Kitoko Bites

Kitoko Bites are vegan donut holes made with flour and yeast and the gluten free version is made with cassava or yuca flour. Kitoko Bites are allergy friendly and are free of soy, corn, butter, milk, eggs and xanthan gum. It's made fresh on the fly on-site. If you're a pastry outcast (celiac, autoimmune derived allergies) , give these plant based and gluten free donuts a try!