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Kissaki Sushi
Menu
Kissaki Sushi Menu
Sushi
,
Japanese
286 Columbus Ave, New York, NY 10023
Order Online
Omakase Sets
Omakase Yon
4 pieces of chef's choice nigiri and your choice of 5 piece futomaki. The set comes with Miso Soup & Edamame.
$45.00
Omakase Roku
6 pieces of chef's choice nigiri and your choice of 5 piece futomaki. The set comes with Miso Soup & Edamame.
$75.00
Omakase Juuni
12 pieces of chef's choice nigiri and your choice of 5 piece futomaki. Includes Uni and Toro. The set comes with Miso Soup & Edamame.
$105.00
Futomaki- "Fat Rolled Sushi"
The Classic
Dashi-maki Tamago, goma-ae, shiitake mushrooms, kanpyo (soy braised gourd), cucumber, and avocado.
$22.50
Maguro Mama Futomaki
Spicy tuna, sweet potato tempura, cucumber, and avocado.
$30.00
Salmon-Cu Futomaki
Salmon tartare, goma-ae, tofu, cucumber, and avocado.
$25.00
Ebi Hamachi Futomaki
Yellowtail tartare, shrimp tempura, cucumber, avocado, cilantro, and jalapeno.
$30.00
The Sandy Futomaki
Otoro, Uni, kanpyo, rakkyo, cucumber, avocado, and topped off with Ikura.
$47.50
The Premium
The classic with shrimp tempura
$32.50
Donburi- Sushi Rice Bowls
Bara Chirashi
Chef’s selection of cubed sashimi with tamago, cucumber, Ikura, and Uni. Served with Ponzu sauce on the side.
$43.75
Zuke-Sake-Don
Salmon with plum soy, toasted sesame seeds, chives, bonito flakes, and Ikura.
$25.00
Hamachi-Don
Yellowtail with ginger, rayu (chili oil), torched-pickled onion, toasted sesame seeds, and puffed rice.
$27.50
Tekka Don
Akami sashimi with toro tartare, uni, ikura, shiso and puffed rice
$57.50
Nigiri- Served As One Piece Of Nigiri
Akami Nigiri
Lean Bluefin tuna. Served with chef's choice of toppings.
$9.60
Madai
Japanese sea bream. Served with chef's choice of toppings.
$10.80
Salmon Nigiri
Faroe Island salmon. Served with chef's choice of toppings.
$8.40
Hamachi
Yellowtail. Served with chef's choice of toppings.
$9.60
Chutoro
Medium fatty tuna. Served with chef's choice of toppings.
$10.80
Shima Aji
Striped jack. Served with chef's choice of toppings.
$13.20
Uni
Sea urchin.
$19.20
Otoro
Extra fatty Bluefin Tuna belly. Served with chef's choice of toppings.
$16.80
Hotate
Sea scallop. Served with chef's choice of toppings.
$10.80
Aji
Japanese horse mackerel. served with chef's choice of toppings.
$9.60
Kinmedai
Japanese golden eye red snapper. served with chef's choice of toppings
$14.40
Maki- Traditional 6 Piece Roll
Tekka Maki
Lean Bluefin tuna roll.
$12.50
Salmon Maki
Salmon tartare, plum soy, sesame seed, rakkyo, and chives.
$10.00
Avocado Maki
Avocado
$7.50
Spicy Tuna Maki
Lean tuna tartare, sesame seeds, rakkyo, and chives.
$15.00
Negitoro Maki
Fatty bluefin tuna tartare, sesame seeds, rakkyo, and chives.
$22.50
Spicy Negihama Maki
Yellowtail tartare, sesame seeds, and chili oil.
$12.50
Kanpyo Maki
Japanese braised gourd roll.
$7.50
Zuke Shiitake Maki
Soy braised shiitake mushroom.
$7.50
Ume-Shiso-Cu Maki
Ume (Plum paste), Shiso (Japanese mint leaf), and cucumber.
$7.50
Premium Product
Black Caviar- 125g
125 grams of Black Hybrid Kaluga Caviar from China.
$181.25
Sides
Miso Soup
**Contain Gluten
$8.75
Side Of Sushi Rice
We use a sourced, aged red vinegar specifically for Kissaki.
$8.75
Edamame
Umami sesame glaze, crunchy shallots
$6.25
Nori
3 half sheets of YakisushiNori.
$3.75
Spicy Mayo
$1.88
N/A Beverage
Coke
$6.50
Diet Coke
$6.50
Saratoga Sparkling Water
$12.50
Aqua Pana Still Water
$12.50
Yuzu Kimino Soda
Sparkling Yuzu juice with organic sugar cane, 250 ml
$10.50
Ume Kimino Soda
Sparkling Ume juice with organic sugar cane, 250 ml
$10.50
Menu Gallery
Menu Gallery
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