KNEAD Doughnuts Menu

Locally roasted by BOLT Coffee. Exclusive blend for KNEAD.

The newest version of our ceramic mug, available in a fun variety of colors.

Your choice of Tea Pigs hot tea!

Our signature Sweet Spot drip coffee topped with rich and foamy steamed milk

Sweet and spicy Risha Masala Chai, steamed with your choice of milk.

Our friends at Bolt Coffee created a Sweet Spot blend just for us! A well balanced medium roast.

Featuring Rishi tea, this chai is the perfect blend of sweet and spicy. Made with your choice of milk!

We are excited to release our new Nitro cold brew brought to you by our friends at Bolt Coffee! Nitro cold brew puts forth a sweet and creamy cold coffee with incredible balance. Notes of chocolate, cherry and walnut round out this tasty representation of sweet spot.

96oz of fresh brewed Sweet Spot by Bolt! Comes with cups, creamer, sugar and stir sticks *We have had to increase our price due to the rising cost in to go box packaging. We apologize for the inconvenience*

Tea Pigs Fresh Brewed Iced Tea! Choose from black or herbal (super fruit)

Spirit Tea brand matcha, with a touch of house made vanilla syrup and your choice of milk! A nice balance of sweet and earthy!

Spirit Tea brand matcha, with a touch of house made vanilla syrup and your choice of milk! A nice balance of sweet and earthy!

Local Apple Cider from Jaswells, steamed nice and hot.

Local apple cider from Jaswells, steamed hot with Teapigs Spiced Winter Red tea. Tea contains: rooibos, cinnamon, cloves, orange peel

A variety of our best sellers.

A variety of our best sellers.

A variety of our best sellers.

Our classic vanilla glazed topped with colorful sprinkles

Brioche, chocolate buttercream frosting. Rainbow sprinkles.

a glaze made with blood orange puree and orange juice.

Pieces of our brioche dough layered with raspberry jam. Finished with a fresh raspberry glaze.

Fresh Banana tossed in cinnamon sugar throughout pieces of our brioche dough. Coated in vanilla glaze and topped with banana toffee drizzle and crushed banana chips.

Brioche base coated in a brown butter glaze. Topped with fresh toasted pecans.

Our brioche dough rolled with cinnamon and topped with a house made cinnamon glaze.

Our brioche dough filled with seasonal jam, rolled hot in granulated sugar.

SATURDAYS AND SUNDAYS ONLY! Our brioche dough rolled, filled with seasonal jam, and dunked in chunky peanut butter glaze.

A caramel glazed chocolate cake donut topped with toasted coconut.

Vanilla cake cut with real blueberries. Maple glaze made with real maple syrup and finished with a light dusting of powdered sugar.

A rich dutch chocolate old fashioned finished with a glaze featuring Bolt Coffee. Topped with house made coffee sugar.

A glaze made with blood orange puree and orange juice.

A moist and flavorful vegan version of our chocolate cake doughnut finished with a vanilla glaze.

Our moist vegan chocolate cake finished with a glaze featuring Bolt Coffee.

Vanilla cake cut with real blueberries. Maple glaze made with real maple syrup and finished with a light dusting of powdered sugar.

Moist chocolate cake. Dressed with our vanilla glaze.

Vanilla cake cut with real blueberries. Maple glaze made with real maple syrup and finished with a light dusting of powdered sugar.

An assortment of our delicious sweet Good Egg pastries! Comes with: cinnamon bun, seasonal sweet danish, chocolate croissant, cinnamon coffee cake muffin, seasonal muffin, lemon poppyseed scone.

Flakey, buttery layered croissant. Hand cut and shaped.

Our flaky croissant dough filled with dark chocolate.

Boars head ham, Cabot cheddar cheese.

Our flaky croissant dough with a savory goat cheese filling and strips of red pepper. Finished with everything seasoning.

Flaky pastry dough with a lemon curd filling. Finished with powdered sugar

A savory goat cheese filling and asparagus inside braided croissant dough. Finished with everything seasoning.

Loaded with cinnamon sugar, rolled tight, topped with a cream cheese glaze.

Raspberry almond filling inside our croissant dough. Finished with powdered sugar and sliced almonds

Corn meal, cheddar cheese and just the right amount of heat with pieces of jalapeno.

Loaded with cinnamon chips, cinnamon and nutmeg! Topped with sanding sugar.

Loads of blueberries and lemon zest throughout. Finished with a cinnamon crumble.

Loaded with mini chocolate chips. Finished with sanding sugar.

Our brioche dough with cheddar cheese and chives. Topped with everything seasoning.

Classic. Crispy edges, chewy middle, filled with chocolate disks and a pinch of sea salt.