Kimchi Korean Restaurant Menu

Slice of Pork is marinated with red chili paste and sautéed with onion, carrot, and cabbage.

Grilled chicken with sautéed with onion, carrot, cabbage.

Slices of onion, carrot are sautéed with chopped squid in a red chili sauce. (오징어볶음)

Rice bowl mixed with cooked vegetables. Fried egg be added. It is served with red chili paste as side. (Beef, Chicken or Fried Tofu)

Rice, Bean sprout, Onion, Zucchini, Red pepper paste. It is served with hot earthenware pot. (Beef, Chicken or Fried Tofu) (EE)

rice cake and Korean style fish cake cooked with onion, carrot, cabbage and red chili sauce. (떡볶이) add mozzarella cheese $1.99

Kimchi, Onion, Carrot, and Tofu (Spam or Pork)

stew with soft tofu, onion, carrot and cabbage. Shrimp, mussel, scallop - Mild or Spicy (Seafood or Beef) (순두부 찌게)

Korean Instant Ramen noodle with carrot, onion and cabbage. (Spicy or Mild) Add $1 for Bean Sprout. Add $1.99 for meat Add seafood $2.99

rice is seasoned with sesame oil and salt, and rolled up in a sheet of laver, yellow radish, egg, spinach, and carrot Beef, veggie or Tuna (.99)

Potato noodle, onion, cabbage and carrot are sautéed with house special sauce. Beef, Chicken, Tofu or Shrimp ($1.99)