includes a variety of sweet or savory fillings such as chocolate, cream cheese, fruits, or ham and cheese, encased in a flaky, buttery pastry.

A buttery croissant filled with sliced ham and melted cheese, typically drawing inspiration from classic American and French culinary traditions.

Soft buttermilk scone incorporating fresh apple pieces, typically complemented by a hint of cinnamon.

Soft buttermilk scone with a creamy cream cheese filling, offering a subtle sweetness.

Cronuts, a delightful fusion of croissant and donut, often filled with brown sugar roasted peaches, pecan elderflower jam, and topped with caramelized white chocolate mousse.

Chilled, refreshing brew for a revitalizing pause.

A smoothie, typically made with a blend of fruits, yogurt or milk, and sometimes sweeteners like honey or maple syrup.