Kizuki Ramen & Izakaya Menu

Kizuki In-house Ramen Meal Kit \r\n- In- Safe, sanitary package fresh noodle x 5\r\n- Sealed Kizuki house made pork Chashu x 5\r\n- Sealed Sweet corn \r\n- Sealed Woodear Mushroom\r\n- Sealed Menma aka Bamboo shoot\r\n- Sealed Roasted Seaweed\r\n- Kizuki house made broth x 5include, Garlic Tonkotsu Shoyu broth, Tonkotsu Shoyu broth, Veggie Broth, Spicy broth and Miso Ramen\r\n- Cooking instruction\r\n- Kizuki house chili paste\r\n- Soy Sauce\r\n- Utensil kits are available upon request

とんこつラーメン Rich pork broth flavored with Yamaguchi soy sauce and topped with black garlic oil.

スパイシーラーメン Rich Pork broth Flavored with a housemade blend of chilies, garlic, and spices. *Consuming spicy foods may cause gastrointestinal irritations

激辛ラーメン Our spiciest ramen packing an habanero kick!

ゆず塩ラーメン French sea salt, kelp, and Japanese citrus base, pork, and chicken base

スパイシーチキンタンタンTantan ramen is a riff on Chinese dandan noodles. According to ramen lore, its name refers to a type of carrying pole (Dan Dan) used by walking street vendors who noodles to passer-by. With this dish, we follow the tradition by serving the tantan with half the soup when compared to other ramen. The broth has a deep flavor with creamy sesame and mild spice. Toppings: Ground marinated chicken, greens, bamboo shoots, and scallions

味噌ラーメン Rich pork broth blended with a Hokkaido miso and garlic paste.

鶏白湯ラーメン All-chicken hearty broth with no pork, topped with chicken chashu

塩ラーメン French sea salt, kelp, bonito, pork and chicken base.

醬油ラーメン Flavored with slightly sweet soy sauce from Yamaguchi prefecture in Japan

鶏醬油ラーメン A clear broth shoyu ramen topped with chicken chashu

鶏塩ラーメン Shio ramen topped with chicken chashu. Soup is a blend of pork and chicken

ベジタブルラーメン All-vegetarian shiitake mushroom and kelp stock flavored with miso, sesame, and soy sauce.

博多とんこつラーメン\r\n\r\nTraditional ramen from the Hakata region of Japan with a strong, rich pork flavored broth. Topped with succulent pork belly, woodear mushrooms, green onions and sesame seeds

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking

A deluxe version of your favorite ramen, featuring rich shoyu pork broth with garlic, topped with tender pork belly, chicken chashu, and all the classic toppings.

唐揚げサラダ Crispy, juicy Japanese deep-friend chicken on a bed of lettuce greens, cucumber, and tomato

鶏手羽 Housemade crispy marinated chicken wings topped with a citrusy garlic glazed

餃子（豚肉）Pan-fried dumpling stuffed with pork, served with a soy vinegar dipping sauce

揚げ出し豆腐 Deep-fried tofu in hot broth with grated ginger, radish, green onions, and bonito flakes

たこ焼き（６つ） Octopus dumplings with aonori, okonomi sauce, mayo and bonito flakes

餃子（野菜） Pan-fried dumpling stuffed with vegetables, served with a soy vinegar dipping sauce

おにぎり（ツナマヨ） Traditional Japanese rice ball. Choose between Bonito or Tuna Mayo

イカゲソの唐揚げ Traditional deep-fried squid tentacles with Japanese citrus and chili pepper

海老カツ Deep-friend prawn cutlet drizzled with tonkotsu sauce

おにぎり（おかか） Traditional Japanese rice ball. Choose between two flavors

ボークバン Japanese pasty bun stuffed with Pork or Chicken

コロッケ Deep-friend vegetable croquette drizzled with tonkotsu sauce

ライス Side Rice

Beloved favorite in Japan, a sweet, mild and thick textured sauce with marinated fried chicken aside rice.

*Raw Tamago is not included for Togo

Savor our classic Tonkatsu, crispy on the outside and tender on the inside, with every bite leaving you wanting more!

Delight in the crunch of our lotus root slices, perfectly seasoned with a kick of shichimi togarashi.

Crispy and golden on the outside, our Age Ebi Shumai combines juicy shrimp, golden thread fish, and onion for a bite-sized burst of flavor. Served with your choice of sweet chili sauce or a zesty blend of gyoza sauce and karashi mustard.

A savory twist on a classic! Our Okonomiyaki Style Atsuage features deep-fried tofu topped with rich okonomi sauce, creamy Japanese mayo, aonoriko seaweed flakes, chopped green onions, and tangy pickled ginger. It's a delicious fusion of textures and flavors in every bite.

Vegetable spring rolls have a crispy outer layer and a fresh juicy vegetable filling, making them a healthy choice for vegetarians.

ハウスサラダ Soft tofu, shredded chicken, seaweed and cucumber with yuzu-soy vinaigrette and sesame dressing

唐揚げサラダ Crispy, juicy Japanese deep-friend chicken on a bed of lettuce greens, cucumber, and tomato

焼き豚丼（小）Kizuki signature grilled chashu on a bed of rice drizzled with housemade sauce, and green onions

鶏丼（大） Poached chicken with vegetable, scallions, and drizzled with a light dressing

鶏丼（小） Poached chicken with vegetable, scallions, and drizzled with a light dressing

ライス Side Rice