Kianti’s Pizza & Pasta Bar Menu

Baked with mozzarella.

Fettuccine tossed with broccoli in our garlic cream sauce. Topped with fresh grated parmesan. Pastas garnished with parmesan and served with bread.

Bacon, sun dried tomatoes, artichoke hearts, and bowtie pasta tossed in garlic cream sauce with a hint of pesto. Pastas garnished with parmesan and served with bread.

Choose a sauce, two toppings, and a pasta: bowtie, fettuccine, penne or spaghetti. Pastas garnished with parmesan and served with bread.

Baked with mozzarella. Choose three toppings.

Stuffed with pepperoni and mozzarella. Served with ranch.

Baked with mozzarella and jalapenos. Served with ranch.

Choose a sauce and a ravioli: portabella mushroom, sun dried tomatoes and artichoke, cheese or meat. Pastas garnished with parmesan and served with bread.

Served with homemade meat sauce and topped with mozzarella.

Fresh mozzarella, black olives, fresh basil, and vine-ripened tomatoes.

Baked with pesto, basil, green bell pepper, and fresh mozzarella.

Stuffed with pepperoni and mozzarella. Served with ranch.

Baked with mozzarella and jalapenos. Served with ranch.

Mozzarella, fresh Parmesan, and Pepper Jack cheeses.

Baked with Bbq chicken, mozzarella, pepperoncinis, and fresh pineapple.

Bbq or spicy buffalo sauce on our bone-in chicken wings. Served with bleu cheese.

Bbq or spicy buffalo sauce on our boneless chicken wings. Served with bleu cheese.

Hearts of romaine, parmesan, croutons and olives tossed in our house Caesar dressing. Topped with tomatoes and pepperoncini.

Hearts of romaine, tomatoes, gorgonzola, olives tossed in our house balsamic vinaigrette, and drizzled with creamy bleu cheese. Topped with bacon, hard boiled eggs, and fresh avocado.

Fajita seasoned beef, shredded lettuce, pepperoncini, tomatoes, and mozzarella tossed in a salsa ranch dressing. Topped with fresh avocado and tortilla chips.

Hearts of romaine, pepperoncini, red onions, green bell peppers, tomatoes, feta, and olives tossed in our house Italian dressing.

Spinach leaves, fresh mushrooms and sun dried tomatoes tossed in raspberry vinaigrette. Topped with smoked bacon and hard boiled eggs.

Mixed greens, sliced almonds, pepperoncini, and gorgonzola tossed in our house balsamic dressing. Topped with four bean salad and beets.

Hearts of romaine, parmesan, croutons and olives tossed in our house Caesar dressing. Topped with tomatoes and pepperoncini.

Hearts of romaine, tomatoes, gorgonzola, olives tossed in our house balsamic vinaigrette, and drizzled with creamy bleu cheese. Topped with bacon, hard boiled eggs, and fresh avocado.

Fajita seasoned beef, shredded lettuce, pepperoncini, tomatoes, and mozzarella tossed in a salsa ranch dressing. Topped with fresh avocado and tortilla chips.

Hearts of romaine, pepperoncini, red onions, green bell peppers, tomatoes, feta, and olives tossed in our house Italian dressing.

Spinach leaves, fresh mushrooms and sun dried tomatoes tossed in raspberry vinaigrette. Topped with smoked bacon and hard boiled eggs.

Mixed greens, sliced almonds, pepperoncini, and gorgonzola tossed in our house balsamic dressing. Topped with four bean salad and beets.

Olive oil and balsamic vinegar topped with fresh mozzarella, fresh basil leaves, olives, and tomatoes.

Pepperoni, green bell peppers, olives, mushroom, and Italian sausage.

Fajita seasoned beef, red onions and pepperoncini. Topped with shredded lettuce, tomatoes, avocado, and tortilla chips. Served with a side of salsa.

Creamy bleu cheese topped with tomatoes, olives, pepperoncini, and gorgonzola.

Pepperoni, zucchini, jalapenos, toasted almonds, and feta.

Baked with mozzarella.

Pesto sauce topped with bacon, sun dried tomatoes, artichoke hearts, and garlic.

Artichoke hearts, mushrooms, red onions, zucchini, jalapenos, sun dried tomatoes, and garlic.

Creamy garlic sauce topped with chicken, jalapenos, bacon, olives, and mushrooms.

Pesto and pizza sauce topped with artichoke hearts, spinach, sliced almonds, tomatoes, and feta.

Thin crust pizza baked with pesto then topped with mixed greens, basil, pepperoncini, almonds and gorgonzola with balsamic vinegar and olive oil.

Buffalo sauce topped with pepperoncini, gorgonzola, and spicy buffalo chicken.

Olive oil and balsamic vinegar topped with fresh mozzarella, fresh basil leaves, olives, and tomatoes.

Pepperoni, green bell peppers, olives, mushroom, and Italian sausage.

Fajita seasoned beef, red onions, pepperoncini, topped with shredded lettuce, tomatoes, avocado, and tortilla chips. Served with a side of salsa.

Creamy bleu cheese topped with tomatoes, olives, pepperoncini, and gorgonzola.

Pepperoni, zucchini, jalapenos, toasted almonds, and feta.

Baked with mozzarella.

Pesto sauce topped with bacon, sun dried tomatoes, artichoke hearts, and garlic.

Pesto sauce topped with bacon, sun dried tomatoes, artichoke hearts, and garlic.

Creamy garlic sauce topped with chicken, jalapenos, bacon, olives, and mushrooms.

Pesto and pizza sauce topped with artichoke hearts, spinach, sliced almonds, tomatoes, and feta.

Mozzarella and pepperoni.

Thin crust pizza baked with pesto then topped with mixed greens, basil, pepperoncini, almonds, gorgonzola with balsamic vinegar, and olives oil.

Buffalo sauce topped with pepperoncini, gorgonzola, and spicy buffalo chicken.

Red bell peppers, mushrooms, fresh tomatoes, garlic, fettuccine tossed in meat sauce, and garlic cream sauce. Pastas garnished with parmesan and served with bread.

Our homemade bruschetta, grilled chicken and spaghetti tossed in balsamic vinegar and light olive oil. Topped with feta. Pastas garnished with parmesan and served with bread.

Fettuccine tossed with broccoli in our garlic cream sauce. Topped with fresh grated parmesan. Pastas garnished with parmesan and served with bread.

Baked daily in our homemade meat sauce. Pastas garnished with parmesan and served with bread.

Choose a sauce and a ravioli: cheese or meat. Pastas garnished with parmesan and served with bread.

Zucchini, spinach, artichokes, red bell peppers, pepperoncini, cashews, fettuccine tossed with garlic, basil, and light pesto sauce. Topped with fresh grated parmesan. Pastas garnished with parmesan and served with bread.

Choose a sauce, two toppings, and a pasta: bowtie, fettuccine, penne or spaghetti. Pastas garnished with parmesan and served with bread.

Sautéed prawns, broccoli, red, green bell peppers, and penne pasta tossed in spicy garlic cream sauce. Pastas garnished with parmesan and served with bread.

No pasta in this one. Choose a sauce, five toppings and your choice of protein: meatballs or grilled chicken. (Substitute bay shrimp or sauteed prawns for $3 more). Pastas garnished with parmesan and served with bread.

Buffalo chicken, pepperoncini, red, and green bell pepper with penne tossed in spicy buffalo cream sauce. Topped with gorgonzola. Pastas garnished with parmesan and served with bread.

Choose a sauce and a ravioli: cheese or meat. Pastas garnished with parmesan and served with bread.

Our homemade bruschetta, grilled chicken and spaghetti tossed in balsamic vinegar and light olive oil. Topped with feta. Pastas garnished with parmesan and served with bread.

Fettuccine tossed with broccoli in our garlic cream sauce. Topped with fresh grated parmesan. Pastas garnished with parmesan and served with bread.

Baked daily in meat sauce. Pastas garnished with parmesan and served with bread.

Bacon, sun dried tomatoes, artichoke hearts, and bowtie pasta tossed in garlic cream sauce with a hint of pesto. Pastas garnished with parmesan and served with bread.

Red bell peppers, mushrooms, fresh tomatoes, garlic, fettuccine tossed in meat sauce, and garlic cream sauce. Pastas garnished with parmesan and served with bread.

Choose a sauce, two toppings, and a pasta: bowtie, fettuccine, penne or spaghetti. Pastas garnished with parmesan and served with bread.

Zucchini, spinach, artichokes, red bell peppers, pepperoncini, cashews, fettuccine tossed with garlic, basil, and light pesto sauce. Topped with fresh grated parmesan. Pastas garnished with parmesan and served with bread.

No pasta in this one. Choose a sauce, five toppings and your choice of protein: meatballs or grilled chicken. (Substitute bay shrimp or sauteed prawns for $4 more). Pastas garnished with parmesan and served with bread.

Buffalo chicken, pepperoncini, red, and green bell pepper with penne tossed in spicy buffalo cream sauce. Topped with gorgonzola. Pastas garnished with parmesan and served with bread.

Baked with mozzarella. Choose three toppings.

Baked with pesto, mushrooms, bacon, garlic, sun dried tomatoes and mozzarella.

Baked with red and green bell peppers, olives, artichoke hearts, tomatoes, garlic and mozzarella.

Grilled chicken, bacon, red onions, pepper jack toasted with ranch dressing, lettuce, and tomatoes. Includes pasta salad or cup of soup. All oven baked. Available in a wrap.

Ham, pepperoni, dry salami, olives, pepperoncini, mozzarella toasted with Italian dressing, lettuce and tomatoes. Includes pasta salad or cup of soup. All oven baked. Available in a wrap.

Meatballs, pepperoncini, red onions, and melted mozzarella toasted with meat sauce. Includes pasta salad or cup of soup. All oven baked. Available in a wrap.

Pesto sauce, olives, red onions, artichoke hearts, pepperoncini, feta toasted with balsamic dressing, lettuce, and tomatoes. Includes pasta salad or cup of soup. All oven baked. Available in a wrap.

Italian sausage, pepperoni, dry salami, basil, red, green bell peppers, parmesan, and mozzarella toasted with meat sauce. Includes pasta salad or cup of soup. All oven baked. Available in a wrap.

Orange, apple, cranberry or pineapple. Served without ice.

16 oz bottle

Orange, apple, cranberry or pineapple. Served without ice.

Mint, lime and ginger beer.

Pineapple, coconut, lime, soda and mint.

Orange and vanilla.

Strawberry, lemon and pina colada.

Kianti's premium silver rum and tropical red bull with pineapple and cranberry.

Kianti's small batch gin, Saint Germain, cucumber, mint and fresh lime.

Kianti's silver rum and coconut vodka with pineapple, orange and cranberry.

Kianti's premium blend vodka shaken with orange, cranberry and pineapple.

Kianti's premium silver rum, mint, lime and a splash of soda.

Kianti's small batch vodka and Pama pomegranate liqueur with pineapple and fresh lemon.

Kianti's small batch coconut vodka with pineapple and fresh lime.

Kianti's hand-crafted grapefruit vodka with cranberry, honey and a splash of soda.

Choice of Kianti's Rosso or Bianca, fresh fruit and a splash of brandy.

Kianti's small batch coconut vodka blended with pineapple, strawberry and pina colada. (blended cocktail)

Kianti's small batch premium lemon vodka shaken with squeezed lemons.

Classic mule with choice of Kianti's premium vodka or Kianti's small batch gin.

Kianti's watermelon vodka and ginger beer with fresh mint and lime.

Kianti's hand crafted barrel blended whiskey american made, orange liqueur, orgeat, lemon and a dash of orange bitters.

40% ABV

40% ABV

40% ABV

Kianti’s Premium Anejo Tequila 100% Agave Handcrafted 750 ml bottle (40% ABV)

40% ABV

37.5% ABV

15% ABV

7.7% ABV. Santa Cruz Mountain Brewing. (Santa Cruz)

6.3% ABV. Golden State (Sebastopol)

7.0% ABV. 21st Amendment Brewery. (San Francisco)

5.2% ABV. Santa Cruz Mountain Brewing. (Santa Cruz)

4.2% ABV

4.6% ABV

5.4% ABV.

5.0% ABV.

5.4% ABV. SLO Brew.

Humble Sea Brewing Company (Santa Cruz) 6.6% ABV.

4.4% ABV. Pacifico

Mendocino.

Santa Cruz.

Santa Cruz.

Moneterey.

California.

Santa Cruz Mountains.

Lodi.

California.

Anderson Valley.

Santa Cruz.

Lodi.

Santa Cruz Mountains.

Italy.

Kit includes everything you need to bake at home: dough, mozzarella cheese, pizza sauce, pepperoni, flour and foil. Baking instructions and a "How To Make Your Own Pizza" video can be found at kiantis.com/virtual-fun One kit serves one kid.