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Cold Tasting
- Spicy Tuna ChipsSpicy tuna | Deep fried Wonton skin | Avocado | Masago | Green onion | Honey wasabi sauce$18.00
- Salmon CarpaccioSalmon | Mango | Apple | Pinapple | Yuzu wasabi sauce$19.00
- Tuna TowerSpicy tuna | Rice | Apple | Avocado | Crab mix | Masago | Honey wasabi sauce | Served with Korean seaweed$21.00
- Hama ChiliYellowtail | Serrano | Ponzu | Garlic oil$18.00
- Toro Amaebi TartarBluefin tuna | Amaebi(sweet shrimp) Tartar | Side of taro chips served with jelly soy sauce & wasabi sour cream$23.00
Salad | Soup
- Hijiki SaladCooked black hijiki seaweed | Carrot | Fried tofu$7.00
- Seaweed Salad$5.00
- House SaladFresh green salad | Tomato | Orange | Radish | Yuzu dressing$6.00
- Miso Soup$4.00
Hot Tasting
- EdamameSpicy +1 | Garlic +1 | Spicy Garlic +1.5$4.50
- Yaki GyozaPork & Chicken pan-fried dumpling$8.00
- IkagesoDeep fried squid tentacles | Taro chips$8.50
- Enoki ButterEnoki mushroom | Spinach | Butter dashi sauce$9.00
- Agedashi TofuDeep fried tofu with Japanese dashi soup | Bonito flakes | Green onion$7.50
- Crunchy ToriChicken breast | Oba(Japanese mint) | Plum paste | Japanese yam | Panko fried & served with side of sweet chili sauce$13.50
- Beef Tataki$18.00
- AgenasuFried eggplant | Served with garlic soy sauce & jalapeño$9.00
- Kaki FryPanko fried oysters | Side of house made tartar sauce$14.00
- Taramiso AppleMiso marinated grilled black cod$18.00
- Tara & TruffleBlack cod with truffle oil | Shishito | Shitake | Negi$21.00
- Koi Beef SteakRibeye steak 6oz with Japanese sauce | Served medium rare$36.00
- Koi A5 Wagyu SteakThinly sliced 4oz Ribeye steak A5 Wagyu from Japan with Japanese sauce$55.00
- BurikamaSalted and grilled yellowtail collar$21.00
MAKI
- El DiabloSpicy salmon | Cucumber | Torched escolar | Serrano | Togarashi | Garlic oil$16.00
- Aburi SalmonFresh salmon | Mango | Cucumber | Topped with ABURI (torched) fresh salmon | Sliced onion | Japanese mayo | Masago$16.00
- MomoYellowtail | Avocado | Cilantro | Garlic oil | Masago | Soy paper | Balsamic sauce$15.00
- Mega DragonSpicy tuna | Cucumber | Topped with broiled eel crunch | Spicy mayo | Eel sauce$21.00
- Shaggy DogShrimp tempura | Crab mix | Kani | Crunch | Spicy mayo | Eel sauce$14.00
- Spider RollSoft shell crab | Avocado | Cucumber | Kaiware | Masago | Spicy mayo$12.00
- Unagi RollBroiled eel | Avocado | Eel sauce$10.00
- Philadelphia RollSmoked Salmon | jalapeños | Cream cheese$10.00
Hand Roll
- HANDROLL Tasting5 signature handrolls : Japanese A5 Wagyu & Foie Gras | Uni, Ikura & Caviar | Salmon & Ikura | Negitoro | Akami Zuke$66.00
- SalmonAdd Avocado +1$7.00
- IkuraSalmon Roe$9.00
- Salmon & Ikura$9.00
- VegetablePickled melon | Cucumber | Avocado | Greens$6.00
- Negi HamachiYellowtail | Scallion$8.00
- Akami ZukeMarinated Bluefin tuna$8.00
- HotateChopped or chopped spicy scallop$8.00
- Unagi AvocadoBroiled Eel | Avocado$8.00
- Negi ToroFatty Bluefin tuna | Scallion$9.00
- Toro TakuFatty bluefin tuna | Pickled daikon | Oba$9.00
- UniSea Urchin from Santa Barbara, CA$23.00
- Uni, Ikura & CaviarCalifornia Uni, Ikura salmon roe and caviar$23.00
- Japanese A5 Wagyu & Foie GrasA5 grade Wagyu beef from Japan and Foie Gras$22.00
- Japanese A5 Wagyu, Serrano & Garlic$16.00
Nigiri | Sashimi
- Bluefin Tuna (Nigiri 1pc)$5.50
- Bluefin Tuna (Sashimi 3pc)$15.00
- Salmon (Nigiri 1pc)$4.50
- Salmon (Sashimi 3pc)$13.00
- Salmon Belly (Nigiri 1pc)$5.50
- Salmon Belly (Sashimi 3pc)$15.00
- Yellowtail (Nigiri 1pc)$5.00
- Yellowtail (Sashimi 3pc)$14.00
- Yellowtail Belly (Nigiri 1pc)$5.50
- Yellowtail Belly (Sashimi 3pc)$15.00
- Hotate (Nigiri 1pc)Whole | Chipped spicy$6.00
- Ikura (Nigiri 1pc)Salmon roe$6.00
- Ika (Nigiri 1pc)Squid$4.50
- Unagi (Nigiri 1pc)Freshwater eel$4.50
- Ebi (Nigiri 1pc)Boiled shrimp$4.00
- Amaebi (Nigiri 1pc)Sweet shrimp$7.00
- Tamago (Nigiri 1pc)$4.00
- Uni_California (Nigiri 1pc)Sea urchin from California$10.00
Toyosu Special | Premium Imported Japanese fishes
- Madai (Nigiri 1pc)Japanese Seabream$5.00
- Madai (Sashimi 3pc)Japanese Seabream$14.00
- Hirame (Nigiri 1pc)Flounder$5.00
- Hirame (Sashimi 3pc)Flounder$14.00
- Kanpachi (Nigiri 1pc)Amberjack$6.00
- Kanpachi (Sashimi 3pc)Amberjack$17.00
- Shimaaji (Nigiri 1pc)Stripejack$6.50
- Shimaaji (Sashimi 3pc)Stripejack$18.00
- Aji (Nigiri 1pc)Horse Mackerel$6.50
- Aji (Sashimi 3pc)Horse Mackerel$18.00
- Kinmedai (Nigiri 1pc)Golden Eye Snapper$8.00
- Kinmedai (Sashimi 3pc)Golden Eye Snapper$23.00
- Chutoro (Nigiri 1pc)Bluefin tuna medium fatty$8.00
- Chutoro (Sashimi 3pc)Bluefin tuna medium fatty$23.00
- Otoro (Nigiri 1pc)Bluefin tuna most fatty$10.00
- Otoro (Sashimi 3pc)Bluefin tuna most fatty$28.00
- Anago (Nigiri 1pc)Sea Eel$8.00
- Kohada (Nigiri 1pc)Gizzard Shad$6.50
Sushi Bar Special
- Salmon Flight4pc Salmon nigiri. Salmon | Salmon belly | Zuke | Aburi cheese$19.00
- Bluefin FlightBluefin tuna Akami | Chutoro | Otoro | Zuke | Negitoro$33.00
- Premium BowlBluefin tuna Chutoro, Ikura, Uni over sushi rice$48.00
- Chef's ChirashiAssorted fresh fish over sushi rice$30.00
- Nigir Platter 6pc6pcs Chef's choice nigiri$27.00
- Nigiri Platter 9pc9pcs Chef's choice nigiri$39.00
- Tokyo Seven7pcs chef's choice nigiri with fish from Japan$45.00
- Sashimi PlatterChef's choice assorted sashimi$36.00
- Toyosu Sashimi PlatterChef's choice assorted sashimi with fish from Japan$60.00
Dessert
- Mochi IceMatcha | Strawberry | Mango$5.50
- Yuzu Coconut Creme Brulee$9.00
Menu Photos
Menu Photos
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