Boiled young soybeans in their pods, lightly seasoned with salt.
$6.60
Spicy Garlic Edamame
Spicy.
$9.90
Wakame (Seaweed Salad)
Wakame seaweed dressed in a light sesame oil vinaigrette, typically includes sesame seeds.
$6.60
Cucumber Salad
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
$6.60
GYOZA
(8PC- CHICKEN OR PORK)
$11.00
Miso & Mushroom Risotto W/ Seared Scallops
Creamy risotto infused with miso and mushrooms, topped with two seared scallops and garnished with sliced green onions.
$15.40
Hamachi Kama W/ Tataki Ponzu
Grilled yellowtail collar served with a tataki-style ponzu sauce, typically includes a touch of citrus and garnishes.
$16.50
Unagi & Glazed Eggplant W/ Seasonal Slaw
Barbecued unagi and glazed eggplant, accompanied by a seasonal slaw, typically includes a harmonious blend of flavors and textures.
$14.30
House Made Ajitama Scotch Egg
A soft-boiled egg wrapped in seasoned meat, coated in crispy breadcrumbs, garnished with fresh radish slices and green onions.
$11.00
Spicy Miso Roasted Garlic Clams
Spicy.
$14.30
Grilled Octopus W/ Stewed Daikon
Tender grilled octopus paired with stewed daikon, garnished with sliced green onions and drizzled with a light sauce.
$17.60
Glazed Japanese Sweet Potato
Japanese sweet potatoes, glazed and served as a delectable appetizer, drawing inspiration from traditional tempura techniques.
$9.90
Pan Fried King Mushroom
Seared king mushrooms garnished with fresh microgreens.
$9.90
Karaage
Marinated chicken, lightly battered and deep-fried, typically served with a tangy dipping sauce.
$13.20
Marinated Chicken Thigh Skewers
2 skewers
$12.10
Agedashi Tofu
Crispy fried tofu cubes in a dashi-based sauce
$9.90
Daily Tempura
A selection of shrimp and seasonal vegetables, lightly coated in a crisp tempura batter.
$11.00
Mixed Temprua
Assorted vegetables and shrimp lightly battered and deep-fried.
$14.30
Shrimp Tempura (6pc)
Six pieces of shrimp, lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.
$14.30
Garlic Crispy Rice
Crispy rice cake, typically includes garlic seasoning, topped with both chopped tuna and salmon tartare, mixed with kewpie mayo, spicy mayo, and garnished with fresh scallion and shichimi togarashi.
$7.70
ENTREES
SALMON TERIYAKI DINNER
SERVED W/ RICE, SALAD, AND MISO SOUP
$20.90
GRILLED CHICKEN TERIYAKI DINNER
SERVED W/ RICE, SALAD, AND MISO SOUP
$19.80
CHICKEN KATSU DINNER
SERVED W/ RICE, SALAD, AND MISO SOUP
$19.80
ROLL & CHICKEN TERIYAKI DINNER
"SERVED W/ RICE, SALAD, AND MISO SOUP
ROLL OPTIONS:
SALMON ROLL
ALBACORE ROLL
UNAGI ROLL"
$28.60
SUSHI COMBO DINNER
"SERVED W/ RICE, SALAD, AND MISO SOUP
ROLL OPTIONS:
SALMON ROLL
ALBACORE ROLL
UNAGI ROLL
CHOOSE:
5PC SASHIMI
5PC NIGIRI"
$30.80
KOI DINNER COMBO
"SERVED W/ RICE, SALAD, AND MISO SOUP
CHOOSE FIRST ITEM:
5PC SASHIMI
CHICKEN TERIYAKI
SALMON TERIYAKI
AGEDASHI TOFU
CHOOSE SECOND ITEM:
3PC SHIRMP TEMPURA
5PC VEGGIE TEMPURA
5PC GYOZA (CHICKEN OR PORK)
CALIFORNIA
SPICY TUNA"
$26.40
RAMEN
KOI TONKOTSU RAMEN
HOUSE TONKOTSU BASE TOPPED W/ SEASONAL GREEN, GREEN ONION, MUSHROOM, CORN, CHASHU, AJITAMA, AND SEAWEED
$15.40
CHICKEN SHOYU RAMEN
HOUSE CHICKEN SHOYU BASE TOPPED W/ SEASONAL GREEN, GREEN ONION, MUSHROOM, CORN, LOLLIPOP DRUMSTICK, AJITAMA, AND SEAWEED
$15.40
CLASSIC ROLLS
AVO MAKI
(AVOCADO)
$7.70
KAPPA MAKI
(CUCUMBER)
$7.70
SHRIMP TEMPURA ROLL
(SHRIMP TEMPURA, CUCUMBER, AVOCADO) SPICY AIOLI AND UNAGI SAUCE