Koi Grill & Sushi Menu

4.4

(550+ Reviews)

Small Plates
- Korean Chicken Wings
  6 Crispy-Fried chicken wings served with a sweet and spicy chili sauce.
- Summer Rolls
  Sliced shrimp with fresh basil, rice noodles, crisp lettuce, carrot, and cilantro wrapped in rice paper served with a hoisin peanut sauce.
Sushi Appetizers
- Fried Rice Patty
- Tuna Tataki
  Thinly-Sliced seared tuna topped with scallions and a ponzu sauce.
Soups and Salads
- Seaweed Salad
  Chilled and marinated seaweed with sesame seeds and sweet rice vinegar.
- House Salad
  Crisp lettuce with tomato and carrot served with our house ginger dressing.
Dinner - Entrees
- D - Red Curry
  Spicy red curry paste, coconut milk, bamboo shoots, bell peppers, and fresh basil.
- D - Kung Pao
  Tender, sliced chicken with chili peppers, garlic, scallions, and water chestnuts in a spicy Sichuan sauce with peanuts.
Dinner - Classic Plates
- D - Orange Duck
  Crispy duck with red bell peppers and orange zest in a classic sauce.
- D - Moo Goo Gai Pan
  Sliced chicken with carrots, red and green peppers, onions, mushrooms, and zucchini with a classic white sauce.