King's Arms Tavern Menu

416 E Duke of Gloucester St, Williamsburg, VA 23185
  • First Course

    • Peanut Soupe

      A southern favorite and a King's Arms Tavern specialty, garnished with peanuts and served with sippets.
      $6.95
    • Soupe Befitting The Gentry

      Made from the freshest seasonal ingredients. Inspired by 18th-century recipes.
      $6.95
    • Caesar Salet

      Chopped romaine, Parmesan cheese, croutons, with house Caesar dressing.
      $7.95
  • Main Course

    • Mrs. Vobe's Tavern Dinner

      Choice of soupe followed by herb-garlic crusted prime rib of beef, horseradish, herb fingerling, potatoes, popover, au jus. Finished with choice of dessert. Choose a meat: Prime Rib, Prime Beef.
      $36.95
    • Chop Of Shoat

      Whiskey-maple brined pork chop with butternut squash-potato mash, tart apple compote, whiskey pork jus.
      $28.95
    • Hunter's Game Pye

      Tender venison, rabbit, and duck braised in fine Port wine. Put forth under a flaky pastry crust with mushrooms, vegetables, and bacon lardons.
      $29.95
  • King's Arms Sweet Treats

    • Chocolate Fudge Cake

      Layered chocolate cake with rich fudge and chocolate icing.
      $8.00
    • Southern Pecan Pie

      Southerners replaced almonds with American pecans in British nut pies with bourbon laced whipped cream and caramel drizzle.
      $7.00
  • Non-Fortified Drinks

    • Sparkling Cider

      $3.00
    • King's Arms Ginger Ale

      $3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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