Kitley Inn Menu

Tortilla chips topped with seasoned beef, cheese, lettuce, diced tomato and onion.

Your choice of chicken or pulled pork with tomatoes, cheese, onions and peppers grilled on a large tortilla.

Fresh chicken wrapped in bacon stuffed with jalapenos, and served with hot sauce.

A generous basket of battered creamed corn nuggets, served with dipping sauce.

6 creamy, breaded mozzarella cheese sticks served with marinara sauce.

Battered hot pepper cheese cubes served with your choice of dipping sauce.

10 mini corn dogs served with your choice of dipping sauce.

10 mini tacos. Served with salsa, sour cream and cheese.

A hearty portion of fries served on ranch, topped with cheese and bacon.

Breaded mushrooms served with your choice of dipping sauce.

Chicken tenders served with your choice of dipping sauce.

French fries, mini corn dogs, mini tacos, mozzarella sticks, chicken fingers and corn nuggets.

Lettuce, diced tomato, onion, hard-boiled egg and shredded cheese.

Turkey, ham, lettuce, diced tomato, onion, hard-boiled egg and shredded cheese.

Lettuce, diced tomato, onion, and shredded cheese.

10 pieces.

Served with coleslaw and fries.

Choice of plain or toss in a sauce of your choice.

Choice of plain or toss in a sauce of your choice.

Topped with tartar sauce.

8 slices of bacon, with lettuce and tomato piled on Texas toast.

Steak grilled with peppers, onions and Swiss cheese.

Chicken grilled with peppers, onions and Swiss cheese.

Piled high with ham, turkey, bacon, lettuce.

Hoagie patty, sausage, pepperoni, onions, mushrooms, sauce and cheese.

Ham, turkey, bacon, cheese, lettuce and tomato.

Ranch, cheese, lettuce, onion and tomato.

Ranch, cheese, lettuce, onion and tomato.

Bacon, lettuce and ranch.

Bacon, lettuce and ranch.

Fresh beef patty with your choice of cheese, and lettuce, tomato, pickle and onion.

Fresh beef patty topped with BBQ sauce, bacon and your choice of cheese.

Fresh beef patty topped with grilled mushrooms and Swiss cheese.

Fresh beef patty topped with grilled onion, Swiss cheese and thousand Island dressing, served on rye bread.