King's Fish House Menu

4.5

(2,100+ Reviews)

$$Seafood

Call

+1 714-771-6655

Sample Dinner Menu KIDS MENU

Sample Dinner Menu
- Edamame
  $7.25
- Jumbo Castroville Artichoke
  Grilled with basil vinaigrette marinade and served with pesto mayo dipping sauce
  $16.25
- Ahi Poke
  Yellowfin tuna with poke sauce, avocado, and fresh wonton chips
  $16.50
- Blackened Shrimp Taquitos
  $18.75
- Crispy Calamari
  Served with mae ploy and roasted pepper aioli
  $18.50
- King’s Crab Cakes
  With house made remoulade and baby arugula
  $16.50
- Buffalo Chicken Wings
  Tossed in Frank’s Hot Sauce and served with house made blue cheese
  $20.50
- N’awlin’s BBQ Shrimp
  Sautéed and served with toasted sour dough bread
  $18.50
- Grilled Wild Spanish Octopus
  Caponata, extra virgin olive oil, and lemon
  $2,250.00
- Manila Clams And Andouille
  Pan sautéed in white wine, butter and fresh herbs
  $23.50
- Wild Littleneck Clams
  Long island, New York
  $3.20
- Farmed Peruvian Bay Scallops
  Citrus pesto
  $3.20
- Farmed Carlsbad Mediterranean Mussels
  24-30 per pound
  $12.75
- Wild Jumbo White Shrimp
  17-18 per pound
  $3.25
- California Roll
  Krab Salad/cucumber/avocado
  $13.50
- Spicy Tuna Roll
  Hand chopped spicy yellowfin tuna/ cucumber
  $14.25
- Lobster Crunchy Roll
  Tempura Maine lobster/krab salad/ asparagus/cucumber/eel sauce
  $21.00
- Rainbow Roll
  California roll topped with yellowfin tuna/ hamachi/Atlantic salmon/shrimp
  $19.50
- King’s Albacore Roll
  Spicy tuna roll topped with albacore tataki/ King's Ponzu/crispy onions
  $17.50
- Caterpillar Roll
  California roll topped with eel/avocado/ eel sauce/sesame seeds
  $17.50
- Yellowtail Carpaccio
  King's Ponzu & Olive Oil, jalapeño, wasabi cream, Ikura, spicy sesame seeds & micro cilantro
  $17.50
- Spicy Tuna On Crispy Rice
  Pan sautéed sticky rice, topped with spicy tuna and jalapeño rings
  $16.50
- Cheeseburger
  Private label ground beef brioche bun/Emmentaler Swiss or Tillamook sharp Cheddar cheese
  $21.00
- World Class Tuna Melt
  Albacore tuna confit grilled NY rye bread/tomato/remoulade melted Tillamook sharp Cheddar cheese
  $22.50
- Blackened Wild Ono
  (Wahoo) Potato bun/cabbage slaw/cilantro pickled onion/mayo remoulade
  $20.75
- Miso Soup
  With tofu and wakame cup
  $6.00
- New England Clam Chowder
  $8.50
- King’s Spicy Seafood Chowder
  $8.50
- Caesar Salad
  With house made croutons and parmesan
  $11.00
- Fresh Mixed Greens
  Little gem, baby romaine, lola rosa, grape tomatoes, avocado & golden balsamic vinaigrette
  $11.75
- Crunchy Iceberg Wedge
  Blue cheese dressing, tomato and bacon
  $13.50
- Walnuts And Blue Cheese
  Baby lettuces, grape tomatoes, candied walnuts, dried cranberries & golden balsamic vinaigrette
  $14.25
- Roasted Beets
  Red & yellow beets, baby arugula, Drake Farms goat cheese, toasted pecans, dried cranberries & grapefruit red wine vinaigrette
  $14.50
- Southwest Chicken Salad
  Blackened chicken, black bean & corn salsa, Cheddar & Jack, tortilla chips, avocado & chipotle ranch
  $24.50
- Seafood Cobb Salad
  Jumbo shrimp & bay scallops, avocado, tomato, bacon, blue cheese & egg
  $25.50
- Louie Salad
  Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado with jumbo shrimp
  $24.50
- Wild South African Lobster Tails
  $66.00
- Wild Pacific Yellowfin Tuna
  $32.75
- Wild Ross Sea Chilean Sea Bass
  $40.50
- Farmed Faroe Islands Salmon
  $27.75
- Wild Jumbo White Shrimp
  $25.50
- Wild Ecuadorian Swordfish
  $30.50
- Wild Mexican Mahi Mahi
  $27.75
- Wild Large Eastern Sea Scallops
  $31.50
- Farmed Idaho Rainbow Trout
  $24.50
- Wild Mexican Yellowtail
  $23.50
- Shrimp And Scallop Combo
  $29.75
- Farmed Ecuadorian Tilapia
  $23.50
- Prime Top Sirloin Steak
  $29.50
- Filet Mignon
  $46.00
- Filet Mignon And Lobster Tail
  $68.00
- Farmed Idaho Trout Amandine
  With lemon butter sauce and toasted almonds
  $25.75
- Macadamia Nut Crusted Wild Alaskan Halibut
  with orange ginger butter sauce
  $38.50
- Miso-Yaki Wild Chilean Sea Bass
  with sauteed baby bok choy and shimeji mushrooms
  $40.50
- Grilled Wild Chilean Sea Bass Tacos
  with house made chips and guacamole
  $20.75
- Farmed Manila Clam Linguine
  fresh basil, shallots, white wine, garlic, and crushed red peppers
  $25.50
- Sauteed N’awlins BBQ Shrimp
  wild jumbo shrimp with steamed jasmine rice and toasted sourdough
  $26.75
- Shrimp With Bucatini
  Local Uni, bacon lardon in a roasted garlic cream sauce
  $27.50
- Beer Battered Fish And Chips
  Wild atlantic cod
  $23.50
- Fried Wild Jumbo Shrimp
  Panko breaded
  $24.50
- King’s Combo Platter
  Beer battered fish, fried scallops and shrimp
  $27.75
- Wild New Zealand Pink Bream
  Served over golden jewel grains with olive oil, garlic, shallots, white wine, butter, fresh herbs, and blistered tomatoes
  $35.50
KIDS MENU
- FRIED SHRIMP
  $10.75
- CHICKEN TENDERS
  $9.75
- GRILLED CHEESE SANDWICH
  $8.75
- FISH 'N' CHIPS
  $10.50
- CHEESEBURGER
  $9.75
- GRILLED SALMON
  $12.50
- ICE CREAM SCOOP
  $3.25
- ICE CREAM SUNDAE
  $3.95