Kingston Kitchen at the Village Inn Menu

Jamaican ackee, the national dish of jamaica, and a 6-cheese blend. Served with plantain chips

Mushrooms stuffed with jerk cream cheese and served with avocado ranch dressing

Your choice of jerk chicken or jerk pork over a bed of tortilla chips and topped with melted cheddar, flame roasted black bean & corn relish, onion, tomato, jalapeno peppers, sour cream, and award-winning pineapple salsa.

Hot or mild jerk chicken wings served with avocado ranch dressing and jamaican slaw traditional jerk or guava jerk

Homemade jumbo coconut shrimp served with an orange pineapple marmalade (largest shrimp on the island!)

Fried jerk cheese balls served with an appleton rum jerk sauce and onion straws

A mackinac island tradition with a twist. Smoked mackinac whitefish with melted jerk cream cheese. Served with crackers and lemon

A sampler platter of any 3 of our appetizers

Sautéed chicken, shrimp, onions, tri-color peppers tossed in a zesty boom boom sauce. Served with seasonal vegetables and red beans & rice

Seared jerk scottish salmon topped with a walnut pineapple chutney. Served with seasonal vegetables and homemade smashed potatoes

All-natural, 100% sustainable black angus steak from revier farms in minnesota. Served with seasonal vegetables and homemade smashed potatoes.

Berkshire heritage breed tomahawk pork chop topped with carmelized walnuts and mango and our liquid gold sauce. Served with seasonal vegetables and homemade smashed potatoes

Jerk bbq ribs, jamaican slaw, french fries traditional jerk bbq or guava jerk

Sautéed tri-color peppers, onions, jamaican spinach, jack fruit over a bed of risotto with melted cheddar jack cheese

World famous planked whitefish fresh-caught daily from the straits of mackinac. Topped with roasted garlic and capers and champagne butter. Served with duchess potatoes and seasonal vegetables.

Jerk chicken sautéed with broccoli and tossed in a jerk white rum alfredo sauce and fettuccine

Baked cavatapi pasta tossed in a creamy 6 cheese sauce, crispy jerk bacon, and parmesan bread crumbs

Al dente cavatappi pasta, lobster claws and hopscotch ale beer white cheddar baked with parmesan bread crumbs

Hibiscus-infused red label wine & jamaican rum

Jamaican grapefruit soda with white rum

Pina colada with bumbu & appleton rum. Served in a pineapple! (Not available in sampler)

Fresca, tito's handmade vodka, strawberries & lime

Red bull coconut berry, appleton rum, pineapple juice

Templeton 4 year rye, torres 10 brandy, zaya rum, benedictine, sweet vermouth, bitters

Malibu rum and blake's tropicolada

Corralejo silver tequila, prickly pear, lime, gosling's ginger beer

Ford's gin, empress 1908 gin, pineapple, orgeat, lemon

Rhum barbancourt 3 star, coconut cream, pineapple, blood orange, lime

Selvarey silver rum, raspberry, kiwi, lemon

Rotating flavors

California

California

France

Spain

New zealand

France

Italy

California

Gypsy vodka, jerk chicken sandwich, coconut shrimp, plath's jerk bacon, pickled eggs, stuffed mushroom, cheese ball...Everything but the kitchen sink