Kobe Japanese Steakhouse in Peachtree City, GA Menu

Crispy tempura brussels sprouts with white truffle oil

Chicken and assorted vegetables individually breaded and deep-fried, served with tempura sauce

Tender calamari lightly battered and fried, served with sweet chili sauce

Deep fried shrimp dumpling

Broiled yellowtail chin served with garlic ginger sauce

Cream cheese with crabmeat, served with sweet chili sauce

Shrimp & assorted vegetables individually breaded & deep-fried, served with tempura sauce

Steamed shrimp dumpling

Deep fried soft-shell crab served with Japanese yummy sauce, ponzu sauce is available by request

Fried spring rolls stuffed with vegetables, served with sweet chili sauce

Lightly egg battered deep-fried vegetable serve with tempura sauce

Broiled Japanese dumpling, served with garlic ginger sauce

Crispy battered shrimp with red pepper, onion, jalapeno, cilantro, spicy cherry peppers, served with sweet chili sauce

Wok tossed fresh edamame with spicy garlic

Steamed green soybeans

Fried baby calamari drizzled with salt and pepper, served with sweet chili sauce and cocktail sauce

Cooked spiced chicken served with cool lettuce cups

Lightly crisp fried Japanese dumplings with jalepeno slices and togarashi chili pepper

Crab salad, diced cucumber, cilantro avocado mousse, spicy mayo, sesame seeds, and crispy wonton shell

Raw. Crispy rice patty in Japanese panko, deep-fried to golden, topped with spicy crab, Ahi tuna, avocado, cilantro, sesame seed and spicy mayo

Raw. Tuna, crab meat salad, avocado, masago and scallions, mixed with spicy mayo, filled with crispy wonton shell

Raw.

Raw, Chef's choice

Japanese sauce on the stuffed Jalapeño featuring spicy tuna, crab meat, cream cheese, flash-fried panko, topped with a mango unagi glaze

Raw.

Raw. Chef's choice

Raw.

Raw. Yellowtail sashimi served with a thin slice of jalapeño, drizzled siracha sauce with a splash of yuzu sauce

Cucumber, crab meat, avocado and seaweed mixed with Japanese Mayo

Soybean broth with seaweed, bean curds & scallions

Mushroom and scallion in beefbroth

Shrimp, mussels, scallops, Kamaboko (fish cake) with mushroom, seaweed & yellow squash

Shrimp, filet mignon, lobster

Shrimp, FM, scallops

Shrimp, scallops, lobster

Steak, shrimp, chicken

Golden brown fried shrimp in a creamy sauce, served with organic spring mix and asparagus

Breaded chicken covered in a spicy sweet orange glaze and fresh vegetables

Japanese style fried red snapper fillets, calamari, and shrimp, served with cocktail sauce and tartar sauce

Garlic, red bell peppers, and broccoli in sweet soy chili sauce

Pan sautéed Atlantic salmon topped with chopped red bell peppers, green onions and a sweet ginger sauce. Served with Asian noodle, sweet peas and sesame seeds

Pan-sautéed Japanese noodles topped with lightly seasoned grilled chicken

Deep fried chicken with sweet chili sauce

Chicken, beef, shrimp

Japanese noodles soup with chicken and vegetables

Chicken, beef, shrimp

Japanese noodle soup with shrimp, scallops, mussels and vegetables

Japanese noodle - soup with NY strip steak and vegetables

Japanese noodle soup with tempura shrimp and vegetables

Japanese noodles soup with chicken and vegetables

Chicken, beef, shrimp

Lightly battered and crispy deep-fried shrimp and vegetables, served with tempura sauce

Tempura tofu and vegetables, served with tempura sauce

Grilled chicken in Teriyaki glaze sauce served with fresh vegetables

Grilled red snapper and Teriyaki glaze sauce, served with fresh vegetables

Grilled salmon and Teriyaki glaze sauce, served with fresh vegetables

Grilled shrimp and Teriyaki glaze sauce served with fresh vegetables

Grilled NY strip steak and Teriyaki glaze sauce served with fresh vegetables

Japanese ice cream dessert wrapped in sweet rice cake, three flavors of green tea, red beans, mango and whipped cream

Lightly battered tempura cheesecake, with whipped cream and strawberry sauce

Vanilla ice cream wrapped in pound cake, freshly fried and topped with whipped cream and chocolate syrup

Spicy salmon, avocado, cream cheese with eel and spicy mayo sauce

Baked salmon, cream cheese, and avocado wrapped with soybean paper and tempura fried topped w. chef's special sauce

Smoked salmon, cream cheese, avocado with eel and spicy mayo sauce

Boiled shrimp, lobster salad, crab meat, asparagus, scallion, topped with eel and spicy mayo sauce

Spicy tuna, red snapper, asparagus, deep-fried and topped with spicy mayo and eel sauce

Crab meat, avocado and cucumber with eel sauce

Crab meat, avocado and cucumber with eel sauce

Cooked. Oven-baked crawfish and spicy crab meat on top of California roll w. green onion, masago, eel sauce, and spicy mayo

Raw. Spicy crab meat, avocado, topped with seared black pepper tuna, avocado, spicy mayo & eel sauce

Cooked. Lobster salad, crab, jalapeño, avocado, cream cheese, oven-baked in a spicy mayo unagi sauce

Cooked. Tempura flakes, masago, topped with cooked shrimp, crunchy falkes & spicy mayo sauce

Cooked. Tempura shrimp and cream cheese inside, topped with spicy crab, eel sauce and spicy mayo sauce

Cooked. Eel, cucumber inside, topped with avocado, with eel sauce

Raw. Softshell crab fried to crispy. Ahi tuna, avocado in a balsamic serrano Japanese mayo.

Raw. Salmon, tuna, yellowtail inside, topped with avocado and serrano cilantro ponzu sauce

Raaw. Tuna, salmon, yellowtail, masago, avocado, wrapped in thinly sliced cucumber with ponzu sauce

Raw. Shrimp tempura, spicy tuna and avocado inside, steamed jumbo shrimp topped with eel sauce and spicy mayo

Tempura lobster, asparagus, topped with seared scallops with Japanese mayo, served with ponzu sauce

Cooked. Shrimp tempura, cucumber inside, topped with avocado with eel sauce and spicy mayo

Raw. Shrimp tempura inside, topped with spicy salmon and fresh lobster meat, with eel sauce and spicy mayo sauce

Cooked. Shrimp tempura, spicy crabmeat salad, avocado, cucumber, wrapped in soy paper with eel sauce & lobster sauce

Raw. Lobster tempura, tuna, salmon, cream cheese, cucumber, tobiko, wrapped in soy paper & eel, spicy mayo sauce

Cooked. Tempura lobster, lobster salad, crab meat, mango, avocado with soy pepper & lobster sauce

Cooked. Lobster tempura, spicy crab meat salad, avocado, cucumber, tobiko, with eel sauce

Cooked. Crunchy crab, cream cheese and avocado, topped with mango and mango sauce

Cooked. Shrimp tempura, jalapeño, spicy crab meat topped with avocado and spicy mayo sauce

Raw. California roll topped with tuna, salmon, red snapper, avocado

Raw. Fresh lobster meat and mango inside, topped with spicy tuna with lobster sauce

Raw. Fresh tuna, salmon, yellowtail, white tuna and cucumber, avocado

Raw. Shrimp tempura, smoked salmon, cream cheese inside, topped with fresh mango, avocado and tempura flakes with mango sauce

Cooked. Our Chef signature roll, shrimp tempura, avocado, topped with crabmeat, served with our Chef white special sauce

Raw. Shrimp tempura, spicy tuna and avocado wrap with pink soy paper, served with Chef's special sauce

Cooked. California roll topped with oven-baked assorted fish, scallops and crab meat and tempura flakes, with eel and spicy mayo sauce

Cooked.

Raw. Smoked salmon, cream cheese and avocado

Cooked. Shrimp, cucumber, and avocado with Japanese mayo

Cooked.

Cooked. Chicken tempura, cucumber, and avocado

Cooked.

Cooked.

Cooked.

Raw. Smoked salmon, cream cheese and cucumber

Raw.

Raw.

Cooked.

Shrimp tempura, cucumber, and avocado

Raw.

Raw.

Raw.

Cooked.

Raw.

Raw.

Raw.

Chef's choice of 10pc nigiri Sushi and 12pc Sashimi, and 1 Snow Mountain Roll and 1 Fried Dynamite Roll

1 California Roll, 1 Shrimp Tempura roll, 1 Eel Avocado Roll

Chef's choice of 7pc salmon sushi and 1 Salmon Roll

Chef's choice of 21pc assorted fish

Chef's choice of 15pc assorted raw fish

1 Spicy Tuna Roll, 1 Spicy Salmon Roll, 1 Spicy Yellowtail Roll

Chef's choice of 14pc nigiri sushi, 1 Salmon Roll, 1 Tuna Avocado Roll, 1 California Roll

Chef's choice of 9pc nigiri sushi and 1 Snow Mountain Roll

Chef's choice of 5pc nigiri sushi and 9pc sashimi, and 1 Shrimp Tempura Roll

Chef's choice of 7pc tuna sushi and 1 Tuna Roll

Baked fresh water eel filet, avocado on bed of sushi rice

Cooked.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Cooked.

Raw.

Raw.

Raw.

Cooked.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Cooked.

Raw.

Raw.

Raw.

Mushroom and scallion in beefbroth

Served with Hunt's Ketchup

Served with marinara sauce

3pc Sushi, 3pc Sashimi w. California Roll

3pc Sushi, 3pc Sashimi w. Snow Mountain Roll (half size)

4pc Sushi, 6pc Sashimi w. Tuna Roll

5pc Sushi w. California Roll

Served with choice of Japanese onion soup or garden salad with house dressing

Served with choice of Japanese onion soup or garden salad with house dressing

(NY)

(NY)

Chicken, beef, shrimp

Chicken, beef, shrimp

Chicken, beef, shrimp

Crispy tempura brussels sprouts with white truffle oil

Chicken and assorted vegetables individually breaded and deep-fried, served with tempura sauce

Tender calamari lightly battered and fried, served with sweet chili sauce

Deep fried shrimp dumpling

Broiled yellowtail chin served with garlic ginger sauce

Cream cheese with crabmeat, served with sweet chili sauce

Shrimp & assorted vegetables individually breaded & deep-fried, served with tempura sauce

Steamed shrimp dumpling

Deep fried soft-shell crab served with Japanese yummy sauce, ponzu sauce is available by request

Fried spring rolls stuffed with vegetables, served with sweet chili sauce

Lightly egg battered deep-fried vegetable serve with tempura sauce

Broiled Japanese dumpling, served with garlic ginger sauce

Crispy battered shrimp with red pepper, onion, jalapeno, cilantro, spicy cherry peppers, served with sweet chili sauce

Wok tossed fresh edamame with spicy garlic

Steamed green soybeans

Fried baby calamari drizzled with salt and pepper, served with sweet chili sauce and cocktail sauce

Cooked spiced chicken served with cool lettuce cups

Lightly crisp fried Japanese dumplings with jalepeno slices and togarashi chili pepper

Crab salad, diced cucumber, cilantro avocado mousse, spicy mayo, sesame seeds, and crispy wonton shell

Raw. Crispy rice patty in Japanese panko, deep-fried to golden, topped with spicy crab, Ahi tuna, avocado, cilantro, sesame seed and spicy mayo

Raw. Tuna, crab meat salad, avocado, masago and scallions, mixed with spicy mayo, filled with crispy wonton shell

Raw.

Raw, Chef's choice

Japanese sauce on the stuffed Jalapeño featuring spicy tuna, crab meat, cream cheese, flash-fried panko, topped with a mango unagi glaze

Raw.

Raw. Chef's choice

Raw.

Raw. Yellowtail sashimi served with a thin slice of jalapeño, drizzled siracha sauce with a splash of yuzu sauce

Cucumber, crab meat, avocado and seaweed mixed with Japanese Mayo

Soybean broth with seaweed, bean curds & scallions

Mushroom and scallion in beefbroth

Shrimp, mussels, scallops, Kamaboko (fish cake) with mushroom, seaweed & yellow squash

Spicy salmon, avocado, cream cheese with eel and spicy mayo sauce

Baked salmon, cream cheese, and avocado wrapped with soybean paper and tempura fried topped w. chef's special sauce

Smoked salmon, cream cheese, avocado with eel and spicy mayo sauce

Boiled shrimp, lobster salad, crab meat, asparagus, scallion, topped with eel and spicy mayo sauce

Spicy tuna, red snapper, asparagus, deep-fried and topped with spicy mayo and eel sauce

Crab meat, avocado and cucumber with eel sauce

Crab meat, avocado and cucumber with eel sauce

Cooked. Oven-baked crawfish and spicy crab meat on top of California roll w. green onion, masago, eel sauce, and spicy mayo

Raw. Spicy crab meat, avocado, topped with seared black pepper tuna, avocado, spicy mayo & eel sauce

Cooked. Lobster salad, crab, jalapeño, avocado, cream cheese, oven-baked in a spicy mayo unagi sauce

Cooked. Tempura flakes, masago, topped with cooked shrimp, crunchy falkes & spicy mayo sauce

Cooked. Tempura shrimp and cream cheese inside, topped with spicy crab, eel sauce and spicy mayo sauce

Cooked. Eel, cucumber inside, topped with avocado, with eel sauce

Raw. Softshell crab fried to crispy. Ahi tuna, avocado in a balsamic serrano Japanese mayo.

Raw. Salmon, tuna, yellowtail inside, topped with avocado and serrano cilantro ponzu sauce

Raaw. Tuna, salmon, yellowtail, masago, avocado, wrapped in thinly sliced cucumber with ponzu sauce

Raw. Shrimp tempura, spicy tuna and avocado inside, steamed jumbo shrimp topped with eel sauce and spicy mayo

Tempura lobster, asparagus, topped with seared scallops with Japanese mayo, served with ponzu sauce

Cooked. Shrimp tempura, cucumber inside, topped with avocado with eel sauce and spicy mayo

Raw. Shrimp tempura inside, topped with spicy salmon and fresh lobster meat, with eel sauce and spicy mayo sauce

Cooked. Shrimp tempura, spicy crabmeat salad, avocado, cucumber, wrapped in soy paper with eel sauce & lobster sauce

Raw. Lobster tempura, tuna, salmon, cream cheese, cucumber, tobiko, wrapped in soy paper & eel, spicy mayo sauce

Cooked. Tempura lobster, lobster salad, crab meat, mango, avocado with soy pepper & lobster sauce

Cooked. Lobster tempura, spicy crab meat salad, avocado, cucumber, tobiko, with eel sauce

Cooked. Crunchy crab, cream cheese and avocado, topped with mango and mango sauce

Cooked. Shrimp tempura, jalapeño, spicy crab meat topped with avocado and spicy mayo sauce

Raw. California roll topped with tuna, salmon, red snapper, avocado

Raw. Fresh lobster meat and mango inside, topped with spicy tuna with lobster sauce

Raw. Fresh tuna, salmon, yellowtail, white tuna and cucumber, avocado

Raw. Shrimp tempura, smoked salmon, cream cheese inside, topped with fresh mango, avocado and tempura flakes with mango sauce

Cooked. Our Chef signature roll, shrimp tempura, avocado, topped with crabmeat, served with our Chef white special sauce

Raw. Shrimp tempura, spicy tuna and avocado wrap with pink soy paper, served with Chef's special sauce

Cooked. California roll topped with oven-baked assorted fish, scallops and crab meat and tempura flakes, with eel and spicy mayo sauce

Cooked.

Raw. Smoked salmon, cream cheese and avocado

Cooked. Shrimp, cucumber, and avocado with Japanese mayo

Cooked.

Cooked. Chicken tempura, cucumber, and avocado

Cooked.

Cooked.

Cooked.

Raw. Smoked salmon, cream cheese and cucumber

Raw.

Raw.

Cooked.

Shrimp tempura, cucumber, and avocado

Raw.

Raw.

Raw.

Cooked.

Raw.

Raw.

Raw.

Chef's choice of 10pc nigiri Sushi and 12pc Sashimi, and 1 Snow Mountain Roll and 1 Fried Dynamite Roll

1 California Roll, 1 Shrimp Tempura roll, 1 Eel Avocado Roll

Chef's choice of 7pc salmon sushi and 1 Salmon Roll

Chef's choice of 21pc assorted fish

Chef's choice of 15pc assorted raw fish

1 Spicy Tuna Roll, 1 Spicy Salmon Roll, 1 Spicy Yellowtail Roll

Chef's choice of 14pc nigiri sushi, 1 Salmon Roll, 1 Tuna Avocado Roll, 1 California Roll

Chef's choice of 9pc nigiri sushi and 1 Snow Mountain Roll

Chef's choice of 5pc nigiri sushi and 9pc sashimi, and 1 Shrimp Tempura Roll

Chef's choice of 7pc tuna sushi and 1 Tuna Roll

Baked fresh water eel filet, avocado on bed of sushi rice

Served with Hunt's Ketchup

Served with marinara sauce

Cooked.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Cooked.

Raw.

Raw.

Raw.

Japanese ice cream dessert wrapped in sweet rice cake, three flavors of green tea, red beans, mango and whipped cream

Lightly battered tempura cheesecake, with whipped cream and strawberry sauce

Vanilla ice cream wrapped in pound cake, freshly fried and topped with whipped cream and chocolate syrup

Cooked.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Cooked.

Raw.

Cooked.

Cooked.

Raw.

Cooked.

Raw.

Raw.

Raw.

Mushroom and scallion in beefbroth