Kinzie Chophouse Menu

$$$Steak house, American, Bar

400 N Wells St, Chicago, IL 60654

Order Online

Lunch
- The Classic Burger
  cheese, lettuce, tomatoes & red onions
  $20.00
- Fried Chicken
  bacon, coleslaw & spicy mayo
  $18.00
- Surf & Turf
  filet, oishii shrimp, tartar sauce & arugula
  $32.00
- Ribeye & Eggs
  scrambled eggs, hollandaise & asparagus
  $28.00
- Classic New York
  Monterey Jack, caramelized onions & chimichurri
  $26.00
- Lobster And Scallop Roll
  tartar sauce, coleslaw & saffron butter
  $36.00
- Grilled Greek
  feta mousse & olive pate
  $13.00
- Shrimp Salad From Crete
  Marinated shrimp in lemon and olive oil sauce, peeled tomatoes, green leaf lettuce, avocado, ginger toasted almonds and lemon vinaigrette
  $20.00
- Caesar
  Romaine tossed in Caesar dressing, mixed with shaved parmesan & anchovy bruschetta
  $14.00
- Wedge
  Iceberg lettuce, tomato, ranch, bacon, bleu cheese crumbles & panko gorgonzola stuffed mushrooms
  $13.00
- Lobster Velute
  $16.00
- Classic Onion Soup With Gruyere
  $16.00
- Mushroom Velute
  with mushroom, lentil timbale & truffle aroma
  $18.00
- Golden Osetra Caviar 1 Oz
  blinis, potatoes, & sour cream
  $180.00
- Golden Kaluga Caviar 1 Oz
  blinis, potatoes, & sour cream
  $90.00
- Fruit De Mer
  Crab ClawsLobster TailOysters *Poached Shrimpmignonette, lemon herbed olive oil, soy sauce &horse radish
  $125.00
- Charcuterie
  With prosciutto, soppressata and your choice of 4 cheeses. Choice of 4: Brie, Swiss Gruyere, Pecorino Tartufo, Idiazabal D.O.P, Mimolette 12 month aged, Stilton, Cheddar Oak Smoked Honey, strawberry marmalade, butter & lavosh
  $40.00
- King Scallops
  Sauteed with crab tartare prosciutto chips, apple trilogy and lime mole sauce
  $28.00
- Carne Carpaccio
  parmigiano custard, arugula, capers & dried tomato
  $24.00
- Colossal Shrimp Cocktail
  House-made cocktail sauce, 4 pcs.
  $20.00
- Octopus On The Grill
  With fish roe cream and black-eyed bean salad
  $22.00
- Pork Belly
  Roasted with molasses, apricots and figs
  $16.00
- Beef Tartare
  Cured egg yolk, paillson potatoes
  $25.00
- Crab Cakes
  blue crab with tartar sauce & sriracha mayo
  $24.00
- Half Shell Oysters
  East Coast oysters served with lemon, raw horseradish and cocktail sauce
- Feta & Olives With Bruschetta
  Marinated feta cheese and olives, tomato & thyme relish served with grilled bruschetta
  $14.00
- Ahi Tuna & Avocado Tartare
  With wakame and arugula salad
  $22.00
- Amberjack Mediterranean Sashimi
  salmon roe, fried capers, blueberries & lemon jus
  $28.00
- Chicken Terrine
  with chuttney & toasted brioche
  $20.00
- ORA KING SALMON
  wakame salmon roe, capers & beurre monte
  $39.00
- CHICKEN MILANESE
  spinach saute & parmesan flakes
  $35.00
- Lions' Mane Mushroom Filet
  Chimichurri sauce, roasted carrots, cauliflower mash
  $25.00
- PASTA MOUSSAKA STYLE
  Fresh pacherri pasta, 4oz beef tenderloin, tomato jus, eggplant puree and gruyere sauce
  $35.00
- Asparagus Risotto
  With lime and ParmigianoADDITIONSLobster Tail 6 oz 35 Crab 24 4 oz Steak 208 oz Salmon 18 Shrimp 5 6 oz Chicken 12
  $18.00
- Sea Bass
  lemon with basil oil
  $65.00
- DUCK BREAST SOUS VIDE
  bordelaise sauce & diced pumpkin
  $40.00
- A5 Kagoshima-Gyu Wagyu Tenderloin
  5 oz minimum
- A5 TakamoriDrunken Wagyu* 24/Per Oz
  $25 / oz.Minimum 4 oz. per order
- Dry-Aged Lamb Chops
  exclusive to Kinzie Chophouse!
  $60.00
- 8 Oz. Medallions
  Filet Cuts
  $58.00
- 8 Oz Center Cut
  Filets Cuts
  $75.00
- 10 Oz Wet-Aged 30 Days Ribeye Filet
  Ribeye Cuts
  $70.00
- 16 Oz Wet-Aged 30 Days Delmonico
  Ribeye Cuts
  $70.00
- 16 Oz Dry-Aged 45 Days Delmonico
  Ribeye Cuts
  $76.00
- 20 Oz Wet-Aged 30 Days Cowboy
  Ribeye Cuts
  $90.00
- 16 Oz Wet-Aged 30 Days New York Strip
  Porterhouse Cuts
  $63.00
- 16 Oz Dry-Aged 45 Days New York Strip
  Porterhouse Cuts
  $67.00
- 18 Oz Dry-Aged 45 Days Kansas City
  Porterhouse Cuts
  $85.00
- 50 Oz Wet-Aged 30 Days Tomahawk
  Ribeye Cuts
  $195.00
- 36 Oz Dry-Aged 45 Days Tomahawk
  Ribeye Cuts
  $170.00
- 40 Oz Wet-Aged 30 Days Porterhouse
  Porterhouse Cuts
  $165.00
- 22 Oz Dry-Aged 65 Days Cowboy
  Ribeye Cuts
  $130.00
- 20 Oz Dry-Aged 65 Days Kansas City
  Porterhouse Cuts
  $130.00
- Bacon Demi-Glace & Potato Gratin
  $14.00
- Charred Heirloom Carrots, Asparagus & Broccolini
  with olive oil powder
  $16.00
- Double Butter Potato Puree
  prime butter & fleur de sel
  $13.00
- Steamed Seasonal Vegetables
  with chimichurri sauce
  $13.00
- Four Cheese Mac & Cheese
  Topped with bacon and toasted bread crumbs
  $15.00
- Panko Gorgonzola Stuffed Mushrooms
  $14.00
- Lion's Mane & Trumpet Mushroom Saute
  citrus dressing
  $20.00
- Crispy Pomme Paillasson Potatoes
  with feta & oregano
  $14.00
- Bone Marrow Baked Potato
  $18.00
- Whole Maine Lobster
  cooked in truffle butter & hollandaise sauce
  $70.00
- Half Maine Lobster
  cooked in truffle butter & hollandaise sauce
  $35.00
Dinner
- Golden Osetra Caviar 1 Oz
  blinis, potatoes, & sour cream
  $180.00
- Golden Kaluga Caviar 1 Oz
  blinis, potatoes, & sour cream
  $90.00
- Fruit De Mer
  Crab ClawsLobster TailOysters *Poached Shrimpmignonette, lemon herbed olive oil, soy sauce &horse radish
  $125.00
- Charcuterie
  With prosciutto, soppressata and your choice of 4 cheeses. Choice of 4: Brie, Swiss Gruyere, Pecorino Tartufo, Idiazabal D.O.P, Mimolette 12 month aged, Stilton, Cheddar Oak Smoked Honey, strawberry marmalade, butter & lavosh
  $40.00
- King Scallops
  Sauteed with crab tartare prosciutto chips, apple trilogy and lime mole sauce
  $28.00
- Carne Carpaccio
  parmigiano custard, arugula, capers & dried tomato
  $24.00
- Ahi Tuna & Avocado Tartare
  With wakame and arugula salad
  $22.00
- Beef Tartare
  Cured egg yolk, paillson potatoes
  $25.00
- Octopus On The Grill
  With fish roe cream and black-eyed bean salad
  $22.00
- Colossal Shrimp Cocktail
  House-made cocktail sauce, 4 pcs.
  $20.00
- Half Shell Oysters
  East Coast oysters served with lemon, raw horseradish and cocktail sauce
- Crab Cakes
  blue crab with tartar sauce & sriracha mayo
  $24.00
- Pork Belly
  Roasted with molasses, apricots and figs
  $16.00
- Amberjack Mediterranean Sashimi
  salmon roe, fried capers, blueberries & lemon jus
  $28.00
- Chicken Terrine
  with chuttney & toasted brioche
  $20.00
- Classic Onion Soup With Gruyere
  $16.00
- Lobster Velute
  $16.00
- Mushroom Velute
  with mushroom, lentil timbale & truffle aroma
  $18.00
- Grilled Greek
  feta mousse & olive pate
  $13.00
- Caesar
  Romaine tossed in Caesar dressing, mixed with shaved parmesan & anchovy bruschetta
  $12.00
- Wedge
  Iceberg lettuce, tomato, ranch, bacon, bleu cheese crumbles & panko gorgonzola stuffed mushrooms
  $13.00
- Lobster Tail Risotto With Scallop Tartare
  scallop tartare, asparagus, lime and parmigiano
  $68.00
- Sea Bass
  lemon with basil oil
  $65.00
- PASTA MOUSSAKA STYLE
  Fresh pacherri pasta, 4oz beef tenderloin, tomato jus, eggplant puree and gruyere sauce
  $35.00
- ORA KING SALMON
  wakame salmon roe, capers & beurre monte
  $39.00
- DUCK BREAST SOUS VIDE
  bordelaise sauce & diced pumpkin
  $40.00
- A5 TakamoriDrunken Wagyu* 24/Per Oz
  $25 / oz.Minimum 4 oz. per order
- A5 Kagoshima-Gyu Wagyu Tenderloin
  5 oz minimum
- 8 Oz. Medallions
  Filet Cuts
  $58.00
- 8 Oz Center Cut
  Filets Cuts
  $75.00
- 10 Oz Wet-Aged 30 Days Ribeye Filet
  Ribeye Cuts
  $70.00
- 16 Oz Wet-Aged 30 Days Delmonico
  Ribeye Cuts
  $70.00
- 16 Oz Dry-Aged 45 Days Delmonico
  Ribeye Cuts
  $76.00
- 20 Oz Wet-Aged 30 Days Cowboy
  Ribeye Cuts
  $90.00
- 50 Oz Wet-Aged 30 Days Tomahawk
  Ribeye Cuts
  $195.00
- 36 Oz Dry-Aged 45 Days Tomahawk
  Ribeye Cuts
  $170.00
- 16 Oz Wet-Aged 30 Days New York Strip
  Porterhouse Cuts
  $63.00
- 16 Oz Dry-Aged 45 Days New York Strip
  Porterhouse Cuts
  $67.00
- 18 Oz Dry-Aged 45 Days Kansas City
  Porterhouse Cuts
  $85.00
- 40 Oz Wet-Aged 30 Days Porterhouse
  Porterhouse Cuts
  $165.00
- Dry-Aged Lamb Chops
  exclusive to Kinzie Chophouse!
  $60.00
- 22 Oz Dry-Aged 65 Days Cowboy
  Ribeye Cuts
  $130.00
- 20 Oz Dry-Aged 65 Days Kansas City
  Porterhouse Cuts
  $130.00
- Oscar Style / Shrimp
  $12.00
- Oscar Style With Lobster
  $20.00
- Al Forno Style
  $8.00
- Bleu Cheese Crumbles
  $5.00
- Blackened
  $3.00
- Caramelized Onions
  $2.00
- Horseradish Crusted
  $5.00
- Parmesan Crusted
  $5.00
- Bacon Demi-Glace & Potato Gratin
  $14.00
- Charred Heirloom Carrots, Asparagus & Broccolini
  with olive oil powder
  $16.00
- Steamed Seasonal Vegetables
  with chimichurri sauce
  $13.00
- Double Butter Potato Puree
  prime butter & fleur de sel
  $13.00
- Panko Gorgonzola Stuffed Mushrooms
  $14.00
- Four Cheese Mac & Cheese
  Topped with bacon and toasted bread crumbs
  $15.00
- Crispy Pomme Paillasson Potatoes
  with feta & oregano
  $14.00
- Lion's Mane & Trumpet Mushroom Saute
  citrus dressing
  $20.00
- Whole Maine Lobster
  cooked in truffle butter & hollandaise sauce
  $70.00
- Half Maine Lobster
  cooked in truffle butter & hollandaise sauce
  $35.00
- Bone Marrow Baked Potato
  $18.00
Dessert
- Signature Carrot Cake
  mascarpone cream, vanilla ice cream, and a drizzle of caramel sauce
  $13.00
- Triple Chocolate Feuilletine
  Feuilletine Crust, Valhrona chocolate mousse, with Arguani dark chocolate mousse, and white chocolate mousse.
  $17.00
- White Chocolate & Lime Cheesecake
  with passion fruit cremeux
  $17.00
- Baked Alaska - The Karydopita Edition
  walnut cake layered with vanilla bean gelato, and a toasted merengue shell
  $16.00
- Gelato Selection
  Choose between different flavors including strawberry, pistachio, vanilla bean and dark chocolate.
  $6.00
- Tsoureki Fondant
  with white chocolate and spices, served with cinnamon gelato
  $14.00
- The Apple Tree
  baked apples with pain d'epices, caramel gelato & almond cream
  $15.00
Happy Hour
- Glass Of Wine
  Ask your server about our Red and White selection.
  $7.00
- Select Bottled Beer
  $6.00
- Dirty Gin Martini
  $10.00
- Oysters
  priced per oyster
  $2.00
- Skewered Greek Salad
  2 skewers, tomato, feta, cucumber, and olive
  $5.00
- Baby Potatoes With Salmon Roe
  2 baby potatoes filled with sour cream and topped with a slice of cured salmon and salmon roe
  $6.00
- Truffle Fries With Pecorino
  straight cut fries with pecorino cheese and truffle oil
  $6.00
- Bruschetta
  3 toast points, with olive tapenade, feta puree, and an avocado mix
  $6.00
- Beef Tataki
  1 skewer, broiled and served with a wasabi mayo
  $7.00
- Bone-In Filet
  1 filet, broiled to medium rare
  $7.00
- Cheese Bites
  3 assorted cheeses served with a tomato marmalade and crostini bread
  $8.00
- Sliders
  freshly ground in house with your choice of cheddar, swiss, mozzarella or monterey jack, topped with lettuce, vine-ripened tomatoes and red onions
  $8.00
Cocktail and Wine
- Champagne Cocktail
  Laurent perrier brut, sugar, aromatic bitters
  $45.00
- Old Money
  Macallan 12 Scotch, Fig, Tentura Cinnamon, Amontillado Sherry
  $30.00
- Signature Martini
  Our blend of gins with citrus vodka, vermouths and Santorini caper
  $22.00
- Single Barrel Old Fashioned
  Kinzie Chophouse selection #4496 of Wathen's Bourbon, Butcherblock Spiced Syrup, Citrus
  $18.00
- Rosemary Gin & Tonic
  Koval Gin, Mezcal, Rosemary, Lemon Tonic
  $16.00
- Charred Pineapple Margarita
  Tequila, charred pineapple puree, orange liqueur and lime.
  $15.00
- Call Me Rosa
  Rosa Aperitivo, Melon Tea Shrub, Lambrusco, Lavender
  $14.00
- Rose Ole
  Citrus Vodka, Rose Lillet, Lemon, Sparkling Rose
  $15.00
- County Campfire
  Toki Japanese Whiskey, Door County Tart Cherry, Ancho Chile Amaro
  $16.00
- Island Pearls
  Appleton Rum, Passion Fruit, Island Spice, Lime, Currant Pearl
  $15.00
- Espresso Martini
  Vodka, coffee liqueur and espresso
  $14.00
- Brandy Alexander
  Brandy, cocoa, cream and nutmeg
  $14.00
- Irish Coffee
  Whiskey, cream, coffee
  $14.00
- Zoe Rose
  Peloponnese, Greece
- Alpha Estate Sauvignon Blanc
  Amyndeo, Greece
- La Parade Sancerre
  Sancerre, France
  $18.00
- Mallory And Benjamin Talmard Macon-Chardonnay
  Burgundy, France
- Crossbarn By Paul Hobbs
  Sonoma Coast, California
  $16.00
- Caymus 50th Anniversary
  Napa Valley, California
  $30.00
- Santorini Domaine Sigalas MM
  Cyclades, Greece
- Domaine P. Girard Pinot Noir
  Burgundy, France
  $17.00
- Le Volte Dell' Ornellaia
  Tuscany, Italy
  $19.00
- Laboure Roi Pinot Noir
  Burgundy, France
  $18.00
- La Spinetta Moscato D'asti
  Piedmont, Italy
- Jean--Louis Brut Blanc De Blancs
  Loire Valley, France
- Gran Passione Prosecco Extra Dry
  Veneto, Italy
- Varichon & Clerc Brut Rose
  Bourgogne, France
- SP Scharffenberger Brut N.V
  Anderson Valley, California
  $16.00
- Krombacher PILS
  Kreuztal, Germany | ABV 6.3%
  $8.00
- Right Bee Semi-Dry Cider
  Chicago, Illinois | ABV 6%
  $8.50
- Spiteful Pigeon Porter
  Chicago, Illinois | ABV 8.2%
  $9.50
- Hopewell Going Places
  Chicago, Illinois | ABV 6.8%
  $9.50
- Coors Light
  American Lager | Golden, Colorado | ABV 5%
  $6.00
- Modelo Especial
  Mexican Lager | Mexico | ABV 4.4%
  $7.00
- Krombacher Pils Alcohol Free
  Kreuztal, Germany | ABV 0%
  $6.50
Wine By the Bottle
- Domaine Carneros Brut
  2014 Carneros, California
  $85.00
- NV Scharffenberger Brut, Anderson Valley, CA
  Varietals: 60% Chardonnay, 40% Pinot Noir
  $80.00
- Ocean Reserve Blanc De Blancs
  2016 Green Valley, Russian River Valley, California
  $120.00
- Gemin Valdobbiandene Superiore Di Cartizze D.O.C.G. NV
  Veneto, Italy
  $108.00
- Le Contesse Prosecco Rose
  Veneto --- Valdobbiadene, Italy
  $58.00
- GRAN PASSION PROSECCO N.V
  Veneto
  $58.00
- Bollinger Special Cuvee N.V
  Champagne, France
  $170.00
- Moet & Chandon Imperial Brut N.V
  Epernay, France
  $150.00
- Moet & Chandon Imperial Brut
  2008 Epernay, France
  $300.00
- Moet & Chandon Imperial Rose NV
  Epernay, France
  $210.00
- Barnaut Grand Cru Reserve N.V
  Bouzy, France
  $130.00
- Penet-Chardonnet, Grand Cru Grand Reserve N.V
  Verzy, France
  $240.00
- Veuve Clicquot Rose
  2008 Reims, France
  $250.00
- Ruinart Blanc De Blancs
  Reims, France
  $250.00
- Louis Roederer CRISTAL Brut
  2007 Reims, France
  $850.00
- Dom Perignon
  2012 Marne Valley, Champagne, France
  $600.00
- Varichon & Clerc Privilege Rose
  Bourgogne, France
  $50.00
- Twomey By Silver Oak Sonoma County
  2022 White peach, apricots, apples, dried leaves and spices
  $95.00
- Cade Winery Sauvignon Blanc
  2023 Napa Valley. Grapefruit, Orange Zest and Toasted Almonds
  $90.00
- Decoy Sauvignon Blanc
  2022 Sonoma County. White Peach, Lemon Zest, Citrus Blossom, Pink Grapefruit
  $72.00
- Cakebread Sauvignon Blanc
  2022 Napa Valley. Pink Grapefruit, White Peach, Lemon, Lime, Guava, Gooseberry and Melon
  $78.00
- Pahlmeyer Vineyards Chardonnay
  2019 Atlas Peak, Napa Valley. Rich Honeysuckle, Nectarine, Lemon Oil and Pear
  $200.00
- Frog's Leap Winery Chardonnay
  2020 Carneros, Napa Valley. Green Apple, Citrus and A Hint of Vanilla
  $95.00
- Amici
  2022 Sonoma Coast. Nutmeg, vanilla, apple and lemon
  $85.00
- La Crema
  2022. Sonoma Coast. Lemon, pear, white flowers and oak.
  $68.00
- Sonoma-Cutrer Chardonnay
  2020 Russian River Valley, Sonoma Coast. Crispy with Hints of Pear, Spice and Apricot
  $56.00
- Patz & Hall Chardonnay
  2018 Sonoma Coast. Pineapple, Guava, Toasted Almond and Notes of Vanilla
  $120.00
- Silver Mer Soleil Unoaked Chardonnay
  2018 Santa Lucia Highlands. Candied Lemon and Tropical Fruit with A Mineral Finish
  $65.00
- Talbott Kali Hart Chardonnay
  2019 Santa Lucia Highlands. Pineapple, Citrus and Tropical Fruits
  $75.00
- Gran Moraine Chardonnay
  2013 Yamhill-Carlton District, Willamette Valley. Asian Pear, Honeydew Melon, Golden Delicious Apple and Apricot
  $72.00
- Crossbarn By Paul Hobbs
  2022 Sonoma coast, California. A bright and refreshing chardonnay bursting with aromas of crisp green apple, white peach, and a touch of citrus blossom and kumquat.
  $75.00
- Calera Chardonnay 2021
  Central Coast, California. Aromas of lemon zest, green apple,cedar and passionfruit.
  $80.00
- Rombauer Chardonnay 2023
  yellow peach, meyer lemon, chamomile and vanilla clove.
  $120.00
- Sonoma Cutrer Rose
  2020 Russian River Valley, California. Fresh Strawberries, Pear, Red Cherry and Grapefruit
  $80.00
- La Crema Pinot Noir
  2022. Monterey. Orange blossom, peach, watermelon and minerals
  $50.00
- Cerulli Spinozzi Cerasuolo Montepulciano D'Abruzzo Rose
  2015 D'abruzzo. Strawberry, Fresh Minerality and A Clean Finish
  $50.00
- Chateau La Nerthe Les Cassagnes Rose
  2018 Cotes Du Rhone. Juicy Raspberry, Pear and Red Cherry
  $42.00
- Couly-Dutheil Rene Rose
  2018 Chinon Loire Valley, Sweet Strawberry, White Peach and Grapefruit
  $46.00
- Delaporte Sancerre Rose
  Loire Valley 2020, Raspberry, Peach and Black Current
  $80.00
- Fleur De Mer Rose
  2018 Cotes De Provence. Cherry, Watermelon and Citrus
  $48.00
- Alpha Estate Rose
  2021. Amyndeon, Greece. Rose Petals, Strawberries, Nectarine and Grapefruit
  $80.00
- Skouras Peplo Rose, Nemea
  Peploponnese 2020. Watermelon, strawberry, grapefruit, violet, and rose petals
  $65.00
- Penner-Ash Viognier
  2021 Yamhill-Carlton District, Oregon. Green Pear, Tart Peach, Stone Fruit and Exotic Spice
  $90.00
- Schieferkopf Sylvaner
  2014 Citrus, Floral with Notes of Licorice
  $50.00
- Domaine Gerard Metz Gewurztraminer
  2017 Dry and Spicy with Notes of Lychee
  $54.00
- Trimbach Gewurztraminer
  2014 Lychee Fruit with A Spicy Character
  $85.00
- TRIMBACH Reisling
  2020. Citrus, pear and white peach
  $95.00
- Domaine Louis Moreau Chablis
  2022 Chablis. Citrus, White Fruit, and Apple
  $90.00
- Domaine Jean Chartron Puligny-Montrachet
  2018 Cote De Beaune. Stone Fruit, Apple, Butterscotch and Toasted Vanilla
  $150.00
- Bruno Colin Bourgogne Chardonnay
  2018. White Fruits with pleasant minerality and lively finish
  $110.00
- Louis Latour Pouilly Fuisse Chardonnay
  2020Melon, pear, almonds with a full herbal fruitiness finish
  $120.00
- Triennes Sainte Fleur Viognier
  2016 Apricot, Honeysuckle and White Flowers
  $45.00
- AEGEAN Assyrtiko
  Aegean Isalands 2022 Citrus Fruits, White Flower and Honeysuckle
  $75.00
- SANTORINI LAOUDIA TSELEPOS
  2018, SANTORINI, Greece
  $190.00
- Alpha Estate Savignon Blanc
  Amyndeon, Macedonia. 2020Gooseberry, passion fruit, melon, litchi with a note of honeysuckle
  $58.00
- Huguet Can Feixes Blanc Seleccio D.O. White Blend
  2015 Penedes. Lime Zest, White Pepper and Chalky Mineral
  $40.00
- Goldeneye Pinot Noir
  2020 Cherry, Ripe Cranberry, Wild Blackberry, Leather and Spice
  $120.00
- Domaine Anderson Pinot Noir
  2014 Red and Black Cherry, Fresh Herb and Earthy Notes
  $88.00
- Etude Winery Benoist Ranch Pinot Noir
  2021 Carneros. Supple Round, Red Fruit with Spice Flavors
  $130.00
- Domaine Carneros Pinot Noir
  2021 Carneros. Rose Petal, Fresh Plum, Boysenberry, Notes of Black Tea and Cinnamon
  $95.00
- Enroute Pinot Noir
  2021 Russian River Valley, Sonoma County. Ripe Cherry, Strawberry, Sage and Earth Notes
  $165.00
- Sonoma-Cutrer Pinot Noir
  2021 Russian River Valley, Sonoma County. Dark Berry, Currant and Spice
  $100.00
- Emeritus Hallberg Ranch Pinot Noir
  2020 Russian River Valley, Sonoma County. Fresh Blueberry, Cranberry and Warm Spice
  $125.00
- Ramey Pinot Noir
  2020 Russian River Valley, Sonoma County. Baked Raspberries, Cardamom, Clove and Forest Floor
  $125.00
- Gary Farrell Pinot Noir
  2021 Russian River Valley, Sonoma County. Dried Fig, Raspberry and Forest Floor with Traces of Mushroom
  $115.00
- LOMBARDI Pinot Noir SONOMA COAST 2018
  Dark black fruits, anise, cedar, black licorice, mocha
  $190.00
- Copain Sonoma Coast Pinot Noir
  2021 Sonoma Coast, California. Aroma of Currant, cranberry, raspberry, and blackberry
  $130.00
- Hartford Court Fog Dance Sonoma Coast
  2021, Black Cherry, Raspberry, Earth and Spices
  $168.00
- Kistler, Russian River Valley
  2022, Earthy Nose of Tree Bark, Underbrush, Black Soil, Cranberries, Red Currants, and Provence Herbs
  $190.00
- Foley Pinot Noir
  2018 Santa Rita Hills. Black Cherry, Spice and Cranberry with Earth Notes
  $95.00
- Belle Glos Clark & Telephone Pinot Noir
  2022 Santa Maria Valley. Bing Cherry, Blackberry and Dark Chocolate
  $95.00
- Solena Cellars Grand Cuvee Pinot Noir
  2022 Raspberry and Black Cherry Flavor
  $85.00
- Gran Moraine Pinot Noir
  2021 Yamhill-Carlton. Cranberry, Boysenberry, Rhubarb, Cassis, Strawberry, Pine Tree Litter, Sassafras
  $120.00
- Cristom Mt. Jefferson Cuvee Pinot Noir
  2022 Strawberry and Raspberry with Baking Spices
  $110.00
- Ponzi Laurelwood
  2022 Dusty Ripe Blueberry, raspberry, blackberry, and dried sage
  $105.00
- Argyle Reserve Pinot Noir
  2022 Bing Cherry, Raspberry, Toasted Nutmeg and Earthy Tones
  $125.00
- Penner Ash
  2021. Cherry, Raspberry, Dried Cranberry, Herbs, Dried Flowers and Wet Stones
  $165.00
- Zena Crown The Sum
  2021 Cherries, Orange Peels, Herbs and Spices
  $210.00
- Abeja Cabernet Sauvignon
  2020 Columbia Valley. Black Currant, Cedar, Subtle Caramel Notes
  $140.00
- Novelty Hill, Cabernet Sauvignon Columbia Valley
  2020. Ripe plum, black currant and wild blackberries
  $78.00
- Wente Southern Hills Cabernet Sauvignon
  2019 Livermore Valley. Black Tea and Black Cherry with Vanilla
  $75.00
- Whitehall Lane Winery Cabernet Sauvignon
  2021 St. Helena. Plum, Blackberry and Creamy Oak with Aromas of Vanilla
  $120.00
- Napa Bench Cabernet Sauvignon
  2020 Blackberry, Plum and Currant
  $103.00
- RAMEY WINE CELLARS Cabernet Sauvignon
  2017. DARK CHERRY, PLUM, SMOKE, TOBACCO, LICORICE AND LEATHER FLESH
  $170.00
- Scattered Peaks Cabernet Sauvignon
  2021 Black Cherry, Ripe Plum, Wild Berry Cassis, Violet and Dark Cocoa
  $95.00
- Frog's Leap Rutherford Estate Cabernet Sauvignon
  2020. Napa Valley. Red Fruits, Fresh Flowers and a Pleasant Hint of Ash
  $180.00
- Clos Du Val Cabernet Sauvignon
  2022 Stags Leap District. Flavors of Toffee, Vanilla, Blueberry and Currant
  $145.00
- Stag's Leap Fay Cabernet Sauvignon
  2018, Stag's Leap District, Napa Valley, California. Black Berry, Blueberry, Plum and Blackcurrant
  $350.00
- Prisoner Cabernet Sauvignon
  2021. Napa Valley, California. Dark cherry, Plum and Vanilla with a Long, Polished Finish
  $180.00
- Clos De Napa Cellars Cabernet Sauvignon, 2021, Rutherford
  Blackberry, vanilla, toffee and lavender
  $88.00
- Chateau Montelena Cabernet Sauvignon 2018 750 Ml
  Napa Valley 2019, cabernet sauvignon, merlot, cabernet francFresh berries, dried cherries, bergamont, black pepper, cedar
  $220.00
- Hall Cabernet Sauvignon 2020
  Creme de cassis, dark plum, anise , and dry herbs
  $155.00
- Silver Oak 2019 Cabernet Sauvignon
  Napa Valley, California. Cassis, ripe raspberry, toasted coconut and shiitake mushroom
  $355.00
- Duckhorn Cabernet Sauvignon
  2021 Napa Valley, California. Dark Berry, Huckleberry , Fig, Cardamom, Clove, Cracked Black Pepper
  $170.00
- Perfect Season CABERNET SAUVIGNON KNIGHTS VALLEY
  2019.BLACKBERRY, PLUM, CHERRY COMPOTE DUSTY COCOA & HOLIDAY BAKING SPICE
  $360.00
- PALERMO CABERNET SAUVIGNON ORIN SWIFT
  2022 CASSIS, RED LICORICE, FRESH FENNEL AND MIXED BERRY COMPOTE
  $180.00
- Paul Hobbs Cabernet Sauvignon
  2018 Oakville, Napa Valley, California. Blueberry, Graphite, Olive, Sage, Thyme and Sea Salt
  $245.00
- Frank Family Cabernet Sauvignon
  2021 Napa Valley, California. Black Fruit, Cedar, Cassis, Plum, Tobacco, Spice
  $175.00
- CHATEAU MONTELENA WINERY, ESTATE CABERNET SAUVIGNON, 2007
  FRESH BERRIES, DRIED CHERRIES, BERGAMOT, BLACK PEPPER, CEDAR
  $450.00
- FREEMARK ABBEY, RUTHERFORD CABERNET SAUVIGNON
  2019. BOYSENBERRY, BLACKCHERRY, MILK CHOCOLATE, CEDAR
  $200.00
- Cakebread Cellars Cabernet Sauvignon
  2023 Napa Valley, California. Blackberry, Boysenberry, Dark Chocolate and Notes of Oak
  $200.00
- BV RUTHERFORD RESERVE 2019 VINTAGE RELEASE
  2019 BLACKBERRY, CASSIS, WILD ROSE AND CEDAR
  $175.00
- REWA VINEYARDS
  2019 . BLACKBERRY, CEDAR, CASSIS AND MINERAL
  $500.00
- HOWELL MOUNTAIN CABERNET SAUVIGNON, 2018
  BLACKBERRY, RED CURRANT, TOBACCO, CREME DE CASIS
  $215.00
- Heitz 2018 Cabernet Sauvignon
  Napa Valley, California. Voilets, Nimble Flowers, Red Currants, Graphite and Fine Spices.
  $180.00
- Faust 2022 Cabernet Sauvignon
  Violets, Toasted Baking Spice and Slate
  $135.00
- Hanna Red Ranch Cabernet Sauvignon
  2020 Alexander Valley. Black Cherry, Vanilla Bean and Cola
  $110.00
- Roth Estate 2022 Cabernet Sauvignon
  Alexander Valley. Blackberry, Chocolate and Black Cherry
  $110.00
- Jordan Cabernet Sauvignon
  2019 Alexander Valley, California. Blackberry, Violet, Chocolate and Cassis
  $190.00
- Alexander Valley Vineyards Merlot
  2021 Alexander Valley. Cherry, Cassis, Blackberry, Plum and Chocolate
  $80.00
- Frog's Leap Winery Zinfandel
  2021 Rutherford. Fresh Summer Fruits, Cherry and Spice
  $110.00
- TURLEY SINGLE VINEYARD CINSAULT, 2022
  ORANGE RIND, GRIOTTE CHERRY, WILD STRAWBERRY, DRIED HERBS
  $90.00
- HOWELL MOUNTAIN OLD VINE ZINFANDEL 2018
  BLACK BERRY , DARK CHERRY, PLUM AND CREME DE CASIS
  $125.00
- Turley Zinfandel Old Vines 2021
  Ripe blackberry, black cherry, black raspberry, classic spice
  $95.00
- Turley Zinfandel Estate 2021
  Red cherry fruit, spice, tobacco, cedar, dried flowers, leather and licorice
  $135.00
- Old Ghost, Lodi Zinfandel Old Vine 2020
  Black Pepper, Pomegranate, Ripe Cherry and Herbs.
  $95.00
- Hartford Russian River Valley 2022
  Plum, Blackberry,Black Cherry, White Pepper and Nutmeg
  $110.00
- Day By Ehren Jordan
  2018 Sonoma County. Raspberry, toasty sage and dusky spice
  $88.00
- Adaptation By Odette Petite Sirah
  2019, Napa Valley, California. Blackberry, Violet, Raspberry, Hints of Clove and Baking Spice
  $165.00
- Vinum Cellars The Scrapper Cabernet Franc
  2020 El Dorado. Ripe Berries, Plum, Cherry and Black Pepper Notes
  $88.00
- Holloran Tempranillo
  2016 Eola-Amity. Roasted Coffee and Dark Fruit with A Long Finish
  $65.00
- Chateau Franc-Maillet, Pomerol
  2019. Merlot, Cabernet Franc.Black cherries, mulberries, black tea, damp earth, and violet note
  $140.00
- Chateau Beau-Site Bordeaux Red Blend 2016
  Saint-Est Ephe. Cabernet Sauvignon, Merlot, Cabernet Franc, Petitt Verdot. Ripe Plums, Peaches, Nutmeg and Black Pepper
  $140.00
- Chateau De Pez Bordeaux Red Blend
  2018 Saint-EstEphe. Black Currant, Fresh Herbs, Cedar and Plum
  $195.00
- Chateau Larose Perganson, Haut Medoc
  2018. Black fruit, cinnamon stick, Madagascar vanilla and licoriceCabernet Sauvignon, Merlot
  $90.00
- Chateau Rocher-Bonregard Pomerol 2019
  Merlot and Cabernet FrancCurrant, Lush Blackberry, Smoke and Minerality
  $130.00
- Chateau Franc-Maillet Pomerol 2019
  Merlot Cabernet Franc.Black Cherries, Mulberries, black Tea, Damp Earth and Violet
  $140.00
- Chateau De Montmirail Cuvee Saint Maurice GSM
  2013 Gigondas. Supple Black Fruit, Pepper and Spice
  $130.00
- ROTEM & MOUNIR SAOUMA 'OMNIA' Chateauneuf-Du-Pape
  RHONE VALLEY, 2012 INCENSE, MULLED RASPBERRY, RED TEA , SPICES AND INCENSE
  $350.00
- Guigal Crozes Hermitage 2019
  Blueberries, Cassis, Peppery Herbs and Violet
  $95.00
- Vacqueyras- Jardin D' Eden 2018
  Plum, black fruits, tart cherry, blueberry, earth and spice
  $90.00
- Chateau De Beaucastel Cotes Du Rhone 2021
  Floral Overtones, Hints of Crushed Stone and Ripe Cherry Fruit
  $98.00
- Xavier Vignon, Gigondas Red Blend
  RED CHERRY, RED BERRIES, CLOVE AND CRACKED PEPPER
  $95.00
- Cordero Di Montezemolo Nebbiolo
  2021 Langhe. Raspberry, Strawberry and Violet
  $92.00
- Marchesi Di Gresy 'Martinenga' Barbaresco 2018 Nebbiolo
  Piedmont, ItalySour Cherry, dried herbs, dried fruits and licoricenebbiolo
  $135.00
- VIETTI 'CASTIGLIONE' BAROLO
  2019 MANDARIN, RIPE RED FRUIT, ROSE PETALS, CHAMOMILE
  $175.00
- SANDRONE BAROLO LE VIGNE
  2017MORELLO CHERRY, CRUSHED RASPBERRY, CINNAMON AND LICORICE
  $300.00
- GAJA BAROLO DAGROMIS NEBBIOLO
  PIEDMONT, ITALY, 2016 VIOLETS, ROSE PETALS, WHITE PEPPER, RED CURRANT, LICORICE
  $250.00
- FONTANAFREDDA SILVER LABEL BAROLO DOCG NEBBIOLO
  2020 Fresh Red Berries, Fragrant Rose Petals, Vanilla and Baking Spices
  $110.00
- BORGOGNO BAROLO CLASSICO DOCG NEBBIOLO
  2019 Macerated Cherries with Mixed Spices, Thyme, Dried Violets and Roses
  $220.00
- Tenuta Di Nozzole Estate
  2020 Chianti Classico. Ripe Fruit Flavor With, Exceptional Acidic Balance
  $80.00
- Il Poggione Rosso Sangiovese
  2021 Montalcino. Black Cherry with A Tart Finish
  $92.00
- Bell'Aja Bolgheri Superiore Super Tuscan Blend 2021
  Blackberry, Black Currant, Oak, Vanilla and Tobacco
  $70.00
- Tenuta Di Biserno, II Pino Di Biserno 2018
  Cabernet Franc Blend. Plum and cassis, with a hint of cedar
  $145.00
- Monte Bernardi, Retromarca 2021 Chianti Classico
  Ripe Blueberry, Raspberry, Orange Peel and Eart
  $70.00
- Tolaini, Toscana Al Passo
  2021. Cherry, currant, ash, tobacco, earth and walnut aromas
  $75.00
- ORNELLAIA LE VOLTE DELL'ORNELLAIA
  RED BLEND 2021Cherry, blackberry, rosemary, sage & earth
  $85.00
- CASANOVA DI NERI 'CERRATALTO' BRUNELLO DI MONTALCINO WHITE LABEL
  TUSCANY, 2018BLACK CHERRY, ROSEMARY, THYME, JUNIPER
  $175.00
- STRADA AL SASSO GRAN SELEZIONE CHIANTI CLASSICO
  2018 Fresh Raspberries, Cypress, Black Olives, Orange Peel and Cigar Box
  $85.00
- La Valentina Spelt
  2019 Montepulciano D'Abruzzo. Wild Rose, Violet, Red Currant and Pomegranate
  $90.00
- Pala I Fiori Cannonau
  2021 Red Cherry, Violet, Minerals and Tobacco
  $60.00
- ZENA CROWN Conifer
  2021 Red Fruit, Rosemary, Lavendar, Cherry Jam, and Spices
  $190.00
- Freestone - Occidental
  2021 Red berries, saline elements, and mineral finish
  $180.00
- Kosta Browne, Sonoma Coast
  2020. Dark cherry, current, rhubarb, clove and black tea
  $290.00
- Faust Cabernet Sauvignon
  2019 Coombsville, Rutherford, California. Black Cherry, Red Plum, Spice Notes of Star Anise, Dark Chocolate, Cedar
  $165.00
- Stag's Leap Artemis Cabernet Sauvignon
  2021. Napa Valley, California. Dark Berries, Currants, Raspberry Sorbet, Nutmeg and Baking Spices
  $250.00
- Darioush Cabernet Sauvignon
  2018 Oak Knoll, Mt. Veeder, California. Juicy Plum, Cassis, Spice Box and Savory Dried Sage
  $295.00
- Daou Vineyards Reserve Cabernet Sauvignon
  2019 Paso Robles, California. Dark Berry, Damson, Violet and Subtle Chalky Notes
  $130.00
- Rombauer Vineyards, Cabernet Sauvignon, 2019
  Napa Valley. Red Cherry, Peaches, pears, apples, sage and oak.
  $195.00
- Overture By Opus One Classic Bordeaux Blend
  Cabernet Sauvignon, Bordeaux blend Napa, Valley
  $380.00
- Opus One 2021 Cabernet-Dominant Bordeaux Blend
  Napa, ValleyBlack fruit, orange zest, licorice and dark chocolate
  $940.00
- Caymus Vineyards Cabernet Sauvignon, 2020
  Warmed vanilla, plum, licorice, cassis and ripe berries
  $230.00
- Mt. Brave, MT. Veeder Cabernet Sauvignon, 2018
  Blackberries, spice, dark chocolate, anise
  $245.00
- Pahlmeyer Vineyards Proprietary Red
  2016 Napa Valley, California. Blackberry, Currant, Graphite, Dried Herb and Oak Notes
  $390.00
- Martinelli Vigneto Di Evo Zinfandel
  2014 Russian River Valley, California. Sour Cherry, Raspberry and Plum Skin with An Earthy Finish
  $89.00
- Justin Isosceles Red Blend
  2020 Paso Robles, California. Red and Black Cherry, Cassis, Baking Spice, Tobacco and Cocoa
  $225.00
- Quintessa Proprietary Red Blend
  Rutherford, Napa Valley CA 2019Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Carmenere Cassis, damson plum, raspberry, black tea and anise
  $550.00
- PAPILLION BORDEAUX RED BLEND, ORIN SWIFT 2021
  BLEND OF ALL FIVE BORDEAUX VARIETIESBLACK PLUM, BLACK CURRANT, TOFFEE, SWEET VERMOUTH, MINT AND ORANGE PEEL
  $220.00
- CAIN FIVE RED BLEND
  2006 NAPA VALLEYCHOCOLATE, HERB AND CURRANT, TOBACCO
  $320.00
- Dominus Estate 2006
  Napa valley, CA Cassis, blackberries, alder juniper and tobacco
  $670.00
- Megas Oenos Skouras Agiorgitko And Cabernet Sauvignon
  2020 PeloponneseBlackberries, Cherries, Cherries, Cloves, Sweet Spices, Tobacco
  $78.00
Reserve and Magnum List
- CAIN FIVE RED BLEND
  2006 NAPA VALLEYCHOCOLATE, HERB AND CURRANT, TOBACCO
  $320.00
- CHATEAU MONTELENA WINERY, ESTATE CABERNET SAUVIGNON, 2007
  FRESH BERRIES, DRIED CHERRIES, BERGAMOT, BLACK PEPPER, CEDAR
  $450.00
- Darioush Cabernet Sauvignon
  2018 Oak Knoll, Mt. Veeder, California. Juicy Plum, Cassis, Spice Box and Savory Dried Sage
  $295.00
- Dominus Estate 2006
  Napa valley, CA Cassis, blackberries, alder juniper and tobacco
  $670.00
- GAJA BAROLO DAGROMIS NEBBIOLO
  PIEDMONT, ITALY, 2016 VIOLETS, ROSE PETALS, WHITE PEPPER, RED CURRANT, LICORICE
  $250.00
- Megas Oenos Skouras Agiorgitko And Cabernet Sauvignon
  2020 PeloponneseBlackberries, Cherries, Cherries, Cloves, Sweet Spices, Tobacco
  $78.00
- Opus One 2021 Cabernet-Dominant Bordeaux Blend
  Napa, ValleyBlack fruit, orange zest, licorice and dark chocolate
  $940.00
- Overture By Opus One Classic Bordeaux Blend
  Cabernet Sauvignon, Bordeaux blend Napa, Valley
  $380.00
- Pahlmeyer Vineyards Proprietary Red
  2016 Napa Valley, California. Blackberry, Currant, Graphite, Dried Herb and Oak Notes
  $390.00
- Perfect Season CABERNET SAUVIGNON KNIGHTS VALLEY
  2019.BLACKBERRY, PLUM, CHERRY COMPOTE DUSTY COCOA & HOLIDAY BAKING SPICE
  $360.00
- Quintessa Proprietary Red Blend
  Rutherford, Napa Valley CA 2019Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Carmenere Cassis, damson plum, raspberry, black tea and anise
  $550.00
- REWA VINEYARDS
  2019 . BLACKBERRY, CEDAR, CASSIS AND MINERAL
  $500.00
- ROTEM & MOUNIR SAOUMA 'OMNIA' Chateauneuf-Du-Pape
  RHONE VALLEY, 2012 INCENSE, MULLED RASPBERRY, RED TEA , SPICES AND INCENSE
  $350.00
- SANDRONE BAROLO LE VIGNE
  2017MORELLO CHERRY, CRUSHED RASPBERRY, CINNAMON AND LICORICE
  $300.00
- Silver Oak 2019 Cabernet Sauvignon
  Napa Valley, California. Cassis, ripe raspberry, toasted coconut and shiitake mushroom
  $355.00
- Stag's Leap Fay Cabernet Sauvignon
  2018, Stag's Leap District, Napa Valley, California. Black Berry, Blueberry, Plum and Blackcurrant
  $350.00
- CAIN FIVE RED BLEND MAGNUM 2017
  CAIN FIVE RED BLEND, 2006 NAPA VALLEYCHOCOLATE, HERB AND CURRANT, TOBACCO
  $600.00
- GUIGAL COTE-ROTIE 'CHATEAU D'AMPUIS'
  RHONE VALLEY, 2013 PRUNES, BLACKBERRY AND VANILLA
  $600.00
- CAYMUS SPECIAL SELECTION CABERNET
  2018WARMED VANILLA, PLUM, LICORICE, CASSIS AND RIPE BERRIES
  $980.00
- ORNELLAIA BOLGHERI ROSSO, BOLGHERI
  TUSCANY, ITALY, 2013
  $1,100.00
- GAJA PIEVE SANTA RESTITUTA 'SUGARILLE' BRUNELLO DI MONTALCINO
  TUSCANY, 2015RED CHERRIES, HERBS AND MOCHA
  $1,100.00
- Tablas Creek Espirit De Tablas Rouge 2017
  Blackberry, Blueberry, All Spice and pepper
  $300.00
- Palermo Orin Swift 2019
  Cassis, Red Licorice, Fresh Fennel and Mixed Berry Compote
  $350.00
Bar Menu
- DUCK WING LOLLIPOPS
  sous-vide & roasted duck wing with duck jus
  $15.00
- FRIED CAMEMBERT
  soft french cheese with chili marmalade & orange supreme
  $15.00
- RIBEYE SANDO
  herbed foccacia, pickles & whole grain mustard
  $30.00
- POMME PAILLASSON
  duck fat fried potatoes with stracciatella
  $14.00
- SMOKED SALMON
  lemon agua chile, blueberries, deviled eggs, shaved gin & tonic
  $18.00
- CRAB CAKE
  blue crab with tartar sauce & sriracha mayo
  $24.00
- Feta & Olives With Bruschetta
  Marinated feta cheese and olives, tomato & thyme relish served with grilled bruschetta
  $14.00
- SEAFOOD PLATTER
  oysters, poached crab claw, poached shrimp & yellowtail sashimi
  $48.00
- CHARCUTERIE
  prosciutto, sopressatta & a selection of cheeses
  $20.00
- Golden Kaluga Caviar 1 Oz
  blinis, potatoes, & sour cream
  $90.00

Menu Gallery

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Kinzie Chophouse Menu

Lunch

The Classic Burger

Fried Chicken

Surf & Turf

Ribeye & Eggs

Classic New York

Lobster And Scallop Roll

Grilled Greek

Shrimp Salad From Crete

Caesar

Wedge

Lobster Velute

Classic Onion Soup With Gruyere

Mushroom Velute

Golden Osetra Caviar 1 Oz

Golden Kaluga Caviar 1 Oz

Fruit De Mer

Charcuterie

King Scallops

Carne Carpaccio

Colossal Shrimp Cocktail

Octopus On The Grill

Pork Belly

Beef Tartare

Crab Cakes

Half Shell Oysters

Feta & Olives With Bruschetta

Ahi Tuna & Avocado Tartare

Amberjack Mediterranean Sashimi

Chicken Terrine

ORA KING SALMON

CHICKEN MILANESE

Lions' Mane Mushroom Filet

PASTA MOUSSAKA STYLE

Asparagus Risotto

Sea Bass

DUCK BREAST SOUS VIDE

A5 Kagoshima-Gyu Wagyu Tenderloin

A5 TakamoriDrunken Wagyu* 24/Per Oz

Dry-Aged Lamb Chops

8 Oz. Medallions

8 Oz Center Cut

10 Oz Wet-Aged 30 Days Ribeye Filet

16 Oz Wet-Aged 30 Days Delmonico

16 Oz Dry-Aged 45 Days Delmonico

20 Oz Wet-Aged 30 Days Cowboy

16 Oz Wet-Aged 30 Days New York Strip

16 Oz Dry-Aged 45 Days New York Strip

18 Oz Dry-Aged 45 Days Kansas City

50 Oz Wet-Aged 30 Days Tomahawk

36 Oz Dry-Aged 45 Days Tomahawk

40 Oz Wet-Aged 30 Days Porterhouse

22 Oz Dry-Aged 65 Days Cowboy

20 Oz Dry-Aged 65 Days Kansas City

Bacon Demi-Glace & Potato Gratin

Charred Heirloom Carrots, Asparagus & Broccolini

Double Butter Potato Puree

Steamed Seasonal Vegetables

Four Cheese Mac & Cheese

Panko Gorgonzola Stuffed Mushrooms

Lion's Mane & Trumpet Mushroom Saute

Crispy Pomme Paillasson Potatoes

Bone Marrow Baked Potato

Whole Maine Lobster

Half Maine Lobster

Dinner

Golden Osetra Caviar 1 Oz

Golden Kaluga Caviar 1 Oz

Fruit De Mer

Charcuterie

King Scallops

Carne Carpaccio

Ahi Tuna & Avocado Tartare

Beef Tartare

Octopus On The Grill

Colossal Shrimp Cocktail

Half Shell Oysters

Crab Cakes

Pork Belly