Koja Sushi Menu

Steamed shrimp dumplings.

Crispy panko fried chicken strips.

Crispy fried tofu served in flavorful broth.

Classic pan fried beef dumplings.

Calamari tempura, special sauce.

Lightly seared salmon with chef's special sauce.

Lightly seared tuna with chef's special sauce.

Lightly seared beef with chef's special sauce.

Assortment of fresh fish, seaweed, and cucumber in vinegar dressing.

Crispy battered vegetables.

Crispy battered avocado with honey.

Spicy. Fresh cucumber and spicy crab meat.

Seasoned octopus.

Fresh spring greens, avocado, tuna in chef's special dressing.

Fresh spring greens, grilled chicken in chef's special dressing.

Fresh cucumber in vinegar dressing.

Seasoned seaweed topped with sesame seed.

Fresh spring greens, avocado slices in chef's special dressing.

Fresh spring greens, spicy tuna in chef's special dressing.

Green salad and fresh chopped sashimi in spicy sauce.

Shrimp, scallops and mussels in spicy broth.

Noodles with chicken, fish cake, vegetables & egg in fish-based broth.

Pan fried noodles, seafood and fresh vegetable in soba sauce.

Noodle served with shrimp tempura in fish-based broth.

Pan fried noodles, chicken and fresh vegetables in soba sauce.

Pan fried noodles, tofu and fresh vegetables in soba sauce.

Noodles with chicken, fish cake, vegetables & egg in fish-based broth.

Pan fried noodles, seafood and fresh vegetable in soba sauce.

Noodle served with shrimp tempura in fish-based broth.

Pan fried noodles, chicken and fresh vegetables in soba sauce.

Pan fried noodles, tofu and fresh vegetables in soba sauce.

Crispy battered chicken and vegetables.

Crispy panko chicken special sauce.

Crispy battered seafood and vegetable.

Crispy battered vegetables. Vegetarian.

Crispy panko fish fillets served with special sauce.

Spicy. Marinated seafood in a hot stone bowl bibimbap.

Bibimbap in a hot stone bowl.

Spicy. Rice cake, fish cake and vegetables in spicy sauce.

Spicy. Soft tofu with assorted seafood in spicy soup.

Sliced fresh tuna served on a bed of sushi rice.

Sliced fresh salmon served on a bed of sushi rice.

Sliced fresh tuna, salmon, and yellowtail served on a bed of sushi rice.

Green salad and fresh chopped sashimi with spicy sauce and bowl of rice.

Assortment of fresh sashimi & sushi, tempura, shumai, croquette, and special California roll.

Grilled chicken marinated in teriyaki sauce.

Grilled salmon marinated in teriyaki sauce.

California roll topped with crab meat, avocado and masago.

Tempura shrimp, cream cheese, and crab salad topped with crab salad and four different kinds of sauce, torched.

Tempura calamari, crab meat, avocado and cucumber topped with Koja sauce.

Cooked salmon, spicy tuna, eel, cucumber, crab meat and asparagus topped with Koja sauce and spicy sauce.

Tuna and avocado topped with red tuna, white tuna and tobiko.

Tempura shrimp, avocado, cucumber, cream cheese, and spicy tuna crunchy topped with Koja sauce.

Baked. Shrimp tempura, crab salad, and cream cheese topped with spicy crab salad and spicy mayo.

Shrimp tempura, cream cheese, avocado topped with tuna, eel, salmon and tobiko topped with Koja sauce.

Tempura soft shell crab, eel, crab salad and avocado topped with Koja sauce and spicy sauce.

Eel, avocado, and cucumber topped with eel, avocado, tobiko and Koja sauce.

Special California roll topped with deep fried lobster, Koja sauce and spicy sauce.

Crab and cream cheese tempura fried.

Tempura shrimp, crab meat, avocado, cucumber and crunch Koja sauce on top.

Crab salad, avocado, shrimp tempura, topped with tuna, avocado and salmon with mango sauce, tobiko sauce, onion sauce and jalapeno sauce.

Shrimp tempura roll, topped with cooked shrimp, chopped jalapeno, mango and brown sauce and spicy sauce.

No rice; cream cheese, crab, tamago, avocado and panko topped with crab salad, white sauce, brown sauce, Koja sauce and spicy mayo; torched.

Salmon, cucumber and avocado topped with salmon, lemon, mayo sauce and masago.

Deep fried soft shell crab, crab meat, avocado, cucumber and masago topped with Koja sauce.

Baked. Crab salad, avocado and salmon topped with tobiko and white sauce.

Shrimp tempura, spicy tuna and avocado topped with crab meat, cucumber, spicy sauce, Koja sauce and hot sauce.

Baked. White tuna, avocado, tamago and crab meat topped with scallop, eel, masago and scallion topped with white sauce.

Cream cheese, crab salad, avocado, shrimp tempura, topped with spicy tuna, panko and four different sauce torched and crunchy.

Shrimp tempura and crab salad topped with tuna, avocado, spicy sauce, Koja sauce and masago.

Spicy tuna and avocado topped with salmon, lemon scallion and sesame seed.

Tuna, avocado, cucumber topped with tuna, avocado, salmon, white sauce, brown sauce, chili sauce, tobiko, onion, sesame and hot sauce.

Cooked shrimp, avocado and cucumber.

Spicy.

Cooked salmon skin and cucumber topped with Koja sauce.

Spicy.

8 pieces. Crab meat, avocado and cucumber topped with eel, avocado, Koja sauce and masago.

Marinated beef and asparagus with Koja sauce.

5 pieces. Tempura shrimp and avocado topped with Koja sauce.

5 pieces. Tempura chicken, cucumber, crab meat and Koja sauce.

Spicy. Crab meat, avocado and cucumber with spicy sauce.

Crab salad and avocado.

Spicy.

Smoked salmon, cream cheese and avocado.

8 pieces. Crab meat, avocado, cucumber topped with three different kinds of fish, crab meat and avocado.

8 pieces. Crab meat, avocado, and cucumber topped with eel, avocado, Koja sauce and masago.

5 pieces. Tempura shrimp, crab salad and avocado topped with tempura crunch, spicy sauce and Koja sauce.

5 pieces. Tempura shrimp, crab meat, avocado, cucumber and jalapeno topped with spicy sauce, hot sauce and Koja sauce.

Cucumber, crab salad, avocado, kampyo oshinko, mushroom, asparagus with white sauce, brown sauce and jalapeno.

Spicy tuna roll topped with cooked shrimp.

9 pieces. Eel, crab, avocado, cucumber, cream cheese and masago panko fried with Koja and white sauce.

Crab, avocado and cream cheese tempura fried with Koja sauce.

Shrimp tempura, cream cheese and crab salad topped with spicy tuna, panko and four different kinds of sauce; torched crunchy.

Salmon and cream cheese tempura fried with Koja sauce.

4 pieces. Cream cheese, avocado, crab and tamago panko fried with Koja and white sauce.

Salmon and cream cheese tempura fried with spicy sauce, jalapeno and Koja sauce.

5 pieces. Tuna, salmon, crab, egg, eel and avocado with brown, spicy and Koja sauce.

Spicy tuna roll & 7 pieces nigiri.

Spicy tuna roll & 10 pieces nigiri.

21 pieces assortment of slice fresh fish with a bowl of rice.

Assortment of 10 pieces nigiri, 12 pieces sashimi & spicy tuna roll.

Vegetable roll & 5 pieces vegetable sushi.

Spicy tuna roll & 13 pieces nigiri.

30 pieces assortment of sliced fresh fish with a bowl of rice.

Assortment of 10 pieces nigiri, 19 pieces sashimi & spicy tuna roll.

California roll & 5 pieces cooked sushi.

Hamachi.

Mild and tender fish.

Hotategai.

Masago.

Ikura.

Unagi.

Ray-finned fish.

Shiro maguro.

Tai.

Saba.

Ika.

Amaebi.

Tobiko.

Ebi.

Tako.

Kanikama.

Tamago.

Inari.

Sake.

Hamachi.

Mild and tender fish.

Hotategai.

Masago.

Ikura.

Unagi.

Ray-finned fish.

Shiro maguro.

Tai.

Saba.

Ika.

Amaebi.

Tobiko.

Ebi.

Tako.

Kanikama.

Tamago.

Inari.

Vegan.

Vegan.

Vegan.

Asparagus, avocado and cucumber.

Avocado, cucumber, kampyo, oshinko and mountain burdock.

Orange, apple, cranberry, grape, pineapple.

2 pieces.