Kilpatricks Publick House Menu

4.2

(475+ Reviews)

$$Irish pub, American, Cafe

Call

(607) 273-2632

Starters Hand Held Sandwiches Full Plates Sweets

Starters
- Caesar Salad
  Fresh greens, parmesan cheese, croutons, and classic Caesar dressing. Add Chicken for $6 or Salmon for $8.
  $15.00
- French Onion Soup
  Beef stock with a 4-Onion blend caramelized to perfection, topped with a perfectly toasted baguette and wonderfully melted Swiss and Provolone.
  $10.00
- Dinner Salad
  Mixed Greens with tomato, red onion, cucumbers, pepperoncini, and shredded cheddar. Add Chicken for an extra $6 or Salmon for $8
  $15.00
- Pub Pretzels
  Soft pretzels served with warm cheddar cheese sauce and pub mustard
  $10.00
- Cheese Curds
  Battered and deep fried curds served with house made marinara
  $12.00
- Paddy's Wings
  Choose from our house made sauces: Carolina BBQ, Buffalo(Mild, Medium, Hot), Garlic Herb & Cheese, Honey Mustard, and Garbage. Served with our house made bleu cheese dressing & celery
  $15.00
- Loaded Fries
  Crispy house fries, topped with cheese sauce and bacon.
  $10.00
- Loaded Potato Skins
  Perfectly baked potato skins topped with melted cheddar cheese, and bacon bits. Served with a side of sour cream.
  $12.00
- Paddys Boneless Wings
  House made boneless chicken wings tossed in your choice of our house sauces. Served with Bleu cheese and celery.
  $12.00
Hand Held Sandwiches
- The Pub Burger
  Choice of Angus Steak Patty, or Beyond Burger. Served on a Brioche Bun, with lettuce, tomato, onion, pickle, and your choice of cheese. (Cheddar, Swiss, Provolone, or American) *Add bacon for $2*
  $15.00
- Luck Of The Irish
  Shaved Angus Ribeye. Grilled with onions, peppers, mushrooms, and American cheese. Served on a Amoroso's Roll.
  $16.00
- The Reuben
  Shredded corned beef, thousand island dressing, sauerkraut, and Swiss cheese served on marble rye.
  $16.00
- The Chicken Pub Club
  Grilled marinated chicken breast topped with bacon, tomato, lettuce, provolone & served on a Brioche bun.
  $16.00
Full Plates
- Kilpatrick's Fish & Chips
  Yuengling battered Haddock fried to perfection served over our pub fries. Served with house slaw, house made tartar sauce, and lemon
  $17.00
- Corned Beef & Cabbage
  Slow cooked corned beef served with sautéed cabbage and red potatoes
  $18.00
- Old World Shepherd's Pie
  Beef & lamb simmered with onion and carrots in red wine, topped with mashed potatoes
  $18.00
- Bangers & Mashed
  Irish style sausages served with our house made pub mustard, house cabbage, and mashed potatoes topped with our onion gravy
  $17.00
- Steak Frites
  Classic Sirloin, cooked to order and paired with our house fries.
  $22.00
- Maple Glazed Salmon
  Fresh grilled Salmon, topped with our house made maple glaze. Served with Corn Succotash and mashed potatoes.
  $22.00
- Guinness Beef Stew
  Tender Beef, cooked in a vegetable and Guinness broth. Served over mashed potatoes.
  $16.00
- Bourbon Glazed Porkchop
  Grilled porkchop, topped with our house made Makers Mark Bourbon glaze. Served with mashed potatoes and sauteed vegetables.
  $18.00
- Chicken Penne
  Penne pasta, cooked with onions and peppers. Topped with grilled chicken. Cooked with your choice of alfredo sauce or spicy Cajun sauce.
  $20.00
Sweets
- Flourless Chocolate Torte
  Topped with whipped cream and raspberry drizzle.
  $10.00
- Peanut Butter Pie
  Topped with whipped cream.
  $7.00
- Root Beer Float
  Creamy vanilla ice cream topped with Ithaca Root Beer
  $9.00