Kobe's Japanese Cuisine Menu

Sweet shrimp. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Pepper tuna. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Yellowtail. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

White tuna. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Tuna. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Salmon. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Squid. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Tamago.

Flying fish roe. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Octopus.

Mock crab meat.

Freshwater eel.

Red snapper. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Shrimp.

Scallop. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Pan-seared white tuna served with kimchi sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Peppered tuna tataki drizzled with wasabi mayonnaise sauce and crunch. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Sliced white tuna with jalapeño on top, with citron yuzu sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Tuna filled with avocado, wasabi tobiko, and crab seaweed, crunch, drizzled with honey wasabi sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Diced salmon toro and mango, crunches caviar with fruity miso sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Alaskan snow crab and mango inside with avocado surrounding it, served with a sweet tangy sauce.

1 spicy tuna, 1 spicy salmon and 1 spicy California roll

1 California, 1 tuna, and 1 salmon roll

16 pieces of assorted sushi with a crazy roll

12 pieces of assorted sashimi over sushi rice

12 pieces of sushi & 20 pieces of sashimi served with a California roll and chef special roll

4 piece of assorted sushi and 7 pieces of assorted sashimi served with a spicy salmon roll

7 pieces of sushi & 15 pieces of sashimi served with a chef special roll

14 pieces of assorted raw fish

Fresh asparagus steamed with teriyaki sauce.

Deep-fried silken tofu with tempura sauce.

Vegetarian. Half-moon shaped pan-fried dumpling.

Half-moon shaped pan-fried dumpling.

Japanese soybeans with sea salt.

Fried shrimp dumplings.

Grilled chicken and teriyaki sauce.

Broiled sliced steak rolled with fresh scallion, smothered in teriyaki sauce.

Tempura shrimp, sweet potato with light spicy sauce.

Pan-seared seasoned scallops on top of a bed of spicy kani salad finished with crunchy and green onion.

Japanese classic deep-fried dish with a light delicious tempura batter accompanied with a sweet tempura sauce.

Japanese classic deep-fried dish with a light delicious tempura batter accompanied with a sweet tempura sauce.

Asparagus, crab meat, and cream cheese wrapped with chicken and lightly deep-fried with katsu sauce.

Vegetarian. Japanese classic deep-fried dish with a light delicious tempura batter accompanied with a sweet tempura sauce.

Japanese classic deep-fried dish with a light delicious tempura batter accompanied with a sweet tempura sauce.

Japanese style chicken strips marinated in our special blend of spices deep-fried and served with a dipping sauce.

crab and cream cheese, battered and deep fried, finished with eel sauce and spicy mayo.

Spicy Crab wrapped in avocado topped with tobiko, sesame seeds, eel sauce and spicy mayo.

6 piece deep fried cheese wonton with chilli sauce on the side.

Chicken broth with mushrooms, onions, and scallion.

Vegetarian. Vegetable, mushroom, and tofu, simmered together.

Clams, shrimp, and crab mixed with vegetable in a miso broth.

Fresh lettuce and shredded carrots with our famous ginger dressing.

Fresh seaweed seasoned to perfection in sesame seeds and red pepper.

Crab and cucumber mixed with tobiko spicy mayonnaise blend.

Fresh squid seasoned to perfection in a fresh cucumber.

Tuna, salmon, white tuna, octopus, shrimp, and cucumber with vinegar sauce.

Salmon avocado roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Avocado roll.

Peanut avocado roll.

Eel avocado roll.

Shrimp tempura roll.

Shrimp avocado roll.

Philadelphia roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

California roll.

Tuna roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Salmon roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Yellowtail scallion roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Boston roll.

Tuna cucumber roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Salmon cucumber roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Cucumber roll.

Sweet potato tempura roll.

Eel cucumber roll.

Chicken tempura roll.

Shrimp cucumber roll.

Alaskan roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy tuna roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy salmon roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy yellowtail roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Vegetarian. Vegetarian roll.

Spicy. Eel and cucumber inside with spicy tuna and crunches on the top. This is an impressive and spicy roll. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy tuna and crab salad on the inside and topped with avocado, seared white tuna, and salmon. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy tuna inside with avocado and tobiko on top. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Our shrimp tempura inside topped with eel, avocado, and BBQ sushi sauce.

Crab, cucumber, avocado inside with tuna, salmon, white fish draped on the outside topped with tobiko. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Fried Maryland soft shell crab with cucumber, avocado, and BBQ sushi sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Tempura salmon, spicy tuna, and mango inside and seared white tuna with avocado on top. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. King crab and white tuna lightly fried with spicy mayo and BBQ sushi sauce, Kobe's fan must! Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Tempura salmon and asparagus inside with seared white tuna and avocado on the top. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Spicy tuna, shrimp tempura, and mango inside with crab salad on top drizzled with honey miso sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy. Tempura shrimp, cream sauce, and spicy tuna inside with tempura crab on top and drizzled with sweet chili, spicy mayo, and eel sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Asparagus, cucumber, mango, and sweet potato tempura inside, topped with avocado and served with BBQ sushi sauce and mango puree.

Spicy. White tuna tempura, spicy tuna, avocado inside topped with pepper tuna, avocado, BBQ sushi sauce, mango puree. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Rock shrimp tempura and asparagus inside with king crab salad on top and served with a sweet Thai chilli sauce.

Spicy. Salmon tempura, avocado, and mango inside with spicy salmon on top and honey miso and sriracha sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy tuna, spicy crab, shrimp tempura, and cucumber inside wrapped with soy nori and topped with tobiko, sliced avocado, and crunches drizzled with eel and honey wasabi sauce. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Spicy tuna, spicy crab, tempura asparagus and avocado inside, wrap with soy nori in heart shape, finish with spicy mayo and sweet chili sauce.

Chicken fried rice.

Beef fried rice.

Vegetarian. Vegetable fried rice.

Pan-fried Japanese udon noodle with fresh gulf coast jumbo shrimp, crab sticks scallops, fish cake, and seasonal vegetables.

Shrimp fried rice.

Japanese classic deep-fry dish with a light and delicious tempura batter accompanied with sweet tempura sauce.

Japanese classic deep-fry dish with a light and delicious tempura batter accompanied with sweet tempura sauce.

Cooked perfectly then placed on a bed of sweet caramelized onions drenched in our special teriyaki sauce on a sizzling hot skillet plate. The aroma will put you back in your chair.

Cooked perfectly then placed on a bed of sweet caramelized onions drenched in our special teriyaki sauce on a sizzling hot skillet plate. The aroma will put you back in your chair.

Cooked perfectly then placed on a bed of sweet caramelized onions drenched in our special teriyaki sauce on a sizzling hot skillet plate. The aroma will put you back in your chair.

Cooked perfectly then placed on a bed of sweet caramelized onions drenched in our special teriyaki sauce on a sizzling hot skillet plate. The aroma will put you back in your chair.

Vegetarian. Seasonal vegetables served sizzling hot on a bed of caramelized sweet onions drenched in our teriyaki sauce.

Chicken breast served sizzling hot on a bed of caramelized sweet onions drenched in our teriyaki sauce.

Take salmon fillet broil them with just salt, pepper, and butter, and put them on a bed of seasonal vegetables with special chef sauce.

Fresh chicken breast cooked in a Japanese ginger sauce then placed on a bed of onions.

Fresh gulf coast jumbo shrimp cooked in a Japanese ginger sauce then placed on a bed of onions.

Sushi grade tuna seared to your liking in a sake soy butter sauce placed eloquently on a bed of fresh vegetables. Contains Raw Fish. Thoroughly cooking food of animal origin such as beef, eggs, fish, poultry, lamb, pork, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Jumbo gulf shrimp surrounding Asian pan-fried spinach served in a delicious miso cream sauce.

Grain-fed midwest filet beef and seared just the way you want in a very special chef sauce.\n

Vegetarian. Vegetable.

Shrimp.

NY strip steak.

Salmon.

Flounder.

Scallop.

Lobster tail (2).

Chicken and salmon.

Chicken and steak.

Steak and scallop.

Chicken and shrimp.

Steak and salmon.

Chicken and scallop.

Lobster and scallop.

Lobster and salmon.

Lobster and steak.

Lobster and chicken.

Shrimp and scallop.

Lobster and filet mignon.

Noodles typically stir-fried with a blend of soy and teriyaki sauce, offering a savory complement to any main dish.

Vegetarian.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Vegetarian. Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Chicken, steak, shrimp, and scallop.

Flounder shrimp and lobster tail. Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables. Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Served with mushroom soup, fried rice, vegetables.

Filet mignon and chicken.

Filet mignon.

Lobster tail and shrimp.

Flounder shrimp and lobster tail.

Chicken, steak, shrimp, and scallop.

Kids' portion chicken or shrimp tempura with edamame.