Koh Samui - Thai Kitchen Menu

Contains peanut. Four skewers of white meat chicken marinated with homemade sauce made with Thai spices. Served with homemade peanut sauce.

Two pieces of rice paper wrapped with tofu, mixed salad, sweet pepper, mango, cucumber, mints, and coriander. served with tamarind dipping sauce.

Four pieces crispy pastry stuffed with crab sticks and cream cheese served with sweet dipping sauce.

Contains peanut. Lightly breaded deep-fried tofu with Thai spices served with sweet sauce and tamarind dipping sauce.

Contains peanut. Four skewers of beef marinated with homemade sauce made with Thai spices. Served with homemade peanut sauce.

Eight pieces of crispy pastry stuffed with seasoned chicken, coriander, onion, and black pepper. Served with sweet dipping sauce.

Eight pieces of deep-fried chicken wings marinated with Thai spices. Served with spicy mayonnaise and tamarind dipping sauce.

Eight pieces of breaded chicken breast with Thai spices and deep fried served with spicy mayonnaise and tamarind dipping sauce.

Lightly breaded deep-fried calamari with Thai spices served with sweet dipping sauce.

Six pieces of breaded deep-fried shrimp with Thai spices served with spicy mayonnaise and tamarind dipping sauce.

Contains peanut. Deep-fried shrimp creakers served with sweet and spicy shrimp dipping sauce.

Contains peanut. Four skewers of tofu marinated with homemade sauce made with Thai spices. Served with homemade peanut sauce.

Medium Spicy. A thick soup mixed with tofu, bamboo shoots, black mushroom, chilli, and egg drops.

Glass noodles with light soup, bokchoy, mushroom, broccoli, and carrot topped with onions and coriander.

Contains peanut. Chicken wrapped in a wonton shell with clear soup with bokchoy, mushroom, broccoli, and carrot, topped with onions and coriander.

Creamy soup flavoured with galangal, lemongrass, coconut milks and kaffir lime leaves, tomatoes, and mushrooms topped with onions and coriander.

Contains peanut. Fresh mango pineapple and mixed green salad with sweet pepper, coriander, onions, and mints. Dressed with Thai-style homemade sweet-and-sour sauce. Topped with cashew nuts and crushed peanuts.

Spicy. A warm cooked salad of ground chicken with Thai spicy dressing, sweet pepper, lime juice, onion, ground rice, chilli powder, coriander, mints, and mixed salad.

Spicy. A warm cooked salad of beef with Thai spicy dressing, sweet pepper, lime juice, onion, ground rice, chilli powder, coriander, mints, and mixed salad.

Spicy and contains peanuts. Crunchy rice balls mixed with peanut, ginger, lime juice, coriander, mints, sweet pepper, kaffir lime leaves, spicy shrimp paste, and mixed salad.

Spicy and contains peanuts. Spicy shrimp salad mixed with spicy shrimp paste, lemongrass, onions, coriander, mints, sweet pepper, lime juice, tomatoes, carrots, peanut, and mixed salad.

Contains peanuts. Mixed green salad, cucumber, onions, tomatoes, and crispy tofu with peanut sauce dressing.

Stir-fry rice with egg, pineapples, onions, sweet pepper, tomatoes, basil leaves, and cashew nuts.

Spicy. Stir-fried rice with Tai basil sauce, spicy shrimp paste, egg, onion, sweet pepper, long green beans, carrots, fresh chilli, mushrooms, basil leaves, and broccoli.

Stir-fry rice with egg, tomatoes, sweet pepper, onions, basil leaves, and Chinese broccoli.

Stir-fry rice with yellow curry sauce, egg, onions, sweet pepper, basil leaves, Chinese broccoli, and kaffir lime leaves.

Spicy and contains peanut. Glass noodles stir-fry with house tom yum sauce, egg, tofu, galangal, kaffir lime leaves, tomatoes, mushrooms, coriander chives, fresh beansprout, lime, and roasted peanut.

Egg noodles with yellow curry, ginger, onions, and pickle veggie served with crispy egg noodles and boiled egg.

Spicy and contains peanuts. Egg noodles with spicy soup by galangal, lemongrass, kaffir lime leaves, spicy shrimp paste, tomatoes, mushrooms, topped with onions, coriander, and roasted peanut.

Stir-fry flat rice noodles with peanut sauce, egg, tofu, chives, fresh beansprout, lime, and roasted peanut.

Medium spicy and contains peanuts. Stir-fry flat rice noodles with homemade curry sauce, egg, tofu, chives, fresh beansprout, lime, and roasted peanut.

Medium spicy. Stir-fried cashew nuts with shrimp paste, oranges, sweet pepper, onions, carrots, and dried chilli.

Spicy. Thai spicy sauce with crispy meat, fresh peppercorns, ginger, sweet pepper, onions, bamboo shoots, broccoli, long green beans, galangal, kaffir lime leaves, basil leaves, and pickled kra chai strips.

Aroma sweet-and-sour sauce with crispy meat, pineapples, tomatoes, cucumber, sweet pepper, and onions.

Stir-fried mixed veggie with homemade sauce.

Homemade garlic sauce with broccoli, onions, coriander, mushrooms, black pepper, carrots, and sweet pepper.

Stir-fried fresh ginger, broccoli, mushrooms, carrot, sweet pepper, and onion.

Stir-fried Thai tamarind sauce with crispy meat, fresh ginger, onion, sweet pepper, and mushrooms.

Stir-fried fresh mango with sweet mango sauce, sweet pepper, carrots, and onion.

Medium spicy. Stir-fried eggplant, sweet pepper, onion, carrots, broccoli, basil, and fresh chilli.

Spicy. Classic red curry with coconut milk, broccoli, sweet pepper, carrots, bok choy, bamboo shoots, and basil leaves.

Medium spicy. Red curry with coconut milk, pineapples, kaffir lime leaves, and sweet pepper.

Medium spicy and contains peanuts. Rich massaman curry with coconut milk, onion, carrots and potatoes, and peanut.

Spicy. Thai-style red curry cooked with sweet pepper, Nappa, bok choy, onion, long green beans, mushrooms, broccoli, and pickled kra chai strips, and does not obtain coconut milk.

Medium spicy and contains peanuts. Peanut sauce with red curry, coconut milk, kaffir lime leaves, long green beans, and sweet pepper.

Medium spicy. Yellow curry with coconut milk, carrot, potatoes, and onion.

Spicy. Red curry with coconut milk, pumpkin, onion, sweet pepper, and basil.

Lightly deep fried breaded tofu with Thai spices served with sweet sauce and tamarind dipping sauce.

Two pieces of crispy pastry filled with cabbages, carrots, glass noodles, and black fungus served with sweet dipping sauce.

Homemade garlic sauce with tofu, fresh vegetables, and black pepper.

Two pieces of rice paper wrapped with tofu, mix salad, sweet pepper, mango, cucumber, and mints served with tamarind dipping sauce.

Classic red curry with coconut milk, tofu, fresh vegetables, bamboo shoots, and basil leaves.

Stir-fried tofu and fresh vegetables with homemade sauce.

Popular Thai stir fry noodle with tamarind sauce, tofu, fresh vegetables, chives, fresh beansprout, lime, and roasted peanut.

Stir fry rice with tofu and fresh vegetables.

Thai basil sauce with tofu, fresh vegetables, fresh chili, sweet pepper, onions, long green beans, carrots, mushrooms, and broccoli.

Traditional green curry with coconut milk, tofu, fresh vegetables, bamboo shoot, and basil leaves.

Creamy soup flavored with tofu, fresh vegetables, galangal, lemongrass, coconut milk, and kaffir lime leaves topped with onions and coriander.

Rich massaman curry with coconut milk, tofu, fresh vegetables, potatoes, and peanut.

Stir fry rice with tofu, fresh vegetables, pineapple, and cashew nuts.

Two pieces of rice paper wrapped with tofu, mix salad, sweet pepper, mango, cucumber, and mints served with tamarind dipping sauce.

Homemade garlic sauce with broccoli, onions, coriander, mushrooms, black pepper, and sweet.

Stir fry rice with egg, pineapples, onions, tomatoes, basil leaves, and cashew nuts.

Thai basil sauce with fresh chili, sweet pepper, onions, long green beans, carrots, mushrooms, and broccoli.

Creamy soup flavored with galangal, lemongrass, coconut milk and kaffir lime leaves, tomatoes, mushrooms topped with onions, and coriander.

Stir fry rice with egg, tomatoes, sweet pepper, onions, basil leaves, and Chinese broccoli.

Traditional green curry with coconut milk, broccoli, sweet pepper, bamboo shoot, and basil leaves.

Fresh mango slices with sweet pepper, coriander, onions, and mints. Dressed with Thai style homemade sweet and sour sauce. Topped with cashew nuts and crushed peanut.

Classic red curry with coconut milk, broccoli, sweet pepper, carrots, bok choy, bamboo shoots, and basil leaves.

Stir-fried mix veggie with homemade sauce.

Vegan. Mango salad, tofu basil, pad Thai vegetable, and one jasmine rice.

Spring rolls, pineapple salad, pad Thai chicken, and deep-fried ice cream.

Chicken wings, two rice ball salads, khao soi beef, garlic chicken, massaman curry chicken, and two jasmine rice.

Six spring rolls, two chicken pad Thai, one garlic beef, one spicy chicken, and three Jasmine rice.

Ten spring rolls, three mango salad, two chicken pad Thai, two pad see ew chicken, two mixed vegetables, two basil chicken, and five jasmine rice.

Twenty spring rolls, three mango salads, three salad rolls, three garlic chicken, two green curry chicken, two pumpkin curry beef, three basil fried rice beef, three padseew chicken, two sweet and sour veggie and tofu, and three jasmine rice.

Fifty spring rolls, five orders favourite chicken, large tray mango salad, medium tray tamarind chicken, medium tray mixed vegetables, medium tray chicken pad Thai, medium tray green curry chicken, medium tray coconut sticky rice, and medium tray rice.

Seventy-five spring rolls, large tray mango salad, medium tray crispy tofu, medium tray rice ball salad, large tray chicken pad Thai, large tray street fried rice with chicken, large tray green curry chicken, large tray deep-fried ice cream, and medium tray vegetable fried rice.

Hundred spring rolls, medium tray pineapple salad, medium tray rice ball salad, large tray mango salad, large tray cashew nut chicken, large tray chicken pad Thai, large tray garlic seafood, medium tray mixed vegetables, large tray massaman curry chicken, large tray jasmine rice, and large tray mango sticky rice.

Sweet tapioca mixed with corn and coconut milk.