Suisen Ramen & Sushi Menu

California roll offered in two styles: cut or hand-rolled. Contains crab meat, avocado, and cucumber.

Green onion bamboo, deep-fried onion and six pieces of a chicken wonton.

One piece chashu pork, bamboo, green onion, and deep-fried green onion.

Green onion and five pieces of bamboo chashu.

Pan-fried dumplings filled with seasoned pork and vegetables, offering a savory bite.

Shrimp tempura, crabmeat, cucumber, tempura flakes, eel sauce.

Served with miso soup, salad, and rice.

Green onion, bamboo, chashu, deep-fried onion, and bean sprouts.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Green onion bamboo chashu, deep-fried onion and bean sprouts onion, and ground pork.

Green onion bamboo chashu, deep-fried onion, and bean sprouts.

Green onion, bamboo, chashu, deep-fried onion, and bean sprouts.

Cabbage Napa cabbage, carrots, onion and bean sprouts.

One, 1/2 noodles chashu, dry seaweed, bamboo and soup on the side.

Green onion bamboo and deep-fried onion.

Green onion and five pieces of bamboo chashu.

Green onion bamboo, deep-fried onion and six pieces of a chicken wonton.

Shrimps, squid fish cakes, imitation crab, milk, cabbage, Napa cabbage, carrots, onion and bean sprouts.

Shrimp and vegetables, lightly battered and deep-fried in a tempura style.

Pan-fried dumplings filled with seasoned pork and vegetables, offering a savory bite.

Marinated chicken thigh, lightly battered and deep-fried, typically served with a tangy dipping sauce.

Wheat flour batter balls filled with diced octopus, typically garnished with takoyaki sauce, mayonnaise, bonito flakes, and a sprinkle of green onions.

Japanese dumplings filled with chicken and vegetables, typically pan-fried and served with a dipping sauce.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Steamed soybeans tossed with fragrant garlic and sea salt.

Succulent soybeans tossed in spicy garlic sauce.

Seven pieces of chef choice sashimi.

Avocado with crab, spicy tuna and deep-fried.

Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience

Eight pieces of thinly sliced hamachi with sliced jalapeno on top with ponzu sauce, hot sauce, massage, and green onion.

Eight pieces Cajun seared tuna with ponzu sauce, spicy ponzu sauce massage and green onion on top.

Deep-fried mushroom with cream cheese and spicy tuna top with spicy mayo and eel sauce, massage.

Deep-fried cream cheese and jalapeno wrap in spicy tuna.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tender Squid tossed in crisp vegetables

Organic salad with ginger dressing and sliced avocado on top.

Sliced cucumber with ginger dressing, ponzu, mustard sauce.

Organic salad with ginger dressing, with grill salmon skin on top, eel sauce.

Sushi rice, top with a golden salad with ginger dressing, top with assorted fit mix with spicy sauce and crabmeat spicy tuna, squid salad, cucumber, sliced avocado.

Delicate slices of raw fish over crisp, seasoned greens.

Sliced cucumber salad with a sliced octopus on top.

Chopped albacore, crabmeat, wrapped in albacore and avocado with spicy ponzu sauce.

California roll wrapped with assorted sashimi, avocado, ponzu sauce.

Shrimp tempura, crabmeat, cucumber, tempura flakes, eel sauce.

California roll wrapped with freshwater eel, avocado, eel sauce.

In: cucumber, crabmeat, and shrimp tempura. Top: spicy tuna and spicy ponzu sauce.

California roll wrapped in salmon baked with unagi sauce.

Deep-fried California roll wrapped with salmon, mayo, eel sauce.

Deep-fried soft shell crab, crabmeat, avocado, Japanese carrot, bonito flakes, cucumber, eel sauce.

California roll wrapped with seaweed, soybean paper, topped with cut tuna, tomato, fish egg, and spicy sauce.

Eel, crab meal, wrapped with avocado and eel sauce.

Eight pieces. California roll wrapped with salmon, spicy tuna on top and baked with mayo and gorna sauce.

Shrimp tempura, crab meal with shrimp, avocado and goma sauce.

In: shrimp tempura, cucumber avocado, and crab meal. Out: crunchy flake.

Assorted of raw fish and crab meal, avocado wrapped in cucumber.

California rolls with cream cheese deep fried top with eel sauce and spicy mayo.

Spicy tuna avocado cream cheese inside deep fried top with spicy mayo and eel sauce.

Deep-fried soft shell crab, cucumber, crab inside. Top with spicy tuna sliced, avocado, spicy eel sauce.

In: shrimp tempura cucumber spicy tuna inside. Top: escolar avocado honey wasabi sauce, black tobiko.

deep fried assorted fish ,avocado, cream cheese wrap with soy paper ,top with eel sauce spicy mayo and massago

Cucumber wrapped in sushi rice and seaweed, available as either cut or hand roll.

Salmon skin, rice, and seaweed. Available as cut or hand roll.

Tuna Temaki: Available as cut or hand roll, featuring sushi-grade tuna.

Salmon and sushi rice in seaweed, available as either cut roll or hand roll.

Thinly sliced avocado in seaweed wrap, available as cut or hand roll.

Eel, avocado, and gobo (burdock root) in temaki form. Option for cut or hand roll.

Yellowtail temaki; your choice of cut or hand roll.

Spicy salmon wrapped in seaweed and rice, available as a cut roll or hand roll.

Spicy albacore tuna, choice of cut roll or hand roll, sushi rice, seaweed wrapper.

Vegetable temaki with options for cut or hand roll preparation.

Veggie Tempura Roll - Crisp vegetable tempura, options for cut or hand roll preparation.

One piece chashu pork, bamboo, green onion, and deep-fried green onion.

One piece chashu pork, bamboo, green onion, and deep-fried green onion.

One piece chashu pork, bamboo, green onion, and deep-fried green onion.

One piece chashu pork, bamboo, green onion, and deep-fried green onion. Served spicy.

Tonkotsu ramen - pork broth, soft-boiled egg, bamboo shoots, green onions. Spicy level customization available, from mild to very spicy.

Customizable tonkotsu ramen with options for spice levels from mild (spicy 1) to extra hot (spicy 5), including a non-spicy variant.

Sliced, tender pork belly over seasoned rice. Options: large or small size.

Light and fluffy white rice.

Asian-style fried rice with choice of pork or shrimp.

Two pieces. Inari.

Two pieces.

Two pieces. Saba.

Two pieces. Sake.

Two pieces. Tako.

Two pieces. Crab.

Two pieces. Shiro maguro.

Two pieces. Unagi.

Two pieces. Hamachi.

Two pieces. Ikura.

Two pieces. Ono.

Two pieces.

Two pieces. Maguro.

Two pieces. Hotate.

Two pieces. Hirame.

Two pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces.

Five pieces. Tuna sushi and tuna roll. Served with soup and salad.

Eel over rice. Served with soup and salad.

Eight pieces. Chef choices sushi and call roll. Served with soup and salad.

10 pieces. Chef choices sushi and spicy tuna roll. Served with soup and salad.

12 pieces. Chef choices sashimi. Served with soup and salad.

18 pieces. Chef choices sashimi. Served with soup and salad.

15 pieces. Sashimi over sushi rice. Served with soup and salad.

Five pieces sushi and nine pieces sashimi and tuna roll.

For two. Eight pieces sashimi, 12 pieces sushi, any choice of two special rolls.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Ramune Japanese soft drink. Options include strawberry or original flavor.