KoKoLo Donburi - Milpitas Menu

Fried premium pork or chicken with house sauce[rice or udon]

Mixed tempura with house sauce and rice.

Beef stir-fried with onion, served over rice

Pan-fried Japanese dumplings with pork and cabbage.

Deep-fried Kibinago fish with crispy skin

6 pieces of fried chicken wings with house,special sauce[mild spicy]

Fried japanese style squid ball with house sauce, mayo, bonito flakes and seaweed flakes

Juicy oysters coated in batter, deep-fried.

Deep-fried squid coated with tempura batter.

Grilled yellowtail jaw with lemon, salt and pepper.

Deep-fried chicken pieces with Japanese seasoning.

Premium pork belly braised with house special,sauce for 4 hours

Deep fried tofu in light batter. Served with dashi broth.

Housemade fried fish tofu[6 pieces]with curry sauce

Fish and tofu in a rich miso broth

Steamed rice, staple food in Chinese cuisine.

Curry with meat and vegetables.

Japanese wheat noodle soup with vegetables and fish cake.

Breaded deep-fried pork cutlet.

Breaded chicken cutlet, meat only.

Mushrooms,japanese sweet potato/yam onions,pumpkins and green beans

Fried premium pork or chicken with house sauce[rice or udon]

Breaded pork cutlet in curry sauce on rice

Tempura shrimp on rice

Vegetable tempura with house sauce on the side[rice or udon on the side]

Beef slices with onion, soy sauce on rice

Shiitake mushrooms on rice

Signature mapo tofu with house special sauce[mild spicy][rice or udon]

Chicken and egg on rice with soy sauce

Grilled eel on rice with sweet soy sauce

Crisp cucumbers in vinegar dressing

Crab meat, lettuce, cucumber, vinaigrette.

Carbonated water with a hint of fruit flavor.