Kilim Mediterranean Menu

Chunks of Chicken Breast Marinated with Yogurt, Tomato Paste, Garlic. Flavored with black pepper, paprika, mint. Served with rice, grilled hot pepper and tomato and pickled red cabbage.

A Chickpea Mixture of Parsley, Cilantro, Celery, Cumin Black Pepper, Salt and Flour Pan Fried and Served with Hummus.

Steamed white rice, available in large or small sizes.

Pureed Chickpeas with Tahini, Seasoned with Cumin, Garlic, white Pepper, Oil and Lemon Juice.

Red Lentil, butter, tomato paste, flour, black pepper, mint and crushed pepper

Chopped cucumber mixed with diced tomato, red onion, walnut and blended with tangy sumac, oregano, red vinegar, pomegranate juice, olive oil and salt.

Freshly ground lamb, flavored with crushed pepper, light hot peppers, paprika and salt. Served with rice, grilled hot pepper and tomato, pickled red cabbage.

Smoked Eggplant with Tahini, Garlic and Heavy Cream/yoghurt, white pepper with olive oil and Lemon Juice.

Marinated in our chef's special sauce with yoghurt, tomato paste. Flavored with black pepper, paprika. Served with rice, grilled hot pepper, tomato and pickled red cabbage.

Chopped cucumber mixed with diced tomato, red onion and blended with tangy sumac, oregano, red vinegar, olive oil and salt.

Chopped cucumber mixed with diced tomato, red onion, walnut and blended with tangy sumac, oregano, red vinegar, pomegranate juice, olive oil and salt.

Grape Leaves Stuffed with Rice, Onion, Currants, Pine Nuts & Herbs, cinnamon and Olive Oil.

Green beans, garlic, onion, tomato

Fried Eggplant, Topped with Green - Red Pepper, Tomato, Baked Tomato Sauce Seasoned with Garlic.

Cannot be mixed with Cold Appetizers plate.

Pureed Chickpeas with Tahini, Seasoned with Cumin, Garlic, white Pepper, Oil and Lemon Juice.

Yogurt with Walnut, Garlic & Fresh Dill & Herbs.

Smoked Eggplant Mixed with Baked Red-green Peppers, Black Pepper, fresh dill, olive oil and Garlic.

Chopped tomatoes, chili pepper, red pepper, white onion, walnut mixed with tomato paste and red pepper paste seasoned with garlic, lemon juice pomegranate and olive oil.

A dish in Ottoman cuisine consisting of whole aubergine stuffed with onion, garlic and tomatoes, and simmered in olive oil and pine nut. Cannot be mixed with cold appetizers plate.

Chopped Cucumbers Blended with Fresh Mint and Yogurt and garlic.

Fresh, sliced and fried calamari served with special calamari sauce.

A Chickpea Mixture of Parsley, Cilantro, Celery, Cumin Black Pepper, Salt and Flour Pan Fried and Served with Hummus.

Pan Fried Phyllo Dough with pastrami, sliced tomato, mozzarella and feta cheese.

Pan Fried Phyllo Scrolls with Feta Cheese and dill.

Green Zucchini, carrot crushed pepper mixed with egg, feta cheese, flour. Seasoned with black pepper, mint, salt, lightly pan fried. Served with yoghurt.

Wheat Bulgur Stuffed with Ground Lamb-Beef Mix, Onion, Walnut and Herbs Fried.

Thinly sliced potatoes, fried until golden. Available in small or large sizes.

Fillo dough feta cheese onion eggs and spinach.

Adana Kebab with fried bread and yoghurt. Served with girlled hot pepper and tomato.

Grilled ground beef, onion, garlic, parsley, seasoned with cumin, black pepper. Served with rice, grilled hot pepper, tomato and pickled red cabbage.

Marinated in our chef's special sauce with yoghurt, tomato paste. Flavored with black pepper, paprika. Served with rice, grilled hot pepper, tomato and pickled red cabbage.

Lamb Shish Kebab with fried bread and yoghurt. Served with girlled hot pepper and tomato.

Chunks of Chicken Breast Marinated with Yogurt, Tomato Paste, Garlic. Flavored with black pepper, paprika, mint. Served with rice, grilled hot pepper and tomato and pickled red cabbage.

Chicken shish kebab with fried bread and yoghurt. Served with girlled hot pepper and tomato.

Marinated with oregano, black pepper and salt. Served with rice, grilled hot pepper and tomato and pickled red cabbage.

Freshly ground lamb flavored with red bell peppers, onion, parsley, nicely seasoned and rolled over thin wrap served with a delicious tomato sauce and garlic yoghurt on the top.

Freshly ground chicken mixed with yoghurt, tomato paste, garlic. Flavored with black pepper, paprika, mint. Served with rice, grilled hot pepper and tomato and pickled red cabbage.

Chicken Adana with fried bread and yoghurt. Served with girlled hot pepper and tomato.

Lamb Shish, Adana Kebab, Meatballs, Chicken Shish. Served with rice, grilled hot pepper and tomato.

20oz special seasoned rib eye steak marinated with black pepper, rosemary, salt, oregano. Grilled and served with rice, French fries and grilled hot pepper and tomato

Seasoned with garlic and lemon juice, vinegar, black pepper and salt. Served with Green Salad.

Fresh Atlantic Salmon, seasoned with black pepper, lemon juice. Served with green salad.

Fresh caught whole branzino, seasoned with black pepper and lemon juice. Served with green salad.

Flour, ground beef(lean) with black pepper, onion, salt, egg, water. Served with yoghurt with garlic and butter. Paprika and mint sauce.

Cabbage leaves, rice, ground beef, onion, tomato sauce, herbs. Served with yoghurt sauce.

Shrimp with white wine and cream sauce with garlic, pepper, onion and mushroom.

Steamed white rice, available in large or small sizes.

Assorted vegetables, char-grilled. Options include large or small serving sizes.

Refreshing Turkish blend of yogurt and water, subtly seasoned with salt.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Purified water, available in small or large sizes.

Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.

Refreshing citrus beverage.

Shredded Phyllo Dough, Filled with Sweet Cheese, Baked and Soaked in Homemade Syrup. Served with Warm Pistachios. (it is served upon availability and min. 30 min for preparation time)

Pudding Prepared with Milk, Rice, Sugar and Cornstarch.

Pear with Raspberry sauce, served with ice cream.

Eggs, oil, yoghurt, sugar, semolina, vanilla, flour.

Milk, vanilla, heavy cream, sugar, starch.