Kitaro Sushi Menu

Shrimp and vegetable.

Choice of chicken or vegetable.

Choice of chicken or vegetable.

Choice of udon or soba.

Choice of udon or soba.

Chicken or pork.

7 Pieces sushi with California roll.

12 piece assortment of sashimi.

Broiled eel served over rice.

5 pieces sushi and crunch spicy salmon roll.

5 pieces sushi and crunch spicy tuna roll.

3 pieces salmon, 3 pieces tuna and California roll.

Sliced chicken or pork cutlets in bread batter with egg on rice.

Served with rice and a side of soup or salad.

Choice of chicken, salmon, shrimp or tofu.

Choice of chicken, shrimp or vegetable.

Choice of pork or chicken.

Chef's selection.

Chef's selection.

Pan fried vegetable dumpling.

Deep fried bean curd.

Shrimp with vegetable.

Grilled yellowtail collar..

Lightly fried crunchy calamari with chef spicy sauce.

Steam broccoli with chef's special sauce.

Grilled whole squid.

Served with spicy mayonnaise sauce.

Fried baby oyster.

Medium rare fillet mignon with onion and lettuce served with ponzu sauce.

Broiled with a special light soy sauce.

Spicy tuna, salmon, avocado tobiko mango puree and edamame beans.

6 pieces yellowtail with ponzu sauce.

Spicy seared tuna with ponzu sauce.

Seared tuna, cucumber, crunch, scallion and roe with special sauce on top.

Crispy pancake with spicy tuna, avocado, crunchy tobiko scallion, spicy mayonnaise and eel sauce.

Octopus with ponzu sauce.

Salmon wrapped with radish spouts served on brown rice cracker with miso ginger sauce.

Baby yellowtail wrapped with cucumber, parshi tempura flakes with spicy miso ginger sauce.

Lobster salad, crispy apple with honey mustard served on a half avocado bowl.

Crunchy spicy shrimp paired with guacamole served with blue corn chips.

Seared pepper salmon drained with yuzu kimchi sauce.

Broiled black cod with pad Thai sauce paired with avocado and black tobiko.

Grilled scallop serve with fresh fruit and ginger sesame sauce.

Mushroom, tofu and seaweed.

Shrimp, scallop, mussel and vegetable in curry soup.

Shrimp, salmon, fishcake and vegetables.

Mixed greens, spicy kani and crunch caviar.

With yuzu dressing.

With yuzu dressing.

Grilled salmon paired with avocado glazed with pad Thai sauce.

Crabmeat, avocado, smelt roe, cucumber, codfish power and seaweed topping.

Edamame tempura with cucumber topped with smelt roe.

Yellowtail, salmon caviar and avocado.

Salmon, whitefish, avocado, roll tempura topped with spicy sauce.

Tuna with avocado, scallion and topped with spicy wasabi tobiko.

No rice. Assorted fish, spicy tuna and salmon.

Spicy tuna with tempura flakes and asparagus with salmon.

Spicy tuna with tempura flakes and asparagus with yellowtail.

Shrimp, avocado, cucumber, asparagus and seared tuna.

Assorted fish spicy, crunch and topped with avocado, red tobiko.

Inside: fried oyster, cucumber and avocado. Outside: seared scallop, tobiko and chef special sauce.

Spicy crunchy salmon, avocado topped with salmon.

Spicy crunchy tuna cucumber topped with spicy tuna.

Spicy yellowtail crunch asparagus topped with yellowtail jalapeno.

Spicy salmon crunch topped with eel avocado.

Spicy white tuna crunch topped with white tuna and wasabi tobiko.

Spicy lobster crunch asparagus topped with avocado tobiko.

Black codfish onion topped with eggplant and miso sauce.

Spicy crunch crab meat tempura topped with eel avocado.

Chicken tempura top spicy tuna.

Salmon, salmon caviar, and avocado

One tuna roll and 9 pieces of fish.

One tuna roll and 7 pieces of tuna.

3 tuna, 3 yellowtail, 3 salmon and spicy tuna roll.

18 pieces of assorted sashimi.

6 tuna, 6 yellowtail and 6 salmon.

4 pieces assortment of sushi and 12 pieces sashimi with a California roll.

Assorted slices of raw fish on seasoned rice.

One chef's special roll, one tuna roll and 18 pieces of assorted sushi.

Two California hand roll, 10 pieces sushi and 16 pieces assorted sashimi.

3 tuna sushi, 3 tuna sashimi and red-hot dragon roll.

3 salmon sushi, 3 salmon sashimi and golden dragon roll.

3 yellowtail sushi, 3 yellowtail sashimi and Jan roll.

2 tuna Toro, 2 yellowtail Toro, 2 salmon Toro and triple Toro roll.

Tuna roll, salmon roll and California roll.

Spicy tuna roll, spicy yellowtail roll and spicy salmon roll.

Spicy crunchy tuna roll, spicy crunchy salmon roll and spicy crunchy shrimp roll.

Dragon roll, shrimp tempura roll, golden dragon roll and yellowtail special roll.

Heart shaped spicy tuna, crunchy avocado wrapped in seaweed and rice surrounded with fresh tuna.

Inside: assorted fish crunchy. Outside: topped with avocado, splashed with Asian ginger sesame sauce.

Soft shell crab in crunchy lobster salad. Outside: splashed with daddy`s mole sauce.

Inside: lobster, salad, avocado. Outside: topped with salmon, yellowtail and chef's special sauce.

Inside: shrimp tempura, outside: topped with salmon and mango spread with lemon carrot sauce.

Spicy tuna, shrimp tempura, avocado wrapped in pink soy paper.

Inside: spicy crunchy, kani cucumber. Outside: topped with half tuna and half eel with chef's special sauce. Cinnabon locations.

Inside: spicy crunchy crab, avocado and cucumber. Outside: topped with yellowtail, salmon, tuna and colorful caviar.

Spicy white tuna, crunch, avocado topped with white tuna and black tobiko.

Shrimp tempura, avocado, cucumber, topped with eel and tobiko.

Shrimp tempura, avocado, cucumber, topped with spicy lobster.

Inside: cooked salmon, crunchy. Outside: topped with shrimp, avocado and ginger sesame sauce.

Spicy avocado, cucumber, asparagus, topped with tuna, salmon and yellowtail Toro.

Lightly batter fried roll wrapped with lobster, tamago, asparagus, glazed with spicy miso sauce and scallion tobiko.

Inside: soft shell crab. Outside: topped with spicy tuna, mango and chef's special sauce.

Inside: yellowtail crunchy, apple. Outside: spicy kani, avocado, topped with sweet spicy tangy sauce.

Crab tempura and cucumber topped with king salmon and avocado, dashed with tangy spicy sauce and green wasabi with sesame seeds.

Inside: crunchy spicy salmon and fried onion. Outside: topped with pepper, salmon, avocado, sweet spicy tangy sauce.

Inside: shrimp tempura, cucumber. Outside: yellowtail, salmon, white tuna, tuna glazed with Dijon mustard and crunchy flakes.

Inside: salmon, avocado, cucumber. Outside: topped with crunchy, white tuna, glazed with creamy lemon dill sauce.

Grilled scallop, avocado, tobiko, lobster, salad, green seaweed wrapped with pink soy paper glazed with spicy miso sauce.

Inside: eel avocado. Outside: topped with spicy crunchy blue crab.

Inside: spicy white tuna avocado. Outside: topped with seared pepper, wild albacore tuna splashed with yuzu kimchi sauce and scallion.

Inside: crunchy lobster, salad and mango. Outside: grilled eel splashed with miso teriyaki sauce and black tobiko.

Inside: spicy yellowtail and fried onion. Outside: seared yellowtail topped with scallion, glazed with yuzu kimchi sauce.

Broiled black code roasted onion inside topped with spicy crunchy fresh lobster.

Baby yellowtail jalapeno, roasted onions topped with seared pepper white tuna glazed with siracha sauce.

White fish lightly tempura topped with salmon, tuna, yellowtail, white tuna, seabass glazed.

Soy paper wrapped with broiled cod topped with thinly sliced luke and tobiko.

Salmon tempura avocado inside topped with black pepper tuna, scallion, glazed with sesame ginger sauce.

Chicken tempura and avocado inside topped with spicy crunchy crab and rosemary balsamic sauce.

Variety of vegetables, roasted kale, tofu, avocado and topped with broiled black cod and white miso sauce.

Lobster tail tempura topped with spicy king crab crunch.

Soy paper wrapped lobster avocado, cucumber, mayo tempura roll.

Grilled black cod and roasted onions topped with salmon, tuna, yellowtail, white tuna, fluke, and tobiko on top.

Crispy sushi rice topped with spicy tuna.

Shrimp tempura topped with spicy king crab.

Shrimp, scallop and salmon.

Beef, chicken and shrimp.

Chicken chunks marinated in soy sauce and sake wine deep fried.

Broiled with a special light soy sauce.

Shrimp, scallop and sea bass with red and green pepper, asparagus, snow beans in yaki niku sauce.

Grilled shrimp over soba noodle.

Grilled eel over soba noodle.

Broiled eel over rice.

Japanese style chicken with yam noodle, tofu, vegetable sweet soy broth.

Choice of chicken, beef, shrimp or vegetable.

Choice of chicken, beef, shrimp or vegetable

Shumai, sushi or sashimi, shrimp and vegetable tempura, chicken teriyaki.

Shumai, sushi or sashimi, shrimp and vegetable tempura, salmon teriyaki.

Shumai, sushi or sashimi, chicken yaki niku or beef yaki niku, salmon teriyaki.

Shumai, hijiki, California roll and shrimp teriyaki or beef negimaki.

Shumai, hijiki, spicy tuna roll and chicken or beef teriyaki.

Shumai, hijiki, spicy salmon roll and sushi or sashimi.

Shumai, sushi or sashimi, soft shell crab and vegetable tempura, salmon teriyaki.

Pan fried vegetable gyoza, vegetable roll, seaweed salad and vegetable teriyaki.

14 rolls: 1 AAC Roll, 1 California Roll, 1 Salmon Roll, 1 Alaska Roll, 1 Eel Avocado Roll, 1 Shrimp Tempura Roll, 1 Peanut Avocado Roll, 1 Tuna Roll, 1 Salmon Mango Roll, 1 Vegetable Tempura Roll, 1 Spicy Crunchy Shrimp Roll, 1 White Tuna Avocado Roll, 1 Yellowtail Scallion Roll, and 1 Tuna Avocado Roll

3 rolls and 14 pieces sushi: 1 California Roll, 1 Salmon Roll, 1 Tuna Roll, 2 pieces Eel, 2 pieces Fluke, 2 pieces Kani, 2 pieces Shrimp, 2 pieces Tobiko, 2 pieces Salmon, and 2 pieces Tuna

4 rolls and 20 pieces sushi: 1 California Roll, 1 Dragon Roll, 1 Salmon Roll, 1 Tuna Roll, 2 pieces Eel, 2 pieces Kani, 2 pieces Shrimp, 2 pieces Salmon, 2 pieces Tuna

5 rolls and 18 pieces sushi: 1 Rainbow Roll, 1 Tuna Roll, 1 Salmon Roll, 1 California Roll, 1 Avocado Roll, 2 pieces Inari, 4 pieces Tuna, 4 pieces Salmon, 4 pieces Yellowtail, 4 pieces Shrimp

7 signature rolls: 1 Golden Dragon Roll, 1 Green Dragon Roll, 1 Kitaro Roll, 1 Manhattan Roll, 1 Rainbow Roll, 1 Red Hot Dragon, 1 Sunrise Roll

7 rolls and 16 pieces sushi: 1 Tuna Cucumber Roll, 1 Spicy Crunch Crab Roll, 1 Avocado Roll, 1 Tuna Roll, 1 Salmon Roll, 1 Vegetable Roll, 1 California Roll, 4 pieces Shrimp, 4 pieces Yellowtail, 4 pieces Tuna, 4 pieces Salmon

Red bean, green tea or ginger.

Red bean, green tea or mango.

Choice of apple, orange or cranberry.