Kiu Japanese Restaurant Menu

Mixed seaweed, sesame dressing, crispy puffed noodle, tomato, cucumber

Steamed egg custard in dashi broth with chicken, shrimp and mushrooms

Avocado, mixed greens salad, grapefruit, fried lotus chips, ginger & rice vinaigrette

Single bowl of hot rice

Additional 6 pieces $1.5

Fresh cucumber, pickled red onion, ayu olive oil vinaigrette

Flash seared USDA striploin, garlic soy vinaigrette, nira oil, pomegranate seed, fried garlic chips

Tuna tartare with raw quail egg, green onions & nori

6pcs of takoyaki topped with takoyaki sauce, mayo, seaweed powder & bonito flakes

Crispy monkfish served with ponzu and momiji oroshi

Tiger prawn tempura served with signature spicy yuzu mayo

Crispy fried chicken served with garlic mayo

Assortment of seasonal vegetable tempura served with tempura sauce, grated daikon & ginger

Fried traditional pork dumpling fillings sandwiched in lotus roots

Cha siu style duck breast, udon dashi with aromatic green onion duck fat oil in udon dashi

Grilled bbq eel on steam rice

Panko crusted pork chop in egg, onion and dashi

Udon noodles with seasoned fried tofu, kelp, fish cake, in bonito dashi soup

Sliced sweet beef on top of udon, wakame in bonito dashi soup

Udon in Japanese curry with dashi

Berkshire grilled pork belly with ginger sauce, cabbage & onions

Grilled boneless chicken thigh, house made teriyaki glaze

8 oz diced USDA striploin, served over buttered mushrooms in a sizzling hot plate. Garnished with micro greens with a side of ponzu dipping sauce

Whole duck leg slow cooked for 5 hours, pan fried for crispiness. Balsamic soy and charred vegetables

Seasonal oysters on the half shell, mentaiko ai

Miso marinade, saikyo miso yuzu sauce, tempura hajikami sprout

Grilled salmon with rich mushroom sauce

Negitoro and akami marinated in yuzu kosho zuke, on sushi rice

Negitoro and chutoro marinated in yuzu kosho zuke, on sushi rice

Salmon, ikura, & Hokkaido scallop, on sushi rice

1 whole live lobster sashimi, Hokkaido scallops on sushi rice. Includes lobster miso soup

BBQ Japanese conger eel on sushi rice served cold

Assorted diced sashimi, cucumber, tamago

Green onion & zuke ikura

Homemade miso aioli & jalapeno

Sansho pepper & yuzu

Truffle aioli

2 pieces each of ebi, hotate, salmon & anago

3 pieces of each of ebi, hotate, salmon, & anago

4 pieces. Cucumber, kanpyo, ebi, unagi, shiitake, tamago & oshinko

8 pieces. Snow crab, tempura shrimp, and avocado. Topped with tempura bits

8 pieces. Snow crab and avocado

8 pieces. Snow crab, avocado, cucumber, torched spicy salmon on top

8 pieces. Vegetarian roll, soy sheet, daikon sprouts, avocado, enoki mushroom, cucumber

15 pieces

30 pieces

9 pieces. Akami, chutoro and otoro

Include 2 lobster miso soups

30 pcs

9 pieces, Chef's choice

11 pieces, Chef's choice

Seasonal

Seasonal

Seasonal

Rich Japanese custard pudding garnished with seasonal fruits and confections

Warm chocolate fondant cake, vanilla ice cream, berry compote, matcha dusting

Italian style frozen mousse cake, crispy cashews throughout

Italian cherry in rich syrup, cream & milk, vanilla syrup, Himalayan salt and lime juice

Dessert cocktail. Blue curacao, creme De cacao, hazelnut liqueur, cream & milk, lemon & lime juice

Knob Creek Bourbon, Rye, Okinawa Black Sugar, Angostura Bitters

Reposado Tequila, St. Germain elderflower, Lime Juice, Grapefruit Juice, Agave Syrup, Egg white, Orange Bitters

Creme de Violette, Gin, Lavender bitters, Lemon Juice, House Syrup, Prosecco

Indigo Gin, Mint Liqueur, Honey Syrup, Lime Juice, Mint, Tonic Water

Mezcal, Angostura Bitters, Agave Syrup, Lime Juice, Ginger Beer

Tsukasabotan Yamayuzu Shibori, Blanco Tequila, Grand Marnier, Lime Juice, House Syrup

Gin, Pimm's No.1, Lemongrass, Lime Juice, Yuzu Jam, Ginger Ale

Shochu, Japanese Melon Puree, Lemon Juice, Lemon & Lime Syrup, Soda Water

Vodka, Kyoho Grape Puree, Badel Travarica, Lemon Juice, Honey Syrup, Egg White

Amabuki Matcha Yuzu Liqueur, Gin, Lemon Juice, House Syrup, Egg White

Vodka, Pear Brandy, Cinnamon Syrup, Lemon Juice, Sweet Apple Cider

Cold Brew Liqueur, Baileys Irish Cream, Demerara Sugar, Cocoa Bitters, Espresso

Mint, Lychee, Passionfruit, Pineapple, Grenadine, Club Soda

Grapefruit Juice, Yakult, Agave Syrup, Mungung Soda

Fresh Strawberries, Japanese Amaou Strawberry Puree, Pineapple, Lemon, Apple, Club Soda

Grenadine, Orange Juice, Pineapple Juice, Citrus Syrup, Fevertree Gingerale