Kobe Bar & Grill Menu

Eel served as sashimi or sushi, customizable to guest preference.

Crab stick, available as sashimi or sushi.

Raw fish.

Veggie.

Surf clam presented as sashimi or sushi option.

Raw fish.

Raw fish.

Raw fish.

Shrimp, available as sashimi or sushi, presented simply.

Raw fish.

Octopus, available as sashimi or sushi.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Spicy tuna roll, spicy salmon roll & spicy california roll. Raw fish.

Broiled bbq eel over a bed of sushi rice.

8 pcs of assorted sushi and 1 spicy tuna roll. Raw fish.

13 pieces assorted sashimi & a bowl of white rice. Raw fish.

Variety of sashimi over a bed of sushi rice. Raw fish.

A Hawaii roll, 4 pc. Assorted sushi & 4 pc. Sashimi. Raw fish.

Selection of chilled teas including kumquat lemon, Thai, tropical fruit, and unsweet varieties of black and green tea.

Pepsi, coke, diet pepsi, ginger ale, dr. Pepper, mountain dew, sprite, lemonade.

Strawberry, melon.

Hibachi chicken paired with choice of fried or white rice.

Hibachi shrimp served with choice of fried or white rice.

Hibachi sirloin steak served with choice of fried or white rice.

Hibachi chicken & shrimp, with choice of fried or white rice.

Hibachi chicken and steak served with choice of fried or white rice.

Hibachi shrimp and steak paired with choice of fried or white rice.

Choose any three rolls from a selection including Alaska, avocado cucumber, Boston, California (classic or crispy), eel, inari cucumber, mixed vegetable, peanut avocado, Philadelphia, salmon, seaweed salad, shrimp tempura, smoked salmon skin, spicy crunch (salmon or tuna), sweet potato, and tempura salmon.

Savory stir-fried rice with mixed vegetables and choice of protein.

A blend of creamy mayonnaise and spicy elements, typically served as a complement to sushi dishes.

Eel sauce, also known as unagi or kabayaki sauce, is a sweet and savory condiment often accompanying sushi dishes.

A creamy and tangy sauce, often paired with sushi rolls, hibachi dishes, and fried foods.

A tangy and spicy sauce made from sun-ripened chilies, garlic, vinegar, and a hint of sweetness.

Hot oil is a spicy condiment made to enhance the flavors of sushi and other dishes with its heat.

A Japanese sauce commonly made with soy sauce, sugar, and mirin, often used for glazing or marinating dishes.

Stir-fried noodles with a mix of vegetables, typically seasoned with a savory sauce.

Homemade ginger dressing, typically includes fresh ginger and a blend of other ingredients to complement any salad.

Wasabi dressing is a zesty sauce crafted with wasabi, typically blended with ingredients like vinegar or soy sauce to create a unique, tangy accompaniment.

Steamed vegetable dumplings. Veggie.

Pan fried or steamed pork dumplings.

Pan fried or steamed chicken dumplings.

Steamed shrimp dumplings.

Deep fried vegetable spring rolls. Veggie.

Fried cheese wonton.

Tender crispy shrimp, tossed in a creamy spicy sauce.

Lightly fried marinated squid served with chef's sauce.

Freshly-baked mussels with baking sauce.

Fried fresh oyster w. Thai chili sauce.

Crispy battered fried broccoli, onion, sweet potato & zucchini. Veggie.

Crispy batter fried shrimp & vegetables.

Deep fried marinated wings.

French fries sprinkled with a blend of unique seasonings, typically reflecting a fusion of flavors.

Crispy batted fried.

Jalapeno stuff w. Cream cheese, tuna & salmon, deep fried.

Blue crab wrapped w. Avocado.

Blue crab wrapped w. Avocado deep fried.

Deep fried sweet potato, diced mango & avocado w. Peanut butter sauce. Veggie.

Spicy crunch tuna wrapped w. Salmon & masago. Raw fish.

Fresh sliced assorted raw fish. Raw fish.

Seared pepper tuna w. Ponzu sauce. Raw fish.

Chopped raw fish, cucumber, seaweeds w. Wasabi dressing. Raw fish.

Thin sliced of yellowtail & jalapeno w. Chef's sauce. Raw fish.

Beef broth with fried onions and scallions.

Chicken dumplings served in a savory broth, typically includes vegetables and scallions for added flavor.

Dumplings filled with a mix of seafood, gently simmered in a clear, savory broth with vegetables.

Pork dumplings served in a savory broth, typically includes scallions and mushrooms.

Scallop, shrimp, mussels & some vegetable in delicious soup.

Tofu & seasonal vegetable in hot & sour soup. Veggie.

Scallop, shrimp, mussels & seasonal vegetable in hot & sour soup.

Seasoned fresh green seaweed. Veggie.

Sliced cucumber, seasoned with garlic, red chili, flakes, herbs & sesame seeds. Veggie.

Green salad topped with avocado in yuzu dressing (vinegary dressing). Veggie.

Crabmeat, cucumber & masago in lightly spicy sauce.

Bbq salmon w. Skin, lettuce, cucumber, carrots & sesame seeds.

Fully cooked seasoned squid & green salad.

Crabmeat, shrimp, cucumber, seaweed, lettuce & crunch.

Mixed green w. Fresh made grilled chicken, w. Peanut dressing or wasabi dressing (vinegary).

Mixed green w. Fresh made grilled shrimp, w. Peanut dressing or wasabi dressing.

Blue crab meat, mixed green & crispy crabmeat, w. Wasabi dressing.

Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.

Salmon mixed with avocado, masago, and crunchy tempura flakes, dressed with spicy mayo.

Hibachi chicken served with choice of fried or white rice.

Shrimp with choice of fried or white rice, served hibachi style.

Hibachi sirloin steak. Choice of fried or white rice.

Salmon served with choice of fried or white rice.

Hibachi scallops served with choice of fried rice or white rice.

Hibachi Filet Mignon; served with choice of fried or white rice.

Chicken and shrimp paired with your choice of fried or white rice.

Hibachi-grilled filet mignon and chicken served with choice of fried rice or white rice.

Hibachi filet mignon paired with shrimp. Served with choice of fried or white rice.

Hibachi filet mignon paired with tender salmon. Served with choice of fried rice or white rice.

Any 2 items of chicken, shrimp, sirloin steak, salmon or scallop.

Stir fired thick wheat noodle w. Vegetable / chicken / shrimp / beef.

Thick wheat noodle in soup w. Lightly battered fried shrimp.

Thick wheat noodles in soup w. Shrimp, scallop, crabmeat & vegetable.

Traditional japanese noodle soup w. Egg noodle, scallion, egg, fragrant garlic oil & sweet corn.

Deep fried chicken breast served with white rice.

Deep fried fish served w. White rice.

6 pieces of fried shrimp and vegetables, served with white rice.

Crispy white meat chicken served with vegetable and white rice.

Sweet, slightly spicy, crispy white meat chicken, with vegetables and rice.

Bbq salmon with skin & cucumber.

Salmon and avocado wrapped in sushi rice and seaweed, available as either a hand roll or cut into pieces.

White tuna encased in sushi rice, available as either a hand roll or traditional roll.

Raw fish.

Raw fish.

Eel wrapped in sushi rice and seaweed, available as hand roll or roll.

Eel and cucumber encased in sushi rice, choice of hand roll or traditional roll.

Sushi rice, eel, and avocado, available as hand roll or roll.

Crabmeat, cucumber, avocado, egg custard.

Salmon, cream cheese & cucumber. Raw fish.

Raw fish.

Salmon, avocado & cucumber. Raw fish.

Shrimp, lettuce & cucumber.

Spicy crab mix, temaki option available as hand roll or traditional roll.

Raw fish.

Raw fish.

Spicy California Roll - Crab, avocado, cucumber, topped with spicy mayo. Available as hand roll or roll.

Crispy shrimp tempura, sushi rice, wrapped in seaweed. Available as a roll.

Crispy chicken tempura, wrapped in seasoned rice, garnished with sesame seeds and spicy mayo.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

California roll with a crispy twist. Options include hand roll or roll style.

Crispy tempura salmon wrapped in a sushi roll.

Veggie.

Veggie.

Veggie.

Veggie.

Veggie.

Veggie.

Pickled radish. Veggie.

Veggie.

Tofu skin & cucumber. Veggie.

Veggie.

Seaweed salad, cucumber & oshinko, with avocado on top. Veggie.

Deep-fried rolls with salmon, white tuna & crabmeat, served with chef's special sauce.

Fried soft shell crab, lettuce & fish eggs.

Eel & cucumber inside, topped with avocado.

Shrimp tempura inside, topped with eel & avocado.

Crab tempura, avocado & old bay with blue crabmeat on top.

Shrimp tempura, lobster salad & mango, wrapped with soy bean paper, mango sauce.

Tempura (salmon, crab, shrimp), avocado, wrapped with soy paper, eel sauce.

Tempura chicken & cucumber, with cream cheese & mango on top.

Deep-fried roll, eel, smoked salmon & cream cheese.

Shrimp tempura with spicy shrimp on top.

Deep-fried roll, spicy tuna, avocado, crabmeat & tobiko, with eel sauce & spicy mayo.

Tempura shrimp & cream cheese, with deep-fried sweet potato on top.

Fried shrimp, spicy crabmeat & lobster salad, wrapped in soy paper with mango sauce.

Baked scallop, shrimp & crabmeat on top.

Fried soft shell crab & cucumber, with blue crabmeat on top.

Deep-fried yellowtail, red snapper, cream cheese & jalapeño.

Shrimp tempura, blue crabmeat, avocado, wrapped in soy paper w. Spicy mayo.

Spicy crunch tuna, shrimp, crabmeat, jalapeños & avocado. Raw fish.

Shrimp tempura, spicy tuna & mango inside, topped with spicy crabmeat. Raw fish.

Shrimp tempura & avocado inside, topped with spicy tuna & spicy salmon. Raw fish.

Tuna & avocado inside, sliced mango outside, served with tasty mango sauce. Raw fish.

Avocado & crabmeat inside, topped with assorted raw fish. Raw fish.

Spicy crabmeat & mango topped with tuna & salmon, with honey wasabi & eel sauce. Raw fish.

Tuna, avocado & mango inside, topped with tuna, salmon, yellowtail, eel & crunch, with eel sauce & mango sauce. Raw fish.

Tempura shrimp, avocado, salmon, with spicy yellowtail on top. Raw fish.

Crabmeat, tuna, salmon, avocado & masago, wrapped with sliced cucumber (no rice, no seaweed). Raw fish.

Spicy crunchy tuna & avocado inside, wrapped with tuna. Raw fish.

Yellowtail & avocado inside, with four different cold tobiko on top. Raw fish.

Spicy salmon inside & smoked salmon on top. Raw fish.

Tempura shrimp, crab meat, yellowtail & masago, w. Eel sauce & honey wasabi. Raw fish.

Spicy salmon, spicy tuna, spicy white tuna & avocado, with soy paper. Raw fish.

Tuna, salmon, mango, avocado and cucumber, wrapped in soy paper, with sweet chili sauce. Raw fish.

Eel, crabmeat, tobiko and cucumber, topped with salmon and tuna. Raw fish.

8 pcs of assorted sushi, 9 pcs of assorted sashimi, salmon roll, futo maki roll & rainbow roll.

10 pcs sushi, 16 pcs sashimi, a california roll, a spicy tuna roll and a nba roll.

Eel available as sashimi or sushi, elegantly served.

Crab stick, offered as sashimi or sushi.

Raw Mackerel.

Veggie.

Egg custard sashimi or sushi option available.

Surf clam presented as choice of sashimi or sushi.

Raw Yellowtail

Raw Tuna

Raw White Tuna

Shrimp, available as sashimi or sushi.

Raw Red Snapper

Octopus served sliced, option for sushi or sashimi style.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Spicy tuna roll, spicy salmon roll & spicy california roll. Raw fish.

Broiled bbq eel over a bed of sushi rice.

8 pcs of assorted sushi and 1 spicy tuna roll. Raw fish.

13 pieces assorted sashimi & a bowl of white rice. Raw fish.

Variety of sashimi over a bed of sushi rice. Raw fish.

A Hawaii roll, 4 pc. Assorted sushi & 4 pc. Sashimi. Raw fish.

Assorted teas: kumquat lemon, sweet, Thai, tropical fruit, unsweet black, unsweet green.

Pepsi, coke, diet pepsi, ginger ale, dr. Pepper, mountain dew, sprite, lemonade.

Savory stir-fried rice with mixed vegetables and choice of protein.

A creamy blend of mayonnaise and select spicy elements, typically crafted in-house to complement sushi dishes.

A sweet and savory sauce, often used as a glaze for sushi and other Japanese dishes.

A creamy and tangy condiment, typically combining mayonnaise, tomato paste, and a blend of spices, ideal for complementing sushi dishes.

A tangy sauce made from sun-ripened chilies blended into a smooth paste with garlic and vinegar.

A side of hot oil, typically used to add a spicy kick to sushi dishes.

A traditional Japanese condiment, typically made with soy sauce, mirin, and sugar, designed for marinating or glazing a variety of dishes.

A blend of sweet honey and spicy wasabi, prepared following our unique recipe.

A serving of noodles, typically includes a mix of vegetables and a savory sauce, reflecting a common side dish in sushi cuisine.

Homemade ginger dressing, typically includes a blend of fresh ginger and other ingredients to complement any salad.

A blend of wasabi with a base dressing, typically used to add a piquant kick to salads or as a unique condiment for sushi dishes.

Pan fried or steamed pork dumplings.

Pan fried or steamed chicken dumplings.

Steamed shrimp dumplings.

Deep fried vegetable spring rolls. Veggie.

Fried cheese wonton.

Tender crispy shrimp, tossed in a creamy spicy sauce.

Lightly fried marinated squid served with chef's sauce.

Freshly-baked mussels with baking sauce.

Fried fresh oyster w. Thai chili sauce.

Crispy battered fried broccoli, onion, sweet potato & zucchini. Veggie.

Crispy batter fried shrimp & vegetables.

Deep fried marinated wings.

French fries topped with a unique blend of seasonings.

Crispy batted fried.

Jalapeno stuff w. Cream cheese, tuna & salmon, deep fried.

Blue crab wrapped w. Avocado.

Blue crab wrapped w. Avocado deep fried.

Deep fried sweet potato, diced mango & avocado w. Peanut butter sauce. Veggie.

Spicy crunch tuna wrapped w. Salmon & masago. Raw fish.

Fresh sliced assorted raw fish. Raw fish.

Seared pepper tuna w. Ponzu sauce. Raw fish.

Chopped raw fish, cucumber, seaweeds w. Wasabi dressing. Raw fish.

Thin sliced of yellowtail & jalapeno w. Chef's sauce. Raw fish.

Beef broth with fried onions and scallions.

Chicken dumplings in a savory broth, typically including scallions and mushrooms, following the style of traditional sushi cuisine soups.

Dumplings filled with mixed seafood, gently simmered in a clear, savory broth, typically includes vegetables.

Pork dumplings served in a savory broth, typically includes mushrooms and scallions for added flavor.

Scallop, shrimp, mussels & some vegetable in delicious soup.

Scallop, shrimp, mussels & seasonal vegetable in hot & sour soup.

Seasoned fresh green seaweed. Veggie.

Sliced cucumber, seasoned with garlic, red chili, flakes, herbs & sesame seeds. Veggie.

Green salad topped with avocado in yuzu dressing (vinegary dressing). Veggie.

Crabmeat, cucumber & masago in lightly spicy sauce.

Bbq salmon w. Skin, lettuce, cucumber, carrots & sesame seeds.

Fully cooked seasoned squid & green salad.

Crabmeat, shrimp, cucumber, seaweed, lettuce & crunch.

Mixed green, mango w. Sweet chili dressing. Veggie.

Mixed green w. Fresh made grilled chicken, w. Peanut dressing or wasabi dressing (vinegary).

Mixed green w. Fresh made grilled shrimp, w. Peanut dressing or wasabi dressing.

Blue crab meat, mixed green & crispy crabmeat, w. Wasabi dressing.

Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.

Diced salmon mixed with a spicy dressing, typically includes masago and garnished with tempura flakes, served atop a bed of mixed greens.

Hibachi shrimp with choice of fried or white rice.

Hibachi sirloin steak served with choice of fried rice or white rice.

Tilapia served with choice of fried rice or white rice.

Salmon cooked on hibachi grill, served with choice of fried or white rice.

Hibachi filet mignon, served with choice of fried or white rice.

Hibachi chicken and shrimp served with choice of fried or white rice.

Hibachi filet mignon and chicken served with choice of fried or white rice.

Hibachi filet mignon paired with shrimp, choice of fried rice or white rice.

Hibachi-cooked filet mignon paired with salmon, choice of fried or white rice.

Any 2 items of chicken, shrimp, sirloin steak, salmon or scallop.

Stir fired thick wheat noodle w. Vegetable / chicken / shrimp / beef.

Thick wheat noodle in soup w. Lightly battered fried shrimp.

Thick wheat noodles in soup w. Shrimp, scallop, crabmeat & vegetable.

Traditional japanese noodle soup w. Egg noodle, scallion, egg, fragrant garlic oil & sweet corn.

Deep fried chicken breast served with white rice.

Deep fried fish served w. White rice.

6 pieces of fried shrimp and vegetables, served with white rice.

Crispy white meat chicken served with vegetable and white rice.

Sweet, slightly spicy, crispy white meat chicken, with vegetables and rice.

Bbq salmon with skin & cucumber.

Salmon and avocado wrapped in seaweed and sushi rice, available as a roll or hand roll.

White tuna encased in sushi rice, option for hand roll or traditional roll.

Raw fish.

Raw fish.

Eel wrapped in sushi rice, choice of hand roll or traditional roll.

Eel and cucumber in sushi rice, seaweed wrap. Option of hand roll or roll.

Eel and avocado, choice of hand roll or sushi roll.

Crabmeat, cucumber, avocado, egg custard.

Salmon, cream cheese & cucumber. Raw fish.

Raw fish.

Salmon, avocado & cucumber. Raw fish.

Shrimp, lettuce & cucumber.

Spicy crab mixed with sushi rice, wrapped in seaweed. Available as hand roll or roll.

Raw fish.

Raw fish.

Spicy California roll with cucumber, avocado, crab meat. Choose between hand roll or roll.

Crispy shrimp tempura wrapped in sushi rice and seaweed. Available as a roll.

Crispy chicken tempura wrapped with sushi rice and seaweed, available as hand roll or roll.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Avocado, crab meat, cucumber. Choice of roll style.

Crispy tempura salmon wrapped in seaweed and rice, served as a roll.

Veggie.

Veggie.

Veggie.

Veggie.

Veggie.

Veggie.

Pickled radish. Veggie.

Veggie.

Tofu skin & cucumber. Veggie.

Veggie.

Seaweed salad, cucumber & oshinko, with avocado on top. Veggie.

Deep-fried rolls with salmon, white tuna & crabmeat, served with chef's special sauce.

Fried soft shell crab, lettuce & fish eggs.

Eel & cucumber inside, topped with avocado.

Shrimp tempura inside, topped with eel & avocado.

Crab tempura, avocado & old bay with blue crabmeat on top.

Shrimp tempura, lobster salad & mango, wrapped with soy bean paper, mango sauce.

Tempura (salmon, crab, shrimp), avocado, wrapped with soy paper, eel sauce.

Tempura chicken & cucumber, with cream cheese & mango on top.

Deep-fried roll, eel, smoked salmon & cream cheese.

Shrimp tempura with spicy shrimp on top.

Deep-fried roll, spicy tuna, avocado, crabmeat & tobiko, with eel sauce & spicy mayo.

Tempura shrimp & cream cheese, with deep-fried sweet potato on top.

Fried shrimp, spicy crabmeat & lobster salad, wrapped in soy paper with mango sauce.

Baked scallop, shrimp & crabmeat on top.

Fried soft shell crab & cucumber, with blue crabmeat on top.

Deep-fried yellowtail, red snapper, cream cheese & jalapeño.

Shrimp tempura, blue crabmeat, avocado, wrapped in soy paper w. Spicy mayo.

Spicy crunch tuna, shrimp, crabmeat, jalapeños & avocado. Raw fish.

Shrimp tempura, spicy tuna & mango inside, topped with spicy crabmeat. Raw fish.

Shrimp tempura & avocado inside, topped with spicy tuna & spicy salmon. Raw fish.

Tuna & avocado inside, sliced mango outside, served with tasty mango sauce. Raw fish.

Avocado & crabmeat inside, topped with assorted raw fish. Raw fish.

Spicy crabmeat & mango topped with tuna & salmon, with honey wasabi & eel sauce. Raw fish.

Tuna, avocado & mango inside, topped with tuna, salmon, yellowtail, eel & crunch, with eel sauce & mango sauce. Raw fish.

Tempura shrimp, avocado, salmon, with spicy yellowtail on top. Raw fish.

Crabmeat, tuna, salmon, avocado & masago, wrapped with sliced cucumber (no rice, no seaweed). Raw fish.

Spicy crunchy tuna & avocado inside, wrapped with tuna. Raw fish.

Yellowtail & avocado inside, with four different cold tobiko on top. Raw fish.

Spicy salmon inside & smoked salmon on top. Raw fish.

Tempura shrimp, crab meat, yellowtail & masago, w. Eel sauce & honey wasabi. Raw fish.

Spicy salmon, spicy tuna, spicy white tuna & avocado, with soy paper. Raw fish.

Tuna, salmon, mango, avocado and cucumber, wrapped in soy paper, with sweet chili sauce. Raw fish.

Eel, crabmeat, tobiko and cucumber, topped with salmon and tuna. Raw fish.

8 pcs of assorted sushi, 9 pcs of assorted sashimi, tuna roll, futo maki roll & rainbow roll.

10 pcs sushi, 16 pcs sashimi, a california roll, a spicy tuna roll and a nba roll.