King Kong Chinese Restaurant Menu

Salt & pepper fish, served with choice of steamed rice, fried rice, or chow mein.

Salt & Pepper Rib: Seasoned pork ribs, choice of steamed rice, fried rice, or chow mein as side.

Sweet & sour prawns served with a choice of steamed rice, fried rice, or chow mein.

Braised beef and tendons in savory sauce. Options: steamed rice, fried rice, or chow mein.

Broccoli prawns with side choice of steamed rice, fried rice, or chow mein.

Rock cod pieces in black bean sauce. Options for side: steamed rice, fried rice, or chow mein.

(must try)

Black pepper chicken, options include steamed rice, fried rice, or chow mein.

Sweet and sour chicken balls. Options include: steamed rice, fried rice, or chow mein.

Cashew Chicken: Diced chicken, roasted cashews, vegetables. Options include steamed rice, fried rice, or chow mein.

Honey walnut chicken served with choice of steamed rice, fried rice, or chow mein.

Hot & spicy.

Chicken with string beans. Options include steamed rice, fried rice, or chow mein.

Hot & spicy.

Hot & spicy.

Mushroom Beef with options for steamed rice, fried rice, or chow mein.

Beef w/ oyster sauce: Served with choice of steamed rice, fried rice, or chow mein.

Hot & spicy, must try.

BBQ pork paired with a variety of vegetables. Option to serve with steamed rice, fried rice, or chow mein.

Braised tofu and bok choy, served with a choice of steamed rice, fried rice, or chow mein.

Crispy tofu paired with assorted vegetables. Options include steamed rice, fried rice, or chow mein.

Broccoli smothered in rich garlic sauce. Options: steamed rice, fried rice, or chow mein.

Hot & spicy.

Garlic string beans sautéed to a crunch, served with a choice of steamed rice, fried rice, or chow mein.

( must try)

Tender slices of barbecue pork. Choose from steamed rice, fried rice, or chow mein as a side.

Prawns and snow peas, choice of steamed rice, fried rice, or chow mein.

Prawn and scallops paired with greens, choice of steamed rice, fried rice, or chow mein.

Bok Choy and tender fish fillet; options for steamed rice, fried rice, or chow mein.

Fried fish fillet smothered in savory black bean sauce. Options include steamed rice, fried rice, or chow mein.

Prawns and assorted vegetables, served with a choice of steamed rice, fried rice, or chow mein.

Hot & spicy.

Hot & spicy.

(must try)

Crispy chicken tossed in tangy orange sauce. Options for side: steamed rice, fried rice, or chow mein.

Dual Mushroom Chicken: Sautéed chicken with two types of mushrooms. Options for side: steamed rice, fried rice, or chow mein.

Beef with broccoli, choice of steamed rice, fried rice, or chow mein.

Beef with mixed vegetables. Served with choice of steamed rice, fried rice, or chow mein.

Stir-fried beef and string beans, choice of steamed rice, fried rice, or chow mein.

Beef in savory black bean sauce. Options include steamed rice, fried rice, or chow mein.

Beef with snow peas. Options for sides: steamed rice, fried rice, or chow mein.

Hot & spicy.

Chinese broccoli topped with savory garlic sauce. Optional sides: steamed rice, fried rice, or chow mein.

Eggplant in a savory garlic sauce, options for steamed rice, fried rice, or chow mein.

Bok choy in garlic sauce; choose side: steamed rice, fried rice, or chow mein.

Tofu in sweet and sour sauce. Options include steamed rice, fried rice, or chow mein.

Must Try.

Delicate shrimp dumplings filled with succulent shrimp, wrapped in translucent rice dough, served in a portion of eight.

Tender chicken wings glazed in a sweet honey barbecue sauce, offering a delightful balance of savory and sweet flavors. Eight pieces per serving.

Crispy golden fried chicken wings, served in a portion of eight.

Crispy tofu cubes seasoned with salt and pepper, garnished with green chili slices and garlic.

Must Try.

Must Try.

Crispy fried shrimp, available in servings of 8 or 12 pieces.

Salt & pepper prawns typically include headless, shell-on prawns, seasoned with salt and pepper, and deep-fried to achieve crispiness.

Crispy fried fish fillets seasoned with salt and pepper, garnished with sliced green peppers and red chili peppers.

Fluffy buns filled with savory barbecue pork, offering a delightful blend of sweet and savory flavors. Three pieces per serving.

Deep-fried chicken wings, seasoned with salt and pepper, typically including a blend of spices for added taste. Served as eight pieces.

Succulent slices of barbecued pork, marinated and roasted to a rich, caramelized finish.

Crispy pork ribs seasoned with salt and pepper, garnished with sliced green chilies, dried red chilies, and minced garlic.

Crispy fried string beans, often seasoned with a blend of spices to enhance their natural flavor.

Tender Chinese broccoli drizzled with savory oyster sauce.

Deep-fried egg rolls filled with a mix of vegetables, encased in a crispy wrapper.

A tangy and spicy soup featuring tofu, mushrooms, bamboo shoots, and a hint of green onions.

Egg flower soup, also known as egg drop soup, features wispy egg ribbons in a clear, savory broth, often accompanied by vegetables such as peas and carrots.

Chicken mixed with a medley of vegetables in a clear, savory broth, embodying the essence of traditional Chinese soup.

Chicken and sweet corn soup, enriched with egg, served in a savory chicken broth.

Wor combination wonton soup typically includes shrimp, chicken, BBQ pork, and vegetables with house-made wontons in a clear broth.

Shrimp, scallops, and tofu come together in a light, savory broth, embodying the essence of traditional Chinese seafood cuisine.

Tender prawns stir-fried with crisp snow peas, carrots, and water chestnuts in a light sauce.

Prawns stir-fried with two types of mushrooms, offering a savory blend of seafood and earthy flavors.

Tender prawns coated in a creamy sauce, paired with crunchy honey-glazed walnuts on a bed of fresh lettuce.

Tender prawns and scallops stir-fried with fresh bok choy and a hint of garlic, accented by a slice of red bell pepper.

Tender prawns stir-fried with crisp broccoli and vibrant carrot slices, lightly seasoned with garlic.

Tender rock cod pieces stir-fried with bell peppers, onions, and carrots in a savory black bean sauce.

Fish fillet and bok choy stir-fried, typically including garlic and ginger in a light sauce.

Hot & Spicy.

Must Try.

Tender prawns stir-fried with crisp broccoli, zucchini, carrots, and green onions in a light sauce.

Deep-fried prawns with pineapple, bell peppers, and onions, coated in a tangy sweet and sour sauce.

Hot & Spicy.

Tender shrimp, scallops, and squid stir-fried with crisp snow peas, carrots, and celery.

Hot & Spicy.

Crispy tofu cubes stir-fried with a medley of broccoli, bok choy, mushrooms, and carrots.

Chinese broccoli stir-fried with a savory garlic sauce, embodying a classic blend of flavors.

Tender broccoli florets stir-fried with minced garlic in a savory sauce.

Hot & Spicy.

Tender eggplant pieces stir-fried with a savory garlic sauce.

Hot & Spicy.

Shredded vegetables and egg, typically includes cabbage, mushrooms, and scallions, served with 5 pancakes and hoisin sauce.

Bok choy stir-fried with minced garlic, typically served in a savory garlic sauce.

Crisp string beans stir-fried with garlic and tender onions.

Fried tofu combined with bell peppers, onions, and pineapple, all enveloped in a classic sweet and sour sauce.

Fresh mushrooms and tofu stir-fried with chicken, often prepared in a savory sauce.

Hot & Spicy, Must Try.

Hot & Spicy.

Tender chicken pieces stir-fried with crunchy cashews, fresh zucchini, carrots, and onions in a savory sauce.

Tender chicken pieces stir-fried with green bell peppers, onions, and carrots in a savory black bean sauce.

Tender chicken pieces coated in a creamy honey sauce, topped with candied walnuts.

Breaded chicken breast deep-fried until crispy, served with a sweet and tangy lemon sauce.

Must Try.

Tender chicken pieces coated in a sweet and tangy orange sauce, garnished with fresh orange slices.

Hot & Spicy.

Tender chicken stir-fried with bell peppers and onions, seasoned with black pepper.

Tender chicken slices stir-fried with crisp string beans in a savory black bean sauce.

Tender chicken stir-fried with button and shiitake mushrooms, complemented by crisp snow peas, carrots, and aromatic garlic in a savory sauce.

Sautéed chicken and eggplant with salty fish in a savory brown sauce, typically includes garlic and mild spices.

Stir-fried chicken with shredded cabbage, mushrooms, and bamboo shoots, served with five pancakes.

Hot & Spicy.

Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.

Hot & Spicy.

Hot & Spicy.

Sliced beef stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Tender beef slices paired with shiitake and button mushrooms, stir-fried with crisp snow peas, carrots, and onions.

Sliced beef stir-fried with string beans, typically includes hints of garlic and soy sauce, tossed in a savory brown sauce.

Tender beef slices stir-fried with zucchini, carrots, snow peas, and cashews in a savory oyster sauce.

Tender beef strips stir-fried with bell peppers, onions, and carrots in a savory black bean sauce.

Hot & Spicy, Must Try.

Sliced beef stir-fried with snow peas and typically includes carrots and bamboo shoots in a savory brown sauce.

Slow-cooked beef and tendons, typically simmered in a rich, savory sauce with classic Chinese spices, offering a tender texture.

Sliced pork, initially boiled then stir-fried with cabbage and typically includes bell peppers and onions, served in a spicy sauce.

Hot & Spicy, Must Try.

Tender BBQ pork slices stir-fried with broccoli, carrots, zucchini, and bok choy in a savory sauce.

Shredded pork sautéed with cabbage, bamboo shoots, and eggs, typically includes wood ear mushrooms, served with five thin pancakes and hoisin sauce.

Must Try.

Must Try.

Stir-fried mixed vegetables and vegetarian chicken, typically includes a variety of Chinese vegetables, sautéed in a light sauce.

Crispy vegetarian chicken pieces coated in a sweet sesame sauce, topped with a generous sprinkle of sesame seeds.

Hot & Spicy.

Hot & Spicy.

Crispy vegetarian chicken pieces coated in a tangy sweet and sour sauce with bell peppers and onions.

Sautéed vegetarian chicken paired with button and straw mushrooms, typically includes a savory brown sauce.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Vegetarian beef, typically made from soy or wheat protein, sautéed in a savory sesame sauce, and garnished with sesame seeds.

Stir-fried mixed vegetables and vegetarian beef, typically includes broccoli, carrots, mushrooms, and snow peas in a savory sauce.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Stir-fried rice with salted fish and chicken, often accompanied by eggs, green onions, and a mix of vegetables, without soy sauce.

Stir-fried rice with shrimp, roast pork, eggs, peas, and carrots, following a traditional Yeung Chow style.

Steamed fluffy white rice, a versatile accompaniment to any meal.

Stir-fried soft noodles with a variety of vegetables including bean sprouts, carrots, cabbage, and onions, typically served with soy sauce.

Savory chow mein stir-fried with garlic, featuring tender noodles coated in a flavorful sauce.

Stir-fried noodles with choice of chicken, beef, prawns, mixed house proteins available in regular or spicy, seafood, or BBQ pork.

Stir-fried egg noodles tossed in savory soy sauce with crunchy bean sprouts.

Pan-fried noodles topped with slices of chicken and a savory sauce, typically includes mixed vegetables.

Pan-fried crispy noodles topped with tender slices of beef and a mix of vegetables, served in a savory sauce.

Crispy noodles topped with a savory mix of shrimp, chicken, beef, and bok choy in a rich sauce.

Golden pan-fried noodles topped with a selection of seafood, typically includes shrimp, scallops, and squid, served in a savory sauce.

Wide rice noodles stir-fried with tender beef slices, bean sprouts, and green onions.

Chow fun with wide rice noodles available with various proteins: House special mix (prawns, beef, BBQ pork, chicken), spicy option, shrimp, Mongolian beef, BBQ pork, or chicken.

Stir-fried rice noodles with options including House Special (prawns, beef, BBQ pork, chicken), spicy House, shrimp, Mongolian beef, BBQ pork, and chicken.

Cantonese rice noodles are stir-fried with shrimp, roast pork, chicken, and a mix of vegetables, offering a traditional Guangdong flavor.

Thin rice noodles stir-fried with shrimp, egg, green bell peppers, onions, and bean sprouts, seasoned with curry powder.

Beef chow fun with choice of dry or sauced. Stir-fried rice noodles, beef slices.

Assam Black Tea made with half and half milk

Thai Tea Made with half and half milk

Assam Black Tea , half and half milk with Boba

Assam Black Tea, Brow Sugar, half and half milk with Boba.

Selection of canned sodas: A&W, Cola, Sunkist, Diet Cola, Sprite.

Coconut juice, a refreshing beverage directly extracted from the heart of coconuts, often served with pieces of coconut meat.

Refreshing, bottled fruit juice blend, available in various flavors.

Pure and refreshing bottled water.

A carbonated soft drink flavored with natural mandarin essence, offering a sweet and tangy citrus taste.

Classic New York Cheesecake: Rich, Creamy, with a Silky Smooth Texture.

Smooth mango mousse layered between soft sponge cake, often garnished with mango pieces or puree.

Decadent chocolate mousse cake that will satisfy all your sweet cravings.

Espresso-soaked sponge cake layered with mascarpone cream, typically includes a dusting of cocoa powder on top.

Chicken potstickers, available in small, medium, or large trays.

(Must Try)

Crispy fried chicken wings available in small, medium, or large trays.

Crisp, lightly seasoned with salt and pepper. *Sizes: small, medium, large.*

(Must Try)

( Must Try)

Crispy fried shrimp, available in small, medium, or large trays.

Salt & Pepper Prawns: Crispy prawns seasoned with salt and pepper. Available in small, medium, or large sizes.

Salt & Pepper Fish: Fried fish seasoned with salt and pepper. Available in small, medium, and large sizes.

Mixed vegetables with choice of prawn or beef. Available in small, medium, or large sizes.

(Must Try)

Stir-fried beef with broccoli in savory sauce. Options include prawn or beef, available in small, medium, or large sizes.

Crispy chicken, candied walnuts, sweet honey sauce. Sizes: small, medium, large.

Sweet & Sour Pork or Chicken: Choice of chicken, available in small, medium, or large sizes.

(Must Try)

Crispy chicken pieces coated in a tangy orange sauce. Available in small, medium, or large trays.

Hot & spicy.

Hot & spicy.

Chicken and string beans, 四季豆鸡. Available in small, medium, or large sizes.

Hot & spicy.

Chicken and a variety of vegetables. Available in small, medium, or large trays.

Tender beef stir-fried with mushrooms. Available in small, medium, or large trays.

Stir-fried beef and green beans in savory sauce. Options for small, medium, or large servings.

Beef in black bean sauce, choice of small, medium, or large tray.

Stir-fried vegetables with garlic sauce. Choose from bok choy, string beans, or broccoli. Available in small, medium, or large sizes.

Succulent chicken pieces, tender broccoli florets. Available in small or medium sizes.

Fried rice with choice of veggie, BBQ pork, beef, or chicken. Available in small, medium, or large sizes.

Fried rice with option of prawns, seafood, or house special. Available in small, medium, or large sizes.

Stir-fried noodles with mixed vegetables, available in small, medium, or large.

Steamed white rice, available in small, medium, or large sizes.

Chow mein with choice of chicken or beef. Available in small, medium, or large sizes.

Stir-fried noodles with options of prawns, mixed house, or seafood. Available in small, medium, or large.