Kobe Sushi Lounge Menu

Lightly fried spicy tuna wonton with guacamole and sweet chili sauce. Spicy.

Ponzu sauce, scallion, masago, sesame seeds.

3 Salmon, 2 tuna, 2 white fish.

Chopped fish with avocado, yuzu-wasabi sauce, tobiko and quail egg on top. Choice of tuna, salmon or yellowtail. Spicy.

Pancake topped with gucamole, chef special sauce, smelt roe, scallion and sesame seeds. Choice of tuna, salmon or yellowtail. Spicy.

Jalapeno, wasabi, yuzu sauce. Spicy.

Choice of spicy (salmon, tuna, yellowtail or crabmeat) on crispy sushi rice. Spicy.

Seared black sesame salmon and avocado with wasabi sauce. Spicy.

Tuna wrap, spicy crab salad and shrimp. Spicy.

Spicy tuna or spicy salmon with guacamole on crispy wonton chips. Spicy.

Diced tuna, asparagus, avocado, seaweed salad with chef’s special sauce on crispy wonton noodle. Spicy.

Spicy tuna, guacamole with special homemade seaweed cracker. Spicy.

Avocado wrapped spicy crab mango salad, crispy potato on top. Spicy.

Tuna, salmon, white fish with avocado, mango and lettuce with creamy sauce in a vegetable taco shell.

Choice of spicy (tuna, salmon, yellowtail, kani) with wrapped in half avocado on an bed of crunch.

Pan-fried or steamed pork dumpling.

Steamed or pan-fried.

Steamed or fried.

Vegetable spring roll.

With spicy creamy sauce. Spicy.

Tempura soft shell crab with tempura sauce.

Chicken on bamboo skewers with teriyaki sauce.

Diced chicken with vegetables in light spicy sauce and lettuce on the side.

Spicy.

Avocado over house salad.

Spicy.

Spicy.

Salmon skin,cucumber, seaweed salad over house salad.

Fried soft shell crab, seaweed salad over house salad.

Tuna, salmon, white fish and seaweed salad with spicy mayo tobiko, scallion crunch.

Chicken or shrimp. Spicy.

Chicken or shrimp.

Grilled Chilean sea bass with sauteed mixed vegetables and black bean sauce.

Sauteed fresh vegetables with tender steak kew in Vietnamese-style sauce.

Grilled sesame salmon with sauteed mixed vegetables.

Sesame big eye tuna seared with sauteed fresh vegetables.

No shrimp

Choice of vegetables shrimp, chicken or beef.

Shrimp and pineapple.

Choice of vegetables, shrimp, chicken or beef.

Choice of vegetables, shrimp, chicken or beef. Spicy.

Chicken or shrimp. Choice of udon, Ramen or angel hair rice noodle.

Chicken and vegetable udon soup, egg and 1 piece shrimp tempura.

Udon or Ramen. Choice of vegetables, shrimp, chicken or beef.

4 pieces sushi, 6 pieces sashimi, one spicy salmon roll.

5 pieces sushi of each tuna, salmon and yellowtail.

6 pieces sashimi of each of tuna, salmon and yellowtail.

Crunchy spicy tuna, crunchy spicy salmon and crunchy spicy yellowtail. Spicy.

10 pieces assorted sushi with one tuna roll.

18 pieces assorted sashimi.

8 pieces sashimi and 4 pieces sushi with one California roll.

13 pieces assorted raw fish, shrimp, egg and pickles over rice.

Toasted eel over rice.

Tobiko, red, black or green.

Asparagus, avocado and cucumber.

Lettuce, cucumber, avocado, Japanese pickles.

Oshinko, yamagobo, kampyo.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp, lettuce, cucumber with mayo.

Spicy.

Smoked salmon, cucumber and seaweed.

Spicy.

Assorted fish on California.

Fresh tuna on top of California.

Spicy tuna or salmon on top of California. Spicy.

Sliced avocado and masago on top with choice of eel cucumber, spicy crunchy salmon, spicy crunchy tuna, spicy crunchy yellowtail, spicy crunchy crabstick.

Tuna, salmon, whitefish deep fried with chefs special spicy sauce. Spicy.

Kani, avocado wrapped in thin cucumber.

Eel avocado kani wrapped in thin cucumber.

Spicy tuna, spicy salmon or spicy kani with avocado and crunch. Spicy.

Tuna, salmon, yellowtail, crab stick, avocado and masago in cucumber sheet with lemon soy dressing.

Tuna, salmon, crabstick, masago, avocado, cucumber and mix greens wrapped with rice paper.

Lobster salad, shrimp, crab asparagus, avocado wrapped in rice paper, spicy mayo. Spicy.

Eel, shrimp, tamago, crabstick, white fish wrapped in seaweed and fried, topped with crunchy spicy tuna and chef's special sauce. Spicy.

Tuna, salmon, yellowtail or mix wrapped around spicy tuna asparagus and avocado with crunchy flakes, masago and scallion on top. Spicy.

Lobster salad, spicy tuna, sliced avocado with tempura eggplant in layers and salmon, white tuna on top, special sauce. Spicy.

Asparagus, sweet potato, seaweed salad, shiitake mushrooms inside, sliced avocado on top with citrus sauce.

Lobster salad, white tuna, crab meat, avocado, lettuce in rice paper.

Tempura shrimp inside, spicy tuna, crunchy, masago and scallions on top. Spicy.

Spicy tuna, avocado, crunchy inside, BBQ eel, wasabi tobiko on top with eel sauce. Spicy.

Salmon, cream cheese, fried banana, masago and avocado wrapped with soy paper, eel sauce.

White tuna tempura, spicy tuna, avocado topped with pepper tuna, masago, and special sauce. Spicy.

Crunchy spicy tuna, avocado inside, outside wrapped with fresh tuna. Spicy.

Spicy tuna, avocado, crunchy, seaweed salad, lobster salad, masago in soybean sheet. Spicy.

Spicy lobster salad, avocado crunchy inside, spicy tuna, spicy salmon, jalapeno on top. Spicy.

Spicy scallops, crunchy inside, tuna, salmon, yellowtail on top with tobiko, crunchy and scallions. Spicy.

Tuna, salmon inside, tuna, salmon, eel on top with masago, crunchy, eel sauce, scallions.

Lobster tempura inside, spicy tuna and avocado on top with sweet chili sauce. Spicy.

Spicy tuna and asparagus inside with seared yellowtail, jalapeno on top and spicy yuzu sauce. Spicy.

Shrimp tempura inside, double layer of spicy tuna, mango and assorted fish on top with chef’s special sauce. Spicy.

Lobster salad, white tuna top with seared filet mignon and chefs special sauce.

Tuna, salmon, yellowtail, avocado, cucumber with fine seaweed paper and special sauce on the side.

Lobster salad, spicy tuna, avocado, kani, tamago with soy paper cut in triangle pieces and special sauce. Spicy.

Shrimp tempura, tuna, salmon, eel, avocado, cucumber inside, black caviar outside and eel sauce.

Spicy crab, avocado, cucumber inside, king salmon on top. Spicy.

Soft shell crab, eel, avocado inside, topped with lobster salad and spicy salmon in two layers. Spicy.

Salmon, white tuna, cucumber and ginger inside. Avocado, crab meat, seaweed salad on top in two layers with crunch.

Crab and avocado inside topped with fresh salmon, baked with spicy mayo. Spicy.

Spicy salmon stuffed in jalapeno, light fried, crab and spicy mayo on top. Spicy.

Tempura roll with chopped crabstick and shrimp inside and topped with spicy sauce, scallions, crunchy and caviar. Spicy.

Shrimp tempura inside, topped with spicy lobster meat and special sauce. Spicy.

BBQ eel, shrimp tempura, crab, avocado, masago in soy paper with spicy mayo and eel sauce. Spicy.

Shrimp tempura inside. Eel avocado, tobiko on top with eel sauce.

Crab meat, mango, jicama inside, avocado and shrimp on top.

Whitefish, shrimp, avocado, tempura roll, inside, eel and avocado on top.

Soft shell crab tempura, cucumber, avocado inside, crabstick salad on top and special sauce. Spicy.

Alaska king crab, cucumber, avocado topped with mango.

Shrimp tempura, avocado, cucumber wrapped with soybean paper, outside mango and rice paper, chef’s special sauce.

Lobster tempura, avocado, cucumber inside, topped with lobster salad, crunch, caviar and eel sauce.

Lobster tempura, avocado inside, tobiko outside roll and lobster tempura ball with creamy spicy sauce. Spicy.

Tempura shrimp, crab salad, avocado, asparagus, masago in soybean sheet and eel sauce. Spicy.

Salmon, shrimp, kani, avocado inside. Jalapeno, spicy mayo, tobiko on top and baked. Spicy.