Kintaro Ramen Menu

Crinkle fries topped with tonkatsu sauce, homemade dashi mayo, katsuo furikake, bonito flakes & green onion

Homemade ground pork chashu, cabbage and shiitake dumplings, pan fried and served with a side of vinegar soy

octopus filled wheat balls topped with tonkatsu sauce, homemade dashi mayo, aonori seaweed & bonito flakes

fried tofu tossed in spicy shiitake sauce & green onion served with steamed rice

Steamed young soybeans sprinkled with coarse salt

Steamed young soybeans sauteed with shichimi & garlic chili sauce

*spicy* creamy pork broth paired with homemade thin noodles topped with pork chashu (2pc), soft boiled egg, bean sprouts, mustard greens, green onion, sesame furikake, and a drizzle of black garlic oil; Available Mild, Habanero +$0.50, Reaper +$1.50

*available pork-free* barley, red & white miso seasoned chicken broth paired with homemade thick noodles topped with pork chashu (1pc), chicken breast (1pc), soft boiled egg, bamboo shoots, buttered corn, green onion, sesame furikake, and fried garlic

*available pork-free; spicy* barley, red & white miso seasoned chicken broth paired with homemade thick noodles topped with pork chashu (1pc), chicken breast (1pc), soft boiled egg, bean sprouts, buttered corn, green onion, sesame furikake, fried garlic, and chili threads; Available Mild, Habanero +$0.50, Reaper +$1.50

*available vegan* Japanese curry broth paired with kale noodles topped with soft boiled egg, bean sprouts, collard greens, carrots, woodear mushrooms, red ginger, green onion, and sesame furikake

*available vegan* silky cabbage broth paired with kale noodles topped with soft boiled egg, collard greens, carrots, woodear mushrooms, buttered corn, mustard greens, green onion, and sesame furikake

garlicky pork broth paired with homemade thin noodles topped with pork chashu (2pc), soft boiled egg, mound of peppery bean sprouts, green onion, red ginger, mustard greens, fried garlic, sesame furikake and a drizzle of black garlic oil

Japanese curry and soy chicken broth paired with homemade thin noodles topped with panko crusted pork loin, hard boiled egg, collard greens, carrots, red ginger, green onion, & sesame furikake

*Spicy* kimchi-chicken broth paired with homemade thick noodles topped with sauteed bulgogi beef from Certified Angus Beef, blistered green onion stems, beansprouts, diced kimchi, soft boiled egg, green onion, and sesame furikake

chicken breast poached with garlic, sake & soy (2pc)

sweet soy aged boiled egg from Vital Farms; choice of soft or hard boiled

pink swirl fishcake (5pc)

thick cut bamboo shoots simmered with usukuchi soy & katsuo dashi (3pc)

woodear mushrooms seasoned with soy, vinegar & sesame

steamed bean sprouts

sweet corn seasoned with brown butter & salt; available vegan/butter-free by request

collard greens braised with konbu dashi & smoked shiitake

in-house fermented mustard greens seasoned with sesame, soy & chili flakes

*contains shrimp & oyster* spicy fermented cabbage

ginger pickled with vinegar & red shiso

toasted seaweed

grated parmesan cheese (popular topping in Northern Japan on miso)

homemade mild spice; available with Habanero +$0.50 or Reaper +$1.50

Kirin Light

Gekkeikan Junmai Served Hot or Cold

Gekkeikan Junmai Served Hot or Cold

Coarsely-filtered sweet sake

Coca Cola, Diet Coke, Dr Pepper, Sprite, Iced Tea (Sweet or Unsweet)