Kitchen Bann Menu

Slow-cooked marinated beef, shishito pepper, green bean, Yuche(canola) Namul, green onion, buttery scrambled eggs over white rice

Soy garlic marinated chicken, grilled onion, cabbage, red bell pepper, broccoli Namul, green bean, crispy onion chips over white rice

Fruit-infused sweet soy marinated chicken with gochujang sauce , grilled onion, cabbage, red bell pepper, broccoli Namul, green bean, crispy onion chips over white rice

Crispy tofu, eggplant, wok choy, green bean, grilled onion, roasted sesame seed sauce with crushed black and white sesame seeds over white rice

Spicy stir-fried kimchi, green onion, seaweed, radish slice with Fried egg on top

Marinated beef Bulgogi, lettuce, purple cabbage, fried egg, mashed avocado, chopped pickle mayo on sourdough toast

Sautéed kimchi, pepper, mozzarella cheese, side of pickle on sourdough toast

Galbi sauce marinated braised beef , green onion, mozzarella cheese, side of pickle on sourdough toast

Basil pesto with cucumber, green onion, cabbage, chopped cashew served with fried rice square and tofu stick

Korean Fried Chicken

Korean Fried Chicken with sweet and spicy sauce

Fried Mini Chicken Mandu (Dumpling)

Steamed sesoning Yuche (canola)

Steamed seasoning Broccoli

Cucumber sweet pickle