King's Wok Menu

Tender chicken, fresh broccoli with a choice of egg roll, soup, or can soda.

Add white meat for an additional charge.

Wonton soup - Available in small or large.

Four whole chicken wings, deep-fried to achieve a golden, crispy exterior.

Pork ribs served with choice of egg roll, soup, or soda.

Refreshing homemade iced tea, perfect for a sunny day.

Spicy.

Soda in a can; choice of Coke, Diet Coke, Sprite.

Add white meat for an additional charge.

Steamed white rice available in small or large portions.

Two pieces of spring rolls, typically filled with a mix of shredded vegetables, wrapped in a crispy shell and deep-fried.

Shrimp paired with broccoli. Comes with a choice of an egg roll, soup, or can of soda.

Shrimp in lobster sauce. Includes choice of egg roll, soup, or can soda.

Tender chicken, fresh broccoli with a choice of egg roll, soup, or can soda.

Sautéed eggplant served with side choice: egg roll, soup, or canned soda.

Chicken Chow Mein with choice of egg roll, soup, or soda.

Chicken lo mein served with a choice of egg roll, soup, or canned soda.

Asian-style chicken omelette served with choice of egg roll, soup, or can soda.

L10. Chicken tossed with a mix of fresh vegetables. Comes with a choice of egg roll, soup, or can of soda.

Chicken balls in a tangy sweet and sour sauce. Comes with choice of egg roll, soup, or can soda.

Add white meat for an additional charge.

Chicken and string beans. Choice of egg roll, soup, or soda as a side.

Spicy.

Spicy.

Spicy.

Roast pork lo mein served with choice of egg roll, soup, or can of soda.

Roast pork Egg Foo Young with choice of side: egg roll, soup, or soda.

Sauce on the side.

Pork ribs served with choice of egg roll, soup, or soda.

Beef Lo Mein served with choice of egg roll, soup, or can soda.

Pepper steak paired with onions. Includes choice of egg roll, soup, or soda.

Beef and broccoli. Choice of egg roll, soup, or soda.

Beef with string beans. Includes choice of egg roll, soup, or soda.

Spicy.

Spicy.

Spicy.

Shrimp Lo Mein with choice of egg roll, soup, or soda.

Shrimp stir-fried with crisp snow peas. Includes choice of egg roll, soup, or soda.

Shrimp, string beans. Comes with choice of egg roll, soup, or can soda.

Spicy.

Assorted seasonal vegetables, served with choice of egg roll, soup, or can soda.

Sautéed broccoli with choice of egg roll, soup, or can soda.

Sautéed bean sprouts with choice of egg roll, soup, or can soda.

Chicken with snow peas. Comes with choice of egg roll, soup, or can soda.

Chicken and cashew nuts. Includes choice of egg roll, soup, or can of soda.

Spicy.

Roast pork chow mein served with choice of egg roll, soup, or can soda.

Roast pork paired with broccoli. Includes choice of egg roll, soup, or can soda.

Roast pork, mixed vegetables. Comes with choice of egg roll, soup, or soda.

Roast pork, string beans. Option of egg roll, soup, or can soda.

Beef chow mein with a choice of egg roll, soup, or soda.

Beef and mixed vegetables served with a choice of egg roll, soup, or can of soda.

Shrimp stir-fried with noodles. Comes with a choice of egg roll, soup, or soda.

Shrimp sautéed with assorted vegetables. Choice of side: egg roll, soup, or can soda.

Shrimp paired with cashew nuts. Includes choice of egg roll, soup, or can soda.

Spicy.

Spicy.

Asian-style omelette with shrimp served with choice of egg roll, soup, or can of soda.

Sautéed string beans served with choice of egg roll, soup, or can soda.

Marinated beef, typically grilled on skewers, often accompanied by a savory sauce.

Pork dumplings, choice of steamed or fried, served in sets of 8.

Two pieces of spring rolls, typically filled with a mix of shredded vegetables, wrapped in a crispy shell and deep-fried.

Crispy dough filled with minced pork and assorted vegetables, typically cabbage and carrots.

Crispy egg roll wrapper filled with chicken and assorted vegetables, typically includes cabbage and carrots.

Crispy spring roll wrapper encasing a mix of shrimp and finely chopped vegetables.

Crispy wontons, deep-fried and served with a sweet sauce, typically filled with a savory mixture.

Chicken dumplings, choice of steamed or fried, served in eights.

Eight vegetable-filled dumplings, available steamed or fried.

Spare ribs, available in small or large servings.

Golden-fried scallops, typically accompanied by a light seasoning, served in a portion of 12 pieces.

Cold egg noodles tossed in a savory sesame peanut sauce, typically includes cucumber slices and garnished with sesame seeds.

Unleavened flatbread, pan-fried with minced scallions, offering a crispy exterior and chewy interior.

Steamed soybeans, typically served in the pod and lightly seasoned with salt.

Minced shrimp and a hint of ginger spread atop toast, then deep-fried to achieve a golden crispness.

Eight seafood dumplings, available steamed or fried.

Marinated chicken pieces skewered and typically includes a blend of Chinese spices and sauces, served as four skewers.

Cheese wonton.

Steamed or fried dumplings, typically includes a variety of fillings such as pork, shrimp, or vegetables, served in a bamboo steamer.

Classic egg drop soup in a silky broth, available in small or large servings.

Wonton and egg in a savory broth. Available in small or large.

Chicken noodle soup available in small or large sizes.

Chicken rice soup with options for small or large sizes.

Tofu with mixed vegetables in a savory broth, available in small or large sizes.

Spicy.

Chicken, shrimp, roast pork with wonton and veg.

Mixed vegetable and soft noodles.

Shrimp, crab meat, scallops with vegetables and egg in chicken broth.

Mixed seasoned seaweed.

Pork stir-fried with rice, peas, carrots, and eggs. Available in small or large sizes.

Chicken fried rice served with choice of small or large size.

Shrimp, mixed vegetables, eggs, and rice; available in small or large sizes.

Chicken, pork and shrimp.

Yang Chow Fried Rice: Shrimp, pork, eggs, and mixed vegetables. Available in small or large sizes.

Vegetable medley with rice, option for small or large serving.

Crab meat mixed with rice, available in small or large sizes.

Beef Lo Mein: Stir-fried noodles with beef slices. Available in small or large sizes.

Shrimp Lo Mein: Offered in small or large sizes, featuring tender shrimp tossed with soft noodles.

Chicken, pork and shrimp.

Vegetable Lo Mein: Stir-fried noodles with seasonal veggies. Available in small or large sizes.

Pork, stir-fried with soft noodles. Available in small or large sizes.

Stir-fried thin rice noodles with shrimp, typically includes egg, carrots, celery, and green onions.

Spicy.

Stir-fried wide rice noodles with roast pork, chicken, shrimp, and a mix of vegetables such as bean sprouts and onions.

Thin rice noodles stir-fried with a medley of vegetables, typically including carrots, cabbage, and bean sprouts.

Wide flat rice noodles stir-fried with broccoli, bean sprouts, and green onions.

Thin rice noodles stir-fried with roast pork, typically includes a mix of vegetables such as carrots, cabbage, and scallions, along with scrambled egg.

Thin rice noodles stir-fried with chicken, complemented by a mix of vegetables such as carrots, onions, and green onions.

Wide, flat rice noodles stir-fried with sliced chicken, bean sprouts, onions, and typically includes a mix of vegetables in a savory sauce.

Thin rice noodles stir-fried with beef, complemented by a selection of vegetables such as carrots, onions, and bean sprouts.

Wide, flat rice noodles stir-fried with shrimp, typically includes bean sprouts, onions, and a mix of vegetables in a savory sauce.

Spicy.

Flat, wide rice noodles stir-fried with roast pork, typically includes bean sprouts, onions, and scallions.

Thin rice noodles stir-fried with a combination of shrimp, chicken, and roast pork, typically includes a variety of vegetables.

Vegetable chow mein. Available in small or large. Served with choice of white or brown rice.

Vegetable chop suey. Mixed vegetables in a savory sauce. Options: small or large, with white or brown rice.

Roast pork with stir-fried noodles. Options: small or large size; white or brown rice.

Chicken chow mein with stir-fried noodles and chicken. Options for small or large servings; white or brown rice available.

Chicken Chop Suey: Stir-fried vegetable mix with chicken. Options for small or large serving, and white or brown rice.

Shrimp stir-fried with noodles. Options: small or large, with white or brown rice.

Shrimp Chop Suey - mixed vegetables, shrimp, served with choice of white or brown rice. Available in small or large.

House special chow mein with choice of size and white or brown rice.

House Special Chop Suey: A mix of shrimp, chicken, and pork with vegetables. Choices of small or large servings and white or brown rice.

Roast pork with mixed vegetables, served with choice of small or large portions and white or brown rice.

Beef chop suey with a mix of stir-fried vegetables. Options for small or large servings, and white or brown rice.

Tender chicken, fresh broccoli with choice of white or brown rice.

Spicy.

Spicy.

Spicy.

Teriyaki chicken served with choice of white or brown rice.

Chicken and bean sprouts served with a choice of white or brown rice.

Chicken with bean sprouts, choice of white or brown rice.

Chicken and mixed vegetables. Served with a choice of white or brown rice.

Chicken and mixed vegetables served with a choice of white or brown rice.

Chicken with black bean sauce, small. Served with a choice of white or brown rice.

Chicken in savory black bean sauce. Served with choice of white or brown rice.

Chicken and snow peas, served with a choice of white or brown rice.

Chicken and snow peas, choice of white or brown rice.

Spicy.

Spicy.

Chicken with cashew nuts, large. Served with choice of white or brown rice.

Chicken and mushrooms with a choice of white or brown rice.

Spicy.

Tender chicken, crisp string beans served with choice of white or brown rice.

Chicken and string beans accompanied by a choice of white or brown rice.

Spicy.

Spicy.

Spicy.

Spicy.

Boneless chicken with steamed mixed veg. sauce on the side.

Spicy.

Crispy chicken in tangy lemon sauce, served with white or brown rice.

Sauce on the side.

Chicken with cashew nuts, served with choice of white or brown rice.

Sautéed chicken with mushrooms, vegetables. Served with choice of white or brown rice.

Succulent beef, crisp string beans. Options: small or large, white or brown rice.

Beef sautéed with a mix of traditional Chinese vegetables. Options include small or large serving, with white or brown rice.

Beef and mushrooms, options for small or large sizes, served with white or brown rice.

Beef and bean sprouts, available in small or large sizes. Option for white or brown rice.

Beef and mixed vegetables. Options for small or large serving with white or brown rice.

Pepper steak paired with tomatoes. Options for small or large portions and white or brown rice.

Beef and snow peas, available in small or large. Choice of white or brown rice.

Spicy.

Spicy.

Spicy.

Pepper steak, sliced onions. Options: small or large, white or brown rice.

Spicy.

Roast pork and broccoli. Options include small or large sizes, white or brown rice.

Roast pork, mixed vegetables. Options: small or large, white or brown rice.

Roasted pork paired with seasoned Chinese vegetables. Choice of small or large. Served with white or brown rice.

Roasted pork, mushrooms, choice of small or large, served with white or brown rice.

Sauce on the side.

Roast pork, string beans, choice of small or large. Served with white or brown rice.

Roast pork and crisp snow peas. Optional sizes and rice types: small or large with white or brown rice.

Jumbo shrimp, mixed vegetables. Options: small or large, with white or brown rice.

Jumbo shrimp paired with savory lobster sauce. Options include small or large sizes, served with white or brown rice.

Spicy.

Spicy.

Jumbo shrimp, string beans. Options include small or large size; choice of white or brown rice.

Spicy.

Lobster sauce, available in small or large.

Jumbo shrimp, snow peas, available in small or large. Served with white or brown rice.

Spicy.

Spicy.

with four pancakes.

Shrimp simmered in savory black bean sauce; options for small or large serving, white or brown rice.

Shrimp and bean sprouts, options for small or large, served with white or brown rice.

Spicy.

Sautéed string beans, option of white or brown rice, available in small or large sizes.

Spicy.

Sautéed broccoli, served with a choice of white or brown rice. Available in small or large sizes.

Spicy.

Fried tofu paired with broccoli. Served with white or brown rice selection.

Home style tofu served with choice of white or brown rice.

Spicy.

Spicy.

Sesame tofu served with choice of white or brown rice.

Asian-style omelette with chicken, served with a choice of white or brown rice.

Asian-style omelette with beef, served with a choice of white or brown rice.

Asian-style omelette with mixed vegetables, served with a choice of white or brown rice.

Shrimp Egg Foo Young; served with choice of white or brown rice.

Jumbo shrimp, beef, chicken with mixed veg. in brown sauce.

Spicy.

Add white meat for an additional charge.

Spicy.

Shrimp and pineapple chunks stir-fried with bell peppers and onions, served in a sweet and sour sauce.

Grilled chicken accompanied by broccoli, all tossed in a sweet bourbon sauce.

Spicy.

Chunks of beef, typically deep-fried and coated in a special sesame sauce, garnished with sesame seeds.

Tender beef and fresh scallop with mixed veg. in our special sauce.

Jumbo shrimp lightly battered, steamed with broccoli, cashew nuts, pineapple on the side, our chef's special sauce on the side.

Jumbo shrimp, scallops, crab meat, chicken, beef and roast pork with mixed vegetables in brown sauce.

Jumbo shrimp lightly fried and sautéed, typically includes a special sesame sauce and garnished with broccoli and sesame seeds.

Spicy.

Spicy. White sauce shrimp with mixed vegetables combined with general tso's chicken.

Chicken, beef, roast pork, shrimp with mixed veg. in brown sauce.

Crispy chicken sautéed with pineapple chunks and vegetables, served in a tangy pineapple sauce.

Spicy. Shrimp and scallop with fresh mixed veg. in garlic sauce.

Spicy. Shrimp and chicken in chef's special spicy black bean sauce.

Spicy.

Bone In; Roast duck (1/2) over mixed veg. in special house sauce on the side.

Bone In; Roast duck (1/2) & pineapple with sweet pineapple sauce.

Chicken with mixed vegetables served with a choice of white or brown rice.

Shrimp and broccoli served with a choice of white or brown rice.

Jumbo shrimp, snow peas, choice of white or brown rice.

Jumbo shrimp, scallop, chicken mixed with vegetables. Choice of white or brown rice.

Steamed string beans and broccoli, served with choice of white or brown rice.

Broccoli and bean curd stir-fry, served with choice of white or brown rice.

Jumbo shrimp and chicken, mixed vegetables. Rice choice: white or brown.

Chicken and string beans. Option of white or brown rice.

Steamed mixed vegetables served with choice of white or brown rice.

Broccoli, snow peas and string beans.

Crispy French fries available in small or large sizes.

Four whole chicken wings, deep-fried to a golden crisp, accompanied by a side of french fries.

Half chicken, deep-fried to achieve a crispy exterior while maintaining a moist interior, typically seasoned with a blend of Chinese spices.

Half of a chicken, fried until golden, served alongside pork fried rice that typically includes egg, peas, carrots, and onions.

Crispy fried half chicken paired with shrimp fried rice, which typically includes eggs, peas, carrots, and onions.

Fried spare rib tips, typically including the bone, prepared in a convenient serving size.

Fried spare rib tips paired with beef fried rice, which typically includes egg, peas, carrots, and onions, offering a combination of textures and flavors.

Breaded chicken nuggets, deep-fried to achieve a crispy exterior, typically served in a portion of ten pieces.

Fried fish paired with shrimp fried rice, typically includes egg, peas, carrots, and onions, stir-fried together.

Four crispy chicken wings paired with pork fried rice, typically includes egg, peas, and carrots.

Four whole chicken wings, accompanied by chicken fried rice, which typically includes egg and vegetables.

Four crispy fried chicken wings accompanied by shrimp fried rice, which typically includes egg, peas, and carrots.

Four pieces of fried chicken wings accompanied by beef fried rice, which typically includes onions, peas, carrots, and eggs.

Crispy fried half chicken accompanied by golden french fries.

Half chicken, deep-fried to golden perfection, accompanied by fried rice with chicken, typically includes eggs, peas, and carrots.

Half chicken, fried and served alongside rice stir-fried with beef, egg, peas, and carrots.

Spare rib tips deep-fried and served with golden french fries.

Tender fried spare rib tips paired with savory pork fried rice.

Fried spare rib tips paired with chicken fried rice, typically includes eggs, peas, carrots, and onions, all stir-fried together.

Fried spare rib tips paired with shrimp fried rice, which typically includes shrimp, eggs, peas, and carrots, stir-fried together.

Fried shrimp, typically battered and deep-fried until golden crisp.

Battered shrimp, deep-fried until golden, served alongside classic French fries.

Shrimp and pork stir-fried with rice, peas, carrots, and eggs, combining two protein sources for a hearty dish.

Fried shrimp and chicken stir-fried with rice, typically includes eggs, peas, and carrots.

Shrimp fried with rice, typically includes eggs, peas, and carrots, all stir-fried together.

Shrimp and beef stir-fried with rice, typically includes eggs, peas, and carrots.

Breaded chicken nuggets, served alongside french fries. This dish typically includes 10 nuggets.

Fried chicken nuggets paired with pork fried rice, which typically includes egg, peas, carrots, and onions.

Crispy chicken nuggets paired with fried rice containing chicken, eggs, peas, carrots, and onions.

Fried chicken nuggets paired with shrimp fried rice, typically includes eggs, peas, and carrots.

Fried chicken nuggets paired with beef fried rice, typically includes egg, peas, carrots, and onion.

Fried fish accompanied by golden french fries, drawing on traditional Chinese culinary techniques for a satisfying meal.

Fried fish served alongside pork fried rice, which typically includes stir-fried rice with egg, peas, carrots, and diced pork.

Fried fish served atop chicken fried rice, which typically includes eggs, peas, carrots, and onions.

Fried fish served alongside beef fried rice, which typically includes eggs, peas, carrots, and onions, all stir-fried together.

Eight pieces of crab meat, lightly battered and deep-fried, offering a crispy texture.

Fried crab meat served alongside seasoned french fries, typically includes eight pieces of crab meat prepared in a crispy batter.

Stir-fried rice combined with crab meat and pork, typically includes eggs, peas, carrots, and onions.

Stir-fried rice combined with tender chicken pieces and succulent crab meat, typically includes eggs, peas, carrots, and onions.

Stir-fried rice with crab meat and shrimp, typically includes eggs, peas, carrots, and onions.

Stir-fried rice combined with crab meat and beef, typically includes egg, peas, carrots, and onions.

Fried fish, typically prepared by deep-frying a boneless fillet, often served with a simple garnish.

Green plantains, sliced and prepared in a manner consistent with Chinese convenient dishes, offering a simple yet satisfying taste experience.

Chicken Egg Foo Young is a Chinese-style omelette made with chicken and bean sprouts, typically enveloped in a light, savory sauce.

Crispy chicken balls paired with a tangy sweet and sour sauce.

Sautéed roast pork and broccoli, typically served in a savory brown sauce.

Tender chicken slices with fresh broccoli florets and carrot strips.

Spicy.

Shrimp stir-fried with fresh broccoli, typically served with pork fried rice and an egg roll, in a savory brown sauce.

Shrimp sautéed with a savory egg and minced pork sauce, garnished with peas and carrots.

Roast pork chow mein combines crispy vegetables such as cabbage and carrots, typically cooked with onions and a savory sauce, served with crispy noodles.

Stir-fried chicken with cabbage, onions, celery, and carrots, typically includes crispy noodles and a savory white sauce.

Beef chow mein typically includes stir-fried beef with vegetables like onions, celery, and carrots, served on a bed of crispy noodles.

Shrimp, onion, bean sprouts, celery, and Chinese cabbage, typically cooked with a white sauce.

Stir-fried egg noodles with roast pork and a mix of vegetables, typically including cabbage and carrots.

Tender chicken strips stir-fried with soft lo mein noodles, crisp bean sprouts, broccoli florets, and julienned carrots.

Stir-fried beef and soft egg noodles, typically includes cabbage, carrots, and a savory soy-based sauce.

Stir-fried soft egg noodles with shrimp and a mix of traditional vegetables, typically includes a savory brown sauce.

Roast pork egg foo young is a Chinese-style omelet, typically including roast pork, cabbage, onions, and bean sprouts, mixed into a fluffy egg base.

Sauce on the side.

Pork ribs, marinated in a savory barbecue sauce, then roasted to achieve a tender texture.

Stir-fried assortment of seasonal vegetables, typically includes broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Broccoli sautéed in a savory brown sauce, typically accompanied by carrots.

Succulent slices of roast pork stir-fried with an assortment of vegetables, including broccoli, carrots, and snow peas, in a savory brown sauce.

Sliced chicken stir-fried with string beans, typically prepared in a savory brown sauce.

Stir-fried chicken with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Sliced beef stir-fried with green peppers and onions in a savory brown sauce.

Sliced beef stir-fried with fresh broccoli, typically includes carrots in a savory brown sauce.

Beef stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Shrimp sautéed with a medley of vegetables including broccoli, carrots, and mushrooms, typically served in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Egg omelette with shrimp and bean sprouts, complemented by a savory sauce.

Spicy.

Brown rice served in small or large portions.

Crispy noodles typically include a single serving of crunchy, deep-fried noodles, often paired with soups or enjoyed as a standalone snack.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

A delectable treat with a delicate touch of nuttiness- perfect for snacking

Soda in a can; choice of Coke, Diet Coke, Sprite.

Pure and refreshing bottled water.

2L - great for sharing

Juice typically includes a variety of fruit flavors such as apple, orange, cranberry, and pineapple, served as a refreshing beverage.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.