King Wok Menu

Two pieces of egg rolls filled with chicken and mixed vegetables, wrapped in a crispy shell.

Golden, crispy balls coated in sesame seeds, filled with sweet red bean paste. (8 pieces)

Baby soybean pods

Crispy bean curd typically served with a sweet and sour sauce, often garnished with crushed peanuts.

Eight pieces of shumai dumplings. Fried or steamed per your choice.

Golden-fried wontons filled with a blend of crabmeat and cream cheese, served with a side of sweet and sour sauce.

Eight pieces of dumplings. Choose fried or steamed.

Crispy golden chicken wings, fried to perfection, served in a set of six pieces.

Crispy fried shrimp coated in golden breadcrumbs, served in a portion of eight pieces.

Soft, golden-brown donuts coated in a light layer of sugar, offering a sweet and fluffy start to your meal. Six pieces per serving.

Bananas lightly battered and deep-fried, typically served as eight pieces.

Choice of Large or Small bowl with wontons in savory broth.

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Tofu and mixed vegetables simmered together in a large, savory broth.

Wonton soup with chicken, shrimp, BBQ pork, and mixed vegetables, featuring a generous serving of wontons in a savory broth.

Mixed vegetables stir-fried with soy sauce, green onions, and garlic, served with fluffy rice.

Choice of beef or chicken mixed with fried rice, tailored to preference.

Shrimp or combo fried rice. Choose your protein.

Stir-fried noodles with broccoli, carrots, and onions in a savory sauce.

Chicken or beef with soft lo mein noodles.

Chicken, beef, shrimp.

Thin rice noodles with curry spices. Choice of vegetables, chicken, beef, shrimp, or a combination of proteins.

Chicken or beef with soft noodles, choose protein and side of steamed rice, fried rice, lo mein, or none.

Choice of shrimp or combo protein, with steamed rice, fried rice, lo mein, or no rice/lo mein.

Chicken or beef with savory egg omelette. Options include steamed rice, fried rice, or lo mein.

Shrimp or combo with egg foo young. Served with a choice of steamed or fried rice, lo mein, or without rice or noodles.

Chicken with broccoli served with choice of steamed rice, fried rice, lo mein, or no rice/no lo mein.

Tender chicken with mushrooms, bamboo shoots, and water chestnuts. Choice of steamed rice, fried rice, lo mein, or without rice or lo mein.

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Chicken with mixed vegetables. Choice of Steamed Rice, Fried Rice, Lo Mein, or no rice or lo mein.

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Steamed Rice, Fried Rice, Lo Mein, or none.

Honey chicken with choice of steamed rice, fried rice, lo mein, or no rice/lo mein.

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Sweet and Sour Chicken Balls served with your choice of Steamed Rice, Fried Rice, Lo Mein, or without rice or noodles.

Steamed Rice, Fried Rice, Lo Mein, or no rice/no lo mein.

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Tender beef with a mix of fresh vegetables. Choice of steamed rice, fried rice, lo mein, or none.

Tender beef with crunchy cashews. Choice of steamed rice, fried rice, lo mein, or no rice/lo mein.

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Shrimp with mixed vegetables. Choose steamed rice, fried rice, lo mein, or none.

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Shrimp in curry sauce with choice of steamed rice, fried rice, lo mein, or no rice/lo mein.

Plump shrimp with cashews. Choice of steamed rice, fried rice, lo mein, or no rice/no lo mein.

Shrimp in lobster sauce. Choice of Steamed Rice, Fried Rice, Lo Mein, or no rice/noodles.

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Chicken,pork,shrimp,beef with vegetables in a brown sauce

Stir-fried lo mein noodles with chicken and a mix of traditional Chinese vegetables.

Wide rice noodles stir-fried with a mix of vegetables, often including bean sprouts and onions.

Crispy chicken pieces glazed with a sweet and tangy sauce, topped with sesame seeds and garnished with broccoli.

Stir-fried sliced beef with broccoli, typically includes a savory brown sauce.

Grilled chicken typically coated in a savory BBQ sauce, prepared in a size suitable for group servings.

Potatoes, gently sautéed in butter, typically include a mild seasoning blend to enhance their natural flavor.

Tender chicken pieces stir-fried with sliced jalapeños and red bell peppers.

Mushroom and chicken stir-fried with vegetables, typically includes zucchini in a savory oyster sauce.

Soft and fluffy white rice, cooked to perfection.

A condiment made by infusing oil with dried chilies, often homemade, to add a spicy kick to dishes.

Ten pieces of crisp, sweet cookies, each containing a paper slip with a fortune.

Stir-fried noodles with a mix of vegetables, typically includes bell peppers, onions, bean sprouts, and green onions.

Homemade sweet & sour sauce, typically includes a blend of sugar and vinegar, often enhanced with fruit juices for a balanced tangy sweetness. Ideal as a dipping sauce.

A spicy and tangy mustard sauce, traditionally served as a complement to Chinese dishes.