Kings Co Imperial LES Menu

spicy mustard, Chinese ketchup

4 pieces - cinnamon red oil dumpling sauce

Mei Kuei Lu Chiew Brandy, local honey

bean thread noodle, mushroom, water chestnut, carrot

2 overstuffed rolls- cilantro, cabbage, mushroom, house-made duck sauce

pickled vegetable, ground pork

charred garlic

hot bean, sesame, chili oil

cauliflower, crispy pork belly, chilies

Green peppercorns, chili, wok fired salt

garden cucumber, peanuts, chili oil

Chinese BBQ hanging pork, charred scallion

preserved mustard stem, Sichuan pepper, chili oil, minced pork, peanut

pork, yam cellophane noodle, tree ear mushrooms

petit shiitake, poplar, beech, hen of the woods, Chinkiang vinegar

tangerine peel, black vinegar, sesame

Lancaster County 1/2 bird

Chinese broccoli , sesame garlic chive, dark soy

minced pork, Sichuan peppercorn, handmade dofu

red and green long chilies, Sichuan peppercorn, wok fired salt

Ginger, red pepper snow pea, mandarin orange marinade

smoked tofu, snap pea, egg, ginger

poached shrimp, smoked tofu, snap pea, egg, ginger

Crispy chicken, smoked tofu, snow pea, egg, ginger.

Medium grain jasmine

Chinese greens and sesame oil

House made chicken wonton, baby bok choy, carrot, sesame

Napa cabbage, ground pork, shaved dumpling ,white pepper

The cold, refreshing, sparkling classic that America loves.

A delicious, crisp, sparkling cola for the refreshment you want