Kin Japanese & Thai Eatery Menu

Steamed ground shrimps dumplings.

Steamed or pan fried dumplings.

2 pieces of bun with house pork shashu inside, hoisin sauce, and green onions.

Japanese fusion sushi nachos, jalapeño, spicy mayo, eel sauce, green onions, fish roe.

Broiled green soybeans sprinkled with salt.

Japanese ball shaped octopus dumpling.

Battered shrimps, broccoli, onion, and sweet potato.

Japanese fusion sushi nachos, jalapeño, spicy mayo, eel sauce, green onions, fish roe.

2 pieces pork gyoza, 3 pieces shrimp tempura, 4 pieces shrimp dumpling, 4 pieces takoyaki.

Japanese fusion sushi nachos, jalapeño, spicy mayo, eel sauce, green onions, fish roe.

Japanese fusion sushi nachos, jalapeño, spicy mayo, eel sauce, green onions, fish roe.

Deep fried tofu. Served with sweet and sour sauce.

3 kinds of seaweed with sesame dressing.

Mixed green salad with crab stick, spicy mayonnaise, masago, and crispy wonton.

Seared tuna topped green salad with sesame dressing.

Spicy pork bone broth, corn, scallion, bok choy, crispy wonton, soft yolk egg, and pork bulgogi.

Traditional miso broth.

Spicy and rich sesame and pork broth.

Spicy yellow curry broth, red onion, bamboo shoot, bok choy, nori, crispy wonton, soft yolk egg, and stewed chicken drumstick.

Spicy lemongrass broth.

Clear fish broth with soy bean flavor.

Crab stick, avocado, and roe.

Real crab meat, avocado, and roe.

Smoked salmon, avocado, and cream cheese.

Tuna, scallion, and spicy mayonnaise.

Shrimp, avocado, tempura crunchy, and spicy mayonnaise.

Salmon and avocado.

Eel tempura crunchy and spicy mayonnaise. Topped with eel sauce.

Spicy. Salmon, scallion, and spicy mayonnaise.

Spicy. Salmon, tempura crunchy, and spicy mayonnaise.

Spicy. Spicy salmon, cucumber, scallion, and roe roll. Topped with salmon, avocado, roe, and eel sauce.

Deep fried spicy tuna roll. Topped with roe, jalapeno, and eel sauce.

Deep fried crab stick, avocado, and cream cheese. Topped with roe, spicy mayonnaise, eel sauce, and scallion.

Spicy. "Inside: shrimp tempura, avocado. Outside: shrimp, avocado, spicy mayo".

Shrimp tempura, avocado, and scallion roll cover with spicy seafood sauce. Topped with bonito.

Shrimp tempura, cream cheese, and avocado. Topped with seared spicy mayonnaise over crab sticks.

Spicy. Shrimp tempura, real crab meat, and avocado roll. Topped with tuna, avocado, roe, and eel sauce.

Cucumber, sweet potato tempura, avocado, lettuce, seaweed powder.

Crab stick, avocado, and roe roll. Topped with eel, avocado, and roe.

Spicy. Yellowtail, scallion, tempura crunchy, and spicy mayonnaise.

Eel and cucumber.

Tuna and avocado.

Spicy. Spicy tuna, avocado, and tempura crunchy roll. Topped with seared tuna, roe, scallion, and miso sauce.

Soft shell crab, avocado, roe, and mayonnaise.

Shrimp tempura, cream cheese, and avocado roll. Topped with tuna and block tobiko.

Crab stick, avocado, and roe roll with assorted fish.

Tuna.

Japanese omelet, crabstick, cucumber, oshinko, kampyo, shitake, roe.

Avocado.

Yellow tail and scallions.

Yellow radish.

Mushrooms.

Japanese pickle.

Cucumber.

Salmon.

Salmon.

Yellow tail.

Tuna.

Eel.

Egg omelette.

Flying fish egg.

Crab stick.

Cooked shrimp.

Popular Japanese bowl of rice topped with a deep-fried pork cutlet, egg, vegetables, and condiments. Served with miso soup.

Choice of fresh salmon (fresh salmon and spicy salmon) or tuna (fresh tuna and spicy tuna) with mixed vegetables, fish roe, avocado, and spicy mayo on top over sushi rice.

Served with miso soup.

Broiled fresh water eel over a bed of steamed rice with special eel sauce.

Shrimp tempura over steamed rice with house special sauce. Served with miso soup.

Served with miso soup.

Served with miso soup.

Shrimp & vegetables tempura, Cali roll, shrimp dumpling, crab stick salad, steamed rice.

1 piece pork tonkatsu, Cali roll, shrimp dumpling, crab stick salad, steamed rice, miso soup.

Deep-fried soft shell crab, Cali roll, avocado salad, steamed shrimp dumpling, and steamed rice.

Veggie korokke, veggies tempura, veggies dumpling, steamed rice, seaweed salad.

Grilled chicken or salmon with teriyaki sauce and vegetables.

Breaded, deep-fried pork cutlet served with shredded cabbage and katsu sauce served with rice.

Battered deep-fried shrimp, broccoli, onion, and sweet potato.

Battered deep-fried broccoli, onion, and sweet potato.