Kings Peak Coffee Roasters Menu

Our coffee cold brewed and served over ice.

A double shot of espresso.

A double shot of espresso over hot water.

A double shot of espresso with a cap of foamed milk.

A double shot of espresso with lightly frothed steamed milk. Add a syrup for additional flavor.

A double shot of espresso with chocolate and steamed milk.

A powered green tea served with steamed milk.

A house blend of turmeric and other spices, honey and steamed milk.

Chocolate and steamed milk.

Our twist on the classic London Fog Tea Latte. Made with local tea and house made lavender syrup.

A sweetened chai tea served with steamed milk.

Tomato jam, sliced avocado, topped with goat cheese, salt and pepper.

Almond butter, sliced banana and hemp seeds topped with a drizzle of honey.

Topped with asiago cheese, this bagel is filled with a generous spread of cream cheese.

Topped with sesame seeds, poppy seeds, garlic, onion, and salt, filled with a generous spread of cream cheese.

A bagel infused with diced jalapeños, offering a spicy kick.

New York style bagel, made with whole grain flour, offering a nutty taste and dense texture.

Our blueberry bagel is baked with sweet blueberries throughout, offering a delightful taste with each bite.

Made with freshly milled flour, this sourdough bread typically includes a natural leaven, offering a distinct tang and a hearty crust.