KIWAMI Sushi Bar & Sake House Menu

chicken thigh pieces marinated in ginger-soy sauce. rolled in cornstarch & deep fried. lemon, spicy mayo.

5-piece chicken pot stickers.

5-piece chicken pot stickers.

green leaf lettuce, arugula, tomato, cucumber, red radish, carrot-ginger shoyu dressing

boiled soybean pods, kosher salt.

shiitake, enoki, oyster mushroom, asparagus sautéed in butter & shoyu. With green leaf lettuce, arugula, ponzu, wonton chips

Blanched Asparagus stalks served chilled with a citrusy Yuzu Miso sauce.

5-piece shrimp tempura. sweet tentsuyu dip.

2-piece shrimp tempura, assorted vegetable tempura. sweet tentsuyu dip.

10-piece vegetable tempura. sweet tentsuyu dip.

pickled cucumber, wakame & sweet rice-vinegar dressing.

5-piece thinly sliced yellowtail, jalapeño, ginger salsa, yuzu shoyu, garlic chips.

9-piece thinly sliced sashimi, garlic olive oil, sea salt, cracked peppercorn, yuzu shoyu.

assorted cubed fish, tobiko, sesame seeds, kaiware, avocado, cucumber, red radish, green leaf lettuce, arugula, shoyu-onion dressing.

simmered sliced beef & onion in sweet tentsuyu broth. Served over a bowl of rice with green onions, sesame seeds.

simmered fried cutlet, onion, shiitake & lightly beaten egg steamed in sweet tentsuyu broth. Served over a bowl of rice with green onions, sesame seeds.

thick wheat noodles, clear shoyu broth, chicken, poached egg, vegetables, kamaboko, 2-piece tempura shrimp.

simmered chicken thigh, onion, shiitake & lightly beaten egg steamed in sweet tentsuyu broth. Served over a bowl of rice with green onions, sesame seeds.

10-piece Atlantic Salmon, avocado. Over sushi rice in a bowl. Served with miso soup.

thick wheat noodles, clear shoyu broth, green onions, wakame.

stir-fried thick wheat noodle, cabbage, onion, carrot, broccoli, shiitake, green onion, ao-nori, sesame seeds, sweet & savory yakisoba sauce.

stir-fried egg noodle, cabbage, onion, carrot, broccoli, shiitake, green onion, ao-nori, sesame seeds, sweet & savory yakisoba sauce.

California Roll tempura fried, sweet sauce

California Roll topped Maguro, Bincho Maguro, Shake, Hamachi, Ebi, avocado.

Snow crab mix, cucumber, avocado.

California Roll topped with seared salmon, spicy mayo & sweet sauce.

California Roll topped with boiled shrimp, sweet chili mayo, green onion, fried leek.

Imitation crab, spicy mayo, cucumber, avocado

California Roll topped with Broiled Eel and sweet sauce.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Cucumber and avocado wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Cucumber and sesame seeds wrapped in seaweed and sushi rice.

fried tofu, avocado, sweet sauce.

cucumber, avocado, kaiware, takuan, yamagobo.

Negi-hamachi roll consists of finely sliced yellowtail and scallions, rolled in sushi rice and seaweed.

Atlantic salmon, cream cheese, avocado

Salmon and Avocado

Fresh salmon, typically rolled in sushi rice and wrapped in seaweed.

chopped yellowtail, spicy sauce, cucumber, kaiware, avocado.

chopped Atlantic salmon, spicy sauce, cucumber, kaiware, avocado

chopped bay scallop, spicy mayo, masago, cucumber, kaiware, avocado.

ground tuna, spicy sauce, cucumber, kaiware, avocado

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

broiled eel, cucumber, kaiware, avocado, yamagobo, sweet sauce.

asparagus, yam & kabocha tempura, sweet sauce

Steamed Rice, Miso Soup, Edamame

1pc Ebi nigiri, 1pc Tamago nigiri, 1pc Inari nigiri, Avocado Roll. Steamed rice, Miso Soup, Edamame.

asparagus, yamagobo, jalapeño, cream cheese, avocado. Tempura fried, sesame dressing, 7-spice.

green bean tempura, green onion tempura. Topped avocado slices, sweet chili-soy sauce.

shrimp tempura, yamagobo tempura, avocado. Topped Unagi, sweet sauce, sansho pepper.

shrimp tempura, avocado. Topped seared salmon, sweet sauce, spicy mayo

Spicy imitation crab, cream cheese, jalapeno. Tempura Fried. Topped with Spicy tuna, wasabi mayo, sweet sauce, 7-spice, garlic chips

Hamachi, tuna, salmon, tobiko & avocado.

yellowtail, asparagus, green onion, avocado. Topped Bluefin Tuna, ginger salsa, garlic olive oil, ponzu.

shrimp tempura, imitation crab mix, takuan, cucumber. Rolled in crispy tempura bits, sweet sauce.

spicy tuna, cucumber. Topped Unagi, avocado, sweet sauce.

Atlantic salmon, asparagus, takuan. Topped sockeye salmon, lemon, miso mayo, crispy leeks.

Atlantic salmon, cream cheese, avocado. Tempura fried, sweet sauce.

Fried soft-shell crab, imitation crab mix, cucumber, avocado, masago & sweet sauce.

spicy salmon, avocado, cream cheese. Tempura fried & topped seared imitation crab mix, sweet sauce, wasabi mayo, green onion, tobiko.

spicy imitation crab mix, takuan, kaiware. Topped yellowtail, jalapeño, crispy tempura bits, spicy sauce, sweet sauce.

fried soft-shell crab, spicy tuna, jalapeño. Topped avocado slices, spicy mayo, tobiko.

imitation crab mix, cucumber, shrimp tempura. Topped with seared salmon, unagi, sweet sauce, tobiko, green onions.

asparagus tempura, cream cheese. Rolled in crispy tempura bits, spicy mayo.

Albacore

Medium Fatty Tuna

Boiled Shrimp

Yellowtail

Hokkaido Scallops

Salmon Roe

Snow Crab Legs

Bluefin Tuna

Pickled Mackerel

Sweet Egg Omelet

Flying Fish Roe

Freshwater Eel

Creamy scallop gunkan typically includes succulent scallops mixed with a creamy sauce, nestled atop sushi rice and wrapped in a crisp nori sheet.

Albacore

Medium Fatty Tuna

Boiled Shrimp

Yellowtail

Hokkaido Scallop

Bluefin Tuna

Pickled Mackerel

Atlantic Salmon

Sweet Egg Omelet

Flying Fish Roe

Freshwater Eel

A savory condiment, our extra sesame dressing is crafted from roasted sesame seeds blended into a smooth, rich sauce.

A side of our in-house made mayonnaise, enhanced with additional spices for a more intense heat.

A small container of traditionally made Japanese sweet sauce, often complemented with a hint of umami.

A traditional Japanese sauce made with soy sauce, sugar, and mirin, offering a balance of sweet and savory flavors. Ideal for enhancing various dishes.

A side of freshly grated wasabi, providing a potent and spicy addition to enhance your dish.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Freshly grated real wasabi root, offering a genuine taste with a smoother and more nuanced heat compared to common alternatives.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Japanese wheat noodles, typically includes a simple preparation, pan-fried to highlight their texture without additional vegetables or meats.

Yakisoba noodles stir-fried with a selection of seasonal vegetables, typically served with a tangy sauce.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Fluffy white grains, perfectly steamed to complement any meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

10-piece nigiri

10-piece sashimi

16-piece sashimi

1 piece each of Shake, Benizake, Seared Shake.

1 piece each of maguro, seared maguro, and spicy tuna roll.