Kinship Menu

Shaved Cucumber, Radish, Scallion and Fermented Black Bean Sauce

Sweet Potato, Pearl Onions, Old Bay Oyster Crackers and Buttermilk Vin Blanc

Green Papaya and Watermelon Radish Slaw, Cilantro Haupia and Turmeric-Mango Emulsion

Baked Bananas, Caramelized White Chocolate Crumble Calamansi Pâte de Fruit and Panela Ice Cream

Shaved Spring Vegetable Salad, Asparagus Tempura and Rhubarb Gelée

Rice Pilaf, Sweet Peppers and Hungarian Paprika Emulsion

L'Abeille Garden Herb and Onion Fondue, Mushroom Purée and Blue Cheese Croutons

Crème Fraiche Semifreddo, White Coffee Chantilly Chestnut Cake, Coffee Streusel, and Candied Chestnuts

Gulf Shrimp, Asparagus, Meyer Lemon Gremolata and Tarragon Broth

Shiitake Mushrooms, Savoy Cabbage, Pickled Ginger and Yuzu-Tofu Emulsion

Pommes Purée, Asparagus and Dolin Blanc Emulsion

Thyme Crémeux, Blood Orange Gel, Navel Oranges Olive Oil Crème Anglaise and Blood Orange Sherbet

English Cucumber, Rhubarb and Sesame Mousse

Lobster Oil Braised Fingerling Potatoes, Garlic Chives and Lobster Beurre Blanc

Napa Cabbage, Cilantro and Spiced Mango Marmalade

Chocolate Custard, Coconut Whipped Ganache, Brownies Chocolate-Coconut Streusel and Coconut Ice Cream

Lemon-Garlic Panade, Pommes Rissolées and Frisée Salad

Black Sesame Whipped Ganache, Sesame Meringues Hazelnut Shortbread, Hazelnut Cream and Ricotta Sorbet

Stewed Chickpeas with Tomato and Olives Saffron Cous Cous