King's Arms Menu

94-96 Wandsworth High St, London, SW18 4LB
  • SUNDAY ONLY

    • West Country Beef

      £13.00
    • Dingly Dell Pork Belly

      £12.00
    • Shropshire Chicken Supreme

      £12.00
  • BRUNCH & SANDWICHES

    • YOUNG'S BEER BATTERED HADDOCK

      Shredded lettuce, tartar sauce (629kcal)
      £10.50
    • BAVETTE STEAK SANDWICH

      Red onion chutney, rocket (793kcal)
      £11.50
    • GOCHUJANG FRIED CHICKEN

      Coriander & carrot slaw, pickled chillies, cucumber, rocket, sourdough (565kcal)
      £11.00
    • BAKED EGGS

      Sauteed spinach, roast courgette, tomato, salsa verde, sourdough (690kcal)
      £12.00
    • SPICED SHAKSHUKA

      (VG)Avocado, feta, flatbread, green oil, pumpkin seeds (472kcal)
      £11.50
    • POTATO HASH

      Nduja, mids, grilled onion, garlic & paprika, fried eggs (720kcal)
      £11.00
  • STARTERS

    • BROCCOLI & COURGETTE TEMPURA

      Charred spring onion yoghurt (354kcal)
      £9.00
    • LEMON & BASIL HUMMUS

      (VG) Tomato & cucumber salsa, flatbread (884kcal)
      £8.50
    • CITRUS CURED CHALK STREAM TROUT

      Pickled samphire, radish & toasted campaillou (429kcal)
      £13.00
    • STICKY SHROPSHIRE CHICKEN THIGHS

      Spring onion, chilli, sesame seeds (446kcal)
      £8.00
    • DORSET LAMB TACOS

      Mint yoghurt, pickled red onion, Dukkha, pomegranate molasses (733kcal)
      £12.00
    • PORK & PLUM SCOTCH EGG

      Red onion relish (425kcal)
      £7.50
  • SHARERS

    • LOADED HASH BROWNS

      Braised ox cheek, green harissa, sour cream, pickled chillies (1161kcal)
      £19.50
    • THE KINGS BOARD

      Citrus cured trout, sticky shropshire chicken thighs, pork & plum scotch egg, Dorset lamb tacos, charred lime & chilli corn (1726kcal)
      £35.00
    • THE QUEENS BOARD

      Lemon & basil hummus, flatbread, olives, broccoli & courgette tempura, hash browns, miso aubergine (1845kcal)
      £34.00
  • MAINS

    • YOUNG'S BEER BATTERED HADDOCK

      Triple cooked chips, tartar sauce, mushy peas, lemon (1162kcal)
      £17.50
    • KING'S ARMS BURGER

      Beef patty, shredded lettuce, pickled onions, cheese, fries, ketchup & mayo (1195kcal) (Plant based available) (999kcal)
      £16.50
    • HARISSA CHICKEN SUPREME

      Charred red gem wedge, apricot, tahini dressing (259kcal)
      £23.00
    • BAVETTE STEAK

      Hash brown chips, watercress, green oil, whipped tarragon & peppercorn butter (1275kcal)
      £24.00
    • SMOKED HADDOCK FISH PIE

      Fowey mussels, herbed mash, buttered purple sprouting broccoli (918kcal)
      £18.50
    • ROAST COURGETTE & FETA GALETTE

      (VG) Nutbourne tomato salad, mint pesto (644kcal)
      £14.00
    • CHALK STREAM TROUT

      Fennel, peas, goat's cheese (437kcal)
      £23.00
  • SIDES

    • HASHBROWNS

      (VG) Salsa verde (575kcal)
      £7.00
    • HERITAGE CARROTS

      Rocket & radish salad (142kcal)
      £7.00
    • MISO & SOY AUBERGINE

      Spring onion yoghurt & sesame seeds (222kcal)
      £8.00
    • CHARRED CORN

      Lime & chilli butter (149kcal)
      £6.00
  • PUDDINGS

    • ENGLISH STRAWBERRY CHEESECAKE

      Poached strawberry compote (553kcal)
      £7.00
    • PEANUT BUTTER CHOCOLATE BROWNIE

      Salted caramel ice cream (461kcal)
      £7.00
    • CARAMALISED BANANA STICKY TOFFEE

      Clotted cream ice cream (1031kcal)
      £7.00
    • JUDE'S ICE CREAM

      Chocolate, salted caramel, vegan vanilla, brandy, black currant sorbet (396kcal) (455 kcal)
      £6.00
  • SMALL PLATES

    • Broccoli & Courgette Tempura

      Charred spring onion yogurt, toasted sesame seeds (296kcal)
      £9.00
    • Lemon & Basil Hummus

      (vg) Tomato & cucumber salsa, flatbread (884kcal)
      £8.50
    • Citrus Cured Chalk Stream Trout

      Pickled samphire, radish & toasted campaillou (429kcal)
      £13.00
    • Sticky Shropshire Chicken Thighs

      Spring onion, chilli, sesame seeds (446kcal)
      £8.00
    • Dorset Lamb Tacos

      Mint yogurt, pickled red onion, Dukkha, pomegranate molasses (744cal)
      £12.00
    • Pork & Plum Scotch Egg

      Red onion relish (425kcal)
      £7.50
  • ROASTS

    • SHROPSHIRE CHICKEN SUPREME

      Sumac & lemon butter (1398kcal)
      £20.00
    • ROLLED DINGLEY DELL PORK BELLY

      Sage & granny smith apple, apple sauce (1402kcal)
      £21.00
    • WEST COUNTRY RUMP OF BEEF

      Rosemary & garlic, horseradish (789kcal)
      £22.00
    • COURGETTE & FETA GALETTE

      Vegetable gravy (768kcal)
      £19.00
  • SIDES

    • Cauliflower Cheese

      Pitchfork Cheddar, truffle oil (331kcal)
      £7.00
    • Heritage Carrots

      Rocket & radish salad (142kcal)
      £7.00
    • Miso & Soy Aubergine

      Spring onion yoghurt & sesame seeds (222kcal)
      £8.00
    • Pigs In Blankets

      (574kcal)
      £7.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms