Kimberly Restaurant Menu

4.4
(525+ Reviews)
  • Appetizers

    • Braised Chicken Quesadilla

      Onion, tomato, chipotle, cheddar cheese, guacamole, sour creme and tomato salsa
      $11.00
    • Thin Sliced Pan Seared Ahi Tuna

      Wasabi Paste and a soy lime glaze served with picked ginger, seaweed salad, avocado
      $13.00
    • Crispy Fried Oyster And Shrimp

      Creole and corn meal over sweet chili mango sauced, romaine lettuce, onion, smoked salmon fresh dill
      $14.00
    • House Made Agnolotti

      Filled with lobster, butternuts squash and mascarpone cheese over sage balsamic brown butter, pine nuts
      $13.00
    • Duck Legs Confit

      Bed of beets, baby spinach, pecans, pear, oranges, gorgonzola and dried cranberry port wine vinaigrette
      $14.00
    • Herb Marinated Portobello Mushroom

      Eggplant, roasted peppers, artichoke hearts, spinach melted honey goat cheese, warm tomato chutney, balsamic drizzle
      $10.00
    • Herbs And Garlic Shrimp Skewer

      Guava lime glaze and flat bread, apple, fig jam, brie cheese and baby arugula, drizzle olive oil
      $15.00
    • Crispy Calamari

      Sweet and sour cucumber relish and orange chipotle aioli
      $14.00
    • Maine Crab Cakes

      Over pear, apple, chutney with baby arugula, straw potatoes with herbs, tartar sauce and a citrus aioli
      $12.50
    • Grilled Avocado

      Stuffed with lobster, cherry tomato, red onion, celery, melted brie cheese citrus chipotle aioli drizzle
      $18.00
    • Baked Phyllo

      Asparagus, shiitake mushrooms brie cheese and spinach with a fig jam cherry sauce
      $10.50
    • P.E.I. Black Mussels

      Over garlic, ginger, sliced jalapeno, lime juice, basil, cilantro, baby bok choy, shiitake mushrooms, white wine broth and pita bread point
      $12.50
  • Soups

    • Soup Du Jour

      $5.00
    • Chowder

      $5.00
    • Butternut Squash Lobster Bisque

      $6.50
  • Salads

    • Baby Arugula

      Chopped tomatoes, red onion, cucumber, avocado, pinenuts and crumble honey goat cheese tossed in red wine vinaigrette
      $8.50
    • Baby Spinach

      Pear, pineapple chutney, roasted beets, honey ginger pecans with crispy round goat cheese apple cider vinaigrette
      $8.00
    • Romaine Lettuce

      Traditional Caesar dressing with tomatoes, garlic bread croutons, white beans and red onion with crispy round pecorino cheese
      $7.50
    • Mixed Field Greens

      Dried cranberries, orange, peach, candied almonds in a pomegranate and papaya puree vinaigrette with crumble goat cheese
      $8.50
    • Traditional House Salad

      Mixed field greens, cucumber, tomato, carrots, dill, red wine vinaigrette, crumbled gorgonzola
      $5.50
  • Salad Add-Ons

    • Grilled Chicken

      $12.00
    • Grilled Salmon

      $16.00
    • Tenderloin Of Beef

      $16.50
    • Ahi Tuna

      $16.50
    • Shrimp Or Sea Scallop

      $16.50
    • Maple Leaf Duck Breast

      $17.00
  • Sandwiches

    • Black Angus Burger

      Caramelized sweet onion, bacon, melted pepper jack cheese with lettuce, tomatoes, avocado, chipotle mayonnaise
      $12.00
    • Maine Lobster

      Tomato, red onion, bacon, avocado, melted Gouda cheese with citrus chipotle aioli
      $17.50
    • Grilled Chicken

      Sweet peppers, red onion, spinach, melted provolone cheese with roasted tomatoes, basil mayonnaise pesto
      $10.50
  • Specialty Cocktails

    • Margarita

      EI Jimador Tequila, Triple Sec, lime Juice, Sour Mix
    • Raspberry Margarita

      EI Jimador Tequila, Chambord, lime Juice, Sour Mix
    • Jeffrey's Spritzer

      Aperol Prosecco, Club Soda, Orange Wedge
    • Citrus Cosmo

      Smirnoff Citrus, Cranberry Juice, Triple Sec, lime Juice
    • El Capitan

      Captain Morgan Rum, Pineapple & Orange Juice, Splash of Grenadine
    • Jack & Ginger Spin

      Jack Daniels, Anisette, Ginger Ale
    • Negroni

      Tanqueray Gin, Aperol, Sweet Vermouth, Orange Wedge
    • Manhattan

      Woodford Reserve, Sweet Vermouth, Splash of Bitters, Garnish
    • Lemon Drop Martini

      Smirnoff Citrus, Vodka, Triple Sec, Simple Syrup, Sour Mix, Sugar Rim
    • Paradise Martini

      Smirnoff Pomegranate Vodka, Pineapple Juice, Splash of Cranberry Juice
    • Espresso Martini

      Smirnoff Whipped Cream, Kahlua, Fresh Espresso
    • Sour Apple Martini

      Smirnoff Apple, Triple Sec, Sour Apple Schnapps, Sour Mix
  • White

    • Salmon Creek Chardonnay

      $8.00
    • BV Coastal Chardonnay

      $9.00
    • Sterling Chardonnay

      $10.00
    • Bellini Fusion

      $9.00
    • Villa Jaime Pinot Grigio

      $8.00
    • Rex Goliath Sauvignon Blanc

      $8.00
    • Beringer Sauvignon Blanc

      $8.50
    • Snoqualmie Riesling

      $8.00
    • Villa Cornaro Prosecco

      $8.00
    • Salmon Creek White Zinfandel

      $8.00
  • Red

    • Salmon Creek Pinot Noir

      $8.00
    • Mont Pellier Pinot Noir

      $8.00
    • Trapiche Malbec

      $8.50
    • Salmon Creek Merlot

      $8.00
    • Beringer Founders' Estate Merlot

      $9.00
    • Salmon Creek Cabernet Sauvignon

      $8.00
    • Sterling Cabernet Sauvignon

      $12.00
    • BV Coastal Cabernet Sauvignon

      $9.00
    • Scuola Grande Amarone

      $15.00
    • Twisted Wine Zinfandel

      $8.00
    • La Villa Montepulciano

      $8.00
  • Beer

    • Bud Light

    • Bud

    • Coors Light

    • Bass

    • Sam Adams

    • Heineken

  • Small Plates

    • Black & White Sesame Seed Encrusted Pan Seared Ahi Tuna Kabobs

      Kimchi, seaweed salad, pickled ginger, wasabi, Tamari lime sauce
      $12.00
    • Crab Cakes

      Panko-encrusted Jumbo lump crab cakes mixed with bell peppers and artichokes, topped with Cajun remoulade
      $13.00
    • Jeffrey's Crispy Calamari

      Orange chipotle aioli with sweet pickled cucumber salad
      $12.00
    • Ale Steamed Mussels

      In a garlic ale mustard sauce with grilled flatbread for dipping
      $11.00
    • Fried Mushroom Polenta Sticks

      Melted gorgonzola and truffle drizzle over field greens
      $11.00
    • Mediterranean Platter

      Hummus, falafel, Israeli salad, pita, and cucumber dill yogurt
      $12.00
    • Guacamole

      Served with multi-colored pico de gallo & fried corn chips
      $12.00
    • Local Cheese And Olive Board

      Grilled flat breads, chef's choice of cheese, marinated olives, diced fruits & nuts
      $16.00
    • Prosciutto Wrapped Shrimp

      Grilled prosciutto wrapped shrimp over creamy herb polenta with fig balsamic drizzle
      $12.00
    • Short Ribs

      Grilled then braised sweet and spicy BBQ short ribs with crispy parmesean polenta cakes
      $12.00
    • Duck Confit Tacos

      Confit of duck, mixed berry salsa, coleslaw, goat cheese, pickled red onions, avocado
      $14.00
    • Grilled Salmon Tacos

      Citrus grilled salmon with multi-color pico de gallo, cucumber and red cabbage coleslaw, avocado, sweet & spicy passion fruit sauce
      $12.00
    • Fried Vegetable Tempura Sticks

      with ginger soy dipping sauce
      $12.00
    • Scallop & Grouper Citrus Ceviche

      served with grilled flatbreads
      $14.00
    • Tenderloin Kabobs

      Lemon & Rosemary marinated tenderloin with sun gold tomatoes, cippolini onions and peppers over onion frizzles and mixed greens
      $13.00
    • Wild Mushroom & Arugula Flatbread

      Wild mushrooms ,arugula, Gorgonzola cream sauce, truffle oil and pecorino on grilled flatbreads
      $12.00
  • Oysters

    • Raw Oysters

      with cocktail sauce and mignonette
      $12.00
    • Grilled Oysters

      BBQ, garlic butter, spicy kimchi
      $14.00
    • Fried Cornmeal Encrusted Jumbo Oysters

      Over citrus dressed arugula with spicy guava cocktail sauce
      $14.00
  • Build Your Own Burger

    • Black Angus

      $12.00
    • Lamb

      $14.00
    • Grass-Fed Bison

      $14.00
  • Soups

    • Soup Du Jour

      $5.00
    • Roasted Tomato

      $5.00
    • Butternut Squash Lobster Bisque

      $7.00
  • Sides

    • Tri-Color Mashed Potatoes

      $6.00
    • Fries

      French, Sweet Potato, or Truffle
      $6.00
    • Grilled Asparagus

      w/ truffle oil
      $6.00
    • Brussel Sprouts & Bacon

      $6.00
    • Sauteed Seasonal Vegetable

      $6.00
    • Grilled Vegetable Quinoa

      $6.00
  • Salads

    • Caesar

      Artisan-sliced Romaine drizzled with Caesar dressing, croutons & parmesan crisp
      $9.00
    • Cobb Salad

      Grilled chicken, bacon, avocado, hard-boiled egg, cucumber cherry tomatoes, gorgonzola, field greens, grilled corn, carrots balsamic vinaigrette
      $14.00
    • Lentil & Beet

      Red & green Lentil salad, goat cheese stuffed beets, micro greens, baby arugula & lemon-herb infused EVO
      $11.00
    • Mixed Field Greens

      with garden vegetables & balsamic dressing
      $9.00
    • Sesame Seed Crusted Ahi Tuna

      Lo Mein noodles, stir friend baby bok choy, asparagus, Napa cabbage, baby corn, carrots, shiitake mushrooms, sesame-ginger vinaigrette, orange wasabi aioli & soy lime glaze
      $16.00
    • Arugula

      Shaved multi-color carrots, tomatoes, cucumbers, cured figs, candied walnuts, goat cheese, and citrus fennel dressing over arugula
      $9.00
    • Orzo Tuscan

      Baby spinach, romaine, cucumber, tomatoes, red onion, roasted red pepper, grilled zucchini & carrots, Orzo, Kalamata olives in lemon olive oil vinaigrette, crumbled feta cheese
      $12.00
    • Poached Salmon Chopped Salad

      Poached salmon with chopped cucumbers, tomatoes, onions, radishes, green beans, mixed peppers, peas, greens with a citrus white balsamic dressing
      $16.00
    • Tomato & Watermelon Caprese

      Multi-colored tomatoes and red and yellow watermelon, fresh mozzarella, arugula with a fig balsamic reduction drizzle and mint basil pesto
      $11.00
  • Fresh Pasta Menu

    • Short Rib Paccheri

      Slow Braised short rib ragu tossed with fresh Paccheri pasta & grated parmesan and truffle drizzle
      $16.00
    • Orechiette Alla Barese

      House made lamb & pork sausage with broccoli rabe, white beans, olives, roasted tomato, and vegetable broth
      $15.00
    • Tagllolini Caciucco Al Tuscana

      with shrimp, scallops, mussels, salmon, grouper in red or white broth
      $15.00
    • Housemade Jumbo Lobster And Crab Ravioli

      Grilled corn and asparagus in a lobster burre blanc sauce
      $15.00
    • Farm Fresh Primavera Raviola

      Grilled & diced vegetables, sautéed spinach, goat cheese, in a homemade ravioli topped with baby arugula, shaved Pepatto cheese in a truffle vegetable broth
      $13.00
  • Entrees

    • Grass Fed Milanaise Ossobuco

      Braised with veal shank, pea & saffron risotto, seasonal vegetables
      $29.00
    • Fennel Butter Poached New England Lobster Tail

      Tri-color truffle potato hash, grilled asparagus, roasted sweet corn puree
      $32.00
    • Grilled Grass Fed Rack Of Lamb

      Tri-colored roasted potatoes, truffle grilled asparagus, seasonal vegetables & Romesco sauce
      $30.00
    • Pan Seared Maple Leaf Duck

      Cherry & port wine glaze over black mint infused quinoa, chef's choice of vegetables
      $28.00
    • Grilled Grass Fed Tenderloin

      Chef's Choice of Vegetables, turnips, and potato mash, truffle butter, port wine demi-glace
      $27.00
    • Sesame Encrusted Ahi Tuna

      Black & White Sesame encrusted tuna with multi color lentil salad & sautéed Asian vegetables
      $27.00
    • Cedar Plank Rosted Wild Salmon

      Roasted on planks of cedar topped with a tomatillo sauce, mint tea quinoa pilaf with seasonal vegetables
      $25.00
    • Brook Trout

      Whole pan seared brook trout with multi-color roasted tomatoes, grilled corn and peas with a citrus and shallot bur blanc, seasonal vegetables, and pesto jasmine rice
      $27.00
    • Stuffed Air-Line Chicken Breast

      Stuffed with butternut squash, broccoli rabe, roasted peppers, and topped with smoked Gouda apple cider gravy and tri-color mashed potatoes
      $24.00
    • Double Cut Bone-In Frenched Pork Chop

      Grilled herb & black peppercorn marinated pork chop with caramelized peaches & black pepper demi glace, seasonal vegetable & tri-color roasted potato hash
      $26.00
  • Sparkling & Rose

    • Veuve Du Verney Rose Brut

      France. 187 ml (glass only)
      $8.00
  • Soups

    • Soup Du Jour

      $5.00
    • Chowder

      $5.00
    • Butternut Squash Lobster Bisque

      $6.50
    • Quiche Of The Day

      Served with orzo salad or house mixed fields greens with cucumber, tomato, carrots and dill, tossed with red wine vinaigrette or bleu cheese dressing
      $11.00
  • Salads

    • Romaine Lettuce In Traditional Caesar Dressing

      Tomatoes, garlic herbs, bread croutons, white beans, red onion, crispy round pecorino cheese
      $8.50
    • Mixed Field Greens

      Dried cranberries, orange, peach, candied almonds, pomegranate & papaya puree vinaigrette, crumble goat cheese
      $8.50
    • Traditional House Salad

      Mixed field greens, cucumber, carrots, tomatoes, dill, red wine vinaigrette, shaved pecorino
      $5.75
  • Salad Add-Ons

    • Grilled Chicken

      $13.00
    • Grilled Salmon

      $16.00
    • Tenderloin Of Beef

      $16.50
    • Ahi Tuna

      $16.50
    • Shrimp Or Sea Scallop

      $16.50
    • Maple Leaf Duck Breast

      $17.00
  • Sandwiches

    • Black Angus Burger

      Caramelized sweet onion, bacon, melted pepper jack cheese with lettuce, tomatoes, avocado, chipotle mayonnaise
      $12.00
    • Smoked Turkey Rueben

      Roasted sweet pepper, caramelized onions, sauerkraut, sliced avocado, Swiss cheese Thousand Island dressing
      $10.50
    • Pan Fried Eggs

      Bacon, melted American cheese, tomatoes, baby arugula
      $8.50
    • Maine Lobster

      Tomato, red onion, bacon, avocado, melted Gouda cheese with citrus chipotle aioli
      $17.50
    • Cornmeal Dusted Oysters And Shrimp

      Smoked salmon, tomatoes, red onion, melted smoked Gouda and spread chipotle tartar sauce
      $14.00
    • Grilled Chicken

      Sweet peppers, red onion, spinach, melted provolone cheese with roasted tomatoes, basil mayonnaise pesto
      $10.50
  • Paninis

    • Meatloaf

      House made meatloaf open faced, melted jack pepper cheese with smoked chipotle mushrooms demi glaze
      $12.00
    • Beef Tenderloin

      Philly-style beef tenderloin with sauteed sweet onion, red peppers, green peppers, melted provolone, horseradish dressing
      $12.00
    • Vegetable

      Grilled vegetables, hot sausage, eggplant, zucchini, carrot, red peppers, portobello mushrooms, melted smoked mozzarella with tomato chutney spread and drizzle, balsamic, garlic olive oil
      $10.50
    • Grilled Corn Beef Brisket

      Sliced tomatoes, sauerkraut, melted Swiss,cheese, Russian dressing on grilled rye bread
      $11.00
    • Ham

      Spinach, Swiss cheese, shaved apple salad, honey mustard vinaigrette
      $10.50
  • Wraps

    • Scrambled Eggs

      Chopped tomatoes, sliced jalapeno, green onion, melted cheddar cheese
      $8.50
    • Tuna Salad

      Bacon, sliced jalapeno, melted Swiss cheese, lettuce, tomato
      $11.00
    • Breaded Chicken

      Jasmine rice, bacon, tomato, pepper jack cheese, lettuce, avocado, spread pesto mayonnaise
      $10.50
    • Broiled Cat Fish

      Avocado and coleslaw with sweet chili sauce
      $13.00
    • Egg Salad

      Bacon,m avocado, baby arugula
      $8.00
  • Entrees

    • Garlic & Herb Marinated Tenderloin Of Beef

      Over green pepper corn, port wine demi glaze, crumble gorgonzola served with three cheese poblano pepper, scallop, potato gratin and seasonal vegetables, crispy onion grass
      $16.50
    • Pan Seared Ahi Tuna

      Over shallots, cherry tomatoes, capers, orange segment, fennel relish, wasabi cream sauce, jasmine rice and sauteed garlic, spinach, asparagus, beets
      $16.50
    • Blackened Pollock And Shrimp

      Herb butter sauce over chopped tomatoes, carrots, English peas, crumbled feta in warm orzo, grilled broccolini, asparagus
      $16.50
    • Grilled Pork Tenderloin

      Sweet roasted pepper. red wine and balsamic sweet and sour sauce, mashed sweet potatoes, seasonal vegetables
      $15.50
    • Pan Seared Breast Of Chicken

      Sweet onion, tomatoes, sweet red pepper, mushroom, thyme lemon butter white wine sauce with garlic whipped potatoes, tossed carrot, haricot vert and zucchini
      $15.50
    • Maine Crab Cakes

      Over lobster sage bearnaise sauce, chipotle cheddar mashed potatoes, broccolini, white beans, tomato
      $15.50
    • Tri-Colore Tortellini

      Pan seared ground beef and mussel over garlic, olive oil, white beans, zucchini, mushroom, baby arugula, tomato sauce
      $16.50
  • White

    • Salmon Creek Chardonnay

      Ripe pear, peach & pineapple
      $8.00
    • BV Coastal Chardonnay

      Ripe apple fruit, green almond, and pear
      $9.00
    • Sterling Chardonnay

      Fresh pear and apple with vanilla and oak spice
      $10.00
    • Villa Jaime Pinot Grigio

      Bright fruit with a crisp finish
      $8.00
    • Rex Goliath Sauvignon Blanc

      Stone-fruit flavors, grassy and herbal notes
      $8.00
    • Beringer Sauvignon Blanc

      Citrus, Guava, Melon and grapefruit
      $8.50
    • Snoqualmie Riesling

      Spices and fruit with a hint of honey
      $8.00
    • Villa Cornaro Prosecco

      Vibrant crisp and fun
      $8.00
    • Salmon Creek White Zinfandel

      Sweet flavors of apricot and berries
      $8.00
  • Red

    • Salmon Creek Pinot Noir

      Black cherries with a silky finish
      $8.00
    • Mont Pellier Pinot Noir

      Cherry fruit flavors with an oaky finish
      $8.00
    • Trapiche Malbec

      Plum and cherry with hint of truffle and vanilla
      $8.50
    • Salmon Creek Merlot

      Black cherries and cocoa
      $8.00
    • Beringer Founders' Estate Merlot

      Bright plum fruit with a deer finish
      $9.00
    • Salmon Creek Cabernet Sauvignon

      flavors of black currant and oak
      $8.00
    • Sterling Cabernet Sauvignon

      Blackberry, pepper toast and hints of chocolate
      $12.00
    • BV Coastal Cabernet Sauvignon

      Black currant, pepper and hints of dark chocolate
      $9.00
    • Twisted Wine Zinfandel

      Ripe, sweet cherry and berry flavors
      $8.00
    • La Villa Montepulciano

      Black cherry notes with a long finish
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(203) 878-1910

501 New Haven Ave, Milford, CT 06460


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