Kin Dee Thai Bothell Menu

8-10 hours slow cook five spice pork leg shank. Served with jasmine rice, hard-boiled egg, pickle mustard, Kanah and spicy & sour sauce.

Roast Duck with wide rice noodle, bean sprouts, and celery in five spice duck broth. Topped with fried garlic and green onions.

Crispy fried pork belly with five spice gravy sauce. Served with jasmine rice, hard-boiled egg, broccoli and spicy black soy sauce.

Ginger garlic rice and steamed chicken thigh. Served with fresh cucumber, ginger soy bean sauce and house chicken broth. (Optional Fried Chicken Add $3)

Choice of Chicken, Pork, Organic Tofu, Soy Protein Or Beef(+$2). Thin rice noodle, bean sprouts tossed in house sweet soy sauce. Topped with fried garlic and green onions. Served with green leaf lettuce and house chicken broth.

Crispy and tender vegetarian appetizer. Contained with bean thread noodle, shiitake, carrots and cabbage. Served with sweet chili sauce.

Crunchy deep-fried chicken wings tossed in our signature sweet & sour sauce.

Deep-fried shrimp wrapped with egg noodle served with sweet chili sauce.

Fire dusted deep-fried calamari with sweet chili sauce.\r\n

Organic fried tofu with peanut sweet chili sauce.

Pan-Fried Vegetarian Gyoza served with house ponzu sauce.

Asian Dumplings Pan-Fried served with house ponzu sauce.

4 skewers of grilled marinated chicken tender. Served with peanut sauce and cucumber salad.

Deep fried house marinated pork spare ribs served with Thai Chili sauce

Deep fried house marinated whole chicken wings served with spicy tamarind fish sauce.

The name translates to "one bite wrap" as "Mieng" refers to food wrapped in leaves and "Kam" means a bit. Fresh ginger, lime, Thai chili, red onion, peanuts and toasted coconut to wrap in La Lot (Betel) leaves with our house herbal zesty sauce (contains fish sauce and shrimp paste).

Green papaya salad, shredded carrots, garlic, green beans, cherry tomatoes, and peanut tossed in tamarind-fish sauce. Add Shrimp (+$4).

Green papaya salad, shredded carrots, garlic, green beans, cherry tomatoes, Salted crab and Thai Anchovy in tamarind-fish sauce. We highly recommend to have this dish as least medium spicy.

Our warm salad served with your choice of protein, red onions, mints, culantro, and roasted rice powder tossed in spicy lime dressing. Choice of Minced Chicken or Minced Pork.

Glass noodle, minced pork, shrimp, red onion, green onion, medley tomato, and culantro.

Our light broth-based, organic soft tofu, bean thread noodle, carrots, and minced pork topped with green onions and fried garlic.

Fresh wide rice noodles stir-fried with garlic, egg, bell peppers, Thai basil, onions, cherry tomatoes in mild spicy soy sauce. | Choice of Chicken, Pork, Organic Tofu, Soy Protein, Beef (+$2), Crispy Pork Belly ($3) or Shrimp (+$3)

Stir-fried bean thread noodles, egg, garlic, broccoli, cauliflower, onions, carrot and cherry tomatoes in house special sauce. Also comes with jasmine rice | Choice of Chicken, Pork, Organic Tofu, Soy Protein, Beef (+$2), Crispy Pork Belly (+$3), or Shrimp (+$3).

Fresh wide rice noodles stir-fried in sweet soy sauce with garlic, egg and Kanah | Choice of Chicken, Pork, Organic Tofu, Soy Protein, Beef (+$2), Crispy Pork Belly (+$3) or Shrimp (+$3)

Simmered Chicken thigh in a creamy, spicy-sweet coconut milk-based stew. Served over boiled egg noodles and garnished with crunchy fried egg noodles, red onions and pickled mustard greens. Comes with spicy chili oil and lime. This dish is at least mild-medium spicy. It comes with spicy chili oil on the side, so you can enjoy making your own spicy for this.

Stir-fried assorted mix vegetables with garlic in house made soy sauce. Topped with green onions | Choice of Chicken, Pork, Organic Tofu, Soy Protein, Beef (+$2), or Shrimp (+$3) Or Crispy Pork Belly (+ $3)

A slight twist on our version of Hot Basil, using Crispy Basil. Served with side of sautéed mixed vegetables.| Choice of Organic Tofu, Soy Protein ,Fried Half Duck (+$12) Or Pork Shank (+$8).

Stir-fried your choice of protein in garlic sauce. Topped with fried garlic and green onions. Comes with steamed broccoli | Choice of Pork , Chicken , Organic Tofu , Beef (+$2), Shrimp (+$3).

Stir-fried eggplant, garlic, bell peppers, zucchini, mushrooms in basil sauce | Choice of Chicken, Pork, Organic Tofu, Soy Protein , Beef (+$2), Shrimp(+$3) Or Crispy Pork Belly (+ $3)

Sautéed ginger, garlic, bell peppers, onions, zucchini, and mushrooms with house special sauce. Topped with green onions | Choice of Chicken, Pork, Organic Tofu, Soy Protein, Beef (+$2), Shrimp (+$3) Or Crispy Pork Belly (+ $3)

Thai basil fried rice with garlic, chopped green bean, bell peppers. Topped with sunny side up fried egg | Choice of Minced Pork ,Minced Chicken, Organic Tofu, Soy Protein ,Beef (+$2), Shrimp (+$3) Or Crispy Pork Belly (+ $3).

Stir-fried jasmine rice, egg, lump crab meat with garlic topped with green onion. Served with cherry tomato and cucumber. (Gluten Free)

Chicken, shrimp, rice, egg, raisin, fresh pineapple, curry powder, and walnuts.

Special house made curry with pumpkin, bell peppers, broccoli, and cauliflower | Choice of Organic Tofu , Soy Protein, or Chicken. Curry paste contains peanut

Duck curry in fresh cut pineapple, cherry tomatoes, bell peppers, and sweet basil. Curry paste contains peanut. (Optional with organic tofu or soy protein)

Rainbow potatoes, carrots in yellow coconut curry. Served with cucumber salad and side of sautéed mixed vegetables| Choice of Organic Tofu, Soy Protein, Chicken Thigh, or Battered Fried Swai fish.

Battered Fried Swai fish fillet tossed in garlicky fish sauce then topped with fried garlic. Served with Jasmine rice and side of sautéed mixed vegetables.

Seared Salmon Fillet (Center Cut) in Panang Curry sauce, Side of side of sautéed mixed vegetables. Curry paste contains peanut. Served with Jasmine rice.

Tender sautéed Chinese broccoli in savory garlic sauce, topped with crispy soy protein crumbles.

Tender-crisp cabbage, stir-fried in a ripping hot wok with garlic and fish sauce.

Nutty and wholesome brown rice, perfect as a side to complement your meal.

Steamed glutinous rice, known for its chewy texture, ideal for pairing with various Thai dishes.

Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition

Steamed noodle tossed with fried garlic. topped with green onion.

A rich blend of creamy peanut butter and traditional Thai spices, typically served as a complement to a variety of dishes.

Jasmine rice cooked with ginger and garlic in chicken broth.

Pickled mustard greens, often accompanied by a blend of vinegar and spices for a tangy taste.

Served with sweet coconut milk.

Rich and smooth coffee blended with creamy milk and served over ice.

Butterfly peas, hibiscus, or red salak limeade; vibrant, refreshing Thai-inspired flavors.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 500ml bottle of San Pellegrino, offering natural mineral water with a distinct effervescence for a refreshing finish.

(Chili with Fish Sauce)