Koi Menu

240 Westheimer Rd, Houston, TX 77006
  • Cold Tasting

    • Spicy Tuna Chips

      Spicy tuna | Deep fried Wonton skin | Avocado | Masago | Green onion | Honey wasabi sauce
      $18.00
    • Salmon Carpaccio

      Salmon | Mango | Apple | Pinapple | Yuzu wasabi sauce
      $19.00
    • Tuna Tower

      Spicy tuna | Rice | Apple | Avocado | Crab mix | Masago | Honey wasabi sauce | Served with Korean seaweed
      $21.00
    • Hama Chili

      Yellowtail | Serrano | Ponzu | Garlic oil
      $18.00
    • Toro Amaebi Tartar

      Bluefin tuna | Amaebi(sweet shrimp) Tartar | Side of taro chips served with jelly soy sauce & wasabi sour cream
      $23.00
  • Salad | Soup

    • Hijiki Salad

      Cooked black hijiki seaweed | Carrot | Fried tofu
      $7.00
    • Seaweed Salad

      $5.00
    • House Salad

      Fresh green salad | Tomato | Orange | Radish | Yuzu dressing
      $6.00
    • Miso Soup

      $4.00
  • Hot Tasting

    • Edamame

      Spicy +1 | Garlic +1 | Spicy Garlic +1.5
      $4.50
    • Yaki Gyoza

      Pork & Chicken pan-fried dumpling
      $8.00
    • Ikageso

      Deep fried squid tentacles | Taro chips
      $8.50
    • Enoki Butter

      Enoki mushroom | Spinach | Butter dashi sauce
      $9.00
    • Agedashi Tofu

      Deep fried tofu with Japanese dashi soup | Bonito flakes | Green onion
      $7.50
    • Crunchy Tori

      Chicken breast | Oba(Japanese mint) | Plum paste | Japanese yam | Panko fried & served with side of sweet chili sauce
      $13.50
    • Beef Tataki

      $18.00
    • Agenasu

      Fried eggplant | Served with garlic soy sauce & jalapeño
      $9.00
    • Kaki Fry

      Panko fried oysters | Side of house made tartar sauce
      $14.00
    • Taramiso Apple

      Miso marinated grilled black cod
      $18.00
    • Tara & Truffle

      Black cod with truffle oil | Shishito | Shitake | Negi
      $21.00
    • Koi Beef Steak

      Ribeye steak 6oz with Japanese sauce | Served medium rare
      $36.00
    • Koi A5 Wagyu Steak

      Thinly sliced 4oz Ribeye steak A5 Wagyu from Japan with Japanese sauce
      $55.00
    • Burikama

      Salted and grilled yellowtail collar
      $21.00
  • MAKI

    • El Diablo

      Spicy salmon | Cucumber | Torched escolar | Serrano | Togarashi | Garlic oil
      $16.00
    • Aburi Salmon

      Fresh salmon | Mango | Cucumber | Topped with ABURI (torched) fresh salmon | Sliced onion | Japanese mayo | Masago
      $16.00
    • Momo

      Yellowtail | Avocado | Cilantro | Garlic oil | Masago | Soy paper | Balsamic sauce
      $15.00
    • Mega Dragon

      Spicy tuna | Cucumber | Topped with broiled eel crunch | Spicy mayo | Eel sauce
      $21.00
    • Shaggy Dog

      Shrimp tempura | Crab mix | Kani | Crunch | Spicy mayo | Eel sauce
      $14.00
    • Spider Roll

      Soft shell crab | Avocado | Cucumber | Kaiware | Masago | Spicy mayo
      $12.00
    • Unagi Roll

      Broiled eel | Avocado | Eel sauce
      $10.00
    • Philadelphia Roll

      Smoked Salmon | jalapeños | Cream cheese
      $10.00
  • Hand Roll

    • HANDROLL Tasting

      5 signature handrolls : Japanese A5 Wagyu & Foie Gras | Uni, Ikura & Caviar | Salmon & Ikura | Negitoro | Akami Zuke
      $66.00
    • Salmon

      Add Avocado +1
      $7.00
    • Ikura

      Salmon Roe
      $9.00
    • Salmon & Ikura

      $9.00
    • Vegetable

      Pickled melon | Cucumber | Avocado | Greens
      $6.00
    • Negi Hamachi

      Yellowtail | Scallion
      $8.00
    • Akami Zuke

      Marinated Bluefin tuna
      $8.00
    • Hotate

      Chopped or chopped spicy scallop
      $8.00
    • Unagi Avocado

      Broiled Eel | Avocado
      $8.00
    • Negi Toro

      Fatty Bluefin tuna | Scallion
      $9.00
    • Toro Taku

      Fatty bluefin tuna | Pickled daikon | Oba
      $9.00
    • Uni

      Sea Urchin from Santa Barbara, CA
      $23.00
    • Uni, Ikura & Caviar

      California Uni, Ikura salmon roe and caviar
      $23.00
    • Japanese A5 Wagyu & Foie Gras

      A5 grade Wagyu beef from Japan and Foie Gras
      $22.00
    • Japanese A5 Wagyu, Serrano & Garlic

      $16.00
  • Nigiri | Sashimi

    • Bluefin Tuna (Nigiri 1pc)

      $5.50
    • Bluefin Tuna (Sashimi 3pc)

      $15.00
    • Salmon (Nigiri 1pc)

      $4.50
    • Salmon (Sashimi 3pc)

      $13.00
    • Salmon Belly (Nigiri 1pc)

      $5.50
    • Salmon Belly (Sashimi 3pc)

      $15.00
    • Yellowtail (Nigiri 1pc)

      $5.00
    • Yellowtail (Sashimi 3pc)

      $14.00
    • Yellowtail Belly (Nigiri 1pc)

      $5.50
    • Yellowtail Belly (Sashimi 3pc)

      $15.00
    • Hotate (Nigiri 1pc)

      Whole | Chipped spicy
      $6.00
    • Ikura (Nigiri 1pc)

      Salmon roe
      $6.00
    • Ika (Nigiri 1pc)

      Squid
      $4.50
    • Unagi (Nigiri 1pc)

      Freshwater eel
      $4.50
    • Ebi (Nigiri 1pc)

      Boiled shrimp
      $4.00
    • Amaebi (Nigiri 1pc)

      Sweet shrimp
      $7.00
    • Tamago (Nigiri 1pc)

      $4.00
    • Uni_California (Nigiri 1pc)

      Sea urchin from California
      $10.00
  • Toyosu Special | Premium Imported Japanese fishes

    • Madai (Nigiri 1pc)

      Japanese Seabream
      $5.00
    • Madai (Sashimi 3pc)

      Japanese Seabream
      $14.00
    • Hirame (Nigiri 1pc)

      Flounder
      $5.00
    • Hirame (Sashimi 3pc)

      Flounder
      $14.00
    • Kanpachi (Nigiri 1pc)

      Amberjack
      $6.00
    • Kanpachi (Sashimi 3pc)

      Amberjack
      $17.00
    • Shimaaji (Nigiri 1pc)

      Stripejack
      $6.50
    • Shimaaji (Sashimi 3pc)

      Stripejack
      $18.00
    • Aji (Nigiri 1pc)

      Horse Mackerel
      $6.50
    • Aji (Sashimi 3pc)

      Horse Mackerel
      $18.00
    • Kinmedai (Nigiri 1pc)

      Golden Eye Snapper
      $8.00
    • Kinmedai (Sashimi 3pc)

      Golden Eye Snapper
      $23.00
    • Chutoro (Nigiri 1pc)

      Bluefin tuna medium fatty
      $8.00
    • Chutoro (Sashimi 3pc)

      Bluefin tuna medium fatty
      $23.00
    • Otoro (Nigiri 1pc)

      Bluefin tuna most fatty
      $10.00
    • Otoro (Sashimi 3pc)

      Bluefin tuna most fatty
      $28.00
    • Anago (Nigiri 1pc)

      Sea Eel
      $8.00
    • Kohada (Nigiri 1pc)

      Gizzard Shad
      $6.50
  • Sushi Bar Special

    • Salmon Flight

      4pc Salmon nigiri. Salmon | Salmon belly | Zuke | Aburi cheese
      $19.00
    • Bluefin Flight

      Bluefin tuna Akami | Chutoro | Otoro | Zuke | Negitoro
      $33.00
    • Premium Bowl

      Bluefin tuna Chutoro, Ikura, Uni over sushi rice
      $48.00
    • Chef's Chirashi

      Assorted fresh fish over sushi rice
      $30.00
    • Nigir Platter 6pc

      6pcs Chef's choice nigiri
      $27.00
    • Nigiri Platter 9pc

      9pcs Chef's choice nigiri
      $39.00
    • Tokyo Seven

      7pcs chef's choice nigiri with fish from Japan
      $45.00
    • Sashimi Platter

      Chef's choice assorted sashimi
      $36.00
    • Toyosu Sashimi Platter

      Chef's choice assorted sashimi with fish from Japan
      $60.00
  • Dessert

    • Mochi Ice

      Matcha | Strawberry | Mango
      $5.50
    • Yuzu Coconut Creme Brulee

      $9.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2024 Checkle, Inc