koi ː japan sushi Menu

Stamina unagi, BBQ steak, hot & sweet & buta miso pork, and 1 miso.

Scallop fantasy, spicy touched salmon, cheesy crab, aioli tuna, and 1 miso.

6 pcs chef's choices +2 Miso soup +Takoyaki +House Green Salad

9 pcs chef's choices + 3 Miso + Chicken Karaage App+ House Green Salad

4 pcs veggie pocket sushi

Guacamole and salmon.

Marinated beef, sesame oil, green onions, cheese, and soy sauce.

Salmon, spicy mayo, aburi sauce, and aioli oil. Spicy.

Scallops, onion flakes, and black tobiko.

BBQ eel and milky egg.

Ingredients guacamole avocado, onions, pickled radish, lemon, tomatoes, and tofu. Vegetarian.

Ingredients tuna, olive oil, basil, and garlic.

Ingredients steak meat, garlic, chili-paste, sesame oil, and green onions.

cooked octopus, kelp, chili pepper

sous vide chicken breast, teriyaki sauce

sous vide chicken breast, chili paste, sesame oil

breaded shrimp, avocado, cheesy crab

3 kinds of flying fish egg (yuzu, wasabi, original flavors)

Japanese pumpkin, potato, honey

stir fried mushroom, oriental sauce, truffle oil

Deep fried. 6 pieces.

Deep fried octopus ball. 5 pieces.

Mashed potato croquette. 6 pieces.

Good sauce for everything.

Choose from a variety of flavours.