KIN.D96 Thai & Sushi Menu

Stir-fried mixed veggies in brown sauce.

Stir-fried fresh ginger, mushroom, bell pepper, onion, carrot and scallion in ginger sauce.

Stir-fried cashew nuts, bell pepper, onion, carrot and scallion in chili sauce.

Green bean, carrot and bell pepper in prik king (chili paste) sauce.

Stir-fried with touch of garlic and black pepper on steamed veggies.

Stir-fried sliced eggplant, onion, bell pepper and basil in chili sauce.

Stir-fried bamboo shoots, bell pepper and basil.

Prepared with egg, fresh basil, bell pepper, onion in chili garlic sauce.

Pineapple chunks, egg, bell pepper, cashew nuts, onion and curry powder.

Breaded and fried to a perfect crispiness. served with fried rice and katsu soy sauce.

Pan-fried flat noodles with fresh basil, onion, broccoli, bell pepper in chili garlic sauce.

Fried flat noodles with egg, broccoli, carrot in a sweet soy sauce.

Pan-fried noodles dish with egg, red onion, scallion, bean sprout and ground peanut in delicious curry sauce.

Egg noodles served in yellow curry sauce, topped with red onion, pickled cabbage and crispy noodles.

Stir-fried angel hair rice noodles with egg, cabbage, carrot, onion, scallion and curry powder.

Stir-fried egg noodles with vegetables in special sauce.

Stir-fried glass noodles with egg, carrot, onion scallion in brown sauce.

Spicy Thai green curry paste in coconut milk with eggplant, bamboo, bell pepper and basil leaves.

Spicy Thai yellow curry paste in coconut milk with potato, carrot and onion.

A milder, sweeter coconut curry with potato, onion, cashew nuts and avocado.

A mild curry blend with bell pepper and basil leaves.

Traditional hot butter with light soy sauce, shrimp or tofu dish is cooked with our yum yum sauce for extra creaminess.

3 pieces of nigiri, 4 pieces Cali roll, fried rice, and your choice of Pad Thai with protein.

Teriyaki chicken with fried rice, 3 pieces of nigiri and 4 pieces of Cali roll.

Mixed veggies and glass noodles wrapped and deep-fried (2 pieces).

Deep-fried or steamed, pork and veggie dumpling (5 pieces).

Fried tofu served with sweet and sour sauce and crushed peanut (8 pieces).

Hand-battered, fried squid served with sweet chili sauce.

Cream cheese and crab meat hand wrapped and deep-fried (3 pieces).

Shrimp, lettuce, carrot, cucumber, basil leaves and cilantro hand wrapped with steamed rice noodles (2 pieces).

Ground pork, water chestnuts and mushroom wrapped in wonton skin and steamed (5 pieces).

Crispy, crunchy shrimp tossed in a sweet and spicy sauce (9 pieces).

Spring Rolls, Crab Siam, Summer Rolls, Bang Bang Shrimp, Edamame

Flat rice noodles in a clear, full-bodied beef broth with cuts of beef and meatballs.

Flat rice noodles in a savory duck broth and cuts of our special duck meat.

Thin ramen noodles in a rich, pork bone broth, typically includes sliced chashu pork, boiled egg, green onions, seaweed, and bamboo shoots.

Ramen noodles in a rich miso broth, typically includes pork belly, boiled egg, green onions, and bamboo shoots.

Ramen noodles in a spicy miso broth, typically includes pork chashu, corn, bean sprouts, scallions, soft boiled egg, nori, fish cake, and sesame seeds.

Green papaya, carrot, tomato, green bean, and peanut.

Grilled beef, tomato, cucumber, onion and cilantro with lime dressing.

Grilled beef, onion, rice powder and cilantro with lime dressing.

Traditional sour soup with lemongrass, kaffir lime, mushroom, and tomato.

Traditional coconut soup seasoned with lemongrass and kaffir lime, served with mushroom.

Traditional coconut soup seasoned with lemongrass and kaffir lime, served with mushroom.

Spicy Thai green curry paste in coconut milk with eggplant, bamboo shoots, bell pepper and basil.

Spicy Thai yellow curry paste in coconut milk with potato, carrot and onion.

A milder, sweeter coconut curry with potato, onion, cashew nuts and avocado.

A mild curry blend with bell pepper and basil leaves.

Stir-fried with touch of garlic and black pepper on steamed veggies.

Stir-fried cashew nuts, bell pepper, onion, carrot, and scallion in chili sauce.

Stir-fried mixed veggies in brown sauce.

Green bean, carrot and bell pepper in prik king (chili paste) sauce.

Stir-fried fresh ginger, mushroom, bell pepper, onion, carrot and scallion in ginger sauce.

Sliced eggplant with chili sauce, onion, bell pepper and basil leaves.

Stir-fried bamboo shoots with special paste, bell pepper and basil leaves.

Mixed veggies and glass noodles wrapped and deep-fried (2 pieces).

Deep-fried or steamed, pork and veggie dumpling (5 pieces).

Fried tofu served with sweet and sour sauce and crushed peanut (8 pieces).

Hand-battered, fried squid served with sweet chili sauce.

Cream cheese and crab meat hand wrapped and deep-fried (3 pieces).

Shrimp, lettuce, carrot, basil leaves and cilantro hand wrapped with steamed rice noodle (2 pieces).

Ground pork, water chestnuts and mushroom wrapped in wonton skin and steamed (5 pieces).

Crispy, crunchy shrimp tossed in a sweet & spicy sauce (9 pieces).

Prepared with egg, fresh basil, bell pepper, onions in chili garlic sauce.

Pineapple chunks, egg, bell pepper, cashew nuts, onions with curry powder.

Traditional garlic butter with light soy sauce, shrimp or tofu dish is cooked with our yum yum sauce for extra creaminess.

Pan-fried flat noodles with fresh basil, onion, broccoli, bell pepper in chili garlic sauce.

Fried flat noodles with egg, broccoli, carrot in a sweet soy sauce.

Pan-fried rice noodles dish with egg, red onion, scallion, bean sprout and ground peanuts in delicious curry sauce.

Stir-fried angel hair rice noodles with egg, cabbage, carrot, onion, scallion and curry powder.

Stir-fried glass noodles with egg, carrot, onion and scallion in light brown sauce.

Stir-fried egg noodles with vegetables in special sauce.

Egg noodles served in yellow curry sauce, topped with red onion, pickled cabbage and crispy noodles.

Rice noodles in our homemade Thai style chicken broth.

Rice noodles in a clear, full-bodied beef broth with cuts of beef and meatballs.

Flat rice noodles in a savory duck broth and cuts of our special duck meat.

Pork broth, noodles, soft-boiled egg, green onions, bamboo shoots. Spice level: from no spicy to Thai hot.

A savory miso-based broth with ramen noodles, typically includes pork belly, soft-boiled egg, bamboo shoots, corn, and green onions.

Ramen noodles served in a spicy miso-flavored broth, typically includes pork chashu, soft-boiled egg, corn, green onions, and nori.

Breaded and fried to a perfect crispiness. Served with fried rice and katsu soy sauce.

Variety of fish over a bed of sushi rice. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

California roll and 5 pieces of sushi. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

3 pieces each of tuna, salmon and white fish. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Asparagus, cream cheese, salmon deep-fried topped with baked crab, scallop, lobster masago and green onion. *Contains raw fish or meats. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.

Rainbow roll and 5 pieces of sushi. *Contains raw fish or meats. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.

Rainbow roll, tuna roll, chef's choice of 6 sushi, 6 sashimi and soup or salad for 2. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, avocado, cucumber, masago topped with delicious sauce on a bed of rice. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Slices of eel topped with chef's special sauce on a bed of rice.

Shrimp tempura roll, Japanese bagel roll, chef's choice of 9 sushi, 9 sashimi, baked dynamite, tuna tataki and soup or salad for 2. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Traditional Thai rice noodles with egg, scallion, red onion, bean sprout, and ground peanuts wrapped with egg and topped with crab meat.

Roasted duck with special sauce, pineapple, mushroom, bell pepper, onion and cashew nut.

Chicken fried rice with a choice of cola, diet cola, or lemon-lime soda.

Shrimp fried rice with a choice of cola, diet cola, or lemon-lime soda.

Tender chicken in a rich teriyaki glaze. Served with a choice of cola, diet cola, or lemon-lime soda.

Served with choice of soda - cola, diet cola, or lemon-lime.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Seasoned rice stir-fried with eggs and light soy sauce.

Crisp lettuce topped with shredded carrots.

A medley of broccoli, snow peas, baby corn, carrots, mushrooms, onions, and bell peppers.

Your choice of spicy tuna, spicy salmon, eel or california hand roll. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna and avocado topped on homemade wonton chips. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Grilled tuna with black pepper in ponzu sauce. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Ginger and special kimchi sauce chef's choice cuts on a bed of lettuce with tomato, onion, wasabi. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, spicy crab, avocado and sushi rice served with wonton chips. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fried asparagus, cream cheese wrapped with smoked salmon.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Delicate seaweed strands paired with crisp carrot slivers and a hint of sesame seeds.

Kani Salad typically includes shredded imitation crab mixed with cucumber and a hint of mayo, often topped with crunchy tempura flakes and drizzled with a sweet and spicy sauce.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Seaweed salad mixed with a blend of spicy seasonings, typically includes sesame seeds and a light, tangy dressing.

Crab, avocado, and asparagus topped with spicy tuna and tempura flakes. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna and tempura flakes, topped with avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Asparagus, cream cheese topped with smoked salmon, baked scallops and crab.

Crab, shrimp, eel, masago, cream cheese, cucumber, green onion and deep-fried.

Spicy crab, masago, jalapeño, cream cheese, asparagus topped with avocado.

Cali roll topped with baked seafood.

Spicy crab inside topped with smoked salmon.

Smoked salmon, avocado, cream cheese, masago, green onion topped with eel and avocado.

Spicy tuna, shrimp tempura, and cilantro topped with salmon and thin lemon slices. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, cream cheese, avocado, cucumber and covered by eel, tuna and avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy shrimp, avocado, cucumber, topped with crab and avocado.

Tuna, salmon, yellow tail, tempura flakes topped with scallion, masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fried soft shell crab, crab, cucumber, masago and lettuce topped with sesame seeds. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Lobster, avocado, green onion, masago, cream cheese and lettuce wrapped with seaweed and deep-fried.

Shrimp tempura, asparagus, cream cheese and topped with spicy crab masago and asparagus.

Tuna tataki, avocado, cucumber topped with more tuna tataki scallion, sesame seeds. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Deep-fried salmon, crab, asparagus, scallion and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Smoked salmon, avocado, and cream cheese all deep-fried.

Crab, shrimp tempura, cucumber, avocado topped with shrimp.

Asparagus maki typically includes sushi rice, sesame seeds, and seaweed wrap, featuring boiled asparagus with a hint of spicy mayonnaise.

Crab stick, avocado, and cucumber wrapped in sushi rice and seaweed, topped with orange fish roe.

Crab meat wrapped in seaweed and sushi rice, typically includes avocado and cucumber, often garnished with sesame seeds.

Shrimp tempura, crabmeat, and cucumber, typically includes a topping of crunchy flakes and a drizzle of eel sauce.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

California roll, deep-fried and typically includes avocado, crab meat, and cucumber, finished with a drizzle of sweet mayo and unagi sauce.

Deep-fried maki roll typically includes salmon and cream cheese, encased in sushi rice and seaweed, then deep-fried for a crispy finish.

Baked eel, cucumber, and avocado, typically includes radish sprouts and eel sauce.

Smoked salmon, cream cheese, and avocado, wrapped in sushi rice and nori.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Wrapped with cucumber, avocado, and cream cheese, typically includes tempura bits, all encased in sushi rice and seaweed.

Spicy crab mix, avocado, and cucumber, typically topped with spicy mayo.

Spicy crab, crunch, cucumber seaweed outside

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Cucumber, avocado, and a variety of seasonal vegetables, wrapped in sushi rice and seaweed.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Two pieces of shrimp nigiri, with options for either nigiri or sashimi serving styles.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Mackerel, served as nigiri or sashimi. Two-piece option.

Octopus served as either nigiri or sashimi, with two pieces per order.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Eel nigiri, served in two pieces, with an option for sashimi style.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Smoked salmon atop sushi rice, served as nigiri or thinly sliced as sashimi.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Salmon, tuna, yellowtail, cream cheese, green onion and topped with eel and sesame. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, salmon, white tuna, avocado topped with masago, sesame seeds and cream cheese. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy salmon, avocado topped with salmon n' salmon roe. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Crab, asparagus, and avocado covered with spicy tuna, avocado, flakes and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, white tuna, avocado topped with crunch flakes and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Salmon, cream cheese, avocado topped with tuna. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, spicy crab, avocado, cucumber topped with tempura flakes.

Cali roll topped with BBQ eel.

Crab, avocado, cream cheese topped with baked salmon n' crunch flake and masago . *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, spicy mayo, eel, cucumber, lettuce topped with avocado.

Tuna, cream cheese, avocado, and cucumber topped with tuna, and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura and spicy crab, topped with avocado and covered with eel sauce and spicy mayo.

Crab tempura, avocado, and cream cheese topped with sesame.

Spicy tuna, lobster, avocado topped with fried wonton, masago.

Salmon, yellow tail, and avocado covered with tuna, white tuna, jalapeño, flakes. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Yellow tail, masago, spicy mayo, scallion and tempura flakes, topped with smoked salmon, bacon bits. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber topped with spicy tuna, crab tempura and scallion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Crab, avocado, cucumber, spicy mayo, green onion, and crunch flakes topped with tuna and slices of lemon. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Lobster tempura, avocado, cucumber, and asparagus covered with crab.

Shrimp tempura, cream cheese, crab, spicy tuna, avocado topped with fried wonton and masago.

Eel, crab, salmon, green onion, cream cheese, deep-fried. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Cali roll topped with salmon, tuna, white fish and avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, flakes, and avocado covered with spicy crab and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, salmon avocado and green onion topped with yellow tail and cucumber. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, avocado, cream cheese topped with deep-fried eel. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber, asparagus and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber, and cream cheese topped with tuna and sliced avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Blue matcha Rice With Shrimp Tempura, Spicy Crab, Avocado, Topped With Tempura Kani

Green papaya, carrot, tomato, green bean, and peanut.

Grilled beef, tomato, cucumber, onion and cilantro with lime dressing.

Grilled beef, onion, rice powder and cilantro with lime dressing.

Traditional sour soup with lemongrass, kaffir lime, mushroom, and tomato.

Traditional coconut soup seasoned with lemongrass and kaffir lime, served with mushroom.

Traditional coconut soup seasoned with lemongrass and kaffir lime, served with mushroom.

Spicy Thai green curry paste in coconut milk with eggplant, bamboo shoots, bell pepper and basil.

Spicy Thai yellow curry paste in coconut milk with potato, carrot and onion.

A milder, sweeter coconut curry with potato, onion, cashew nuts and avocado.

A mild curry blend with bell pepper and basil leaves.

Stir-fried with touch of garlic and black pepper on steamed veggies.

Stir-fried cashew nuts, bell pepper, onion, carrot, and scallion in chili sauce.

Stir-fried mixed veggies in brown sauce.

Green bean, carrot and bell pepper in prik king (chili paste) sauce.

Stir-fried fresh ginger, mushroom, bell pepper, onion, carrot and scallion in ginger sauce.

Sliced eggplant with chili sauce, onion, bell pepper and basil leaves.

Stir-fried bamboo shoots with special paste, bell pepper and basil leaves.

Mixed veggies and glass noodles wrapped and deep-fried (2 pieces).

Deep-fried or steamed, pork and veggie dumpling (5 pieces).

Fried tofu served with sweet and sour sauce and crushed peanut (8 pieces).

Hand-battered, fried squid served with sweet chili sauce.

Cream cheese and crab meat hand wrapped and deep-fried (3 pieces).

Shrimp, lettuce, carrot, basil leaves and cilantro hand wrapped with steamed rice noodle (2 pieces).

Ground pork, water chestnuts and mushroom wrapped in wonton skin and steamed (5 pieces).

Crispy, crunchy shrimp tossed in a sweet & spicy sauce (9 pieces).

Spring roll, Crab siam, Summer roll, Bangbang shrimp, Edamame

Prepared with egg, fresh basil, bell pepper, onions in chili garlic sauce.

Pineapple chunks, egg, bell pepper, cashew nuts, onions with curry powder.

Traditional garlic butter with light soy sauce, shrimp or tofu dish is cooked with our yum yum sauce for extra creaminess.

Pan-fried flat noodles with fresh basil, onion, broccoli, bell pepper in chili garlic sauce.

Fried flat noodles with egg, broccoli, carrot in a sweet soy sauce.

Pan-fried rice noodles dish with egg, red onion, scallion, bean sprout and ground peanuts in delicious curry sauce.

Stir-fried angel hair rice noodles with egg, cabbage, carrot, onion, scallion and curry powder.

Stir-fried glass noodles with egg, carrot, onion and scallion in light brown sauce.

Stir-fried egg noodles with vegetables in special sauce.

Egg noodles served in yellow curry sauce, topped with red onion, pickled cabbage and crispy noodles.

Rice noodles in our homemade Thai style chicken broth.

Rice noodles in a clear, full-bodied beef broth with cuts of beef and meatballs.

Flat rice noodles in a savory duck broth and cuts of our special duck meat.

Tonkatsu ramen with pork broth, options for spice level from no spicy to Thai hot.

Noodles in a rich, spicy miso broth, often accompanied by pork chashu, soft boiled egg, corn, scallions, and nori.

Served in a savory miso broth, this dish combines ramen noodles with pork, scallions, bamboo shoots, mushrooms, and a soft-boiled egg.

Breaded and fried to a perfect crispiness. Served with fried rice and katsu soy sauce.

Variety of fish over a bed of sushi rice. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

California roll and 5 pieces of sushi. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

3 pieces each of tuna, salmon and white fish. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Asparagus, cream cheese, salmon deep-fried topped with baked crab, scallop, lobster masago and green onion. *Contains raw fish or meats. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.

Rainbow roll and 5 pieces of sushi. *Contains raw fish or meats. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.

Rainbow roll, tuna roll, chef's choice of 6 sushi, 6 sashimi and soup or salad for 2. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, avocado, cucumber, masago topped with delicious sauce on a bed of rice. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Slices of eel topped with chef's special sauce on a bed of rice.

Shrimp tempura roll, Japanese bagel roll, chef's choice of 9 sushi, 9 sashimi, baked dynamite, tuna tataki and soup or salad for 2. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Traditional Thai rice noodles with egg, scallion, red onion, bean sprout, and ground peanuts wrapped with egg and topped with crab meat.

Roasted duck with special sauce, pineapple, mushroom, bell pepper, onion and cashew nut.

Asian-inspired chicken fried rice for kids; includes choice of cola, diet cola, or lemon-lime soda.

Shrimp fried rice with choice of soda: cola, diet cola, lemon-lime.

Kids' Chicken Teriyaki with choice of cola, diet cola, or lemon-lime soda.

Shrimp glazed in teriyaki sauce. Served with choice of cola, diet cola, or lemon-lime soda.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Savory fried rice with scrambled eggs, seasoned with soy sauce and mixed with finely chopped onions.

Crisp lettuce topped with shredded carrots.

A medley of broccoli, snow peas, baby corn, carrots, onions, and red bell peppers, lightly steamed to maintain their vibrant colors and natural flavors.

Your choice of spicy tuna, spicy salmon, eel or california hand roll. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna and avocado topped on homemade wonton chips. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Grilled tuna with black pepper in ponzu sauce. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Ginger and special kimchi sauce chef's choice cuts on a bed of lettuce with tomato, onion, wasabi. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, spicy crab, avocado and sushi rice served with wonton chips. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fried asparagus, cream cheese wrapped with smoked salmon.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Fresh seaweed, thinly sliced carrots, and sesame seeds.

Kani salad typically includes shredded imitation crab mixed with cucumber, masago, and avocado, tossed in a light mayo-based dressing.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Seaweed mixed with a spicy dressing, typically includes sesame seeds and a hint of red pepper.

Crab, avocado, and asparagus topped with spicy tuna and tempura flakes. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna and tempura flakes, topped with avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Asparagus, cream cheese topped with smoked salmon, baked scallops and crab.

Crab, shrimp, eel, masago, cream cheese, cucumber, green onion and deep-fried.

Spicy crab, masago, jalapeño, cream cheese, asparagus topped with avocado.

Cali roll topped with baked seafood.

Spicy crab inside topped with smoked salmon.

Smoked salmon, avocado, cream cheese, masago, green onion topped with eel and avocado.

Spicy tuna, shrimp tempura, and cilantro topped with salmon and thin lemon slices. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, cream cheese, avocado, cucumber and covered by eel, tuna and avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy shrimp, avocado, cucumber, topped with crab and avocado.

Tuna, salmon, yellow tail, tempura flakes topped with scallion, masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fried soft shell crab, crab, cucumber, masago and lettuce topped with sesame seeds. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Lobster, avocado, green onion, masago, cream cheese and lettuce wrapped with seaweed and deep-fried.

Shrimp tempura, asparagus, cream cheese and topped with spicy crab masago and asparagus.

Tuna tataki, avocado, cucumber topped with more tuna tataki scallion, sesame seeds. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Deep-fried salmon, crab, asparagus, scallion and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Smoked salmon, avocado, and cream cheese all deep-fried.

Crab, shrimp tempura, cucumber, avocado topped with shrimp.

Sushi rice and steamed asparagus wrapped in seaweed, typically served in 6 pieces.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Crab meat wrapped in seaweed and rice, typically includes cucumber and avocado, often topped with sesame seeds.

Crabmeat and shrimp tempura, wrapped with avocado and cucumber, typically includes a topping of crunchy flakes and a drizzle of eel sauce.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Deep-fried California roll typically includes crab meat, avocado, and cucumber, coated in batter and deep-fried, finished with unagi sauce and spicy mayo.

Salmon and cream cheese rolled in seaweed and rice, then deep-fried, typically includes a topping of spicy mayo.

Eel, cucumber, and avocado wrapped in sushi rice and nori, finished with a drizzle of eel sauce.

Salmon, cream cheese, and avocado, wrapped in sushi rice and nori.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Smoked salmon, cucumber, and avocado, often accompanied by cream cheese, wrapped in sushi rice and seaweed.

Spicy crab meat, avocado, cucumber wrapped in seaweed and rice, typically includes a drizzle of spicy mayo.

Spicy crab, crunch, cucumber seaweed outside

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Avocado, cucumber, and a selection of Japanese pickled vegetables, wrapped in sushi rice and nori.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Two pieces of shrimp, available as nigiri or sashimi.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Mackerel, two-piece option as nigiri or sashimi.

Octopus delicately sliced, available as nigiri or sashimi - both served in pairs.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Eel atop compacted vinegared rice, two pieces, also available as sashimi.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Smoked salmon atop vinegared rice, offered as nigiri or sashimi.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

*Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Salmon, tuna, yellowtail, cream cheese, green onion and topped with eel and sesame. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, salmon, white tuna, avocado topped with masago, sesame seeds and cream cheese. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy salmon, avocado topped with salmon n' salmon roe. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Crab, asparagus, and avocado covered with spicy tuna, avocado, flakes and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, white tuna, avocado topped with crunch flakes and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Salmon, cream cheese, avocado topped with tuna. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, spicy crab, avocado, cucumber topped with tempura flakes.

Cali roll topped with BBQ eel.

Crab, avocado, cream cheese topped with baked salmon n' crunch flake and masago . *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, spicy mayo, eel, cucumber, lettuce topped with avocado.

Tuna, cream cheese, avocado, and cucumber topped with tuna, and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura and spicy crab, topped with avocado and covered with eel sauce and spicy mayo.

Crab tempura, avocado, and cream cheese topped with sesame.

Spicy tuna, lobster, avocado topped with fried wonton, masago.

Salmon, yellow tail, and avocado covered with tuna, white tuna, jalapeño, flakes. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Yellow tail, masago, spicy mayo, scallion and tempura flakes, topped with smoked salmon, bacon bits. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber topped with spicy tuna, crab tempura and scallion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Crab, avocado, cucumber, spicy mayo, green onion, and crunch flakes topped with tuna and slices of lemon. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Lobster tempura, avocado, cucumber, and asparagus covered with crab.

Shrimp tempura, cream cheese, crab, spicy tuna, avocado topped with fried wonton and masago.

Eel, crab, salmon, green onion, cream cheese, deep-fried. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Cali roll topped with salmon, tuna, white fish and avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Spicy tuna, flakes, and avocado covered with spicy crab and green onion. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, salmon avocado and green onion topped with yellow tail and cucumber. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tuna, avocado, cream cheese topped with deep-fried eel. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber, asparagus and masago. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Shrimp tempura, avocado, cucumber, and cream cheese topped with tuna and sliced avocado. *Contains raw fish or meats. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.