Kokoro Restaurant Menu

1 piece. Asian spring roll made with shrimp, rice noodles, carrots, cilantro, and romaine lettuce wrapped in rice paper. Made fresh to order and served with hoisin keystone sauce. Come with one per order

Japanese fried Red Bird chicken bites with spicy mayo sauce. Fried in soybean oil.

Boiled, lightly salted soybeans in pods. Great with beer and sake. Served with our homemade peanut sauce

Lightly breaded red bird boneless, skinless chicken breast. Served with our tangy tonkatsu sauce. Lightly fried in soybean oil

4 pieces. Steamed or fried (age) wheat dumplings stuffed with ground pork and vegetables. Lightly fried in soybean oil or steamed to perfection

Wheat dumplings stuffed with ground pork. Lightly fried in soybean oil.

5 pieces. Chicken and vegetable dumplings served with a zesty gyoza sauce. Lightly fried in soybean oil

2 pieces. Delicious lightly breaded jumbo shrimp. Served with our ebi sauce. Lightly fried in soybean oil

Salmon, Tuna, or Plum

The best of both! If you are looking for a variety, try our most popular bowl. A combination of our mouthwatering beef, juicy teriyaki chicken, and fresh steamed vegetables. Served over steamed rice. Substitute famous all-natural Red Bird white meat for only $1.00 extra.

A mix of juicy and tender red bird chicken topped with a sweet teriyaki sauce and fresh steamed vegetables. Served over steamed rice. Substitute famous all-natural Red Bird white meat for only $1.00 extra.

Charbroiled, sliced, skinless red bird chicken glazed in our own sweet teriyaki sauce. Served over steamed rice. Substitute famous all natural Red Bird white meat for only $1.00 extra.

Charbroiled red bird chicken topped with our special curry sauce. We puree vegetables and blend gourmet spices for a taste you'll love. Served over steamed rice. Substitute famous all natural Red Bird white meat for only $1.00 extra.

A healthy combination that will appease your appetite! A flavorful blend of our mouth-watering USDA choice beef, slow cooked with onion and served with fresh steamed vegetables. Served over steamed rice

Our tender and juicy USDA Choice beef, thinly sliced with onions and slow cooked in its own flavorful juices. Served over steamed rice.

A delicious combination of beef topped our special curry sauce. We puree vegetables and blend gourmet spices for a taste you'll love. Served over steamed rice

Fresh vegetables steamed to perfection including snow peas, broccoli, bamboo shoots, bean sprouts, carrots, nappa and green cabbage. Served over steamed rice

Two tempura battered, lightly fried jumbo shrimp served with two vegetable bundles made with onion, carrots, zucchini and parsley. Topped with our specially blended tempura sauce. Served with steamed rice

Rich, delicious sake-marinated king salmon topped with teriyaki sauce and combined with fresh steamed vegetables. Served over steamed rice

Grilled freshwater eel topped with unagi teriyaki sauce, sesame seeds and seaweed flakes. Served over steamed rice. Add steamed vegetables for only .50 extra

Ahi tuna marinated in a ponzu sauce served with cucumbers, seaweed salad, seaweed shavings, avocado, and sesame seeds. Served over steamed rice

Traditional Japanese ramen, served in a miso paste broth. Topped with bamboo, cha shu pork, corn, bok choy, green onions, and Japanese-style boiled egg.

Similar to miso ramen, this dish is prepared in a soy sauce-based broth and is topped with bamboo, cha shu pork, seaweed, green onions, and Japanese-style boiled egg.

A delicious traditional noodle bowl with fish cake, fried tofu, wakame, shiitake mushrooms, boiled egg, and green onions. Served over thick udon noodles in a heart-warming broth made from soy sauce and sesame oil

A traditional Japanese style bowl served with two tempura battered, lightly fried jumbo shrimp and tempura vegetable bundles over thick udon noodles in a delicious heart-warming broth. Topped with sliced green onions

Japanese-style lo-fat yakisoba noodles stir-fried in a wok with carrots, cabbage, and onions. Topped with our tangy soba sauce and seaweed flakes.

Udon Noodles, topped with green onions, and served with splash broth.

Ramen noodles, topped with green onions and served with your choice of miso ramen or shoyu ramen broth.

A delicious mix of cooked pollack, avocado, cucumber, wakame(seaweed), masago, and sushi rice

Lightly battered tempura shrimp and tempura vegetables wrapped in seaweed and sushi rice.

Grilled freshwater eel, cucumber, and sushi rice

Raw salmon, cucumber wrapped with seaweed and sushi rice

Raw tuna, cucumber wrapped with seaweed and sushi rice

Raw tuna marinated with our spicy sauce, and cucumber wrapped with seaweed and sushi rice

Raw salmon, cream cheese and cucumber wrapped with seaweed and sushi rice

Cucumber and avocado wrapped with seaweed and sushi rice

4 pieces.Soft shell crab, lightly fried in soybean oil, then wrapped in seaweed and sushi rice

3 pieces. Short grain sweet rice wrapped in age (twice-cooked tofu)

The traditional Japanese style soup with tofu, wakame, and green onion in a tasty soybean broth

A Japanese favorite. Three kinds of mushrooms, slow cooked in a rich chicken broth with carrots, onions, and celery

A mix of lettuce, carrots, cucumbers, radishes and red cabbage garnished with an orange slice and served with a soy/ginger house dressing on the side.

A great alternative to a traditional salad. Intensely flavored with seaweed, sesame seed, sesame oil, vinegar and red pepper.

A delicious pickled salad with cucumbers, (nitakaya), radish, (takuwan) and eggplant (shibazuke).

Red Bird chicken, fresh mangos, cherry tomatoes, rice sticks, candied ginger bites, with a side of our Citrus Honey Vinaigrette.

A great vegetarian option. Soft, gluten-free tofu topped with our special ginger sauce and garnished with green onions

A Fresh tasting homemade dessert with green tea flavor prepared with cream cheese, yogurt, and lemon. Garnished with whipped cream.

16 oz Our perfectly fluffy and moist steamed rice. No sauce or juice included

16 ozOur perfectly fluffy and moist steamed rice. No sauce or juice included.

A healthy mixture of crisp steamed vegetables including fresh carrots, snow peas, broccoli, bamboo shoots, bean sprouts, nappa, and green cabbage

Two tempura battered, lightly fried jumbo shrimp, two tempura battered vegetable bundles made with onions, carrots, zucchini and parsley. Topped with our specially blended tempura sauce. Fried in soybean oil

Three tempura battered, lightly fried jumbo shrimp. Topped with our specially blended tempura sauce. Fried in soybean oil.

Three tempura battered vegetable bundles made with onions, carrots, zucchini and parsley. Topped with our specially blended tempura sauce. Fried in soybean oil.

3.5 ozTender, flavorful USDA choice beef, and onions

Lean, juicy, and delicious dark meat Red Bird Chicken. Topped with teriyaki sauce.Sub white meat for $1

Sake-marinated king salmon topped with teriyaki sauce and served with steamed vegetables

Grilled freshwater eel served with steamed veggies.

Lightly fried in soy bean oil.

8 oz

8 oz

Chili Pepper4 oz

8 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

Clementine, Grapefruit, Blackberry

Melon, Orange, Lychee, Grape, Strawberry, or Original

20 oz

20 oz

Bottle 20 oz

355 ml

20 oz

Bottle 20 oz